Global Food Industry Pulsed Electric Field (PEF) Systems Market 2025-2029

Food Industry Pulsed Electric Field (PEF) Systems Market 2025-2029

The food industry pulsed electric field (PEF) systems market is forecasted to grow by USD 1352.6 mn during 2024-2029, accelerating at a CAGR of 45.7% during the forecast period. The report on the food industry pulsed electric field (PEF) systems market provides a holistic analysis, market size and forecast, trends, growth drivers, and challenges, as well as vendor analysis covering around 25 vendors.

The report offers an up-to-date analysis regarding the current market scenario, the latest trends and drivers, and the overall market environment. The market is driven by increased need for food sterilization, increase in demand for minimally processed food, and rise in use of pef for fruit and vegetable processing.

The study was conducted using an objective combination of primary and secondary information including inputs from key participants in the industry. The report contains a comprehensive market size data, segment with regional analysis and vendor landscape in addition to an analysis of the key companies. Reports have historic and forecast data.

Technavio's food industry pulsed electric field (PEF) systems market is segmented as below:

By Application

• Liquid food
• Solid food

By Type

• 30-50 kV/cm
• 10-30 kV/cm

By End-user

• Food processing companies
• Beverage manufacturers
• Dairy producers
• Meat and seafood processors
• Fruit and vegetable packers

By Geographical Landscape

• Europe
• North America
• APAC
• South America
• Middle East and Africa

This study identifies the introduction of new pef systems as one of the prime reasons driving the food industry pulsed electric field (PEF) systems market growth during the next few years. Also, adoption of pef systems as an alternative to thermal pasteurization and growing popularity of low-field strength pef systems will lead to sizable demand in the market.

The report on the food industry pulsed electric field (PEF) systems market covers the following areas:

• Food Industry Pulsed Electric Field (PEF) Systems Market sizing
• Food Industry Pulsed Electric Field (PEF) Systems Market forecast
• Food Industry Pulsed Electric Field (PEF) Systems Market industry analysis

The robust vendor analysis is designed to help clients improve their market position, and in line with this, this report provides a detailed analysis of several leading food industry pulsed electric field (PEF) systems market vendors that include Bertuzzi Food Processing Srl, Diversified Technologies Inc., Elea, Energy Pulse Systems, Food Physics LLC, Gungunwala Food Equipment Pvt. Ltd., Heat and Control Inc., Hiperbaric S.A., Hydro-Thermal Corporation, John Bean Technologies Corp., KayDee Solutions, PEF Technologies B.V., Proxes GmbH, Pulsemaster, and ScandiNova Systems AB. Also, the food industry pulsed electric field (PEF) systems market analysis report includes information on upcoming trends and challenges that will influence market growth. This is to help companies strategize and leverage all forthcoming growth opportunities.

The publisher presents a detailed picture of the market by the way of study, synthesis, and summation of data from multiple sources by an analysis of key parameters such as profit, pricing, competition, and promotions. It presents various market facets by identifying the key industry influencers. The data presented is comprehensive, reliable, and a result of extensive primary and secondary research. The market research reports provide a complete competitive landscape and an in-depth vendor selection methodology and analysis using qualitative and quantitative research to forecast accurate market growth.