Processed Meat, Seafood and Alternatives To Meat in Ireland
Description
In 2025, processed meat, seafood, alternatives to meat in Ireland saw significant value growth. This was largely driven by consumer demand for convenient, protein-rich, and familiar-flavored products. Chilled meat and seafood substitutes, especially plant-based options, were key contributors to growth, appealing to flexitarian, vegetarian, health-conscious, and sustainability-minded consumers. The increase in value was supported by the availability of ready-to-cook chilled meals, frozen products...
Euromonitor International's Processed Meat, Seafood and Alternatives to Meat in Ireland report offers in-depth knowledge of the market at a national level, providing local insight and understanding unavailable elsewhere. In addition to the latest retail sales data 2020-2024, it identifies the leading companies, brands and retail outlets, and assesses the key trends and demographic shifts behind consumer demand and sales growth. How key trends such as health and wellness, sustainability and recovery from the pandemic are currently shaping the market along with prospects for the next five years, clearly indicating how the market is expected to change.
Product coverage: Meat and Seafood Substitutes, Processed Meat, Processed Seafood, Tofu and Derivatives.
Data coverage: market sizes (historic and forecasts), company shares, brand shares and distribution data.
Why buy this report??
* Get a detailed picture of the Processed Meat, Seafood and Alternatives to Meat market;
* Pinpoint growth sectors and identify factors driving change;
* Understand the competitive environment, the market’s major players and leading brands;
* Use five-year forecasts to assess how the market is predicted to develop.
Euromonitor International's Processed Meat, Seafood and Alternatives to Meat in Ireland report offers in-depth knowledge of the market at a national level, providing local insight and understanding unavailable elsewhere. In addition to the latest retail sales data 2020-2024, it identifies the leading companies, brands and retail outlets, and assesses the key trends and demographic shifts behind consumer demand and sales growth. How key trends such as health and wellness, sustainability and recovery from the pandemic are currently shaping the market along with prospects for the next five years, clearly indicating how the market is expected to change.
Product coverage: Meat and Seafood Substitutes, Processed Meat, Processed Seafood, Tofu and Derivatives.
Data coverage: market sizes (historic and forecasts), company shares, brand shares and distribution data.
Why buy this report??
* Get a detailed picture of the Processed Meat, Seafood and Alternatives to Meat market;
* Pinpoint growth sectors and identify factors driving change;
* Understand the competitive environment, the market’s major players and leading brands;
* Use five-year forecasts to assess how the market is predicted to develop.
Table of Contents
25 Pages
- Processed Meat, Seafood and Alternatives To Meat in Ireland
- Euromonitor International
- November 2025
- List Of Contents And Tables
- PROCESSED MEAT, SEAFOOD AND ALTERNATIVES TO MEAT IN IRELAND
- KEY DATA FINDINGS
- 2025 DEVELOPMENTS
- Growth for processed meat, seafood and alternatives to meat is driven through convenience and health
- INDUSTRY PERFORMANCE
- Processed meat, seafood and alternatives to meat record value growth, driven by convenience and familiar flavours
- Meat and seafood substitutes lead value growth as flexitarian diets rise
- WHAT’S NEXT?
- Growth is set to be driven by convenience, protein and plant-based options
- Health and wellness will drive innovation in processed meat, seafood and alternatives to meat
- Sustainability and provenance is expected to influence consumer choice over the forecast period
- COMPETITIVE LANDSCAPE
- Pilgrim’s Europe maintains its leadership through portfolio breadth and promotional activity in 2025
- Aldi Ireland and Strong Roots drive dynamic growth in processed meat, seafood and alternatives to meat
- CHANNELS
- Supermarkets remains the primary distribution channel despite a slight share loss in 2025
- Convenience and the ongoing adoption of home delivery supports growth for retail e-commerce
- CATEGORY DATA
- Table 1 Sales of Processed Meat, Seafood and Alternatives to Meat by Category: Volume 2020-2025
- Table 2 Sales of Processed Meat, Seafood and Alternatives to Meat by Category: Value 2020-2025
- Table 3 Sales of Processed Meat, Seafood and Alternatives to Meat by Category: % Volume Growth 2020-2025
- Table 4 Sales of Processed Meat, Seafood and Alternatives to Meat by Category: % Value Growth 2020-2025
- Table 5 Sales of Shelf Stable Processed Red Meat by Type: % Volume Breakdown 2020-2025
- Table 6 Sales of Chilled Processed Red Meat by Type: % Volume Breakdown 2020-2025
- Table 7 Sales of Frozen Processed Red Meat by Type: % Volume Breakdown 2020-2025
- Table 8 Sales of Frozen Processed Poultry by Type: % Value Breakdown 2020-2025
- Table 9 Sales of Frozen Processed Seafood by Type: % Value Breakdown 2020-2025
- Table 10 NBO Company Shares of Processed Meat, Seafood and Alternatives to Meat: % Value 2021-2025
- Table 11 LBN Brand Shares of Processed Meat, Seafood and Alternatives to Meat: % Value 2022-2025
- Table 12 Distribution of Processed Meat, Seafood and Alternatives to Meat by Format: % Value 2020-2025
- Table 13 Forecast Sales of Processed Meat, Seafood and Alternatives to Meat by Category: Volume 2025-2030
- Table 14 Forecast Sales of Processed Meat, Seafood and Alternatives to Meat by Category: Value 2025-2030
- COUNTRY REPORTS DISCLAIMER
- STAPLE FOODS IN IRELAND
- EXECUTIVE SUMMARY
- Demand for value, health and sustainability drive growth in staple foods
- KEY DATA FINDINGS
- INDUSTRY PERFORMANCE
- Rising demand for value, convenience and healthier options drive growth in 2025
- Sustainability becomes an influential driver of consumer choice in staple foods
- Rising costs influence purchasing behaviour as Irish consumers balance value with quality
- WHAT’S NEXT?
- Value sales are expected to rise as price inflation and shifting lifestyle priorities shape demand
- Reformulation, value innovation and sustainability are set to define competitive strategies
- Retail e-commerce and discounters are expected to gain momentum
- COMPETITIVE LANDSCAPE
- Pilgrim’s Europe maintains its leadership through broad availability and diversified offerings
- Tesco Ireland strengthens its position through private label expansion and a multi-tiered value strategy
- CHANNELS
- Supermarkets retains its lead through strong brand loyalty and a wide product assortments
- Retail e-commerce accelerates as rapid delivery and improved fulfilment services reshape staple foods
- MARKET DATA
- Table 15 Sales of Staple Foods by Category: Volume 2020-2025
- Table 16 Sales of Staple Foods by Category: Value 2020-2025
- Table 17 Sales of Staple Foods by Category: % Volume Growth 2020-2025
- Table 18 Sales of Staple Foods by Category: % Value Growth 2020-2025
- Table 19 NBO Company Shares of Staple Foods: % Value 2021-2025
- Table 20 LBN Brand Shares of Staple Foods: % Value 2022-2025
- Table 21 Penetration of Private Label by Category: % Value 2020-2025
- Table 22 Distribution of Staple Foods by Format: % Value 2020-2025
- Table 23 Forecast Sales of Staple Foods by Category: Volume 2025-2030
- Table 24 Forecast Sales of Staple Foods by Category: Value 2025-2030
- Table 25 Forecast Sales of Staple Foods by Category: % Volume Growth 2025-2030
- Table 26 Forecast Sales of Staple Foods by Category: % Value Growth 2025-2030
- COUNTRY REPORTS DISCLAIMER
- SOURCES
- Summary 1 Research Sources
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