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Precision Fermentation in Food and Beverage Applications, 2024–2031

Publisher Frost & Sullivan
Published Jul 21, 2025
SKU # MC20209374

Description

This research service on precision fermentation provides a comprehensive assessment of growth opportunities in the global precision fermentation sector, specifically focusing on its applications in the food and beverage industry. Covering the forecast period from 2024 to 2031, the study analyzes key market drivers, restraints, emerging trends, competitive dynamics, and technological advancements in the sector.

The report segments the research scope by ingredient type, covering key categories such as proteins (including dairy proteins, egg proteins, and alternative/meat proteins), enzymes, alternative fats and oils, flavor and aroma ingredients, vitamins, and natural pigments. Among these, proteins represent the largest and most dominant segment within the precision fermentation market for food and beverage applications. This is driven by increasing demand for animal-free dairy and egg proteins, as well as the growing adoption of sustainable and functional protein alternatives in plant-based and hybrid food products.

Regulatory trends in precision fermentation are evolving to address the safety, labeling, and approval of novel, microbe-derived food ingredients. Governments are expanding novel food frameworks and GMO regulations, while increasing focus on transparent labeling, traceability, and sustainability disclosures. As the industry grows, international harmonization efforts aim to streamline approval processes and facilitate global market access.

Table of Contents

    • Scope of Analysis
    • Scope and Segmentation
    • Why is it Increasingly Difficult to Grow?
    • The Strategic Imperative 8TM
    • The Impact of the Top 3 Strategic Imperatives on the Precision Fermentation Industry
    • Types of Fermentation-Definitions
    • Precision Fermentation-Overview
    • Challenges in Traditional Fermentation
    • Advantages of Precision Fermentation
    • Growth Drivers
    • Growth Driver Analysis
    • Growth Restraints
    • Growth Restraint Analysis
    • Precision Fermentation Ecosystem
    • Market Trends
    • Fermentation-Commercial Landscape
    • Precision-Fermentation-Investment Landscape
    • Notable Investments
    • Key Application Areas-Precision Fermentation
    • Research Methodology
    • Revenue Forecast Analysis
    • Revenue Forecast Analysis by Type
    • Revenue Forecast Analysis, 2031
    • Revenue Forecast Analysis by Application
    • Revenue Forecast Analysis by Type
    • Regulatory and Regional Trends-North America & Europe
    • Regulatory and Regional Trends-Asia Pacific
    • Regulatory and Regional Trends-LAMEA
    • Competitive Ecosystem
    • Precision Fermentation Start-ups Around the World, Comprehensive List
    • Recent Partnerships and Collaborations in Precision Fermentation
    • Retail Product Launches
    • Growth Opportunity 1: Growing Vegan Population
    • Growth Opportunity 2: Meeting Regional Demand through Precision Fermentation
    • Growth Opportunity 3: Integration of AI in Precision Fermentation
    • Benefits and Impacts of Growth Opportunities
    • Next Steps

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