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Cheese Alternatives Market by Type (Almond Cheese, Cashew Cheese, Soy Cheese), End-User (Food Services Outlets, Household), Distribution Channel - Global Forecast 2024-2030

Publisher 360iResearch
Published Jan 15, 2024
Length 197 Pages
SKU # IRE18437076

Description

Cheese Alternatives Market by Type (Almond Cheese, Cashew Cheese, Soy Cheese), End-User (Food Services Outlets, Household), Distribution Channel - Global Forecast 2024-2030


The Cheese Alternatives Market size was estimated at USD 1.11 billion in 2023 and expected to reach USD 1.24 billion in 2024, at a CAGR 11.85% to reach USD 2.43 billion by 2030.

FPNV Positioning Matrix

The FPNV Positioning Matrix is pivotal in evaluating the Cheese Alternatives Market. It offers a comprehensive assessment of vendors, examining key metrics related to Business Strategy and Product Satisfaction. This in-depth analysis empowers users to make well-informed decisions aligned with their requirements. Based on the evaluation, the vendors are then categorized into four distinct quadrants representing varying levels of success: Forefront (F), Pathfinder (P), Niche (N), or Vital (V).

Market Share Analysis

The Market Share Analysis is a comprehensive tool that provides an insightful and in-depth examination of the current state of vendors in the Cheese Alternatives Market. By meticulously comparing and analyzing vendor contributions in terms of overall revenue, customer base, and other key metrics, we can offer companies a greater understanding of their performance and the challenges they face when competing for market share. Additionally, this analysis provides valuable insights into the competitive nature of the sector, including factors such as accumulation, fragmentation dominance, and amalgamation traits observed over the base year period studied. With this expanded level of detail, vendors can make more informed decisions and devise effective strategies to gain a competitive edge in the market.

Key Company Profiles

The report delves into recent significant developments in the Cheese Alternatives Market, highlighting leading vendors and their innovative profiles. These include Axia Foods Pvt Ltd., Bute Island Foods Ltd by Saputo Inc, Daiya Foods, Inc., Danone S.A, GreenSpace Brands Inc., Kite Hill, Lisanatti Foods, Inc., Miyoko’s Kitchen, Parmela Creamery, Tofutti Brands, Inc., Treeline Cheese, Tyne Chease Ltd, Uhrenholt A/S, Upfield Group B.V, and Vtopian Artisan Cheeses.

Market Segmentation & Coverage


This research report categorizes the Cheese Alternatives Market to forecast the revenues and analyze trends in each of the following sub-markets:

Type
Almond Cheese
Cashew Cheese
Soy Cheese
Zucchini Cheese
End-User
Food Services Outlets
Household
Distribution Channel
Convenience Stores
Modern Trade
Online Retailers
Region
Americas
Argentina

Brazil

Canada

Mexico

United States
California

Florida

Illinois

New York

Ohio

Pennsylvania

Texas
Asia-Pacific
Australia

China

India

Indonesia

Japan

Malaysia

Philippines

Singapore

South Korea

Taiwan

Thailand

Vietnam
Europe, Middle East & Africa
Denmark

Egypt

Finland

France

Germany

Israel

Italy

Netherlands

Nigeria

Norway

Poland

Qatar

Russia

Saudi Arabia

South Africa

Spain

Sweden

Switzerland

Turkey

United Arab Emirates

United Kingdom

The report offers valuable insights on the following aspects:

1. Market Penetration: It presents comprehensive information on the market provided by key players.
2. Market Development: It delves deep into lucrative emerging markets and analyzes the penetration across mature market segments.
3. Market Diversification: It provides detailed information on new product launches, untapped geographic regions, recent developments, and investments.
4. Competitive Assessment & Intelligence: It conducts an exhaustive assessment of market shares, strategies, products, certifications, regulatory approvals, patent landscape, and manufacturing capabilities of the leading players.
5. Product Development & Innovation: It offers intelligent insights on future technologies, R&D activities, and breakthrough product developments.

The report addresses key questions such as:

1. What is the market size and forecast of the Cheese Alternatives Market?
2. Which products, segments, applications, and areas should one consider investing in over the forecast period in the Cheese Alternatives Market?
3. What are the technology trends and regulatory frameworks in the Cheese Alternatives Market?
4. What is the market share of the leading vendors in the Cheese Alternatives Market?
5. Which modes and strategic moves are suitable for entering the Cheese Alternatives Market?

Note: PDF & Excel + Online Access - 1 Year

Table of Contents

197 Pages
1. Preface
1.1. Objectives of the Study
1.2. Market Segmentation & Coverage
1.3. Years Considered for the Study
1.4. Currency & Pricing
1.5. Language
1.6. Limitations
1.7. Assumptions
1.8. Stakeholders
2. Research Methodology
2.1. Define: Research Objective
2.2. Determine: Research Design
2.3. Prepare: Research Instrument
2.4. Collect: Data Source
2.5. Analyze: Data Interpretation
2.6. Formulate: Data Verification
2.7. Publish: Research Report
2.8. Repeat: Report Update
3. Executive Summary
4. Market Overview
4.1. Introduction
4.2. Cheese Alternatives Market, by Region
5. Market Insights
5.1. Market Dynamics
5.1.1. Drivers
5.1.1.1. Surge in demand for dairy-free milk, cheese, and other products
5.1.1.2. Increase in population of lactose-intolerant and gluten-intolerant consumers
5.1.1.3. Rising number of health-conscious people to reduce cholesterol levels, cardiovascular health, and control diabetes
5.1.2. Restraints
5.1.2.1. Unstable prices of raw materials
5.1.3. Opportunities
5.1.3.1. Availability of multiple taste variants in cheese alternatives
5.1.3.2. Introduction of plant based cheese alternatives
5.1.4. Challenges
5.1.4.1. Issues associated with texture and taste
5.2. Market Segmentation Analysis
5.3. Market Trend Analysis
5.4. Cumulative Impact of High Inflation
5.5. Porter’s Five Forces Analysis
5.5.1. Threat of New Entrants
5.5.2. Threat of Substitutes
5.5.3. Bargaining Power of Customers
5.5.4. Bargaining Power of Suppliers
5.5.5. Industry Rivalry
5.6. Value Chain & Critical Path Analysis
5.7. Regulatory Framework
6. Cheese Alternatives Market, by Type
6.1. Introduction
6.2. Almond Cheese
6.3. Cashew Cheese
6.4. Soy Cheese
6.5. Zucchini Cheese
7. Cheese Alternatives Market, by End-User
7.1. Introduction
7.2. Food Services Outlets
7.3. Household
8. Cheese Alternatives Market, by Distribution Channel
8.1. Introduction
8.2. Convenience Stores
8.3. Modern Trade
8.4. Online Retailers
9. Americas Cheese Alternatives Market
9.1. Introduction
9.2. Argentina
9.3. Brazil
9.4. Canada
9.5. Mexico
9.6. United States
10. Asia-Pacific Cheese Alternatives Market
10.1. Introduction
10.2. Australia
10.3. China
10.4. India
10.5. Indonesia
10.6. Japan
10.7. Malaysia
10.8. Philippines
10.9. Singapore
10.10. South Korea
10.11. Taiwan
10.12. Thailand
10.13. Vietnam
11. Europe, Middle East & Africa Cheese Alternatives Market
11.1. Introduction
11.2. Denmark
11.3. Egypt
11.4. Finland
11.5. France
11.6. Germany
11.7. Israel
11.8. Italy
11.9. Netherlands
11.10. Nigeria
11.11. Norway
11.12. Poland
11.13. Qatar
11.14. Russia
11.15. Saudi Arabia
11.16. South Africa
11.17. Spain
11.18. Sweden
11.19. Switzerland
11.20. Turkey
11.21. United Arab Emirates
11.22. United Kingdom
12. Competitive Landscape
12.1. FPNV Positioning Matrix
12.2. Market Share Analysis, By Key Player
12.3. Competitive Scenario Analysis, By Key Player
13. Competitive Portfolio
13.1. Key Company Profiles
13.1.1. Axia Foods Pvt Ltd.
13.1.2. Bute Island Foods Ltd by Saputo Inc
13.1.3. Daiya Foods, Inc.
13.1.4. Danone S.A
13.1.5. GreenSpace Brands Inc.
13.1.6. Kite Hill
13.1.7. Lisanatti Foods, Inc.
13.1.8. Miyoko’s Kitchen
13.1.9. Parmela Creamery
13.1.10. Tofutti Brands, Inc.
13.1.11. Treeline Cheese
13.1.12. Tyne Chease Ltd
13.1.13. Uhrenholt A/S
13.1.14. Upfield Group B.V
13.1.15. Vtopian Artisan Cheeses
13.2. Key Product Portfolio
14. Appendix
14.1. Discussion Guide
14.2. License & Pricing
FIGURE 1. CHEESE ALTERNATIVES MARKET RESEARCH PROCESS
FIGURE 2. CHEESE ALTERNATIVES MARKET SIZE, 2023 VS 2030
FIGURE 3. CHEESE ALTERNATIVES MARKET SIZE, 2018-2030 (USD MILLION)
FIGURE 4. CHEESE ALTERNATIVES MARKET SIZE, BY REGION, 2023 VS 2030 (%)
FIGURE 5. CHEESE ALTERNATIVES MARKET SIZE, BY REGION, 2023 VS 2024 VS 2030 (USD MILLION)
FIGURE 6. CHEESE ALTERNATIVES MARKET DYNAMICS
FIGURE 7. CHEESE ALTERNATIVES MARKET SIZE, BY TYPE, 2023 VS 2030 (%)
FIGURE 8. CHEESE ALTERNATIVES MARKET SIZE, BY TYPE, 2023 VS 2024 VS 2030 (USD MILLION)
FIGURE 9. CHEESE ALTERNATIVES MARKET SIZE, BY END-USER, 2023 VS 2030 (%)
FIGURE 10. CHEESE ALTERNATIVES MARKET SIZE, BY END-USER, 2023 VS 2024 VS 2030 (USD MILLION)
FIGURE 11. CHEESE ALTERNATIVES MARKET SIZE, BY DISTRIBUTION CHANNEL, 2023 VS 2030 (%)
FIGURE 12. CHEESE ALTERNATIVES MARKET SIZE, BY DISTRIBUTION CHANNEL, 2023 VS 2024 VS 2030 (USD MILLION)
FIGURE 13. AMERICAS CHEESE ALTERNATIVES MARKET SIZE, BY COUNTRY, 2023 VS 2030 (%)
FIGURE 14. AMERICAS CHEESE ALTERNATIVES MARKET SIZE, BY COUNTRY, 2023 VS 2024 VS 2030 (USD MILLION)
FIGURE 15. UNITED STATES CHEESE ALTERNATIVES MARKET SIZE, BY STATE, 2023 VS 2030 (%)
FIGURE 16. UNITED STATES CHEESE ALTERNATIVES MARKET SIZE, BY STATE, 2023 VS 2024 VS 2030 (USD MILLION)
FIGURE 17. ASIA-PACIFIC CHEESE ALTERNATIVES MARKET SIZE, BY COUNTRY, 2023 VS 2030 (%)
FIGURE 18. ASIA-PACIFIC CHEESE ALTERNATIVES MARKET SIZE, BY COUNTRY, 2023 VS 2024 VS 2030 (USD MILLION)
FIGURE 19. EUROPE, MIDDLE EAST & AFRICA CHEESE ALTERNATIVES MARKET SIZE, BY COUNTRY, 2023 VS 2030 (%)
FIGURE 20. EUROPE, MIDDLE EAST & AFRICA CHEESE ALTERNATIVES MARKET SIZE, BY COUNTRY, 2023 VS 2024 VS 2030 (USD MILLION)
FIGURE 21. CHEESE ALTERNATIVES MARKET, FPNV POSITIONING MATRIX, 2023
FIGURE 22. CHEESE ALTERNATIVES MARKET SHARE, BY KEY PLAYER, 2023

Pricing

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