
Plant-Based Dairy in Germany
Description
Plant-Based Dairy in Germany
Plant-based dairy has made significant progress in Germany, gradually evolving and expanding to cover various categories within a market with a very strong tradition of consuming dairy products of animal origin. While dairy consumption is deeply ingrained in German culture, the demand for plant-based alternatives is steadily growing, driven by factors such as health consciousness, sustainability concerns, and ethical considerations.
Euromonitor International's Plant-based Dairy in Germany report offers in-depth knowledge of the market at a national level, providing local insight and understanding unavailable elsewhere. In addition to the latest retail sales data 2018-2022, it identifies the leading companies, brands and retail outlets, and assesses the key trends and demographic shifts behind consumer demand and sales growth. How key trends such as health and wellness, sustainability and recovery from the pandemic are shaping the market in <|Year|> directly informs our forecasts to 2027, clearly indicating how the market is expected to change.
Product coverage: Plant-based Cheese, Plant-based Milk, Plant-based Yoghurt.
Data coverage: market sizes (historic and forecasts), company shares, brand shares and distribution data.
Why buy this report?
* Get a detailed picture of the Plant-based Dairy market;
* Pinpoint growth sectors and identify factors driving change;
* Understand the competitive environment, the market’s major players and leading brands;
* Use five-year forecasts to assess how the market is predicted to develop
Table of Contents
18 Pages
- Plant-Based Dairy in Germany
- Euromonitor International
- September 2023
- List Of Contents And Tables
- PLANT-BASED DAIRY IN GERMANY
- KEY DATA FINDINGS
- 2023 DEVELOPMENTS
- Plant-based dairy progresses in Germany despite challenges
- Limitations for soy milk due to popularity of oat-based options
- Oatly leads the way within plant-based milk’s development
- PROSPECTS AND OPPORTUNITIES
- Plant-based cheese to overcome challenges as it settles in the local market
- Plant-based yoghurt players set to identify strategies to combat stagnation
- General food trends will continue to push plant-based dairy in Germany
- CATEGORY DATA
- Table 1 Sales of Plant-Based Dairy by Category: Value 2018-2023
- Table 2 Sales of Plant-Based Dairy by Category: % Value Growth 2018-2023
- Table 3 Sales of Other Plant-Based Milk by Type: % Value 2020-2023
- Table 4 NBO Company Shares of Plant-Based Dairy: % Value 2019-2023
- Table 5 LBN Brand Shares of Plant-Based Dairy: % Value 2020-2023
- Table 6 Distribution of Plant-Based Dairy by Format: % Value 2018-2023
- Table 7 Forecast Sales of Plant-Based Dairy by Category: Value 2023-2028
- Table 8 Forecast Sales of Plant-Based Dairy by Category: % Value Growth 2023-2028
- DAIRY PRODUCTS AND ALTERNATIVES IN GERMANY
- EXECUTIVE SUMMARY
- Dairy products and alternatives in 2023: The big picture
- Key trends in 2023
- Competitive landscape
- Channel developments
- What next for dairy products and alternatives?
- MARKET DATA
- Table 9 Sales of Dairy Products and Alternatives by Category: Value 2018-2023
- Table 10 Sales of Dairy Products and Alternatives by Category: % Value Growth 2018-2023
- Table 11 NBO Company Shares of Dairy Products and Alternatives: % Value 2019-2023
- Table 12 LBN Brand Shares of Dairy Products and Alternatives: % Value 2020-2023
- Table 13 Penetration of Private Label by Category: % Value 2018-2023
- Table 14 Distribution of Dairy Products and Alternatives by Format: % Value 2018-2023
- Table 15 Forecast Sales of Dairy Products and Alternatives by Category: Value 2023-2028
- Table 16 Forecast Sales of Dairy Products and Alternatives by Category: % Value Growth 2023-2028
- DISCLAIMER
- SOURCES
- Summary 1 Research Sources
Pricing
Currency Rates
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