Global Arctic Shrimp Powder Market Growth 2025-2031
Description
The global Arctic Shrimp Powder market size is predicted to grow from US$ 333 million in 2025 to US$ 383 million in 2031; it is expected to grow at a CAGR of 2.3% from 2025 to 2031.
The impact of the latest U.S. tariff measures and the corresponding policy responses from countries worldwide on market competitiveness, regional economic performance, and supply chain configurations will be comprehensively evaluated in this report.
Arctic shrimp powder is a finely ground product made from Arctic shrimp (commonly Pandalus borealis), which are cold-water shrimp harvested primarily in the icy waters of the North Atlantic and Arctic Oceans. The shrimp are typically cooked, dried, and milled into a powder form, preserving their nutritional value and flavor.
This powder is rich in high-quality protein, omega-3 fatty acids, astaxanthin (a natural antioxidant and pigment), as well as essential minerals such as calcium, magnesium, and phosphorus. It is commonly used as a natural seafood flavoring in food processing, including soups, seasonings, sauces, snack coatings, and pet food. It is also sometimes used in nutraceuticals due to its bioactive compounds.
Arctic shrimp powder is valued for its intense umami taste, long shelf life, and clean-label characteristics (natural, additive-free), making it suitable for health-conscious or premium food products.
As global aquaculture and poultry sectors grow, demand for high-quality protein feed like shrimp meal has been increasing steadily, particularly in emerging markets like Latin America, the Middle East, and Africa. Feed-grade shrimp meal’s competitive advantages include its rich nutrient profile and high protein content, which enhance feed quality. Additionally, since shrimp meal is produced from shrimp processing by-products, such as heads, shells, and tails, it supports waste reduction and environmental sustainability. However, raw material availability depends on global shrimp production, making shrimp meal prices susceptible to raw material fluctuations and keeping production costs relatively high.
Future growth drivers for the feed-grade shrimp meal market include sustainable development trends and rising demand for high-quality protein feed. As industries such as aquaculture and poultry increasingly rely on efficient, nutrient-dense feed, shrimp meal demand is expected to expand further. Nonetheless, the market faces challenges, including competition from alternative protein sources (such as soybean meal and fish meal). Furthermore, shrimp meal production involves a capital-intensive process, requiring significant investment in specialized equipment and technology, which poses a barrier to entry for smaller companies. Environmental regulations and trade restrictions in various countries may also impact shrimp meal exports. Thus, while the feed-grade shrimp meal market has a promising outlook, industry players must navigate these multifaceted challenges.
LP Information, Inc. (LPI) ' newest research report, the “Arctic Shrimp Powder Industry Forecast” looks at past sales and reviews total world Arctic Shrimp Powder sales in 2024, providing a comprehensive analysis by region and market sector of projected Arctic Shrimp Powder sales for 2025 through 2031. With Arctic Shrimp Powder sales broken down by region, market sector and sub-sector, this report provides a detailed analysis in US$ millions of the world Arctic Shrimp Powder industry.
This Insight Report provides a comprehensive analysis of the global Arctic Shrimp Powder landscape and highlights key trends related to product segmentation, company formation, revenue, and market share, latest development, and M&A activity. This report also analyzes the strategies of leading global companies with a focus on Arctic Shrimp Powder portfolios and capabilities, market entry strategies, market positions, and geographic footprints, to better understand these firms’ unique position in an accelerating global Arctic Shrimp Powder market.
This Insight Report evaluates the key market trends, drivers, and affecting factors shaping the global outlook for Arctic Shrimp Powder and breaks down the forecast by Type, by Application, geography, and market size to highlight emerging pockets of opportunity. With a transparent methodology based on hundreds of bottom-up qualitative and quantitative market inputs, this study forecast offers a highly nuanced view of the current state and future trajectory in the global Arctic Shrimp Powder.
This report presents a comprehensive overview, market shares, and growth opportunities of Arctic Shrimp Powder market by product type, application, key manufacturers and key regions and countries.
Segmentation by Type:
Food Grade
Feed Grade
Segmentation by Application:
Food
Aquaculture
Pets
Others
This report also splits the market by region:
Americas
United States
Canada
Mexico
Brazil
APAC
China
Japan
Korea
Southeast Asia
India
Australia
Europe
Germany
France
UK
Italy
Russia
Middle East & Africa
Egypt
South Africa
Israel
Turkey
GCC Countries
The below companies that are profiled have been selected based on inputs gathered from primary experts and analysing the company's coverage, product portfolio, its market penetration.
Marealis
Prohalca
Symrise Aqua Feed
Seagarden
Zhejiang Yifeng Marine Biological Products
Key Questions Addressed in this Report
What is the 10-year outlook for the global Arctic Shrimp Powder market?
What factors are driving Arctic Shrimp Powder market growth, globally and by region?
Which technologies are poised for the fastest growth by market and region?
How do Arctic Shrimp Powder market opportunities vary by end market size?
How does Arctic Shrimp Powder break out by Type, by Application?
Please note: The report will take approximately 2 business days to prepare and deliver.
The impact of the latest U.S. tariff measures and the corresponding policy responses from countries worldwide on market competitiveness, regional economic performance, and supply chain configurations will be comprehensively evaluated in this report.
Arctic shrimp powder is a finely ground product made from Arctic shrimp (commonly Pandalus borealis), which are cold-water shrimp harvested primarily in the icy waters of the North Atlantic and Arctic Oceans. The shrimp are typically cooked, dried, and milled into a powder form, preserving their nutritional value and flavor.
This powder is rich in high-quality protein, omega-3 fatty acids, astaxanthin (a natural antioxidant and pigment), as well as essential minerals such as calcium, magnesium, and phosphorus. It is commonly used as a natural seafood flavoring in food processing, including soups, seasonings, sauces, snack coatings, and pet food. It is also sometimes used in nutraceuticals due to its bioactive compounds.
Arctic shrimp powder is valued for its intense umami taste, long shelf life, and clean-label characteristics (natural, additive-free), making it suitable for health-conscious or premium food products.
As global aquaculture and poultry sectors grow, demand for high-quality protein feed like shrimp meal has been increasing steadily, particularly in emerging markets like Latin America, the Middle East, and Africa. Feed-grade shrimp meal’s competitive advantages include its rich nutrient profile and high protein content, which enhance feed quality. Additionally, since shrimp meal is produced from shrimp processing by-products, such as heads, shells, and tails, it supports waste reduction and environmental sustainability. However, raw material availability depends on global shrimp production, making shrimp meal prices susceptible to raw material fluctuations and keeping production costs relatively high.
Future growth drivers for the feed-grade shrimp meal market include sustainable development trends and rising demand for high-quality protein feed. As industries such as aquaculture and poultry increasingly rely on efficient, nutrient-dense feed, shrimp meal demand is expected to expand further. Nonetheless, the market faces challenges, including competition from alternative protein sources (such as soybean meal and fish meal). Furthermore, shrimp meal production involves a capital-intensive process, requiring significant investment in specialized equipment and technology, which poses a barrier to entry for smaller companies. Environmental regulations and trade restrictions in various countries may also impact shrimp meal exports. Thus, while the feed-grade shrimp meal market has a promising outlook, industry players must navigate these multifaceted challenges.
LP Information, Inc. (LPI) ' newest research report, the “Arctic Shrimp Powder Industry Forecast” looks at past sales and reviews total world Arctic Shrimp Powder sales in 2024, providing a comprehensive analysis by region and market sector of projected Arctic Shrimp Powder sales for 2025 through 2031. With Arctic Shrimp Powder sales broken down by region, market sector and sub-sector, this report provides a detailed analysis in US$ millions of the world Arctic Shrimp Powder industry.
This Insight Report provides a comprehensive analysis of the global Arctic Shrimp Powder landscape and highlights key trends related to product segmentation, company formation, revenue, and market share, latest development, and M&A activity. This report also analyzes the strategies of leading global companies with a focus on Arctic Shrimp Powder portfolios and capabilities, market entry strategies, market positions, and geographic footprints, to better understand these firms’ unique position in an accelerating global Arctic Shrimp Powder market.
This Insight Report evaluates the key market trends, drivers, and affecting factors shaping the global outlook for Arctic Shrimp Powder and breaks down the forecast by Type, by Application, geography, and market size to highlight emerging pockets of opportunity. With a transparent methodology based on hundreds of bottom-up qualitative and quantitative market inputs, this study forecast offers a highly nuanced view of the current state and future trajectory in the global Arctic Shrimp Powder.
This report presents a comprehensive overview, market shares, and growth opportunities of Arctic Shrimp Powder market by product type, application, key manufacturers and key regions and countries.
Segmentation by Type:
Food Grade
Feed Grade
Segmentation by Application:
Food
Aquaculture
Pets
Others
This report also splits the market by region:
Americas
United States
Canada
Mexico
Brazil
APAC
China
Japan
Korea
Southeast Asia
India
Australia
Europe
Germany
France
UK
Italy
Russia
Middle East & Africa
Egypt
South Africa
Israel
Turkey
GCC Countries
The below companies that are profiled have been selected based on inputs gathered from primary experts and analysing the company's coverage, product portfolio, its market penetration.
Marealis
Prohalca
Symrise Aqua Feed
Seagarden
Zhejiang Yifeng Marine Biological Products
Key Questions Addressed in this Report
What is the 10-year outlook for the global Arctic Shrimp Powder market?
What factors are driving Arctic Shrimp Powder market growth, globally and by region?
Which technologies are poised for the fastest growth by market and region?
How do Arctic Shrimp Powder market opportunities vary by end market size?
How does Arctic Shrimp Powder break out by Type, by Application?
Please note: The report will take approximately 2 business days to prepare and deliver.
Table of Contents
81 Pages
- *This is a tentative TOC and the final deliverable is subject to change.*
- 1 Scope of the Report
- 2 Executive Summary
- 3 Global by Company
- 4 World Historic Review for Arctic Shrimp Powder by Geographic Region
- 5 Americas
- 6 APAC
- 7 Europe
- 8 Middle East & Africa
- 9 Market Drivers, Challenges and Trends
- 10 Manufacturing Cost Structure Analysis
- 11 Marketing, Distributors and Customer
- 12 World Forecast Review for Arctic Shrimp Powder by Geographic Region
- 13 Key Players Analysis
- 14 Research Findings and Conclusion
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