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Prebiotic Ingredients Market by Bacterial Activity (Bifidobacteria, Lactic Acid Bacteria), Function (Bone Health, Cardiovascular Health, Gut Health), Source, Type, Application - Global Forecast 2024-2030

Publisher 360iResearch
Published Jan 15, 2024
Length 186 Pages
SKU # IRE18449268

Description

Prebiotic Ingredients Market by Bacterial Activity (Bifidobacteria, Lactic Acid Bacteria), Function (Bone Health, Cardiovascular Health, Gut Health), Source, Type, Application - Global Forecast 2024-2030


The Prebiotic Ingredients Market size was estimated at USD 7.32 billion in 2023 and expected to reach USD 8.02 billion in 2024, at a CAGR 9.55% to reach USD 13.87 billion by 2030.

Global Prebiotic Ingredients Market

FPNV Positioning Matrix

The FPNV Positioning Matrix is pivotal in evaluating the Prebiotic Ingredients Market. It offers a comprehensive assessment of vendors, examining key metrics related to Business Strategy and Product Satisfaction. This in-depth analysis empowers users to make well-informed decisions aligned with their requirements. Based on the evaluation, the vendors are then categorized into four distinct quadrants representing varying levels of success: Forefront (F), Pathfinder (P), Niche (N), or Vital (V).

Market Share Analysis

The Market Share Analysis is a comprehensive tool that provides an insightful and in-depth examination of the current state of vendors in the Prebiotic Ingredients Market. By meticulously comparing and analyzing vendor contributions in terms of overall revenue, customer base, and other key metrics, we can offer companies a greater understanding of their performance and the challenges they face when competing for market share. Additionally, this analysis provides valuable insights into the competitive nature of the sector, including factors such as accumulation, fragmentation dominance, and amalgamation traits observed over the base year period studied. With this expanded level of detail, vendors can make more informed decisions and devise effective strategies to gain a competitive edge in the market.

Key Company Profiles

The report delves into recent significant developments in the Prebiotic Ingredients Market, highlighting leading vendors and their innovative profiles. These include BENEO GmbH, Biesterfeld AG, Bulletproof 360, Inc., Carbiotix AB, Cargill, Inc., Deerland Enzymes, Inc. Archer Daniels Midland Company, DuPont de Nemours, Inc., Fonterra Co-operative Group Limited, GlaxoSmithKline PLC, Ingredion Inc., Kerry Group PLC, MSPrebiotics Inc., Nexira Inc., Prenexus Health, LLC, Van Wankum Ingredients, and Vitalus Nutrition Inc..

Market Segmentation & Coverage

This research report categorizes the Prebiotic Ingredients Market to forecast the revenues and analyze trends in each of the following sub-markets:

Bacterial Activity
Bifidobacteria
Lactic Acid Bacteria
Function
Bone Health
Cardiovascular Health
Gut Health
Immunity
Weight Management
Source
Grains
Roots
Vegetables
Type
Inulin
Oligosaccharides
Fructo-Oligosaccharide
Galacto-Oligosaccharide
Mannan-Oligosaccharide
Polydextrose
Application
Dietary Supplements
Feed
Food & Beverages
Region
Americas
Argentina
Brazil
Canada
Mexico
United States
California
Florida
Illinois
New York
Ohio
Pennsylvania
Texas
Asia-Pacific
Australia
China
India
Indonesia
Japan
Malaysia
Philippines
Singapore
South Korea
Taiwan
Thailand
Vietnam
Europe, Middle East & Africa
Denmark
Egypt
Finland
France
Germany
Israel
Italy
Netherlands
Nigeria
Norway
Poland
Qatar
Russia
Saudi Arabia
South Africa
Spain
Sweden
Switzerland
Turkey
United Arab Emirates
United Kingdom

The report offers valuable insights on the following aspects:

1. Market Penetration: It presents comprehensive information on the market provided by key players.
2. Market Development: It delves deep into lucrative emerging markets and analyzes the penetration across mature market segments.
3. Market Diversification: It provides detailed information on new product launches, untapped geographic regions, recent developments, and investments.
4. Competitive Assessment & Intelligence: It conducts an exhaustive assessment of market shares, strategies, products, certifications, regulatory approvals, patent landscape, and manufacturing capabilities of the leading players.
5. Product Development & Innovation: It offers intelligent insights on future technologies, R&D activities, and breakthrough product developments.

The report addresses key questions such as:

1. What is the market size and forecast of the Prebiotic Ingredients Market?
2. Which products, segments, applications, and areas should one consider investing in over the forecast period in the Prebiotic Ingredients Market?
3. What are the technology trends and regulatory frameworks in the Prebiotic Ingredients Market?
4. What is the market share of the leading vendors in the Prebiotic Ingredients Market?
5. Which modes and strategic moves are suitable for entering the Prebiotic Ingredients Market?

Note: PDF & Excel + Online Access - 1 Year

Table of Contents

186 Pages
1. Preface
1.1. Objectives of the Study
1.2. Market Segmentation & Coverage
1.3. Years Considered for the Study
1.4. Currency & Pricing
1.5. Language
1.6. Limitations
1.7. Assumptions
1.8. Stakeholders
2. Research Methodology
2.1. Define: Research Objective
2.2. Determine: Research Design
2.3. Prepare: Research Instrument
2.4. Collect: Data Source
2.5. Analyze: Data Interpretation
2.6. Formulate: Data Verification
2.7. Publish: Research Report
2.8. Repeat: Report Update
3. Executive Summary
4. Market Overview
4.1. Introduction
4.2. Prebiotic Ingredients Market, by Region
5. Market Insights
5.1. Market Dynamics
5.1.1. Drivers
5.1.1.1. Growing awareness among consumers on health benefits in prebiotics consumption
5.1.1.2. Increasing application in digestive health products for immunity, digestion and weight management
5.1.1.3. Demand proliferation attributed to ban on antibiotics in animal feed industry
5.1.2. Restraints
5.1.2.1. Relatively high cost of production due to extensive and well-controlled trials
5.1.3. Opportunities
5.1.3.1. Favorable regulatory support to promote the adoption of functional ingredients
5.1.3.2. Increasing investment in research and development to explore their benefits
5.1.4. Challenges
5.1.4.1. Presence of greater visibility of probiotics compared to prebiotic ingredients
5.2. Market Segmentation Analysis
5.3. Market Trend Analysis
5.4. Cumulative Impact of High Inflation
5.5. Porter’s Five Forces Analysis
5.5.1. Threat of New Entrants
5.5.2. Threat of Substitutes
5.5.3. Bargaining Power of Customers
5.5.4. Bargaining Power of Suppliers
5.5.5. Industry Rivalry
5.6. Value Chain & Critical Path Analysis
5.7. Regulatory Framework
6. Prebiotic Ingredients Market, by Bacterial Activity
6.1. Introduction
6.2. Bifidobacteria
6.3. Lactic Acid Bacteria
7. Prebiotic Ingredients Market, by Function
7.1. Introduction
7.2. Bone Health
7.3. Cardiovascular Health
7.4. Gut Health
7.5. Immunity
7.6. Weight Management
8. Prebiotic Ingredients Market, by Source
8.1. Introduction
8.2. Grains
8.3. Roots
8.4. Vegetables
9. Prebiotic Ingredients Market, by Type
9.1. Introduction
9.2. Inulin
9.3. Oligosaccharides
9.4.1. Fructo-Oligosaccharide
9.4.2. Galacto-Oligosaccharide
9.4.3. Mannan-Oligosaccharide
9.4. Polydextrose
10. Prebiotic Ingredients Market, by Application
10.1. Introduction
10.2. Dietary Supplements
10.3. Feed
10.4. Food & Beverages
11. Americas Prebiotic Ingredients Market
11.1. Introduction
11.2. Argentina
11.3. Brazil
11.4. Canada
11.5. Mexico
11.6. United States
12. Asia-Pacific Prebiotic Ingredients Market
12.1. Introduction
12.2. Australia
12.3. China
12.4. India
12.5. Indonesia
12.6. Japan
12.7. Malaysia
12.8. Philippines
12.9. Singapore
12.10. South Korea
12.11. Taiwan
12.12. Thailand
12.13. Vietnam
13. Europe, Middle East & Africa Prebiotic Ingredients Market
13.1. Introduction
13.2. Denmark
13.3. Egypt
13.4. Finland
13.5. France
13.6. Germany
13.7. Israel
13.8. Italy
13.9. Netherlands
13.10. Nigeria
13.11. Norway
13.12. Poland
13.13. Qatar
13.14. Russia
13.15. Saudi Arabia
13.16. South Africa
13.17. Spain
13.18. Sweden
13.19. Switzerland
13.20. Turkey
13.21. United Arab Emirates
13.22. United Kingdom
14. Competitive Landscape
14.1. FPNV Positioning Matrix
14.2. Market Share Analysis, By Key Player
14.3. Competitive Scenario Analysis, By Key Player
15. Competitive Portfolio
15.1. Key Company Profiles
15.1.1. BENEO GmbH
15.1.2. Biesterfeld AG
15.1.3. Bulletproof 360, Inc.
15.1.4. Carbiotix AB
15.1.5. Cargill, Inc.
15.1.6. Deerland Enzymes, Inc. Archer Daniels Midland Company
15.1.7. DuPont de Nemours, Inc.
15.1.8. Fonterra Co-operative Group Limited
15.1.9. GlaxoSmithKline PLC
15.1.10. Ingredion Inc.
15.1.11. Kerry Group PLC
15.1.12. MSPrebiotics Inc.
15.1.13. Nexira Inc.
15.1.14. Prenexus Health, LLC
15.1.15. Van Wankum Ingredients
15.1.16. Vitalus Nutrition Inc.
15.2. Key Product Portfolio
16. Appendix
16.1. Discussion Guide
16.2. License & Pricing
FIGURE 1. PREBIOTIC INGREDIENTS MARKET RESEARCH PROCESS
FIGURE 2. PREBIOTIC INGREDIENTS MARKET SIZE, 2023 VS 2030
FIGURE 3. PREBIOTIC INGREDIENTS MARKET SIZE, 2018-2030 (USD MILLION)
FIGURE 4. PREBIOTIC INGREDIENTS MARKET SIZE, BY REGION, 2023 VS 2030 (%)
FIGURE 5. PREBIOTIC INGREDIENTS MARKET SIZE, BY REGION, 2023 VS 2024 VS 2030 (USD MILLION)
FIGURE 6. PREBIOTIC INGREDIENTS MARKET DYNAMICS
FIGURE 7. PREBIOTIC INGREDIENTS MARKET SIZE, BY BACTERIAL ACTIVITY, 2023 VS 2030 (%)
FIGURE 8. PREBIOTIC INGREDIENTS MARKET SIZE, BY BACTERIAL ACTIVITY, 2023 VS 2024 VS 2030 (USD MILLION)
FIGURE 9. PREBIOTIC INGREDIENTS MARKET SIZE, BY FUNCTION, 2023 VS 2030 (%)
FIGURE 10. PREBIOTIC INGREDIENTS MARKET SIZE, BY FUNCTION, 2023 VS 2024 VS 2030 (USD MILLION)
FIGURE 11. PREBIOTIC INGREDIENTS MARKET SIZE, BY SOURCE, 2023 VS 2030 (%)
FIGURE 12. PREBIOTIC INGREDIENTS MARKET SIZE, BY SOURCE, 2023 VS 2024 VS 2030 (USD MILLION)
FIGURE 13. PREBIOTIC INGREDIENTS MARKET SIZE, BY TYPE, 2023 VS 2030 (%)
FIGURE 14. PREBIOTIC INGREDIENTS MARKET SIZE, BY TYPE, 2023 VS 2024 VS 2030 (USD MILLION)
FIGURE 15. PREBIOTIC INGREDIENTS MARKET SIZE, BY APPLICATION, 2023 VS 2030 (%)
FIGURE 16. PREBIOTIC INGREDIENTS MARKET SIZE, BY APPLICATION, 2023 VS 2024 VS 2030 (USD MILLION)
FIGURE 17. AMERICAS PREBIOTIC INGREDIENTS MARKET SIZE, BY COUNTRY, 2023 VS 2030 (%)
FIGURE 18. AMERICAS PREBIOTIC INGREDIENTS MARKET SIZE, BY COUNTRY, 2023 VS 2024 VS 2030 (USD MILLION)
FIGURE 19. UNITED STATES PREBIOTIC INGREDIENTS MARKET SIZE, BY STATE, 2023 VS 2030 (%)
FIGURE 20. UNITED STATES PREBIOTIC INGREDIENTS MARKET SIZE, BY STATE, 2023 VS 2024 VS 2030 (USD MILLION)
FIGURE 21. ASIA-PACIFIC PREBIOTIC INGREDIENTS MARKET SIZE, BY COUNTRY, 2023 VS 2030 (%)
FIGURE 22. ASIA-PACIFIC PREBIOTIC INGREDIENTS MARKET SIZE, BY COUNTRY, 2023 VS 2024 VS 2030 (USD MILLION)
FIGURE 23. EUROPE, MIDDLE EAST & AFRICA PREBIOTIC INGREDIENTS MARKET SIZE, BY COUNTRY, 2023 VS 2030 (%)
FIGURE 24. EUROPE, MIDDLE EAST & AFRICA PREBIOTIC INGREDIENTS MARKET SIZE, BY COUNTRY, 2023 VS 2024 VS 2030 (USD MILLION)
FIGURE 25. PREBIOTIC INGREDIENTS MARKET, FPNV POSITIONING MATRIX, 2023
FIGURE 26. PREBIOTIC INGREDIENTS MARKET SHARE, BY KEY PLAYER, 2023

Pricing

Currency Rates
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