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Sauces, Dips and Condiments in New Zealand

Publisher Euromonitor International
Published Nov 13, 2025
Length 26 Pages
SKU # EP20589624

Description

Value sales of sauces, dips, and condiments continued to rise in 2025, marking a period of stabilisation after several years of strong expansion. Consumers remained committed to home cooking but sought to elevate everyday meals with high-quality sauces and seasonings that deliver both convenience and a sense of indulgence. Inflation and persistent cost-of-living pressures encouraged shoppers to make careful choices, yet many were still willing to pay slightly more for products that enhanced flav...

Euromonitor International's Sauces, Dips and Condiments in New Zealand report offers in-depth knowledge of the market at a national level, providing local insight and understanding unavailable elsewhere. In addition to the latest retail sales data 2020-2024, it identifies the leading companies, brands and retail outlets, and assesses the key trends and demographic shifts behind consumer demand and sales growth. How key trends such as health and wellness, sustainability and recovery from the pandemic are currently shaping the market along with prospects for the next five years, clearly indicating how the market is expected to change.

Product coverage: Cooking Ingredients and Condiments, Dips, Other Sauces and Condiments, Pickled Products, Sauces, Yeast-based Spreads.

Data coverage: market sizes (historic and forecasts), company shares, brand shares and distribution data.

Why buy this report?
* Get a detailed picture of the Sauces, Dips and Condiments market;
* Pinpoint growth sectors and identify factors driving change;
* Understand the competitive environment, the market’s major players and leading brands;
* Use five-year forecasts to assess how the market is predicted to develop.

Table of Contents

26 Pages
Sauces, Dips and Condiments in New Zealand
Euromonitor International
November 2025
List Of Contents And Tables
SAUCES, DIPS AND CONDIMENTS IN NEW ZEALAND
KEY DATA FINDINGS
2025 DEVELOPMENTS
Consumers seeking both convenience and indulgence
INDUSTRY PERFORMANCE
Home-cooking trends sustain demand for versatile and premium-quality sauces
Global cuisines and dietary inclusivity drive flavour innovation
WHAT’S NEXT?
Steady growth expected as cooking sophistication deepens
Health and wellness reshape consumer expectations and product reformulation
Policy debate and sustainability initiatives shape the long-term landscape
COMPETITIVE LANDSCAPE
Heinz Wattie’s strengthens its leadership through depth and adaptability
Unilever rebuilds momentum through brand focus and sustainable innovation
CHANNELS
Supermarkets reinforce their dominance through range depth and brand diversity
E-commerce expands as digital convenience reshapes grocery habits
CATEGORY DATA
Table 1 Sales of Sauces, Dips and Condiments by Category: Volume 2020-2025
Table 2 Sales of Sauces, Dips and Condiments by Category: Value 2020-2025
Table 3 Sales of Sauces, Dips and Condiments by Category: % Volume Growth 2020-2025
Table 4 Sales of Sauces, Dips and Condiments by Category: % Value Growth 2020-2025
Table 5 Sales of Liquid Recipe Sauces by Type: % Value 2020-2025
Table 6 Sales of Other Sauces and Condiments by Type: Rankings 2020-2025
Table 7 NBO Company Shares of Sauces, Dips and Condiments: % Value 2021-2025
Table 8 LBN Brand Shares of Sauces, Dips and Condiments: % Value 2022-2025
Table 9 Distribution of Sauces, Dips and Condiments by Format: % Value 2020-2025
Table 10 Forecast Sales of Sauces, Dips and Condiments by Category: Volume 2025-2030
Table 11 Forecast Sales of Sauces, Dips and Condiments by Category: Value 2025-2030
Table 12 Forecast Sales of Sauces, Dips and Condiments by Category: % Volume Growth 2025-2030
Table 13 Forecast Sales of Sauces, Dips and Condiments by Category: % Value Growth 2025-2030
COUNTRY REPORTS DISCLAIMER
COOKING INGREDIENTS AND MEALS IN NEW ZEALAND
EXECUTIVE SUMMARY
Price-sensitivity persists, benefiting private label
KEY DATA FINDINGS
INDUSTRY PERFORMANCE
Health and wellness steer product development
Reformulation and transparency reshape sauces and condiments
From “quick fixes” to “fakeaways”
WHAT’S NEXT?
Moderate value growth amid cost and supply pressures
Health and wellness define long-term value
Market reform and digital retail transformation
COMPETITIVE LANDSCAPE
Heinz Wattie’s maintains market leadership
Foodstuffs drives growth through Pams private label
CHANNELS
Supermarkets remain the dominant retail format
E-commerce emerges as the most dynamic channel
MARKET DATA
Table 14 Sales of Cooking Ingredients and Meals by Category: Volume 2020-2025
Table 15 Sales of Cooking Ingredients and Meals by Category: Value 2020-2025
Table 16 Sales of Cooking Ingredients and Meals by Category: % Volume Growth 2020-2025
Table 17 Sales of Cooking Ingredients and Meals by Category: % Value Growth 2020-2025
Table 18 NBO Company Shares of Cooking Ingredients and Meals: % Value 2021-2025
Table 19 LBN Brand Shares of Cooking Ingredients and Meals: % Value 2022-2025
Table 20 Penetration of Private Label by Category: % Value 2020-2025
Table 21 Distribution of Cooking Ingredients and Meals by Format: % Value 2020-2025
Table 22 Forecast Sales of Cooking Ingredients and Meals by Category: Volume 2025-2030
Table 23 Forecast Sales of Cooking Ingredients and Meals by Category: Value 2025-2030
Table 24 Forecast Sales of Cooking Ingredients and Meals by Category: % Volume Growth 2025-2030
Table 25 Forecast Sales of Cooking Ingredients and Meals by Category: % Value Growth 2025-2030
COUNTRY REPORTS DISCLAIMER
SOURCES
Summary 1 Research Sources

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