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APAC Plant-Based Egg Replacers Market - Industry Trends and Forecast to 2029

Publisher Data Bridge Market Research
Published Jan 01, 2022
Length 260 Pages
SKU # DAABD17232291

Description

APAC Plant-Based Egg Replacers Market - Industry Trends and Forecast to 2029

Asia-Pacific plant-based egg replacers market is projected to register a CAGR of 6.7% in the forecast period of 2022 to 2029. The new market report contains data for the historic year 2019, the base year of calculation is 2020 and the forecast period is 2022 to 2029

Market Segmentation:

Asia-Pacific Plant-Based Egg Replacers Market, By Type (White Egg Replacement, Egg Yolk Replacement and Complete Egg Replacement), Source (Soy Protein, Pea Protein, Flaxseed, Chia Seeds, Wheat Protein, Algal Flour, Tapioca Starch, Potato Starch, Arrowroot Starch, Fava Bean, Mung Bean, and Others), Gum Used (Xanthan Gum, Cellulose Gum, Tara Gum, Carrageenan, and Others), Form (Powder, Liquid and Others), Function (Thickening, Glazing, Aeration and Batter Viscocity, Elasticity, Stability, Structure Retention, Glazing and Others), Nature (GMO and Non- GMO), Category (Conventional, Organic), Application (Bakery, Savory Food), Country (Japan, China, South Korea, India, Australia, Singapore, Thailand, Indonesia, Malaysia, Philippines, Rest of Asia-Pacific) Industry Trends and Forecast to 2029

Some of the major factors contributing to the growth of the Asia-Pacific plant-based egg replacers market are:
• Rising adoption of plant-based and vegan food products
• Growing awareness regarding the various health benefits of plant-based egg replacers among consumers

Market Players:

The key market players for Asia-Pacific plant-based egg replacers market are listed below:
• DuPont
• Ingredion
• MGP
• Kerry
• Tate & Lyle
• corbion

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Table of Contents

260 Pages
1 Introduction
1.1 Objectives Of The Study
1.2 Market Definition
1.3 Overview Of Asia-pacific Plant-based Egg Replacers Market
1.4 Limitations
1.5 Markets Covered
2 Market Segmentation
2.1 Markets Covered
2.2 Geographical Scope
2.3 Years Considered For The Study
2.4 Currency And Pricing
2.5 Dbmr Tripod Data Validation Model
2.6 Primary Interviews With Key Opinion Leaders
2.7 Multivariate Modelling
2.8 Plant-based Egg Type Lifeline Curve
2.9 Dbmr Market Position Grid
2.10 Market Application Coverage Grid
2.11 Vendor Share Analysis
2.12 Secondary Sources
2.13 Assumptions
3 Executive Summary
4 Premium Insights
5 Regulatory Framework And Labelling, Asia-pacific Plant-based Egg Replacers Market
6 Supply Chain Of Asia-pacific Plant-based Egg Replacers Market
6.1 Raw Material Procurement
6.2 Manufacturing And Distribution
6.3 Marketing And Distribution
6.4 End Users
7 Value Chain Of Asia-pacific Plant-based Egg Replacers Market
8 Asia-pacific Plant-based Egg Replacers Market: New Product Launches
9 Asia-pacific Plant-based Egg Replacers Market, Industrial Insights:
9.1 Future Perspective:
9.1.1 Increased Usage Of Plant-based Eggs In Various Applications:
9.2 Conclusion:
10 Growth Strategies Adopted By Key Market Players, Asia-pacific Plant-based Egg Replacers Market
11 Asia-pacific Plant-based Egg Replacers Market: Factors Influencing Purchase
11.1 Growing Consumers’ Interest In Plant-based Diets
11.2 Food Allergies
11.3 Growing Concern Regarding Food Safety
12 Market Overview
12.1 Drivers
12.1.1 Rising Vegetarian, Vegan, And Flexitarian Population
12.1.2 Growing Awareness Regarding Various Health Benefits Of Plant-based Foods
12.1.3 Increase In The Number Of Product Launches By Key Players For The Plant-based Egg Replacers Products
12.1.4 Allergens Associated With Conventional Eggs
12.2 Restraints
12.2.1 Regulatory Framework For Labeling
12.2.2 Complexity In Manufacturing Process Of Plant-based Egg Replacers
12.3 Opportunities
12.3.1 Easy Availability Of Raw Materials For The Products Of Plant-based Eggs Replacers
12.3.2 Shift Of Asia-pacific Consumers Towards Clean Label And Plant-based Products
12.4 Challenges
12.4.1 Supply Chain Disruption Due To Covid-
13 Impact Of Covid-19 On Asia-pacific Plant-based Egg Replacers Market
13.1 Impact On The Demand Of Plant-based Egg Replacers Market
13.2 Impact On The Price Of Asia-pacific Plant-based Egg Replacers Market
13.3 Impact On The Supply Chain Of The Asia-pacific Plant-based Egg Replacers Market
13.4 Strategic Initiatives By Manufacturers
13.5 Conclusion
14 Asia-pacific Plant-based Egg Replacers Market, By Type
14.1 Overview
14.2 White Egg Replacement
14.2.1 Powder
14.2.2 Liquid
14.3 Egg Yolk Replacement
14.3.1 Powder
14.3.2 Liquid
14.4 Complete Egg Replacement
14.4.1 Powder
14.4.2 Liquid
15 Asia-pacific Plant-based Egg Replacers Market, By Source
15.1 Overview
15.2 Soy Protein
15.3 Pea Protein
15.4 Wheat Protein
15.5 Potato Starch
15.6 Tapioca Starch
15.7 Algal Flour
15.8 Arrowroot Starch
15.9 Chia Seeds
15.10 Flaxseed
15.11 Mung Bean
15.12 Fava Bean
15.13 Others
16 Asia-pacific Plant-based Egg Replacers Market, By Application
16.1 Overview
16.2 Bakery
16.2.1 Bakery, By Application
16.2.1.1 Cakes, Pastries & Truffle
16.2.1.2 Cookies & Crackers
16.2.1.3 Pancakes
16.2.1.4 Brownies And Muffins
16.2.1.5 Bread & Rolls
16.2.1.6 Waffle
16.2.1.7 Biscuit
16.2.1.8 Tart & Pies
16.2.1.9 Croissants
16.2.1.10 Tortilla
16.2.1.11 Others
16.2.2 Bakery, By Egg Replacer Type
16.2.2.1 White Egg Replacement
16.2.2.2 Complete Egg Replacement
16.2.2.3 Egg Yolk Replacement
16.2.3 Bakery, By Egg Replacer Source
16.2.3.1 Soy Protein
16.2.3.2 Pea Protein
16.2.3.3 Wheat Protein
16.2.3.4 Potato Starch
16.2.3.5 Tapioca Starch
16.2.3.6 Algal Flour
16.2.3.7 Arrowroot Starch
16.2.3.8 Chia Seeds
16.2.3.9 Flaxseed
16.2.3.10 Mung Bean
16.2.3.11 Fava Bean
16.2.3.12 Others
16.3 Savory Food
16.3.1 Savory, By Application
16.3.1.1 Instant Noodles
16.3.1.2 Omelets
16.3.1.3 Scrambled Eggs
16.3.1.4 Pizza & Pasta
16.3.1.5 Snacks & Extruded Snacks
16.3.1.6 Others
16.3.2 Savory, By Egg Replacer Type
16.3.2.1 White Egg Replacement
16.3.2.2 Complete Egg Replacement
16.3.2.3 Egg Yolk Replacement
16.3.3 Savory, By Egg Replacer Source
16.3.3.1 Soy Protein
16.3.3.2 Pea Protein
16.3.3.3 Wheat Protein
16.3.3.4 Potato Starch
16.3.3.5 Tapioca Starch
16.3.3.6 Algal Flour
16.3.3.7 Arrowroot Starch
16.3.3.8 Chia Seeds
16.3.3.9 Flaxseed
16.3.3.10 Mung Bean
16.3.3.11 Fava Bean
16.3.3.12 Others
17 Asia-pacific Plant-based Egg Replacers Market, By Function
17.1 Overview
17.2 Stability
17.3 Structure Retention
17.4 Thickening
17.5 Aeration And Batter Viscosity
17.6 Elasticity
17.7 Glazing
17.8 Others
18 Asia-pacific Plant-based Egg Replacers Market, By Gum Used
18.1 Overview
18.2 Xanthan Gum
18.3 Cellulose Gum
18.4 Carrageenan
18.5 Tara Gum
18.6 Others
19 Asia-pacific Plant-based Egg Replacers Market, By Form
19.1 Overview
19.2 Powder
19.3 Liquid
20 Asia-pacific Plant-based Egg Replacers Market, By Nature
20.1 Overview
20.2 Non Gmo
20.3 Gmo
21 Asia-pacific Plant-based Egg Replacers Market, By Category
21.1 Overview
21.2 Conventional
21.3 Organic
22 Asia-pacific Plant-based Egg Replacers Market, By Region
22.1 Asia-pacific
22.1.1 Australia
22.1.2 China
22.1.3 India
22.1.4 South Korea
22.1.5 Singapore
22.1.6 Indonesia
22.1.7 Thailand
22.1.8 Philippines
22.1.9 Malaysia
22.1.10 Japan
22.1.11 Rest Of Asia-pacific
23 Asia-pacific Plant-based Egg Replacers Market: Company Landscape
23.1 Company Share Analysis: Asia-pacific
24 Swot Analysis
25 Company Profile
25.1 Ingredion
25.1.1 Company Snapshot
25.1.2 Revenue Analysis
25.1.3 Company Share Analysis
25.1.4 Product Portfolio
25.1.5 Recent Development
25.2 Tate & Lyle
25.2.1 Company Snapshot
25.2.2 Revenue Analysis
25.2.3 Company Share Analysis
25.2.4 Product Portfolio
25.2.5 Recent Development
25.3 Kerry
25.3.1 Company Snapshot
25.3.2 Revenue Analysis
25.3.3 Company Share Analysis
25.3.4 Product Portfolio
25.3.5 Recent Development
25.4 Dupont
25.4.1 Company Snapshot
25.4.2 Revenue Analysis
25.4.3 Company Share Analysis
25.4.4 Product Portfolio
25.4.5 Recent Development
25.5 Bob’s Red Mill Natural Foods
25.5.1 Company Sanpshot
25.5.2 Company Share Analysis
25.5.3 Product Portfolio
25.5.4 Recent Developments
25.6 Alternative Foods
25.6.1 Company Snapshot
25.6.2 Product Portfolio
25.6.3 Recent Developments
25.7 All American Foods
25.7.1 Company Sanpshot
25.7.2 Product Portfolio
25.7.3 Recent Development
25.8 Corbion
25.8.1 Company Snapshot
25.8.2 Revenue Analysis
25.8.3 Product Portfolio
25.8.4 Recent Development
25.9 Ener-g Foods, Inc.
25.9.1 Company Snapshot
25.9.2 Product Portfolio
25.9.3 Recent Developments
25.10 Fiberstar
25.10.1 Company Snapshot
25.10.2 Product Portfolio
25.10.3 Recent Development
25.11 Fismer Lecithin
25.11.1 Company Snapshot
25.11.2 Product Portfolio
25.11.3 Recent Development
25.12 J&K Ingredients, Inc.
25.12.1 Company Snapshot
25.12.2 Product Portfolio
25.12.3 Recent Developments
25.13 Mgp
25.13.1 Company Snapshot
25.13.2 Revenue Analysis
25.13.3 Product Portfolio
25.13.4 Recent Development
25.14 Namaste Foods
25.14.1 Company Snapshot
25.14.2 Product Portfolio
25.14.3 Recent Developments
25.15 Sunbloom Proteins Gmbh
25.15.1 Company Snapshot
25.15.2 Product Portfolio
25.15.3 Recent Developments
26 Questionnaire
27 Related Reports
List Of Figures
Figure 1 Asia-pacific Plant-based Egg Replacers Market: Segmentation
Figure 2 Asia-pacific Plant-based Egg Replacers Market: Data Triangulation
Figure 3 Asia-pacific Plant-based Egg Replacers Market: Droc Analysis
Figure 4 Asia-pacific Plant-based Egg Replacers Market: Asia-pacific Vs Regional Market Analysis
Figure 5 Asia-pacific Plant-based Egg Replacers Market: Company Research Analysis
Figure 6 Asia-pacific Plant-based Egg Replacers Market: Interview Demographics
Figure 7 Asia-pacific Plant-based Egg Replacers Market: Dbmr Position Grid
Figure 8 Asia-pacific Plant-based Egg Replacers Market: Market Application Coverage Grid
Figure 9 Asia-pacific Plant-based Egg Replacers Market: Vendor Share Analysis
Figure 10 Asia-pacific Plant-based Egg Replacers Market: Segmentation
Figure 11 Growing Awareness Regarding Various Health Benefits Of Plant-based Foods Is Expected To Drive The Asia-pacific Plant-based Egg Replacers Market In The Forecast Period Of 2022 To 2029.
Figure 12 Full Egg Segment Is Expected To Account For The Largest Share Of The Asia-pacific Plant-based Egg Replacers Market In 2022 &
Figure 13 Supply Chain Of Asia-pacific Plant-based Egg Replacers Market
Figure 14 Value Chain Of Asia-pacific Plant-based Egg Replacers Market
Figure 15 Market Overview Snapshot
Figure 16 Asia-pacific Production Data For Raw Materials (2016-2019)
Figure 17 Asia-pacific Plant-based Egg Replacers Market, By Type,
Figure 18 Asia-pacific Plant-based Egg Replacers Market, By Source,
Figure 19 Asia-pacific Plant-based Egg Replacers Market, By Application,
Figure 20 Asia-pacific Plant-based Egg Replacers Market, By Function,
Figure 21 Asia-pacific Plant-based Egg Replacers Market, By Gum Used,
Figure 22 Asia-pacific Plant-based Egg Replacers Market, By Form,
Figure 23 Asia-pacific Plant-based Egg Replacers Market, By Nature,
Figure 24 Asia-pacific Plant-based Egg Replacers Market, By Category,
Figure 25 Asia-pacific Plant-based Egg Replacers Market: Snapshot (2021)
Figure 26 Asia-pacific Plant-based Egg Replacers Market: By Country (2021)
Figure 27 Asia-pacific Plant-based Egg Replacers Market: By Country (2022 & 2029)
Figure 28 Asia-pacific Plant-based Egg Replacers Market: By Country (2021 & 2029)
Figure 29 Asia-pacific Plant-based Egg Replacers Market: By Type (2022 & 2029)
Figure 30 Asia-pacific Plant-based Egg Replacers Market: Company Share 2021 (%)

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