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Slovenia Plant-Based Dairy

Publisher Euromonitor International
Published Sep 10, 2024
Length 14 Pages
SKU # EP19185363

Description

Plant-Based Dairy in Slovenia


Modern consumers in Slovenia are increasingly health-conscious, with many following vegetarian or vegan lifestyles and seeking non-dairy alternatives for daily consumption in 2024. Concerns about animal welfare and reducing animal suffering are key factors driving the shift from animal-based to plant-based products. In 2024, plant-based dairy continues to witness stable consumer demand, with significant growth potential per capita. The lingering effects of inflation have led to rising product pr...

Euromonitor International's Plant-based Dairy in Slovenia report offers in-depth knowledge of the market at a national level, providing local insight and understanding unavailable elsewhere. In addition to the latest retail sales data 2019-2023, it identifies the leading companies, brands and retail outlets, and assesses the key trends and demographic shifts behind consumer demand and sales growth. How key trends such as health and wellness, sustainability and recovery from the pandemic are shaping the market in <|Year|> directly informs our forecasts to 2028, clearly indicating how the market is expected to change.

Product coverage: Plant-based Cheese, Plant-based Milk, Plant-based Yoghurt.

Data coverage: market sizes (historic and forecasts), company shares, brand shares and distribution data.

Why buy this report?
* Get a detailed picture of the Plant-based Dairy market;
* Pinpoint growth sectors and identify factors driving change;
* Understand the competitive environment, the market’s major players and leading brands;
* Use five-year forecasts to assess how the market is predicted to develop.

Table of Contents

14 Pages
Plant-Based Dairy in Slovenia
Euromonitor International
September 2024
List Of Contents And Tables
PLANT-BASED DAIRY IN SLOVENIA
KEY DATA FINDINGS
2024 DEVELOPMENTS
Rising demand driven by health, environment, and animal welfare concerns
Soy drinks dominate in volume terms, but competition intensifies
Innovation in plant-based yoghurt and cheese categories
PROSPECTS AND OPPORTUNITIES
Plant-based dairy to challenge traditional dairy categories
Soy drinks to remain dominant amidst rising competition
Functionality and fortification to drive future growth
CATEGORY DATA
Table 1 Sales of Plant-Based Dairy by Category: Value 2019-2024
Table 2 Sales of Plant-Based Dairy by Category: % Value Growth 2019-2024
Table 3 NBO Company Shares of Plant-Based Dairy: % Value 2020-2024
Table 4 LBN Brand Shares of Plant-Based Dairy: % Value 2021-2024
Table 5 Distribution of Plant-Based Dairy by Format: % Value 2019-2024
Table 6 Forecast Sales of Plant-Based Dairy by Category: Value 2024-2029
Table 7 Forecast Sales of Plant-Based Dairy by Category: % Value Growth 2024-2029
DAIRY PRODUCTS AND ALTERNATIVES IN SLOVENIA
EXECUTIVE SUMMARY
Dairy products and alternatives in 2024: The big picture
Key trends in 2024
Competitive Landscape
Channel developments
What next for dairy products and alternatives?
MARKET DATA
Table 8 Sales of Dairy Products and Alternatives by Category: Value 2019-2024
Table 9 Sales of Dairy Products and Alternatives by Category: % Value Growth 2019-2024
Table 10 NBO Company Shares of Dairy Products and Alternatives: % Value 2020-2024
Table 11 LBN Brand Shares of Dairy Products and Alternatives: % Value 2021-2024
Table 12 Penetration of Private Label by Category: % Value 2019-2024
Table 13 Distribution of Dairy Products and Alternatives by Format: % Value 2019-2024
Table 14 Forecast Sales of Dairy Products and Alternatives by Category: Value 2024-2029
Table 15 Forecast Sales of Dairy Products and Alternatives by Category: % Value Growth 2024-2029
DISCLAIMER
SOURCES
Summary 1 Research Sources

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