
Global Yellow Pea Protein Competitive Landscape Professional Research Report 2025
Description
Research Summary
Yellow pea protein is a plant-based protein derived from yellow peas, specifically Pisum sativum, and it has gained recognition as a nutritious and sustainable protein source. Extracted through processes like dehulling, grinding, and isolating soluble proteins, yellow pea protein isolate offers a concentrated protein powder rich in essential amino acids like lysine and arginine. It is a popular choice for vegan, vegetarian, and allergy-friendly diets, serving as an alternative to animal-based proteins such as whey or casein. Yellow pea protein is gluten-free, easily digestible, and suitable for individuals with dairy or soy protein sensitivities. Its balanced amino acid profile and versatility make it a valuable ingredient in sports nutrition products, food fortification, and formulation of protein-rich foods for diverse dietary needs.
According to DIResearch's in-depth investigation and research, the global Yellow Pea Protein market size was valued at XX Million USD in 2024 and is projected to reach XX Million USD by 2032, with a CAGR of XX% (2025-2032). Notably, the China market has changed rapidly in the past few years. By 2024, China's market size is expected to be XX Million USD, representing approximately XX% of the global market share. By 2032, it is anticipated to grow further to XX Million USD, contributing XX% to the worldwide market share.
The major global manufacturers of Yellow Pea Protein include Roquette Frères, The Scoular Company, DuPont de Nemours, Inc., Glanbia PLC, Cargill, Inc., Burcon NutraScience Corporation, Puris Proteins LLC, Cosucra Groupe Warcoing S.A., Shandong Jianyuan Group, Fenchem Inc., Martin & Pleasance, The Green Labs LLC, Sotexpro S.A., Axiom Foods, Inc. etc. The global players competition landscape in this report is divided into three tiers. The first tier comprises global leading enterprises that command a substantial market share, hold a dominant industry position, possess strong competitiveness and influence, and generate significant revenue. The second tier includes companies with a notable market presence and reputation; these firms actively follow industry leaders in product, service, or technological innovation and maintain a moderate revenue scale. The third tier consists of smaller companies with limited market share and lower brand recognition, primarily focused on local markets and generating comparatively lower revenue.
This report studies the market size, price trends and future development prospects of Yellow Pea Protein. Focus on analysing the market share, product portfolio, prices, sales, revenue and gross profit margin of global major manufacturers, as well as the market status and trends of different product types and applications in the global Yellow Pea Protein market. The report data covers historical data from 2020 to 2024, based year in 2025 and forecast data from 2026 to 2032.
The regions and countries in the report include North America, Europe, China, APAC (excl. China), Latin America and Middle East and Africa, covering the Yellow Pea Protein market conditions and future development trends of key regions and countries, combined with industry-related policies and the latest technological developments, analyze the development characteristics of Yellow Pea Protein industries in various regions and countries, help companies understand the development characteristics of each region, help companies formulate business strategies, and achieve the ultimate goal of the company's global development strategy.
The data sources of this report mainly include the National Bureau of Statistics, customs databases, industry associations, corporate financial reports, third-party databases, etc. Among them, macroeconomic data mainly comes from the National Bureau of Statistics, International Economic Research Organization; industry statistical data mainly come from industry associations; company data mainly comes from interviews, public information collection, third-party reliable databases, and price data mainly comes from various markets monitoring database.
Global Key Manufacturers of Yellow Pea Protein Include:
Roquette Frères
The Scoular Company
DuPont de Nemours, Inc.
Glanbia PLC
Cargill, Inc.
Burcon NutraScience Corporation
Puris Proteins LLC
Cosucra Groupe Warcoing S.A.
Shandong Jianyuan Group
Fenchem Inc.
Martin & Pleasance
The Green Labs LLC
Sotexpro S.A.
Axiom Foods, Inc.
Yellow Pea Protein Product Segment Include:
Pea Protein Concentrates
Pea Protein Isolates
Textured Pea Protein
Hydrolyzed Pea Protein
Yellow Pea Protein Product Application Include:
Meat Substitutes
Bakery Products
Dietary Supplements
Beverages
Others
Chapter Scope
Chapter 1: Product Research Range, Product Types and Applications, Market Overview, Market Situation and Trends
Chapter 2: Global Yellow Pea Protein Industry PESTEL Analysis
Chapter 3: Global Yellow Pea Protein Industry Porter’s Five Forces Analysis
Chapter 4: Global Yellow Pea Protein Major Regional Market Size (Revenue, Sales, Price) and Forecast Analysis
Chapter 5: Global Yellow Pea Protein Market Size and Forecast by Type and Application Analysis
Chapter 6: North America Yellow Pea Protein Competitive Analysis (Market Size, Key Players and Market Share, Product Type and Application Segment Analysis, Countries Analysis)
Chapter 7: Europe Yellow Pea Protein Competitive Analysis (Market Size, Key Players and Market Share, Product Type and Application Segment Analysis, Countries Analysis)
Chapter 8: China Yellow Pea Protein Competitive Analysis (Market Size, Key Players and Market Share, Product Type and Application Segment Analysis, Countries Analysis)
Chapter 9: APAC (Excl. China) Yellow Pea Protein Competitive Analysis (Market Size, Key Players and Market Share, Product Type and Application Segment Analysis, Countries Analysis)
Chapter 10: Latin America Yellow Pea Protein Competitive Analysis (Market Size, Key Players and Market Share, Product Type and Application Segment Analysis, Countries Analysis)
Chapter 11: Middle East and Africa Yellow Pea Protein Competitive Analysis (Market Size, Key Players and Market Share, Product Type and Application Segment Analysis, Countries Analysis)
Chapter 12: Global Yellow Pea Protein Competitive Analysis of Key Manufacturers (Sales, Revenue, Market Share, Price, Regional Distribution and Industry Concentration)
Chapter 13: Key Company Profiles (Product Portfolio, Sales, Revenue, Price and Gross Margin)
Chapter 14: Industrial Chain Analysis, Include Raw Material Suppliers, Distributors and Customers
Chapter 15: Research Findings and Conclusion
Chapter 16: Methodology and Data Sources
Yellow pea protein is a plant-based protein derived from yellow peas, specifically Pisum sativum, and it has gained recognition as a nutritious and sustainable protein source. Extracted through processes like dehulling, grinding, and isolating soluble proteins, yellow pea protein isolate offers a concentrated protein powder rich in essential amino acids like lysine and arginine. It is a popular choice for vegan, vegetarian, and allergy-friendly diets, serving as an alternative to animal-based proteins such as whey or casein. Yellow pea protein is gluten-free, easily digestible, and suitable for individuals with dairy or soy protein sensitivities. Its balanced amino acid profile and versatility make it a valuable ingredient in sports nutrition products, food fortification, and formulation of protein-rich foods for diverse dietary needs.
According to DIResearch's in-depth investigation and research, the global Yellow Pea Protein market size was valued at XX Million USD in 2024 and is projected to reach XX Million USD by 2032, with a CAGR of XX% (2025-2032). Notably, the China market has changed rapidly in the past few years. By 2024, China's market size is expected to be XX Million USD, representing approximately XX% of the global market share. By 2032, it is anticipated to grow further to XX Million USD, contributing XX% to the worldwide market share.
The major global manufacturers of Yellow Pea Protein include Roquette Frères, The Scoular Company, DuPont de Nemours, Inc., Glanbia PLC, Cargill, Inc., Burcon NutraScience Corporation, Puris Proteins LLC, Cosucra Groupe Warcoing S.A., Shandong Jianyuan Group, Fenchem Inc., Martin & Pleasance, The Green Labs LLC, Sotexpro S.A., Axiom Foods, Inc. etc. The global players competition landscape in this report is divided into three tiers. The first tier comprises global leading enterprises that command a substantial market share, hold a dominant industry position, possess strong competitiveness and influence, and generate significant revenue. The second tier includes companies with a notable market presence and reputation; these firms actively follow industry leaders in product, service, or technological innovation and maintain a moderate revenue scale. The third tier consists of smaller companies with limited market share and lower brand recognition, primarily focused on local markets and generating comparatively lower revenue.
This report studies the market size, price trends and future development prospects of Yellow Pea Protein. Focus on analysing the market share, product portfolio, prices, sales, revenue and gross profit margin of global major manufacturers, as well as the market status and trends of different product types and applications in the global Yellow Pea Protein market. The report data covers historical data from 2020 to 2024, based year in 2025 and forecast data from 2026 to 2032.
The regions and countries in the report include North America, Europe, China, APAC (excl. China), Latin America and Middle East and Africa, covering the Yellow Pea Protein market conditions and future development trends of key regions and countries, combined with industry-related policies and the latest technological developments, analyze the development characteristics of Yellow Pea Protein industries in various regions and countries, help companies understand the development characteristics of each region, help companies formulate business strategies, and achieve the ultimate goal of the company's global development strategy.
The data sources of this report mainly include the National Bureau of Statistics, customs databases, industry associations, corporate financial reports, third-party databases, etc. Among them, macroeconomic data mainly comes from the National Bureau of Statistics, International Economic Research Organization; industry statistical data mainly come from industry associations; company data mainly comes from interviews, public information collection, third-party reliable databases, and price data mainly comes from various markets monitoring database.
Global Key Manufacturers of Yellow Pea Protein Include:
Roquette Frères
The Scoular Company
DuPont de Nemours, Inc.
Glanbia PLC
Cargill, Inc.
Burcon NutraScience Corporation
Puris Proteins LLC
Cosucra Groupe Warcoing S.A.
Shandong Jianyuan Group
Fenchem Inc.
Martin & Pleasance
The Green Labs LLC
Sotexpro S.A.
Axiom Foods, Inc.
Yellow Pea Protein Product Segment Include:
Pea Protein Concentrates
Pea Protein Isolates
Textured Pea Protein
Hydrolyzed Pea Protein
Yellow Pea Protein Product Application Include:
Meat Substitutes
Bakery Products
Dietary Supplements
Beverages
Others
Chapter Scope
Chapter 1: Product Research Range, Product Types and Applications, Market Overview, Market Situation and Trends
Chapter 2: Global Yellow Pea Protein Industry PESTEL Analysis
Chapter 3: Global Yellow Pea Protein Industry Porter’s Five Forces Analysis
Chapter 4: Global Yellow Pea Protein Major Regional Market Size (Revenue, Sales, Price) and Forecast Analysis
Chapter 5: Global Yellow Pea Protein Market Size and Forecast by Type and Application Analysis
Chapter 6: North America Yellow Pea Protein Competitive Analysis (Market Size, Key Players and Market Share, Product Type and Application Segment Analysis, Countries Analysis)
Chapter 7: Europe Yellow Pea Protein Competitive Analysis (Market Size, Key Players and Market Share, Product Type and Application Segment Analysis, Countries Analysis)
Chapter 8: China Yellow Pea Protein Competitive Analysis (Market Size, Key Players and Market Share, Product Type and Application Segment Analysis, Countries Analysis)
Chapter 9: APAC (Excl. China) Yellow Pea Protein Competitive Analysis (Market Size, Key Players and Market Share, Product Type and Application Segment Analysis, Countries Analysis)
Chapter 10: Latin America Yellow Pea Protein Competitive Analysis (Market Size, Key Players and Market Share, Product Type and Application Segment Analysis, Countries Analysis)
Chapter 11: Middle East and Africa Yellow Pea Protein Competitive Analysis (Market Size, Key Players and Market Share, Product Type and Application Segment Analysis, Countries Analysis)
Chapter 12: Global Yellow Pea Protein Competitive Analysis of Key Manufacturers (Sales, Revenue, Market Share, Price, Regional Distribution and Industry Concentration)
Chapter 13: Key Company Profiles (Product Portfolio, Sales, Revenue, Price and Gross Margin)
Chapter 14: Industrial Chain Analysis, Include Raw Material Suppliers, Distributors and Customers
Chapter 15: Research Findings and Conclusion
Chapter 16: Methodology and Data Sources
Table of Contents
170 Pages
- 1 Yellow Pea Protein Market Overview
- 1.1 Product Definition and Statistical Scope
- 1.2 Yellow Pea Protein Product by Type
- 1.2.1 Pea Protein Concentrates
- 1.2.2 Pea Protein Isolates
- 1.2.3 Textured Pea Protein
- 1.2.4 Hydrolyzed Pea Protein
- 1.3 Yellow Pea Protein Product by Application
- 1.3.1 Meat Substitutes
- 1.3.2 Bakery Products
- 1.3.3 Dietary Supplements
- 1.3.4 Beverages
- 1.3.5 Others
- 1.4 Global Yellow Pea Protein Market Revenue and Sales Analysis
- 1.4.1 Global Yellow Pea Protein Revenue Market Size Analysis (2020-2032)
- 1.4.2 Global Yellow Pea Protein Sales Market Size Analysis (2020-2032)
- 1.4.3 Global Yellow Pea Protein Market Sales Price Trend Analysis (2020-2032)
- 1.5 Yellow Pea Protein Industry Trends and Innovation
- 1.5.1 Yellow Pea Protein Industry Trends and Innovation
- 1.5.2 Yellow Pea Protein Market Drivers and Challenges
- 2 Yellow Pea Protein Market PESTEL Analysis
- 2.1 Political Factors Analysis
- 2.2 Economic Factors Analysis
- 2.3 Social Factors Analysis
- 2.4 Technological Factors Analysis
- 2.5 Environmental Factors Analysis
- 2.6 Legal Factors Analysis
- 3 Yellow Pea Protein Market Porter's Five Forces Analysis
- 3.1 Competitive Rivalry
- 3.2 Threat of New Entrants
- 3.3 Bargaining Power of Suppliers
- 3.4 Bargaining Power of Buyers
- 3.5 Threat of Substitutes
- 4 Global Yellow Pea Protein Market Analysis by Regions
- 4.1 Yellow Pea Protein Overall Market: 2024 VS 2025 VS 2032
- 4.2 Global Yellow Pea Protein Revenue and Forecast Analysis (2020-2032)
- 4.2.1 Global Yellow Pea Protein Revenue and Market Share by Region (2020-2025)
- 4.2.2 Global Yellow Pea Protein Revenue and Market Share Forecast by Region (2026-2032)
- 4.3 Global Yellow Pea Protein Sales and Forecast Analysis (2020-2032)
- 4.3.1 Global Yellow Pea Protein Sales and Market Share by Region (2020-2025)
- 4.3.2 Global Yellow Pea Protein Sales and Market Share Forecast by Region (2026-2032)
- 4.4 Global Yellow Pea Protein Sales Price Trend Analysis (2020-2032)
- 5 Global Yellow Pea Protein Market Size by Type and Application
- 5.1 Global Yellow Pea Protein Market Size by Type
- 5.1.1 Global Yellow Pea Protein Revenue and Forecast Analysis by Type (2020-2032)
- 5.1.2 Global Yellow Pea Protein Sales and Forecast Analysis by Type (2020-2032)
- 5.2 Global Yellow Pea Protein Market Size by Application
- 5.2.1 Global Yellow Pea Protein Revenue and Forecast Analysis by Application (2020-2032)
- 5.2.2 Global Yellow Pea Protein Sales and Forecast Analysis by Application (2020-2032)
- 6 North America
- 6.1 North America Yellow Pea Protein Market Size and Growth Rate Analysis (2020-2032)
- 6.2 North America Key Manufacturers Analysis
- 6.3 North America Yellow Pea Protein Market Size by Type
- 6.3.1 North America Yellow Pea Protein Sales by Type (2020-2032)
- 6.3.2 North America Yellow Pea Protein Revenue by Type (2020-2032)
- 6.4 North America Yellow Pea Protein Market Size by Application
- 6.4.1 North America Yellow Pea Protein Sales by Application (2020-2032)
- 6.4.2 North America Yellow Pea Protein Revenue by Application (2020-2032)
- 6.5 North America Yellow Pea Protein Market Size by Country
- 6.5.1 US
- 6.5.2 Canada
- 7 Europe
- 7.1 Europe Yellow Pea Protein Market Size and Growth Rate Analysis (2020-2032)
- 7.2 Europe Key Manufacturers Analysis
- 7.3 Europe Yellow Pea Protein Market Size by Type
- 7.3.1 Europe Yellow Pea Protein Sales by Type (2020-2032)
- 7.3.2 Europe Yellow Pea Protein Revenue by Type (2020-2032)
- 7.4 Europe Yellow Pea Protein Market Size by Application
- 7.4.1 Europe Yellow Pea Protein Sales by Application (2020-2032)
- 7.4.2 Europe Yellow Pea Protein Revenue by Application (2020-2032)
- 7.5 Europe Yellow Pea Protein Market Size by Country
- 7.5.1 Germany
- 7.5.2 France
- 7.5.3 United Kingdom
- 7.5.4 Italy
- 7.5.5 Spain
- 7.5.6 Benelux
- 8 China
- 8.1 China Yellow Pea Protein Market Size and Growth Rate Analysis (2020-2032)
- 8.2 China Key Manufacturers Analysis
- 8.3 China Yellow Pea Protein Market Size by Type
- 8.3.1 China Yellow Pea Protein Sales by Type (2020-2032)
- 8.3.2 China Yellow Pea Protein Revenue by Type (2020-2032)
- 8.4 China Yellow Pea Protein Market Size by Application
- 8.4.1 China Yellow Pea Protein Sales by Application (2020-2032)
- 8.4.2 China Yellow Pea Protein Revenue by Application (2020-2032)
- 9 APAC (excl. China)
- 9.1 APAC (excl. China) Yellow Pea Protein Market Size and Growth Rate Analysis (2020-2032)
- 9.2 APAC (excl. China) Key Manufacturers Analysis
- 9.3 APAC (excl. China) Yellow Pea Protein Market Size by Type
- 9.3.1 APAC (excl. China) Yellow Pea Protein Sales by Type (2020-2032)
- 9.3.2 APAC (excl. China) Yellow Pea Protein Revenue by Type (2020-2032)
- 9.4 APAC (excl. China) Yellow Pea Protein Market Size by Application
- 9.4.1 APAC (excl. China) Yellow Pea Protein Sales by Application (2020-2032)
- 9.4.2 APAC (excl. China) Yellow Pea Protein Revenue by Application (2020-2032)
- 9.5 APAC (excl. China) Yellow Pea Protein Market Size by Country
- 9.5.1 Japan
- 9.5.2 South Korea
- 9.5.3 India
- 9.5.4 Australia
- 9.5.5 Southeast Asia
- 10 Latin America
- 10.1 Latin America Yellow Pea Protein Market Size and Growth Rate Analysis (2020-2032)
- 10.2 Latin America Key Manufacturers Analysis
- 10.3 Latin America Yellow Pea Protein Market Size by Type
- 10.3.1 Latin America Yellow Pea Protein Sales by Type (2020-2032)
- 10.3.2 Latin America Yellow Pea Protein Revenue by Type (2020-2032)
- 10.4 Latin America Yellow Pea Protein Market Size by Application
- 10.4.1 Latin America Yellow Pea Protein Sales by Application (2020-2032)
- 10.4.2 Latin America Yellow Pea Protein Revenue by Application (2020-2032)
- 10.5 Latin America Yellow Pea Protein Market Size by Country
- 10.6 Latin America Yellow Pea Protein Market Size by Country
- 10.6.1 Mexico
- 10.6.2 Brazil
- 11 Middle East & Africa
- 11.1 Middle East & Africa Yellow Pea Protein Market Size and Growth Rate Analysis (2020-2032)
- 11.2 Middle East & Africa Key Manufacturers Analysis
- 11.3 Middle East & Africa Yellow Pea Protein Market Size by Type
- 11.3.1 Middle East & Africa Yellow Pea Protein Sales by Type (2020-2032)
- 11.3.2 Middle East & Africa Yellow Pea Protein Revenue by Type (2020-2032)
- 11.4 Middle East & Africa Yellow Pea Protein Market Size by Application
- 11.4.1 Middle East & Africa Yellow Pea Protein Sales by Application (2020-2032)
- 11.4.2 Middle East & Africa Yellow Pea Protein Revenue by Application (2020-2032)
- 11.5 Middle East Yellow Pea Protein Market Size by Country
- 11.5.1 Saudi Arabia
- 11.5.2 South Africa
- 12 Competition by Manufacturers
- 12.1 Global Yellow Pea Protein Market Sales, Revenue and Price by Key Manufacturers (2021-2025)
- 12.1.1 Global Yellow Pea Protein Market Sales by Key Manufacturers (2021-2025)
- 12.1.2 Global Yellow Pea Protein Market Revenue by Key Manufacturers (2021-2025)
- 12.1.3 Global Yellow Pea Protein Average Sales Price by Manufacturers (2021-2025)
- 12.2 Yellow Pea Protein Competitive Landscape Analysis and Market Dynamic
- 12.2.1 Yellow Pea Protein Competitive Landscape Analysis
- 12.2.2 Global Key Manufacturers Headquarter Location and Key Area Sales
- 12.2.3 Market Dynamic
- 13 Key Companies Analysis
- 13.1 Roquette Frères
- 13.1.1 Roquette Frères Basic Company Profile (Employees, Areas Service, Competitors and Contact Information)
- 13.1.2 Roquette Frères Yellow Pea Protein Product Portfolio
- 13.1.3 Roquette Frères Yellow Pea Protein Market Data Analysis (Revenue, Sales, Price, Gross Margin and Market Share) (2021-2025)
- 13.2 The Scoular Company
- 13.2.1 The Scoular Company Basic Company Profile (Employees, Areas Service, Competitors and Contact Information)
- 13.2.2 The Scoular Company Yellow Pea Protein Product Portfolio
- 13.2.3 The Scoular Company Yellow Pea Protein Market Data Analysis (Revenue, Sales, Price, Gross Margin and Market Share) (2021-2025)
- 13.3 DuPont de Nemours, Inc.
- 13.3.1 DuPont de Nemours, Inc. Basic Company Profile (Employees, Areas Service, Competitors and Contact Information)
- 13.3.2 DuPont de Nemours, Inc. Yellow Pea Protein Product Portfolio
- 13.3.3 DuPont de Nemours, Inc. Yellow Pea Protein Market Data Analysis (Revenue, Sales, Price, Gross Margin and Market Share) (2021-2025)
- 13.4 Glanbia PLC
- 13.4.1 Glanbia PLC Basic Company Profile (Employees, Areas Service, Competitors and Contact Information)
- 13.4.2 Glanbia PLC Yellow Pea Protein Product Portfolio
- 13.4.3 Glanbia PLC Yellow Pea Protein Market Data Analysis (Revenue, Sales, Price, Gross Margin and Market Share) (2021-2025)
- 13.5 Cargill, Inc.
- 13.5.1 Cargill, Inc. Basic Company Profile (Employees, Areas Service, Competitors and Contact Information)
- 13.5.2 Cargill, Inc. Yellow Pea Protein Product Portfolio
- 13.5.3 Cargill, Inc. Yellow Pea Protein Market Data Analysis (Revenue, Sales, Price, Gross Margin and Market Share) (2021-2025)
- 13.6 Burcon NutraScience Corporation
- 13.6.1 Burcon NutraScience Corporation Basic Company Profile (Employees, Areas Service, Competitors and Contact Information)
- 13.6.2 Burcon NutraScience Corporation Yellow Pea Protein Product Portfolio
- 13.6.3 Burcon NutraScience Corporation Yellow Pea Protein Market Data Analysis (Revenue, Sales, Price, Gross Margin and Market Share) (2021-2025)
- 13.7 Puris Proteins LLC
- 13.7.1 Puris Proteins LLC Basic Company Profile (Employees, Areas Service, Competitors and Contact Information)
- 13.7.2 Puris Proteins LLC Yellow Pea Protein Product Portfolio
- 13.7.3 Puris Proteins LLC Yellow Pea Protein Market Data Analysis (Revenue, Sales, Price, Gross Margin and Market Share) (2021-2025)
- 13.8 Cosucra Groupe Warcoing S.A.
- 13.8.1 Cosucra Groupe Warcoing S.A. Basic Company Profile (Employees, Areas Service, Competitors and Contact Information)
- 13.8.2 Cosucra Groupe Warcoing S.A. Yellow Pea Protein Product Portfolio
- 13.8.3 Cosucra Groupe Warcoing S.A. Yellow Pea Protein Market Data Analysis (Revenue, Sales, Price, Gross Margin and Market Share) (2021-2025)
- 13.9 Shandong Jianyuan Group
- 13.9.1 Shandong Jianyuan Group Basic Company Profile (Employees, Areas Service, Competitors and Contact Information)
- 13.9.2 Shandong Jianyuan Group Yellow Pea Protein Product Portfolio
- 13.9.3 Shandong Jianyuan Group Yellow Pea Protein Market Data Analysis (Revenue, Sales, Price, Gross Margin and Market Share) (2021-2025)
- 13.10 Fenchem Inc.
- 13.10.1 Fenchem Inc. Basic Company Profile (Employees, Areas Service, Competitors and Contact Information)
- 13.10.2 Fenchem Inc. Yellow Pea Protein Product Portfolio
- 13.10.3 Fenchem Inc. Yellow Pea Protein Market Data Analysis (Revenue, Sales, Price, Gross Margin and Market Share) (2021-2025)
- 13.11 Martin & Pleasance
- 13.11.1 Martin & Pleasance Basic Company Profile (Employees, Areas Service, Competitors and Contact Information)
- 13.11.2 Martin & Pleasance Yellow Pea Protein Product Portfolio
- 13.11.3 Martin & Pleasance Yellow Pea Protein Market Data Analysis (Revenue, Sales, Price, Gross Margin and Market Share) (2021-2025)
- 13.12 The Green Labs LLC
- 13.12.1 The Green Labs LLC Basic Company Profile (Employees, Areas Service, Competitors and Contact Information)
- 13.12.2 The Green Labs LLC Yellow Pea Protein Product Portfolio
- 13.12.3 The Green Labs LLC Yellow Pea Protein Market Data Analysis (Revenue, Sales, Price, Gross Margin and Market Share) (2021-2025)
- 13.13 Sotexpro S.A.
- 13.13.1 Sotexpro S.A. Basic Company Profile (Employees, Areas Service, Competitors and Contact Information)
- 13.13.2 Sotexpro S.A. Yellow Pea Protein Product Portfolio
- 13.13.3 Sotexpro S.A. Yellow Pea Protein Market Data Analysis (Revenue, Sales, Price, Gross Margin and Market Share) (2021-2025)
- 13.14 Axiom Foods, Inc.
- 13.14.1 Axiom Foods, Inc. Basic Company Profile (Employees, Areas Service, Competitors and Contact Information)
- 13.14.2 Axiom Foods, Inc. Yellow Pea Protein Product Portfolio
- 13.14.3 Axiom Foods, Inc. Yellow Pea Protein Market Data Analysis (Revenue, Sales, Price, Gross Margin and Market Share) (2021-2025)
- 14 Industry Chain Analysis
- 14.1 Yellow Pea Protein Industry Chain Analysis
- 14.2 Yellow Pea Protein Industry Raw Material and Suppliers Analysis
- 14.2.1 Yellow Pea Protein Key Raw Material Supply Analysis
- 14.2.2 Raw Material Suppliers and Contact Information
- 14.3 Yellow Pea Protein Typical Downstream Customers
- 14.4 Yellow Pea Protein Sales Channel Analysis
- 15 Research Findings and Conclusion
- 16 Methodology and Data Source
- 16.1 Methodology/Research Approach
- 16.2 Research Scope
- 16.3 Benchmarks and Assumptions
- 16.4 Date Source
- 16.4.1 Primary Sources
- 16.4.2 Secondary Sources
- 16.5 Data Cross Validation
- 16.6 Disclaimer
Pricing
Currency Rates
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