
Dry Beans Market Report by Bean Type (Pinto Beans, Black Beans, Navy Beans, Red Kidney Beans, Great Northern Beans, and Others), Packaging Type (Plastic Bags, Cans, Jars, and Others), Distribution Channel (Supermarkets and Hypermarkets, Speciality Stores,
Description
Dry Beans Market Report by Bean Type (Pinto Beans, Black Beans, Navy Beans, Red Kidney Beans, Great Northern Beans, and Others), Packaging Type (Plastic Bags, Cans, Jars, and Others), Distribution Channel (Supermarkets and Hypermarkets, Speciality Stores, Departmental Stores, Convenience Stores, and Others), End-Use (Households, Restaurants and Hotels, Flour Industry, and Others), and Region 2024-2032
The global dry beans market size reached US$ 7.0 Billion in 2023. Looking forward, IMARC Group expects the market to reach US$ 9.9 Billion by 2032, exhibiting a growth rate (CAGR) of 3.8% during 2024-2032. The increasing consumption of dry beans, easy product availability via online and offline channels and the growing popularity of vegan and vegetarian diets among the masses represent some of the key factors driving the market.
Dry beans are types of legumes that are harvested when they are fully mature and have dried out. They are an important staple food in many cultures around the world and have been consumed for thousands of years. They are a great source of protein, fiber, and complex carbohydrates and are also low in fat, cholesterol-free, and gluten-free, making them a healthy choice for individuals with a variety of dietary needs. Some of the popular types of cannellini, fava, fayot, lima, adzuki and chickpeas, which have a unique flavors and textures and can be cooked in a variety of ways. They are widely used in a variety of dishes, including soups, stews, chili, salads, and dips and can also be mashed and utilized as a substitute for meat in vegetarian and vegan recipes. In addition to being a nutritious food source, dry beans are also an environmentally friendly crop as they require less water and fertilizer to grow than other protein sources like meat, and they also help to improve soil health by fixing nitrogen in the soil.
Dry Beans Market Trends:
The global market is primarily driven by the growing consumption of dry beans among the masses. This can be attributed to the increasing awareness regarding the health benefits of dry beans among individuals. In addition to this, with an increasing focus on health and wellness, there has been a shift towards plant-based foods as a healthy source of protein and other essential nutrients, along with the growing popularity of vegan and vegetarian diets is also driving demand for dry beans across the globe. In line with this, the changing consumer preference for natural and minimally processed foods as a convenient food option is providing a boost to the sales of dry beans. Apart from this, easy product availability via online and offline organized distribution channels and the advent of home delivery models are creating a positive market outlook. Moreover, dry beans are a convenient food option since they can be stored for long periods without refrigeration and can be easily prepared by boiling or pressure-cooking, which makes them an attractive option for busy consumers looking for quick and healthy meal options, further impacting the market favorably. Other factors, including continual improvements in the agriculture industry and the widespread product demand across the food and beverage industry, are also positively influencing the market.
Key Market Segmentation:
IMARC Group provides an analysis of the key trends in each sub-segment of the global dry beans market report, along with forecasts at the global, regional and country levels from 2024-2032. Our report has categorized the market based on bean type, packaging type, distribution channel and end-use.
Bean Type Insights:
- Pinto Beans
- Black Beans
- Navy Beans
- Red Kidney Beans
- Great Northern Beans
- Others
Packaging Type Insights:
- Plastic Bags
- Cans
- Jars
- Others
Distribution Channel Insights:
- Supermarkets and Hypermarkets
- Speciality Stores
- Departmental Stores
- Convenience Stores
- Others
End-Use Insights:
- Households
- Restaurants and Hotels
- Flour Industry
- Others
Regional Insights:
- North America
- United States
- Canada
- Europe
- Germany
- United Kingdom
- France
- Italy
- Spain
- Poland
- Others
- Asia Pacific
- China
- Japan
- South Korea
- India
- Australia
- Others
- Latin America
- Brazil
- Mexico
- Others
- Middle East and Africa
- Turkey
- Saudi Arabia
- United Arab Emirates
- Israel
- Others
Competitive Landscape:
The report has also provided a comprehensive analysis of the competitive landscape in the global Dry beans market. Competitive analysis such as market structure, market share by key players, player positioning, top winning strategies, competitive dashboard, and company evaluation quadrant has been covered in the report. Also, detailed profiles of all major companies have been provided. Some of the companies covered include 21st Century Bean Processing LLC, Kelley Bean Co., Hayes Food Products Inc., Goya Food Inc., Colin Ingredients, Harmony House Foods, Inc., Eden Foods, Ruchi Foods LLP, Garlico Industries Ltd. (Garon Dehydrate Private Limited), etc. Kindly note that this only represents a partial list of companies, and the complete list has been provided in the report.
Key Questions Answered in This Report:
- How has the global dry beans market performed so far, and how will it perform in the coming years?
- What are the drivers, restraints, and opportunities in the global dry beans market?
- What is the impact of each driver, restraint, and opportunity on the global dry beans market?
- What are the key regional markets?
- Which countries represent the most attractive dry beans market?
- What is the breakup of the market based on the bean type?
- Which is the most attractive bean type in the dry beans market?
- What is the breakup of the market based on the packaging type?
- Which is the most attractive packaging type in the dry beans market?
- What is the breakup of the market based on distribution channel?
- Which is the most attractive distribution channel in the dry beans market?
- What is the breakup of the market based on end-use?
- Which is the most attractive end-use in the dry beans market?
- What is the competitive structure of the global dry beans market?
- Who are the key players/companies in the global dry beans market?
Table of Contents
144 Pages
- 1 Preface
- 2 Scope and Methodology
- 2.1 Objectives of the Study
- 2.2 Stakeholders
- 2.3 Data Sources
- 2.3.1 Primary Sources
- 2.3.2 Secondary Sources
- 2.4 Market Estimation
- 2.4.1 Bottom-Up Approach
- 2.4.2 Top-Down Approach
- 2.5 Forecasting Methodology
- 3 Executive Summary
- 4 Introduction
- 4.1 Overview
- 4.2 Key Industry Trends
- 5 Global Dry Beans Market
- 5.1 Market Overview
- 5.2 Market Performance
- 5.2.1 Volume Trends
- 5.2.2 Value Trends
- 5.3 Impact of COVID-19
- 5.4 Market Forecast
- 6 Market Breakup by Bean Type
- 6.1 Pinto Beans
- 6.1.1 Market Trends
- 6.1.2 Market Forecast
- 6.2 Black Beans
- 6.2.1 Market Trends
- 6.2.2 Market Forecast
- 6.3 Navy Beans
- 6.3.1 Market Trends
- 6.3.2 Market Forecast
- 6.4 Red Kidney Beans
- 6.4.1 Market Trends
- 6.4.2 Market Forecast
- 6.5 Great Northern Beans
- 6.5.1 Market Trends
- 6.5.2 Market Forecast
- 6.6 Others
- 6.6.1 Market Trends
- 6.6.2 Market Forecast
- 7 Market Breakup by Packaging Type
- 7.1 Plastic Bags
- 7.1.1 Market Trends
- 7.1.2 Market Forecast
- 7.2 Cans
- 7.2.1 Market Trends
- 7.2.2 Market Forecast
- 7.3 Jars
- 7.3.1 Market Trends
- 7.3.2 Market Forecast
- 7.4 Others
- 7.4.1 Market Trends
- 7.4.2 Market Forecast
- 8 Market Breakup by Distribution Channel
- 8.1 Supermarkets and Hypermarkets
- 8.1.1 Market Trends
- 8.1.2 Market Forecast
- 8.2 Speciality Stores
- 8.2.1 Market Trends
- 8.2.2 Market Forecast
- 8.3 Departmental Stores
- 8.3.1 Market Trends
- 8.3.2 Market Forecast
- 8.4 Convenience Stores
- 8.4.1 Market Trends
- 8.4.2 Market Forecast
- 8.5 Others`
- 8.5.1 Market Trends
- 8.5.2 Market Forecast
- 9 Market Breakup by End-Use
- 9.1 Households
- 9.1.1 Market Trends
- 9.1.2 Market Forecast
- 9.2 Restaurants and Hotels
- 9.2.1 Market Trends
- 9.2.2 Market Forecast
- 9.3 Flour Industry
- 9.3.1 Market Trends
- 9.3.2 Market Forecast
- 9.4 Others
- 9.4.1 Market Trends
- 9.4.2 Market Forecast
- 10 Market Breakup by Region
- 10.1 North America
- 10.1.1 United States
- 10.1.1.1 Market Trends
- 10.1.1.2 Market Forecast
- 10.1.2 Canada
- 10.1.2.1 Market Trends
- 10.1.2.2 Market Forecast
- 10.2 Europe
- 10.2.1 Germany
- 10.2.1.1 Market Trends
- 10.2.1.2 Market Forecast
- 10.2.2 United Kingdom
- 10.2.2.1 Market Trends
- 10.2.2.2 Market Forecast
- 10.2.3 France
- 10.2.3.1 Market Trends
- 10.2.3.2 Market Forecast
- 10.2.4 Italy
- 10.2.4.1 Market Trends
- 10.2.4.2 Market Forecast
- 10.2.5 Spain
- 10.2.5.1 Market Trends
- 10.2.5.2 Market Forecast
- 10.2.6 Poland
- 10.2.6.1 Market Trends
- 10.2.6.2 Market Forecast
- 10.2.7 Others
- 10.2.7.1 Market Trends
- 10.2.7.2 Market Forecast
- 10.3 Asia Pacific
- 10.3.1 China
- 10.3.1.1 Market Trends
- 10.3.1.2 Market Forecast
- 10.3.2 Japan
- 10.3.2.1 Market Trends
- 10.3.2.2 Market Forecast
- 10.3.3 South Korea
- 10.3.3.1 Market Trends
- 10.3.3.2 Market Forecast
- 10.3.4 India
- 10.3.4.1 Market Trends
- 10.3.4.2 Market Forecast
- 10.3.5 Australia
- 10.3.5.1 Market Trends
- 10.3.5.2 Market Forecast
- 10.3.6 Others
- 10.3.6.1 Market Trends
- 10.3.6.2 Market Forecast
- 10.4 Latin America
- 10.4.1 Brazil
- 10.4.1.1 Market Trends
- 10.4.1.2 Market Forecast
- 10.4.2 Mexico
- 10.4.2.1 Market Trends
- 10.4.2.2 Market Forecast
- 10.4.3 Others
- 10.4.3.1 Market Trends
- 10.4.3.2 Market Forecast
- 10.5 Middle East and Africa
- 10.5.1 Turkey
- 10.5.1.1 Market Trends
- 10.5.1.2 Market Forecast
- 10.5.2 Saudi Arabia
- 10.5.2.1 Market Trends
- 10.5.2.2 Market Forecast
- 10.5.3 United Arab Emirates
- 10.5.3.1 Market Trends
- 10.5.3.2 Market Forecast
- 10.5.4 Israel
- 10.5.4.1 Market Trends
- 10.5.4.2 Market Forecast
- 10.5.5 Others
- 10.5.5.1 Market Trends
- 10.5.5.2 Market Forecast
- 11 SWOT Analysis
- 11.1 Overview
- 11.2 Strengths
- 11.3 Weaknesses
- 11.4 Opportunities
- 11.5 Threats
- 12 Value Chain Analysis
- 13 Porters Five Forces Analysis
- 13.1 Overview
- 13.2 Bargaining Power of Buyers
- 13.3 Bargaining Power of Suppliers
- 13.4 Degree of Competition
- 13.5 Threat of New Entrants
- 13.6 Threat of Substitutes
- 14 Price Analysis
- 14.1 Key Price Indicators
- 14.2 Price Structure
- 14.3 Price Trends
- 15 Competitive Landscape
- 15.1 Market Structure
- 15.2 Key Players
- 15.3 Profiles of Key Players
- 15.3.1 21st Century Bean Processing LLC
- 15.3.1.1 Company Overview
- 15.3.1.2 Product Portfolio
- 15.3.2 Kelley Bean Co.
- 15.3.2.1 Company Overview
- 15.3.2.2 Product Portfolio
- 15.3.3 Hayes Food Products Inc.
- 15.3.3.1 Company Overview
- 15.3.3.2 Product Portfolio
- 15.3.4 Goya Food Inc.
- 15.3.4.1 Company Overview
- 15.3.4.2 Product Portfolio
- 15.3.5 Colin Ingredients
- 15.3.5.1 Company Overview
- 15.3.5.2 Product Portfolio
- 15.3.6 Harmony House Foods, Inc.
- 15.3.6.1 Company Overview
- 15.3.6.2 Product Portfolio
- 15.3.7 Eden Foods
- 15.3.7.1 Company Overview
- 15.3.7.2 Product Portfolio
- 15.3.8 Ruchi Foods LLP
- 15.3.8.1 Company Overview
- 15.3.8.2 Product Portfolio
- 15.3.9 Garlico Industries Ltd. (Garon Dehydrate Private Limited)
- 15.3.9.1 Company Overview
- 15.3.9.2 Product Portfolio
Pricing
Currency Rates
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