
Vegan Cheese in Japan
Description
Vegan Cheese in Japan
Summary
Vegan Cheese in Japan industry profile provides top-line qualitative and quantitative summary information including: market share, market size (value 2019-24, and forecast to 2029). The profile also contains descriptions of the leading players including key financial metrics and analysis of competitive pressures within the market.
Key Highlights
Summary
Vegan Cheese in Japan industry profile provides top-line qualitative and quantitative summary information including: market share, market size (value 2019-24, and forecast to 2029). The profile also contains descriptions of the leading players including key financial metrics and analysis of competitive pressures within the market.
Key Highlights
- Vegan cheese includes products that are marketed as plant-based, vegan, or dairy-free cheese. The demand for vegan cheese is being driven by a combination of health, ethical, environmental, and taste-related factors. These vegan cheese/plant-based cheeses are products that are marketed as alternatives to dairy-based cheese.
- The Japanese vegan cheese market recorded revenues of $80.2 million in 2024, representing a compound annual growth rate (CAGR) of 2.9% between 2019 and 2024.
- The cheddar segment accounted for the market's largest proportion in 2024, with total revenues of $29.6 million, equivalent to 36.9% of the market's overall value.
- The Japanese vegan cheese market has received significant support from government initiatives, particularly through the Parliamentary League for the Promotion of Vegetarian and Vegan Catering. This initiative reflects Japan’s growing commitment to expanding plant-based food options, not only to accommodate domestic consumers but also to cater to the increasing number of international visitors seeking vegan alternatives.
- Save time carrying out entry-level research by identifying the size, growth, major segments, and leading players in the vegan cheese market in Japan
- Use the Five Forces analysis to determine the competitive intensity and therefore attractiveness of the vegan cheese market in Japan
- Leading company profiles reveal details of key vegan cheese market players’ global operations and financial performance
- Add weight to presentations and pitches by understanding the future growth prospects of the Japan vegan cheese market with five year forecasts
- What was the size of the Japan vegan cheese market by value in 2024?
- What will be the size of the Japan vegan cheese market in 2029?
- What factors are affecting the strength of competition in the Japan vegan cheese market?
- How has the market performed over the last five years?
- Who are the top competitors in Japan's vegan cheese market?
Table of Contents
35 Pages
- 1 Executive Summary
- 1.1. Market value
- 1.2. Market value forecast
- 1.3. Category segmentation
- 1.4. Geography segmentation
- 1.5. Market rivalry
- 1.6. Competitive landscape
- 2 Market Overview
- 2.1. Market definition
- 2.2. Market analysis
- 3 Market Data
- 3.1. Market value
- 4 Market Segmentation
- 4.1. Category segmentation
- 4.2. Geography segmentation
- 5 Market Outlook
- 5.1. Market value forecast
- 6 Five Forces Analysis
- 6.1. Summary
- 6.2. Buyer power
- 6.3. Supplier power
- 6.4. New entrants
- 6.5. Threat of substitutes
- 6.6. Degree of rivalry
- 7 Competitive Landscape
- 7.1. Who are the leading players?
- 7.2. What are the strengths of the leading players?
- 7.3. What are the challenges in the market?
- 8 Company Profiles
- 8.1. Flora Food Group BV
- 8.2. Sagamiya Foods Co., Ltd.
- 8.3. Frescolat Srl
- 9 Macroeconomic Indicators
- 9.1. Country data
- 10 Appendix
- 10.1. Methodology
- 10.2. Industry associations
- 10.3. Related GlobalData research
- 10.4. About GlobalData
- List of Tables
- Table 1: Japan vegan cheese market value: $ million, 2019–24
- Table 2: Japan vegan cheese market category segmentation: % share, by value, 2019–24
- Table 3: Japan vegan cheese market category segmentation: $ million, 2019-24
- Table 4: Japan vegan cheese market geography segmentation: $ million, 2024
- Table 5: Japan vegan cheese market value forecast: $ million, 2024–29
- Table 6: Flora Food Group BV: Key Facts
- Table 7: Flora Food Group BV: key employees
- Table 8: Sagamiya Foods Co., Ltd.: Key Facts
- Table 9: Frescolat Srl: Key Facts
- Table 10: Japan Size of Population (Million), 2020–24
- Table 11: Japan Real GDP (Constant 2010 Prices, $ Billion), 2020–24
- Table 12: Japan GDP (Current Prices, $ Billion), 2020–24
- Table 13: Japan Inflation, 2020–24
- Table 14: Japan Consumer Price Index (Absolute), 2020–24
- Table 15: Japan Exchange Rate, 2019–24
- List of Figures
- Figure 1: Japan vegan cheese market value: $ million, 2019–24
- Figure 2: Japan vegan cheese market category segmentation: $ million, 2019-24
- Figure 3: Japan vegan cheese market geography segmentation: % share, by value, 2024
- Figure 4: Japan vegan cheese market value forecast: $ million, 2024–29
- Figure 5: Forces driving competition in the vegan cheese market in Japan, 2024
- Figure 6: Drivers of buyer power in the vegan cheese market in Japan, 2024
- Figure 7: Drivers of supplier power in the vegan cheese market in Japan, 2024
- Figure 8: Factors influencing the likelihood of new entrants in the vegan cheese market in Japan, 2024
- Figure 9: Factors influencing the threat of substitutes in the vegan cheese market in Japan, 2024
- Figure 10: Drivers of degree of rivalry in the vegan cheese market in Japan, 2024
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