Global Pea Protein Isolate Market Research Report, Competitive, Technology and Forecast Analysis 2025-2032

Market Overview

According to DIResearch＇s in-depth investigation and research, the global Pea Protein Isolate market size will reach 897.50 Million USD in 2025 and is projected to reach 1,562.24 Million USD by 2032, with a CAGR of 8.24% (2025-2032). Notably, the China Pea Protein Isolate market has changed rapidly in the past few years. By 2025, China＇s market size is expected to be Million USD, representing approximately % of the global market share.

Research Summary

Pea protein isolate is a highly concentrated form of plant-based protein derived from yellow split peas. It is processed to remove most of the carbohydrates and fibers, leaving behind a powder that is rich in protein content. Pea protein isolate is recognized for its high-quality protein and a complete profile of essential amino acids, making it a valuable source of nutrition for vegetarians, vegans, and individuals with dietary restrictions or allergies. It is commonly used in the food and supplement industry to enhance the protein content of various products, including protein powders, meat alternatives, dairy-free products, and protein bars. Pea protein isolate is also praised for its sustainability and suitability for those seeking plant-based protein options as part of their diet.

The major global  manufacturers of Pea Protein Isolate include Emsland, Roquette, Cosucra, Nutri-Pea, Shuangta Food, Shandong Jianyuan Foods, Yantai Oriental Protein Tech, Shandong Huatai Food, etc. The global players competition landscape in this report is divided into three tiers. The first tier comprises global leading enterprises that command a substantial market share, hold a dominant industry position, possess strong competitiveness and influence, and generate significant revenue. The second tier includes companies with a notable market presence and reputation; these firms actively follow industry leaders in product, service, or technological innovation and maintain a moderate revenue scale. The third tier consists of smaller companies with limited market share and lower brand recognition, primarily focused on local markets and generating comparatively lower revenue.

This report studies the market size, price trends and future development prospects of Pea Protein Isolate. Focus on analysing the market share, product portfolio, prices, sales, revenue and gross profit margin of global major manufacturers, as well as the market status and trends of different product types and applications in the global Pea Protein Isolate market. The report data covers historical data from 2020 to 2024, based year in 2025 and forecast data from 2026 to 2032.

The regions and countries in the report include US, Germany, Japan, China, France, UK, South Korea, Canada, Italy, Russia, Mexico, Brazil, India, Vietnam, Thailand, South Africa and other regions, covering the Pea Protein Isolate market conditions and future development trends of key regions and countries, combined with industry-related policies and the latest technological developments, analyze the development characteristics of Pea Protein Isolate industries in various regions and countries, help companies understand the development characteristics of each region, help companies formulate business strategies, and achieve the ultimate goal of the company's global development strategy.    

The data sources of this report mainly include the National Bureau of Statistics, customs databases, industry associations, corporate financial reports, third-party databases, etc. Among them, macroeconomic data mainly comes from the National Bureau of Statistics, International Economic Research Organization; industry statistical data mainly come from industry associations; company data mainly comes from interviews, public information collection, third-party reliable databases, and price data mainly comes from various markets monitoring database.

Global Key Manufacturers of Pea Protein Isolate Include:

Emsland

Roquette

Cosucra

Nutri-Pea

Shuangta Food

Shandong Jianyuan Foods

Yantai Oriental Protein Tech

Shandong Huatai Food

Pea Protein Isolate Product Segment Include:

Low Purity Pea Protein Isolate (75%-80%)

Medium Purity Pea Protein Isolate (80%-85%)

High Purity Pea Protein Isolate (＞85%)

Pea Protein Isolate Product Application Include:

Sports Nutrition Food

Energy Drinks

Health Food

Pet Food

Others

Chapter Scope

Chapter 1: Product Research Range, Product Types and Applications, Market Overview, Market Situation and Trend

Chapter 2: Global Pea Protein Isolate Industry PESTEL Analysis

Chapter 3: Global Pea Protein Isolate Industry Porter's Five Forces Analysis

Chapter 4: Global Pea Protein Isolate Major Regional Market Size (Sales, Revenue, Price) and Forecast Analysis

Chapter 5: Global Pea Protein Isolate Competitive Analysis of Key Manufacturers (Sales, Revenue, Market Share, Price, Regional Distribution and Industry Concentration)

Chapter 6: Global Pea Protein Isolate Sales, Revenue, Price and Forecast by Product Type

Chapter 7: Key Company Profiles (Product Portfolio, Sales, Revenue, Price and Gross Margin)

Chapter 8: Industrial Chain Analysis, Pea Protein Isolate Different Application Market Analysis (Sales and Revenue), Sales Channel Analysis

Chapter 9: Research Findings and Conclusion

Chapter 10: Methodology and Data Sources