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Plant-Based Dairy in Sweden

Publisher Euromonitor International
Published Aug 11, 2025
Length 16 Pages
SKU # EP20320989

Description

Value sales of plant-based dairy products are set to increase in Sweden in 2025. Consumers are increasingly opting for plant-based alternatives due to health concerns such as lactose intolerance, as well as a preference for lower-calorie and low-cholesterol options. Environmental awareness also plays a significant role, driven by concerns over animal welfare and climate impact. Plant-based dairy is associated with substantially lower greenhouse gas emissions compared to traditional dairy.

Euromonitor International's Plant-based Dairy in Sweden report offers in-depth knowledge of the market at a national level, providing local insight and understanding unavailable elsewhere. In addition to the latest retail sales data 2020-2024, it identifies the leading companies, brands and retail outlets, and assesses the key trends and demographic shifts behind consumer demand and sales growth. How key trends such as health and wellness, sustainability and recovery from the pandemic are currently shaping the market along with prospects for the next five years, clearly indicating how the market is expected to change.

Product coverage: Plant-based Cheese, Plant-based Milk, Plant-based Yoghurt.

Data coverage: market sizes (historic and forecasts), company shares, brand shares and distribution data.

Why buy this report?
* Get a detailed picture of the Plant-based Dairy market;
* Pinpoint growth sectors and identify factors driving change;
* Understand the competitive environment, the market’s major players and leading brands;
* Use five-year forecasts to assess how the market is predicted to develop.

Table of Contents

16 Pages
Plant-Based Dairy in Sweden
Euromonitor International
August 2025
List Of Contents And Tables
PLANT-BASED DAIRY IN SWEDEN
KEY DATA FINDINGS
2025 DEVELOPMENTS
Rising demand for plant-based dairy reflects health, environmental and lifestyle trends
Oatly AB leads plant-based dairy in Sweden amid growing competition
Supermarkets lead distribution of plant-based dairy, while warehouse clubs record growth
PROSPECTS AND OPPORTUNITIES
Demand for plant-based dairy will be driven by health and sustainability trends
Ongoing innovation will see plant-based options expand across dairy categories
Fortified and low-fat options are expected to gain traction over the forecast period
CATEGORY DATA
Table 1 Sales of Plant-Based Dairy by Category: Value 2020-2025
Table 2 Sales of Plant-Based Dairy by Category: % Value Growth 2020-2025
Table 3 Sales of Other Plant-Based Milk by Type: % Value 2022-2025
Table 4 NBO Company Shares of Plant-Based Dairy: % Value 2021-2025
Table 5 LBN Brand Shares of Plant-Based Dairy: % Value 2022-2025
Table 6 Distribution of Plant-Based Dairy by Format: % Value 2020-2025
Table 7 Forecast Sales of Plant-Based Dairy by Category: Value 2025-2030
Table 8 Forecast Sales of Plant-Based Dairy by Category: % Value Growth 2025-2030
DAIRY PRODUCTS AND ALTERNATIVES IN SWEDEN
EXECUTIVE SUMMARY
Dairy products and alternatives in 2025: The big picture
Key trends in 2025
Competitive Landscape
Channel developments
What next for dairy products and alternatives?
MARKET DATA
Table 9 Sales of Dairy Products and Alternatives by Category: Value 2020-2025
Table 10 Sales of Dairy Products and Alternatives by Category: % Value Growth 2020-2025
Table 11 NBO Company Shares of Dairy Products and Alternatives: % Value 2021-2025
Table 12 LBN Brand Shares of Dairy Products and Alternatives: % Value 2022-2025
Table 13 Penetration of Private Label by Category: % Value 2020-2025
Table 14 Distribution of Dairy Products and Alternatives by Format: % Value 2020-2025
Table 15 Forecast Sales of Dairy Products and Alternatives by Category: Value 2025-2030
Table 16 Forecast Sales of Dairy Products and Alternatives by Category: % Value Growth 2025-2030
DISCLAIMER
SOURCES
Summary 1 Research Sources

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