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Plant-Based Dairy in Portugal

Publisher Euromonitor International
Published Sep 26, 2023
Length 19 Pages
SKU # EP18214971

Description

Plant-Based Dairy in Portugal


Plant-based dairy continued to see healthy growth in retail volume terms in 2023. As the number of lactose-intolerant, flexitarian and vegan consumers continues to grow in Portugal, demand for plant-based alternatives to traditional dairy products is on the rise. Plant-based milk represents by far the largest product area, with other plant-based milks, such as almond milk and oat milk, as well as varieties made with pea protein, gaining at the expense of soy drinks. Indeed, the offer is now quit...

Euromonitor International's Plant-based Dairy in Portugal report offers in-depth knowledge of the market at a national level, providing local insight and understanding unavailable elsewhere. In addition to the latest retail sales data 2018-2022, it identifies the leading companies, brands and retail outlets, and assesses the key trends and demographic shifts behind consumer demand and sales growth. How key trends such as health and wellness, sustainability and recovery from the pandemic are shaping the market in <|Year|> directly informs our forecasts to 2027, clearly indicating how the market is expected to change.

Product coverage: Plant-based Cheese, Plant-based Milk, Plant-based Yoghurt.

Data coverage: market sizes (historic and forecasts), company shares, brand shares and distribution data.

Why buy this report?
* Get a detailed picture of the Plant-based Dairy market;
* Pinpoint growth sectors and identify factors driving change;
* Understand the competitive environment, the market’s major players and leading brands;
* Use five-year forecasts to assess how the market is predicted to develop

Table of Contents

19 Pages
Plant-Based Dairy in Portugal
Euromonitor International
September 2023
List Of Contents And Tables
PLANT-BASED DAIRY IN PORTUGAL
KEY DATA FINDINGS
2023 DEVELOPMENTS
Healthy growth in 2023, with other plant-based milks gaining traction
Plant based yoghurt represents a growth opportunity
Innovation in plant-based milk brings flavour closer to that of cow's milk
PROSPECTS AND OPPORTUNITIES
Closing the price gap between cow milk and plant-based milk represents an opportunity for an increase in consumption
Plant-based cheese will form part of companies’ strategies
Plant-based yoghurt will gain significance
CATEGORY DATA
Table 1 Sales of Plant-Based Dairy by Category: Value 2018-2023
Table 2 Sales of Plant-Based Dairy by Category: % Value Growth 2018-2023
Table 3 NBO Company Shares of Plant-Based Dairy: % Value 2019-2023
Table 4 LBN Brand Shares of Plant-Based Dairy: % Value 2020-2023
Table 5 Distribution of Plant-Based Dairy by Format: % Value 2018-2023
Table 6 Forecast Sales of Plant-Based Dairy by Category: Value 2023-2028
Table 7 Forecast Sales of Plant-Based Dairy by Category: % Value Growth 2023-2028
DAIRY PRODUCTS AND ALTERNATIVES IN PORTUGAL
EXECUTIVE SUMMARY
Dairy products and alternatives in 2023: The big picture
Key trends in 2023
Competitive landscape
Channel developments
What next for dairy products and alternatives?
MARKET DATA
Table 8 Sales of Dairy Products and Alternatives by Category: Value 2018-2023
Table 9 Sales of Dairy Products and Alternatives by Category: % Value Growth 2018-2023
Table 10 NBO Company Shares of Dairy Products and Alternatives: % Value 2019-2023
Table 11 LBN Brand Shares of Dairy Products and Alternatives: % Value 2020-2023
Table 12 Penetration of Private Label by Category: % Value 2018-2023
Table 13 Distribution of Dairy Products and Alternatives by Format: % Value 2018-2023
Table 14 Forecast Sales of Dairy Products and Alternatives by Category: Value 2023-2028
Table 15 Forecast Sales of Dairy Products and Alternatives by Category: % Value Growth 2023-2028
DISCLAIMER
SOURCES
Summary 1 Research Sources

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