United States Soup Market Size, Share Analysis, Growth Trends and Forecast 2025 – 2032
Description
United States Soup Market Size and Trends
The United States soup market size was valued at USD 5.9 billion in 2024 and is anticipated to reach around USD 7.3 billion by 2032, growing at a CAGR of 2.5% from 2025 to 2032
United States Soup Market Growth Drivers
The soup market in the United States has seen substantial growth in recent years. This increases consumer demand, driven by factors such as convenience, health consciousness, and changing lifestyles. With busy schedules, many Americans are seeking quick meal options, making soup an ideal choice.
As health awareness continues to rise, there has been a noticeable shift towards healthier soup options. Consumers are now more inclined to select organic and low-sodium varieties. Additionally, the popularity of plant-based diets has spurred manufacturers to innovate with vegetable and legume-based soups. These health-driven choices are significant growth drivers in the United States soup market.
The expansion of flavors and recipes is another key factor contributing to market growth. Companies are exploring global culinary influences, introducing unique and exotic flavors that appeal to adventurous eaters. From spicy Asian broths to traditional Italian minestrone, the variety ensures that there’s something for every palate. This innovation not only attracts new customers but also keeps existing ones engaged and curious.
As manufacturers continue to adapt to consumer preferences, the market is expected to thrive, solidifying soup’s position as a staple in American diets.
United States Soup Market Synopsis
This new 2025 market report presents an in-depth assessment of the United States soup market dynamics, opportunities, future road map, competitive landscape and discusses major trends. The report offers the most up-to-date industry data on the actual market situation and future outlook in the United States soup market. The report also provides up-to-date historical market size data for the period 2020 – 2024 and an illustrative forecast to 2032 covering key market aspects like market value, share, analysis, and trends for the United States soup market.
The report provides a detailed analysis of the current industry situation and market requirements, highlighting facts about the market size, market share, revenue for United States soup market segments, and a vivid forecast to 2032.
The report offers analysis and information according to categories such as market segments, products category, distribution channels, brands, companies and competitive landscape. The report also provides a detailed description of the porter’s five forces analysis, SWOT analysis, pipeline, growth drivers and challenges of the United States soup market.
The report concludes with the profiles of major market players in the United States soup market. The key market players are evaluated on various parameters such as company overview, key brands and products, recent initiatives/strategies, company revenue of the United States soup market .
The report will serve as a source for a 360-degree analysis in which various models will be thoroughly integrated. After a thorough study of the historical and current growth parameters, the growth prospects of the United States soup market are determined with utmost precision.
United States Soup Industry Segmentation
The United State market for Soup is split based on products category, distribution channel and brands.
Breakup by Products Category:
Shelf Stable Soup
Chilled Soup
Dry Soup
Frozen Soup
Breakup by Distribution Channel:
Supermarkets
Hypermarkets
Club Stores
Convenience Stores
E-commerce
Natural/Organic
Discounters
Others
Breakup by Brands
Campbell’s
Pacific
Progresso
Panera Bread
Lipton
Private Label
Others
The Leading Companies Dominating this Market are
Campbell Soup Co.
General Mills Inc.
Blount Fine Foods Corp.
Unilever Group
Schwan’s Company (CJ Foods)
Key Features of the Report
The United States Soup Market provides granular level information about the market size, market share, historic market (2020 – 2024), and forecast (2025 – 2032)
Annualized revenues and state level analysis for each market segment.
Analysis of business strategies by identifying the key market segments positioned for strong growth in the future.
The report covers in-detail insights about the competitor’s overview, company share analysis, key market developments, and key strategies.
The report outlines drivers, restraints, unmet needs, and trends that are currently affecting the market.
The report tracks recent innovations, key developments, and start-up details that are actively working in the market.
The report provides a plethora of information about market entry strategies, regulatory framework, and reimbursement scenarios.
The report analyses the impact of the socio-political environment through SWOT analysis and competition through porter’s five force analysis
Through study of the key business strategies and recommendations on future market approach.
Comprehensive analysis of the competitive structure of the market.
Demand side and supply side analysis of the market
Key Questions the Report Addresses
How big is the United States soup market?
What is the current market size of soup in the United States?
What is the breakup of the United States soup market on the basis of type?
What is the breakup of the United States soup market on the basis of category?
What is the breakup of the United States soup market on the basis of distribution channel?
What is the major driving factor for the United States soup market?
Which factor is restraining the growth of the United States soup market?
Who are the key players in the United States soup market?
What is the degree of competition in the United States soup market?
The United States soup market size was valued at USD 5.9 billion in 2024 and is anticipated to reach around USD 7.3 billion by 2032, growing at a CAGR of 2.5% from 2025 to 2032
United States Soup Market Growth Drivers
The soup market in the United States has seen substantial growth in recent years. This increases consumer demand, driven by factors such as convenience, health consciousness, and changing lifestyles. With busy schedules, many Americans are seeking quick meal options, making soup an ideal choice.
As health awareness continues to rise, there has been a noticeable shift towards healthier soup options. Consumers are now more inclined to select organic and low-sodium varieties. Additionally, the popularity of plant-based diets has spurred manufacturers to innovate with vegetable and legume-based soups. These health-driven choices are significant growth drivers in the United States soup market.
The expansion of flavors and recipes is another key factor contributing to market growth. Companies are exploring global culinary influences, introducing unique and exotic flavors that appeal to adventurous eaters. From spicy Asian broths to traditional Italian minestrone, the variety ensures that there’s something for every palate. This innovation not only attracts new customers but also keeps existing ones engaged and curious.
As manufacturers continue to adapt to consumer preferences, the market is expected to thrive, solidifying soup’s position as a staple in American diets.
United States Soup Market Synopsis
This new 2025 market report presents an in-depth assessment of the United States soup market dynamics, opportunities, future road map, competitive landscape and discusses major trends. The report offers the most up-to-date industry data on the actual market situation and future outlook in the United States soup market. The report also provides up-to-date historical market size data for the period 2020 – 2024 and an illustrative forecast to 2032 covering key market aspects like market value, share, analysis, and trends for the United States soup market.
The report provides a detailed analysis of the current industry situation and market requirements, highlighting facts about the market size, market share, revenue for United States soup market segments, and a vivid forecast to 2032.
The report offers analysis and information according to categories such as market segments, products category, distribution channels, brands, companies and competitive landscape. The report also provides a detailed description of the porter’s five forces analysis, SWOT analysis, pipeline, growth drivers and challenges of the United States soup market.
The report concludes with the profiles of major market players in the United States soup market. The key market players are evaluated on various parameters such as company overview, key brands and products, recent initiatives/strategies, company revenue of the United States soup market .
The report will serve as a source for a 360-degree analysis in which various models will be thoroughly integrated. After a thorough study of the historical and current growth parameters, the growth prospects of the United States soup market are determined with utmost precision.
United States Soup Industry Segmentation
The United State market for Soup is split based on products category, distribution channel and brands.
Breakup by Products Category:
Shelf Stable Soup
Chilled Soup
Dry Soup
Frozen Soup
Breakup by Distribution Channel:
Supermarkets
Hypermarkets
Club Stores
Convenience Stores
E-commerce
Natural/Organic
Discounters
Others
Breakup by Brands
Campbell’s
Pacific
Progresso
Panera Bread
Lipton
Private Label
Others
The Leading Companies Dominating this Market are
Campbell Soup Co.
General Mills Inc.
Blount Fine Foods Corp.
Unilever Group
Schwan’s Company (CJ Foods)
Key Features of the Report
The United States Soup Market provides granular level information about the market size, market share, historic market (2020 – 2024), and forecast (2025 – 2032)
Annualized revenues and state level analysis for each market segment.
Analysis of business strategies by identifying the key market segments positioned for strong growth in the future.
The report covers in-detail insights about the competitor’s overview, company share analysis, key market developments, and key strategies.
The report outlines drivers, restraints, unmet needs, and trends that are currently affecting the market.
The report tracks recent innovations, key developments, and start-up details that are actively working in the market.
The report provides a plethora of information about market entry strategies, regulatory framework, and reimbursement scenarios.
The report analyses the impact of the socio-political environment through SWOT analysis and competition through porter’s five force analysis
Through study of the key business strategies and recommendations on future market approach.
Comprehensive analysis of the competitive structure of the market.
Demand side and supply side analysis of the market
Key Questions the Report Addresses
How big is the United States soup market?
What is the current market size of soup in the United States?
What is the breakup of the United States soup market on the basis of type?
What is the breakup of the United States soup market on the basis of category?
What is the breakup of the United States soup market on the basis of distribution channel?
What is the major driving factor for the United States soup market?
Which factor is restraining the growth of the United States soup market?
Who are the key players in the United States soup market?
What is the degree of competition in the United States soup market?
Table of Contents
100 Pages
- 1. Market Definition
- 2. Research and Methodology
- 3. Executive Summary
- 4. United States Soups Market – Market Dynamics
- 4.1 Growth Drivers
- 4.2 Challengers
- 5. United States Ready Soup Market – Industry Analysis
- 5.1 SWOT Analysis
- 5.1.1 Strengths
- 5.1.2 Weaknesses
- 5.1.3 Opportunities
- 5.1.4 Threats
- 5.2 Porter’s Analysis
- 5.2.1 Threat of New Entrants
- 5.2.2 Bargaining Power of Suppliers
- 5.2.3 Bargaining Power of Buyers
- 5.2.4 Threat of Substitute Products or Services
- 5.2.5 Rivalry Among Existing Competitors
- 6. United States Soup Market (2020 – 2032)
- 7. United States Soup Market Share Analysis (2020-2032)
- 7.1 By Products Category
- 7.2 By Distribution Channels
- 7.3 By Brands
- 8. By Products Category – United States Soup Market & Forecast (2020 – 2032)
- 8.1 Shelf Stable Soup
- 8.2 Chilled Soup
- 8.3 Dry Soup
- 8.4 Frozen Soup
- 9. By Brands – United States Soup Market & Forecast (2020 – 2032)
- 9.1 Campbell’s
- 9.2 Pacific
- 9.3 Progresso
- 9.4 Panera Bread
- 9.5 Lipton
- 9.6 Private Label
- 9.7 Others
- 10. By Distribution Channels – United States Soups Market & Forecast (2020 – 2032)
- 10.1 Supermarkets
- 10.2 Hypermarkets
- 10.3 Club Stores
- 10.4 Convenience
- 10.5 E-commerce
- 10.6 Natural/Organic
- 10.7 Discounters
- 10.8 Others
- 11. Key Players Profiles – United States Soups Market
- 11.1 Campbell Soup Co.
- 11.1.1 Business Overview
- 11.1.2 Key Brands & Products
- 11.1.3 Recent Initiatives/Strategies
- 11.1.4 Company Revenue & Forecast (2020 -2032)
- 11.2 General Mills Inc.
- 11.2.1 Business Overview
- 11.2.2 Key Brands & Products
- 11.2.3 Recent Initiatives/Strategies
- 11.2.4 Company Revenue & Forecast (2020 -2032)
- 11.3 Blount Fine Foods Corp.
- 11.3.1 Business Overview
- 11.3.2 Key Brands & Products
- 11.3.3 Recent Initiatives/Strategies
- 11.3.4 Company Revenue & Forecast (2020 -2032)
- 11.4 Unilever Group
- 11.4.1 Business Overview
- 11.4.2 Key Brands & Products
- 11.4.3 Recent Initiatives/Strategies
- 11.4.4 Company Revenue & Forecast (2020 -2032)
- 11.5 Schwan’s Company (CJ Foods)
- 11.5.1 Business Overview
- 11.5.2 Key Brands & Products
- 11.5.3 Recent Initiatives/Strategies
- 11.5.4 Company Revenue & Forecast (2020 -2032)
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