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Plant-Based Dairy in Singapore

Publisher Euromonitor International
Published Sep 09, 2025
Length 18 Pages
SKU # EP20401875

Description

Sales of plant-based dairy have continued to see strong growth in 2025, influenced by developing health and wellness trends as well as the mainstream adoption of plant-based milk in foodservice channels. Soy drinks is the largest category within plant-based dairy in Singapore. It has been a popular alternative to dairy milk for decades, especially amongst those who are lactose intolerant or who follow a vegan lifestyle. Soy drinks are traditionally consumed in parts of Asia, including Singapore,...

Euromonitor International's Plant-based Dairy in Singapore report offers in-depth knowledge of the market at a national level, providing local insight and understanding unavailable elsewhere. In addition to the latest retail sales data 2020-2024, it identifies the leading companies, brands and retail outlets, and assesses the key trends and demographic shifts behind consumer demand and sales growth. How key trends such as health and wellness, sustainability and recovery from the pandemic are currently shaping the market along with prospects for the next five years, clearly indicating how the market is expected to change.

Product coverage: Plant-based Cheese, Plant-based Milk, Plant-based Yoghurt.

Data coverage: market sizes (historic and forecasts), company shares, brand shares and distribution data.

Why buy this report?
* Get a detailed picture of the Plant-based Dairy market;
* Pinpoint growth sectors and identify factors driving change;
* Understand the competitive environment, the market’s major players and leading brands;
* Use five-year forecasts to assess how the market is predicted to develop.

Table of Contents

18 Pages
Plant-Based Dairy in Singapore
Euromonitor International
September 2025
List Of Contents And Tables
PLANT-BASED DAIRY IN SINGAPORE
KEY DATA FINDINGS
2025 DEVELOPMENTS
Plant-based dairy continues to thrive in 2025 as consumers make healthier choices
F&N Foods continues to lead but competition intensifies
Supermarkets remained as the leading distribution channel for plant-based dairy
PROSPECTS AND OPPORTUNITIES
Plant-based dairy to continue benefiting from growth and new product development
Health and wellness set to drive growth but improvements in product quality will be key
The foodservice channel retains its importance in building awareness
CATEGORY DATA
Table 1 Sales of Plant-Based Dairy by Category: Value 2020-2025
Table 2 Sales of Plant-Based Dairy by Category: % Value Growth 2020-2025
Table 3 Sales of Other Plant-Based Milk by Type: % Value 2022-2025
Table 4 NBO Company Shares of Plant-Based Dairy: % Value 2021-2025
Table 5 LBN Brand Shares of Plant-Based Dairy: % Value 2022-2025
Table 6 Distribution of Plant-Based Dairy by Format: % Value 2020-2025
Table 7 Forecast Sales of Plant-Based Dairy by Category: Value 2025-2030
Table 8 Forecast Sales of Plant-Based Dairy by Category: % Value Growth 2025-2030
DAIRY PRODUCTS AND ALTERNATIVES IN SINGAPORE
EXECUTIVE SUMMARY
Dairy products and alternatives in 2025: The big picture
Key trends in 2025
Competitive Landscape
Channel developments
What next for dairy products and alternatives?
MARKET DATA
Table 9 Sales of Dairy Products and Alternatives by Category: Value 2020-2025
Table 10 Sales of Dairy Products and Alternatives by Category: % Value Growth 2020-2025
Table 11 NBO Company Shares of Dairy Products and Alternatives: % Value 2021-2025
Table 12 LBN Brand Shares of Dairy Products and Alternatives: % Value 2022-2025
Table 13 Penetration of Private Label by Category: % Value 2020-2025
Table 14 Distribution of Dairy Products and Alternatives by Format: % Value 2020-2025
Table 15 Forecast Sales of Dairy Products and Alternatives by Category: Value 2025-2030
Table 16 Forecast Sales of Dairy Products and Alternatives by Category: % Value Growth 2025-2030
DISCLAIMER
SOURCES
Summary 1 Research Sources

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