Health and Wellness in South Korea
Description
Health and wellness continued to gain structural importance in South Korea in 2024, driven by consumers’ desire to balance physical health, mental wellbeing and enjoyment. Rather than strict restriction, demand increasingly centred on the concept of “healthy pleasure”, where reduced sugar, lower calories and functional benefits are incorporated into familiar formats without compromising taste or convenience. Across food and drink categories, this translated into steady growth for hybrid products...
Euromonitor International's Health and Wellness in South Korea report tracks the developments of health-associated product types and the healthy-option positioning of competing brands across different food sectors. It provides the latest retail sales data 2021-2025, allowing you to compare health and wellness categories with each other or in the context of the total market for a sector. It identifies the leading companies, the leading brands and offers strategic analysis of key factors influencing the market- be they new product developments, legislative context or lifestyle influences. Forecasts to 2030 illustrate how the market is set to change.
Product coverage: HW Cooking Ingredients and Meals, HW Dairy Products and Alternatives, HW Hot Drinks, HW Snacks, HW Soft Drinks, HW Staple Foods.
Data coverage: market sizes (historic and forecasts), company shares, brand shares and distribution data.
Why buy this report??
* Get a detailed picture of the Health and Wellness market;
* Pinpoint growth sectors and identify factors driving change;
* Understand the competitive environment, the market’s major players and leading brands;
* Use five-year forecasts to assess how the market is predicted to develop.
Euromonitor International's Health and Wellness in South Korea report tracks the developments of health-associated product types and the healthy-option positioning of competing brands across different food sectors. It provides the latest retail sales data 2021-2025, allowing you to compare health and wellness categories with each other or in the context of the total market for a sector. It identifies the leading companies, the leading brands and offers strategic analysis of key factors influencing the market- be they new product developments, legislative context or lifestyle influences. Forecasts to 2030 illustrate how the market is set to change.
Product coverage: HW Cooking Ingredients and Meals, HW Dairy Products and Alternatives, HW Hot Drinks, HW Snacks, HW Soft Drinks, HW Staple Foods.
Data coverage: market sizes (historic and forecasts), company shares, brand shares and distribution data.
Why buy this report??
* Get a detailed picture of the Health and Wellness market;
* Pinpoint growth sectors and identify factors driving change;
* Understand the competitive environment, the market’s major players and leading brands;
* Use five-year forecasts to assess how the market is predicted to develop.
Table of Contents
58 Pages
- Health and Wellness in South Korea
- Euromonitor International
- January 2026
- List Of Contents And Tables
- HEALTH AND WELLNESS IN SOUTH KOREA
- EXECUTIVE SUMMARY
- Health pleasure and functional everyday choices shape market momentum
- INDUSTRY PERFORMANCE
- Blood sugar control and weight awareness become mainstream dietary priorities
- Functional nutrition and natural credibility support premiumisation
- WHAT’S NEXT
- Hybrid innovation and clean reformulation drive long-term growth
- COUNTRY REPORTS DISCLAIMER
- HW HOT DRINKS IN SOUTH KOREA
- KEY DATA FINDINGS
- 2024 DEVELOPMENTS
- Zero-sugar innovation and caffeine moderation reshape hot drinks
- INDUSTRY PERFORMANCE
- Sugar reduction, caffeine moderation and premium tea drive category evolution
- Fat-free formulations support healthy indulgence
- Zero-sugar hot drinks accelerate mass-market adoption
- WHAT’S NEXT
- Functional reformulation and premiumisation drive future growth
- Fat-free positioning remains relevant but incremental
- No-sugar innovation remains a key competitive battleground
- CATEGORY DATA
- Table 1 Sales of Hot Drinks by Health and Wellness Type: Value 2020-2024
- Table 2 Sales of Hot Drinks by Health and Wellness Type: % Value Growth 2020-2024
- Table 3 Company Shares of Organic Hot Drinks (Biggest HW Type in Global Hot Drinks): % Value 2020-2024
- Table 4 Company Shares of Natural Hot Drinks (2nd Biggest HW Type in Global Hot Drinks): % Value 2020-2024
- Table 5 Company Shares of Gluten Free Hot Drinks (3rd Biggest HW Type in Global Hot Drinks): % Value 2020-2024
- Table 6 Company Shares of Good Source of Vitamins Hot Drinks (4th Biggest HW Type in Global Hot Drinks): % Value 2020-2024
- Table 7 Company Shares of No Allergens Hot Drinks (5th Biggest HW Type in Global Hot Drinks): % Value 2020-2024
- Table 8 Forecast Sales of Hot Drinks by Health and Wellness Type: Value 2024-2029
- Table 9 Forecast Sales of Hot Drinks by Health and Wellness Type: % Value Growth 2024-2029
- COUNTRY REPORTS DISCLAIMER
- HW SOFT DRINKS IN SOUTH KOREA
- KEY DATA FINDINGS
- 2024 DEVELOPMENTS
- Hybrid innovation accelerates as health-conscious choices go mainstream
- INDUSTRY PERFORMANCE
- Health-oriented hybrid beverages reshape soft drinks consumption
- Natural positioning strengthens through bottled water leadership and sustainability
- Good source of minerals gains relevance through health routines and hydration trends
- WHAT’S NEXT
- Functional innovation and clean reformulation drive future growth
- Natural remains central to premiumisation and sustainability strategies
- Good source of minerals benefits from premium hydration and lifestyle alignment
- CATEGORY DATA
- Table 10 Sales of Soft Drinks by Health and Wellness Type: Value 2020-2024
- Table 11 Sales of Soft Drinks by Health and Wellness Type: % Value Growth 2020-2024
- Table 12 Company Shares of No Sugar Soft Drinks (Biggest HW Type in Global Soft Drinks): % Value 2020-2024
- Table 13 Company Shares of Energy Boosting Soft Drinks (2nd Biggest HW Type in Global Soft Drinks): % Value 2020-2024
- Table 14 Company Shares of Natural Soft Drinks (3rd Biggest HW Type in Global Soft Drinks): % Value 2020-2024
- Table 15 Company Shares of Good Source of Vitamins Soft Drinks (4th Biggest HW Type in Global Soft Drinks): % Value 2020-2024
- Table 16 Company Shares of Gluten Free Soft Drinks (5th Biggest HW Type in Global Soft Drinks): % Value 2020-2024
- Table 17 Forecast Sales of Soft Drinks by Health and Wellness Type: Value 2024-2029
- Table 18 Forecast Sales of Soft Drinks by Health and Wellness Type: % Value Growth 2024-2029
- COUNTRY REPORTS DISCLAIMER
- HW SNACKS IN SOUTH KOREA
- KEY DATA FINDINGS
- 2024 DEVELOPMENTS
- Health-driven reformulation accelerates premiumisation in snacks
- INDUSTRY PERFORMANCE
- Low-calorie indulgence and protein enrichment redefine snacking
- No-sugar positioning expands rapidly across confectionery
- Organic snacks benefit from food safety and premium perceptions
- WHAT’S NEXT
- Plant-based and low-carb innovation reshapes future snacking
- No-sugar snacks remain a core growth driver
- Organic prove stabilise as functional claims gain priority
- CATEGORY DATA
- Table 19 Sales of Snacks by Health and Wellness Type: Value 2020-2024
- Table 20 Sales of Snacks by Health and Wellness Type: % Value Growth 2020-2024
- Table 21 Company Shares of Gluten Free Snacks (Biggest HW Type in Global Snacks): % Value 2020-2024
- Table 22 Company Shares of Vegetarian Snacks (2nd Biggest HW Type in Global Snacks): % Value 2020-2024
- Table 23 Company Shares of Organic Snacks (3rd Biggest HW Type in Global Snacks): % Value 2020-2024
- Table 24 Company Shares of Vegan Snacks (4th Biggest HW Type in Global Snacks): % Value 2020-2024
- Table 25 Company Shares of No Allergens Snacks (5th Biggest HW Type in Global Snacks): % Value 2020-2024
- Table 26 Forecast Sales of Snacks by Health and Wellness Type: Value 2024-2029
- Table 27 Forecast Sales of Snacks by Health and Wellness Type: % Value Growth 2024-2029
- COUNTRY REPORTS DISCLAIMER
- HW DAIRY PRODUCTS AND ALTERNATIVES IN SOUTH KOREA
- KEY DATA FINDINGS
- 2024 DEVELOPMENTS
- Healthy pleasure and sugar reduction reshape dairy innovation
- INDUSTRY PERFORMANCE
- Health-focused reformulation and polarised consumption patterns
- Probiotic positioning remains central to yoghurt demand
- Low-fat dairy loses priority amid shifting health preferences
- WHAT’S NEXT
- Digestive comfort and personalised health drive future innovation
- Probiotic dairy adapts to low-sugar and customisation trends
- Low-fat positioning remains secondary to broader wellness claims
- CATEGORY DATA
- Table 28 Sales of Dairy Products and Alternatives by Health and Wellness Type: Value 2020-2024
- Table 29 Sales of Dairy Products and Alternatives by Health and Wellness Type: % Value Growth 2020-2024
- Table 30 Company Shares of Organic Dairy Products and Alternatives (Biggest HW Type in Global Dairy Products and Alternatives): % Value 2020-2024
- Table 31 Company Shares of Good Source of Minerals Dairy Products and Alternatives (2nd Biggest HW Type in Global Dairy Products and Alternatives): % V
- Table 32 Company Shares of Gluten Free Dairy Products and Alternatives (3rd Biggest HW Type in Global Dairy Products and Alternatives): % Value 2020-20
- Table 33 Company Shares of Lactose Free Dairy Products and Alternatives (4th Biggest HW Type in Global Dairy Products and Alternatives): % Value 2020-2
- Table 34 Company Shares of Low Fat Dairy Products and Alternatives (5th Biggest HW Type in Global Dairy Products and Alternatives): % Value 2020-2024
- Table 35 Forecast Sales of Dairy Products and Alternatives by Health and Wellness Type: Value 2024-2029
- Table 36 Forecast Sales of Dairy Products and Alternatives by Health and Wellness Type: % Value Growth 2024-2029
- COUNTRY REPORTS DISCLAIMER
- HW COOKING INGREDIENTS AND MEALS IN SOUTH KOREA
- KEY DATA FINDINGS
- 2024 DEVELOPMENTS
- Health pleasure drives demand for natural, lower-sugar cooking solutions
- INDUSTRY PERFORMANCE
- Convenience and sugar reduction shape everyday cooking choices
- Natural ingredients support the health pleasure trend
- Weight management gains relevance amid lifestyle shifts
- WHAT’S NEXT
- Low-calorie innovation moves beyond simple reduction
- Natural remains a core pillar of health-oriented cooking
- Weight management shifts towards quality and variety
- CATEGORY DATA
- Table 37 Sales of Cooking Ingredients and Meals by Health and Wellness Type: Value 2020-2024
- Table 38 Sales of Cooking Ingredients and Meals by Health and Wellness Type: % Value Growth 2020-2024
- Table 39 Company Shares of Organic Cooking Ingredients and Meals (Biggest HW Type in Global Cooking Ingredients and Meals): % Value 2020-2024
- Table 40 Company Shares of Gluten Free Cooking Ingredients and Meals (2nd Biggest HW Type in Global Cooking Ingredients and Meals): % Value 2020-2024
- Table 41 Company Shares of Vegetarian Cooking Ingredients and Meals (3rd Biggest HW Type in Global Cooking Ingredients and Meals): % Value 2020-2024
- Table 42 Company Shares of Vegan Cooking Ingredients and Meals (4th Biggest HW Type in Global Cooking Ingredients and Meals): % Value 2020-2024
- Table 43 Company Shares of Natural Cooking Ingredients and Meals (5th Biggest HW Type in Global Cooking Ingredients and Meals): % Value 2020-2024
- Table 44 Forecast Sales of Cooking Ingredients and Meals by Health and Wellness Type: Value 2024-2029
- Table 45 Forecast Sales of Cooking Ingredients and Meals by Health and Wellness Type: % Value Growth 2024-2029
- COUNTRY REPORTS DISCLAIMER
- HW STAPLE FOODS IN SOUTH KOREA
- KEY DATA FINDINGS
- 2024 DEVELOPMENTS
- Health pleasure and convenience underpin strong growth in organic staples
- INDUSTRY PERFORMANCE
- Health pleasure and convenience reshape staple food consumption
- Natural positioning aligns with lighter processing and functional grains
- Organic benefits from health awareness and smaller households
- WHAT’S NEXT
- Health-focused convenience and functional nutrition shaping staple foods
- Natural positioning reinforced by clean-label trust and everyday usability
- Organic growth constrained by price sensitivity but supported by quality differentiation
- CATEGORY DATA
- Table 46 Sales of Staple Foods by Health and Wellness Type: Value 2020-2024
- Table 47 Sales of Staple Foods by Health and Wellness Type: % Value Growth 2020-2024
- Table 48 Company Shares of Gluten Free Staple Foods (Biggest HW Type in Global Staple Foods): % Value 2020-2024
- Table 49 Company Shares of Organic Staple Foods (2nd Biggest HW Type in Global Staple Foods): % Value 2020-2024
- Table 50 Company Shares of High Fibre Staple Foods (3rd Biggest HW Type in Global Staple Foods): % Value 2020-2024
- Table 51 Company Shares of Vegetarian Staple Foods (4th Biggest HW Type in Global Staple Foods): % Value 2020-2024
- Table 52 Company Shares of No Allergens Staple Foods (5th Biggest HW Type in Global Staple Foods): % Value 2020-2024
- Table 53 Forecast Sales of Staple Foods by Health and Wellness Type: Value 2024-2029
- Table 54 Forecast Sales of Staple Foods by Health and Wellness Type: % Value Growth 2024-2029
- COUNTRY REPORTS DISCLAIMER
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