Baked Goods Market Research Reports & Industry Analysis
Breads. Popular types of loaf bread include white, whole wheat, whole grain, French, Italian, pumpernickel and rye, potato, sourdough, and artisan.
Flatbreads include the popular Middle-Eastern style pita as well as the Latin American tortilla are also popular.
Cakes. The cake category includes any full-sized, multiple-serving cakes. Ingredients include flour, butter or other shortening, eggs, and sugar and/or other sweetener.
Snack Cakes. Snack cakes are essentially single serving cakes that do not require utensils. Examples include cupcakes and brownies. Many snack cake products feature relatively unique brand formulations.
Muffins. Resembling cupcakes, muffins are less sweet, and therefore suit a greater range of meal occasions. The most popular muffins are corn, bran, and blueberry.
Pastries. The pastry category encompasses coffee cakes, Danish pastries, eclairs, cream puffs, bismarcks, turnovers, and tortes. Other well-known international pastries such as Italian zbaglione, Middle Eastern baklava, and German strudel are also popular.
Cookies. The word “cookie” derives from the Dutch koekie, or “little cake.” Dutch settlers were the first to make cookies in the New World. Crispy, soft-baked, biscuit, fruit-filled, chip, sandwich creme, shortbread/butter, wafer, frosted, glazed, sugar-sprinkled, enrobed, animal cracker, and graham cracker are popular cookie types.
Doughnuts. Doughnuts are deep-fried or baked, bready rings with a hole in the middle. They are usually yeast-raised, but are sometimes leavened with baking powder. Plain doughnuts have a slightly sweet flavor. Other varieties of donuts include glazed or frosted; dredged with granulated, confectioners’, or cinnamon sugar; or topped with candy sprinkles or chopped nuts.
Pies. Pies are basically confections baked in a single or double crust. Fruit pies include apple, blueberry, cherry, peach, apricot, kiwi, and others. Cream pies may be chocolate, coconut, or Boston cream. Meringue pies feature a layer of meringue over lemon, lime, coconut, or other fillings. Popular nut pies include pecan and walnut, often combined with chocolate. Custard, mince, and pumpkin pies are holiday favorites.
Baked Goods Industry Research & Market Reports
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Vietnam Cooking and Edible Oils Market - By Product Type (Palm Oil, Rapeseed Oil, Sunflower Oil, Peanut Oil, Other Types); By Application (Bakery & Confectionery, Snack Foods, Salads & Cooking Oils, Margarine, Fillings & Spreads, Other Applications); By Sales Channel (Online, Offline), Trend Analysis, Competitive Landscape & Forecast, 2019–2029
... Other Applications); By Sales Channel (Online, Offline), Trend Analysis, Competitive Landscape & Forecast, 2019–2029 Vietnam Cooking & Edible Oils Market Size Booming to Cross USD 577 Million by 2029 Vietnam cooking & edible oils market ... Read More
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Frozen Bakery Market Size, By Recipe (Bread, Viennoiserie, Patisserie, Savory Snacks, Others), By Product (Ready-to-Prove, Ready-to-Bake, Fully Baked), By End-User (Convenience Stores, Hypermarkets & Supermarkets, Artisans Bakers, Hotels, Restaurants, and Catering (HORECA), Bakery Chains, Online Channels), COVID-19 Impact Analysis, Regional Outlook, Application Potential, Competitive Market Share & Forecast, 2023 - 2032
... Channels), COVID-19 Impact Analysis, Regional Outlook, Application Potential, Competitive Market Share & Forecast, 2023 - 2032 Frozen Bakery Market will grow considerably during 2023–2032, owing to an increasing consumption of frozen foods due to advantages ... Read More
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Resistant Starch Market Size By Source (Grains {Rice, Wheat, Sourgum, Sago}, Vegetables {Waxy corn, Tapioca, Pea}), By Product (RS1, RS2, RS3, RS4, RS5), Application (Dairy Products, Bakery Products {Bread, Cookies, Biscuits}, Sugar Confections {Nutrition Bars}, Convenience foods {Noodles, Pasta, Breakfast Cereals, Crackers, Soup}), COVID-19 Impact Analysis, Regional Outlook, Growth Potential, Competitive Market Share & Forecast, 2023 - 2032
... Convenience foods {Noodles, Pasta, Breakfast Cereals, Crackers, Soup}), COVID-19 Impact Analysis, Regional Outlook, Growth Potential, Competitive Market Share & Forecast, 2023 - 2032 Resistant Starch Market is anticipated to grow significantly during 2023–2032, owing to ... Read More
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Home Baking: US Market Trends & Opportunities, 2nd Edition
... Comfort and nostalgia are also important to home baking trends. Similar to the clean label movement, distrust of “industrial food” has led some consumers to seek alternative food products and venues. More consumers are baking ... Read More
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Industrial Hard Margarine Market Forecast to 2028 - COVID-19 Impact and Global Analysis By Type (Spreadable, All-Purpose, Butter Blend) and Application [Bakery and Confectionery (Cookies and Biscuits, Cakes, Flaky Pastries, and Other Bakery and Confectionery), RTE and RTC Food, Meat and Dairy Substitutes, and Others]
... RTE and RTC Food, Meat and Dairy Substitutes, and Others] The industrial hard margarine market size is expected to grow from US$ 2,414.51 million in 2022 to US$ 2,869.63 million by 2028; it is estimated ... Read More
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Sweet Biscuit Market: Global Industry Trends, Share, Size, Growth, Opportunity and Forecast 2023-2028
... 113.6 Billion by 2028, exhibiting a growth rate (CAGR) of 4.43% during 2023-2028. Sweet biscuits are flour-based baked products manufactured using sugar or salt, butter or vegetable shortening, and baking powder. Cookies, filled, chocolate-coated, plain, ... Read More
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Indian Bakery Market: Industry Trends, Share, Size, Growth, Opportunity and Forecast 2023-2028
... 21.2 Billion by 2028, exhibiting a growth rate (CAGR) of 10.8% during 2023-2028. A bakery is an establishment that prepares and sells flour-based baked products, such as bread, tortilla, cookies, donuts, cakes, pastries, and pies. ... Read More
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Global Pectin Market Size study& Forecast, by Product Type (High Methoxyl, Low Methoxyl) By Application (Bakery Fillings & Toppings, Beverages, Confectionery, Dairy Products & Frozen Desserts, Others) and Regional Analysis, 2022-2029
... valued approximately USD 1.44 billion in 2021and is anticipated to grow with a healthy growth rate of more than 7.10% over the forecast period 2022-2029. Pectin is a plant-derived soluble fiber compound, found in the ... Read More
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Brazil Feed Enzymes Market - By Type (Carbohydrases, Proteases, Lipases); By Application (Bakery, Confectionery, Dairy & Frozen Desserts, Meat, Poultry & Seafood Products, Beverages), Trend Analysis, Competitive Landscape & Forecast, 2019–2029
... Size Grows Steadily to Reach USD 83 Million by 2029 Brazil feed enzymes market is flourishing because of rising demand for processed food in the country and increasing awareness about better-quality products being manufactured by ... Read More
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Global Gluten-free Bakery Premixes Market Growth 2023-2029
... breads, muffin, pizzas, cakes, and many other bakery products. LPI (LP Information)' newest research report, the “Gluten-free Bakery Premixes Industry Forecast” looks at past sales and reviews total world Gluten-free Bakery Premixes sales in 2022, ... Read More
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Global Coatings and Fillings Market Growth 2023-2029
... is to improvise taste, texture, appearance, and flavor in the food and beverage industry. The most commonly used flavors in coatings and fillings are chocolate, hazelnuts, caramel, fruit, vanilla, and others. They have a wide ... Read More
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US Gluten-free Food Market 2023-2027
... period. Our report on the gluten-free food market in US provides a holistic analysis, market size and forecast, trends, growth drivers, and challenges, as well as vendor analysis covering around 25 vendors. The report offers ... Read More
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Global Bulk Food Ingredients Market - 2022-2029
... drinks, and confectionery items. Food items such as nuts, spices, grocery items, chocolates, and beverages are examples of bulk food ingredients. Bulk food ingredients are accessible in both processed and unprocessed forms. Rapidly changing consumer ... Read More
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Global Oryzenin Market - 2022-2029
... has a variety of uses in bakery and confectionery, drinks, meat analogs and extenders, and sports and energy nutrition. Sportspeople and athletes take Oryzenin for muscle recovery as it provides all the essential amino acids ... Read More
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Biscuit Manufacturing in New Zealand - Industry Market Research Report
... five years through 2022-23, to $403.2 million. This includes an anticipated fall of 2.2% in 2022-23 alone. Several months of fluctuating pandemic restrictions have hindered demand from downstream hospitality and catering services that had to ... Read More
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Brain Health Functional Food And Beverage Market Size, Share & Trends Analysis Report By Ingredient (Choline, Curcumin), By Product (Dairy, Bakery), By Distribution Channel (Specialty Stores, Online), And Segment Forecasts, 2023 - 2030
... Functional Food And Beverage Market Growth & Trends The global brain health functional food and beverage market size is expected to reach USD 40.34 billion by 2030, registering a CAGR of 10.5% during the forecast ... Read More
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Corn Fiber Market Size By Application (Food [Bakery, Breakfast Cereals & Snacks, Confectionery, Dairy, Meat Products, Infant Food], Beverages, Pharmaceutical, Animal Nutrition [Swine, Ruminants, Poultry, Pet]), Textile [Apparels, Nonwovens, Home Textiles, Industrial Textiles]), COVID-19 Impact Analysis, Regional Outlook, Growth Potential, Competitive Market Share & Forecast, 2023 - 2032
... Analysis, Regional Outlook, Growth Potential, Competitive Market Share & Forecast, 2023 - 2032 Corn Fiber Market will grow considerably during 2023–2032, owing to the several potential health benefits offered by the product. Foods that contain ... Read More
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Global Gluten-Free Bakery Market Growth 2023-2029
... to a weaker immune system in certain people with the pre-existing auto-immune condition. The long-term consumption of gluten foods leads to the destruction of villi in intestines. LPI (LP Information)' newest research report, the “Gluten-Free ... Read More
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Global Cake Mixes Market Growth 2023-2029
... increasing spending by consumers on food items that satisfy the taste buds, the demand for cakes, and consequently cake mixes is receiving an uptick. LPI (LP Information)' newest research report, the “Cake Mixes Industry Forecast” ... Read More
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Global Emulsifying Salts Market Size study & Forecast, by Nature (Natural and Synthetic), by Type (Phosphate-based Emulsifying Salt, Citrate-based Emulsifying Salt, Acid-based Emulsifying Salt, Acetate-based Emulsifying Salt, and Gluconate-based Emulsifying Salt), by End-Use (Dairy Industry, Bakery Industry, Food & Beverage Industry, Pharmaceutical Industry, Processed Meat & Fish Industry, and Others), and Regional Analysis, 2022-2029
... Bakery Industry, Food & Beverage Industry, Pharmaceutical Industry, Processed Meat & Fish Industry, and Others), and Regional Analysis, 2022-2029 Global Emulsifying Salts Market is valued at approximately USD 1.5 billion in 2021 and is anticipated ... Read More
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Soy Desserts Market by Product (Cakes and Pastries, Ice Cream, Pudding, and Others), Distribution Channel (Hypermarket, Convenience Stores, Online Retailers), and Region 2023-2028
... Looking forward, IMARC Group expects the market to reach US$ 103.6 Billion by 2028, exhibiting a growth rate (CAGR) of 6.7% during 2023-2028. The increasing health consciousness, easy availability via online food delivery applications, and ... Read More
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Green Packaging Market, By Form (Strips, Powder), by Application (Bakery, Confectionery, Dairy, Canned Meat/ Poultry Products, Beverages, Sauces, Creams & Dressings, Dietic Products, and Others), Bacteriological (Culture Media, Microbiology), Technical Applications (Cosmetology, Medical Application), and others), and by Regions (North America, Latin America, Europe, Asia Pacific, Middle East & Africa)- Size, Share, Outlook, and Opportunity Analysis, 2023 - 2030
... others), and by Regions (North America, Latin America, Europe, Asia Pacific, Middle East & Africa)- Size, Share, Outlook, and Opportunity Analysis, 2023 - 2030 Green packaging offers better shelf life to the products, by eliminating ... Read More
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Edible Ink and Accessories Market Forecasts to 2028 – Global Analysis By Product Type (Cartridges, Pens & Markers and Printers), Application (Snacks, Bakery, Confectionery and Other Applications), Sales Channel, End User and By Geography
... to Stratistics MRC, the Global Edible Ink and Accessories Market is accounted for $29.7 billion in 2022 and is expected to reach $49.9 billion by 2028 growing at a CAGR of 9% during the forecast ... Read More
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Baking Powder Market Forecasts to 2028 – Global Analysis By Product (Aluminum free, Tartrate and Other Products), Nature (Organic, Gluten-free and Conventional), Distribution Channel (Online and Offline), Type (Mixes, Emulsifier and Other Types), Application (Rolls & Pies, Breads and Other Applications), End User and Geography
... & Pies, Breads and Other Applications), End User and Geography According to Stratistics MRC, the Global Baking Powder Market is accounted for $3.64 billion in 2022 and is expected to reach $5.56 billion by 2028 ... Read More
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Digestive Health Products Market Forecasts to 2028 – Global Analysis By Ingredients (Prebiotics, Probiotics, Food Enzymes and Microbial-based), By Product (Diary Products, Bakery & Cereals, Non-Alcoholic Beverages, Supplements and Other Products), By Delivery Format (Tablets, Capsules, Drops and Other Delivery Formats) and Geography
... Capsules, Drops and Other Delivery Formats) and Geography According to Stratistics MRC, the Global Digestive Health Products Market is accounted for $42.9 billion in 2022 and is expected to reach $79.5 billion by 2028 growing ... Read More
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