Modified Starch Market - Global Industry Analysis, Size, Share, Growth, Trends, and Forecast 2032 - By Product, Technology, Grade, Application, End-user, Region: (North America, Europe, Asia Pacific, Latin America and Middle East and Africa)
Description
The global modified starch market size is likely to be valued at US$ 17 Bn in 2025 and is estimated to reach US$ 25 Bn by 2032, growing at a CAGR of 5.66% during the forecast period 2025–2032.
Market Insights
Modified Starch Market – Report Scope:
The modified starch market encompasses a wide range of starch derivatives that undergo physical, enzymatic, or chemical modifications to enhance their performance in various industrial and food applications. These starches play a crucial role in improving texture, stability, viscosity, and shelf-life of products across sectors like food & beverages, pharmaceuticals, textiles, and papermaking. Growing consumer demand for convenience foods, coupled with advancements in processing technologies, is driving the adoption of modified starch globally. The increasing shift toward sustainable and plant-based ingredients further underpins the expansion of this industry.
Market Growth Drivers
Several factors are fueling the growth of the global modified starch market. Rising demand for processed and convenience food products has significantly boosted the use of modified starch in bakery, dairy, and ready-to-eat meals. Its versatile functional properties, including thickening, binding, stabilizing, and emulsifying, enhance food quality and appeal. The pharmaceutical industry’s rising adoption of modified starch for capsule formulations and drug delivery also supports market expansion. Moreover, growth in the paper, textiles, and personal care industries, combined with increasing investments in starch-based bio-materials, continues to accelerate global demand.
Market Restraints
Despite promising growth, the modified starch market faces several restraints. Fluctuating raw material prices of maize, potato, tapioca, and wheat impact overall production costs, creating uncertainty for manufacturers. Additionally, the increasing competition from alternative hydrocolloids and gums such as guar gum and xanthan gum may restrict growth in some applications. Environmental concerns related to chemical modification processes and regulatory challenges in food safety approval also hinder faster adoption. Furthermore, smaller manufacturers may face hurdles in adopting advanced processing technologies due to high capital requirements.
Market Opportunities
The modified starch market presents substantial opportunities in the coming years. Growing demand for clean-label, non-GMO, and organic starches opens a new frontier for product innovation. The increasing use of starch-based bio-plastics and biodegradable packaging solutions aligns with global sustainability trends, creating fresh opportunities for manufacturers. Expanding demand from emerging markets in Asia-Pacific and Latin America, where food processing industries are rapidly growing, also supports long-term potential. Moreover, partnerships with food and pharmaceutical companies, along with investments in R&D for enzyme-modified starches, can help players achieve product differentiation and strengthen their competitive positioning.
Regional Outlook
The modified starch market demonstrates strong regional diversity. North America remains a key market due to high demand from processed food, paper, and pharmaceutical sectors. Europe follows closely, driven by sustainability initiatives and stringent regulations supporting bio-based ingredients. Asia Pacific is expected to witness the fastest growth, fueled by expanding food processing industries in China, India, and Southeast Asia, coupled with increasing disposable incomes and urbanization. Latin America presents promising opportunities with rising starch-based product exports, while the Middle East & Africa are gradually adopting modified starches in food, textile, and industrial applications.
Leading Companies
Leading companies in the global modified starch market, such as Ingredion Inc., The Archer-Daniels-Midland Company (ADM), and Cargill Incorporated, are investing in product innovation, clean-label solutions, and strategic partnerships to strengthen their market presence. Companies like Roquette Frères S.A., Tate & Lyle PLC, and AGRANA Beteiligungs-AG focus on enhancing starch performance for food, pharmaceutical, and industrial applications. Expanding distribution networks, sustainability-driven R&D, and collaborations with food manufacturers are key strategies driving competitiveness in this market.
Companies Covered in This Report:
• Ingredion Inc.
• The Archer-Daniels-Midland Company (ADM)
• Visco Starch
• Avebe
• Tereos S.A.
• SPAC Starch Products (India) Private Limited
• Novidon
• Emsland Group
• Angel Starch & Food Pvt Ltd
• Meelunie B.V.
• Roquette Frères S.A.
• Starpro Starch (Thailand) Co., Ltd.
• Cargill, Incorporated
• AGRANA Beteiligungs-AG
• Tate & Lyle PLC
• Foodchem International Corporation
• Gujarat Ambuja Exports Limited (GAEL)
• Saurashtra Specialities Pvt. Ltd. (SSPL)
• Everest Starch India Pvt Ltd
• Euroduna Food Ingredients GmbH
• Others
Market Segmentation
By Source:
• Maize/Corn
• Wheat
• Potato
• Tapioca
• Rice
By Product Type:
• Acetylated Starch
• Physically Modified Starch
• Enzyme Modified Starch
• Anionic Starch
• Cationic Starch
• Dextrin
• Oxidized Starch
• Thinned Starch
• Pre-gelatinized Starch
• Others
By End Use:
• Food and Beverage Industry
Bakery Products
Dairy Products
Meat & Poultry
Convenience Food
Others
• Animal Feed
• Cosmetic & Personal Care
• Papermaking
• Textiles
• Pharmaceuticals
By Region:
• North America
• Latin America
• Europe
• Asia Pacific
• Middle East & Africa
Please note: Delivery Timelines - 5 working days.
Market Insights
Modified Starch Market – Report Scope:
The modified starch market encompasses a wide range of starch derivatives that undergo physical, enzymatic, or chemical modifications to enhance their performance in various industrial and food applications. These starches play a crucial role in improving texture, stability, viscosity, and shelf-life of products across sectors like food & beverages, pharmaceuticals, textiles, and papermaking. Growing consumer demand for convenience foods, coupled with advancements in processing technologies, is driving the adoption of modified starch globally. The increasing shift toward sustainable and plant-based ingredients further underpins the expansion of this industry.
Market Growth Drivers
Several factors are fueling the growth of the global modified starch market. Rising demand for processed and convenience food products has significantly boosted the use of modified starch in bakery, dairy, and ready-to-eat meals. Its versatile functional properties, including thickening, binding, stabilizing, and emulsifying, enhance food quality and appeal. The pharmaceutical industry’s rising adoption of modified starch for capsule formulations and drug delivery also supports market expansion. Moreover, growth in the paper, textiles, and personal care industries, combined with increasing investments in starch-based bio-materials, continues to accelerate global demand.
Market Restraints
Despite promising growth, the modified starch market faces several restraints. Fluctuating raw material prices of maize, potato, tapioca, and wheat impact overall production costs, creating uncertainty for manufacturers. Additionally, the increasing competition from alternative hydrocolloids and gums such as guar gum and xanthan gum may restrict growth in some applications. Environmental concerns related to chemical modification processes and regulatory challenges in food safety approval also hinder faster adoption. Furthermore, smaller manufacturers may face hurdles in adopting advanced processing technologies due to high capital requirements.
Market Opportunities
The modified starch market presents substantial opportunities in the coming years. Growing demand for clean-label, non-GMO, and organic starches opens a new frontier for product innovation. The increasing use of starch-based bio-plastics and biodegradable packaging solutions aligns with global sustainability trends, creating fresh opportunities for manufacturers. Expanding demand from emerging markets in Asia-Pacific and Latin America, where food processing industries are rapidly growing, also supports long-term potential. Moreover, partnerships with food and pharmaceutical companies, along with investments in R&D for enzyme-modified starches, can help players achieve product differentiation and strengthen their competitive positioning.
Regional Outlook
The modified starch market demonstrates strong regional diversity. North America remains a key market due to high demand from processed food, paper, and pharmaceutical sectors. Europe follows closely, driven by sustainability initiatives and stringent regulations supporting bio-based ingredients. Asia Pacific is expected to witness the fastest growth, fueled by expanding food processing industries in China, India, and Southeast Asia, coupled with increasing disposable incomes and urbanization. Latin America presents promising opportunities with rising starch-based product exports, while the Middle East & Africa are gradually adopting modified starches in food, textile, and industrial applications.
Leading Companies
Leading companies in the global modified starch market, such as Ingredion Inc., The Archer-Daniels-Midland Company (ADM), and Cargill Incorporated, are investing in product innovation, clean-label solutions, and strategic partnerships to strengthen their market presence. Companies like Roquette Frères S.A., Tate & Lyle PLC, and AGRANA Beteiligungs-AG focus on enhancing starch performance for food, pharmaceutical, and industrial applications. Expanding distribution networks, sustainability-driven R&D, and collaborations with food manufacturers are key strategies driving competitiveness in this market.
Companies Covered in This Report:
• Ingredion Inc.
• The Archer-Daniels-Midland Company (ADM)
• Visco Starch
• Avebe
• Tereos S.A.
• SPAC Starch Products (India) Private Limited
• Novidon
• Emsland Group
• Angel Starch & Food Pvt Ltd
• Meelunie B.V.
• Roquette Frères S.A.
• Starpro Starch (Thailand) Co., Ltd.
• Cargill, Incorporated
• AGRANA Beteiligungs-AG
• Tate & Lyle PLC
• Foodchem International Corporation
• Gujarat Ambuja Exports Limited (GAEL)
• Saurashtra Specialities Pvt. Ltd. (SSPL)
• Everest Starch India Pvt Ltd
• Euroduna Food Ingredients GmbH
• Others
Market Segmentation
By Source:
• Maize/Corn
• Wheat
• Potato
• Tapioca
• Rice
By Product Type:
• Acetylated Starch
• Physically Modified Starch
• Enzyme Modified Starch
• Anionic Starch
• Cationic Starch
• Dextrin
• Oxidized Starch
• Thinned Starch
• Pre-gelatinized Starch
• Others
By End Use:
• Food and Beverage Industry
Bakery Products
Dairy Products
Meat & Poultry
Convenience Food
Others
• Animal Feed
• Cosmetic & Personal Care
• Papermaking
• Textiles
• Pharmaceuticals
By Region:
• North America
• Latin America
• Europe
• Asia Pacific
• Middle East & Africa
Please note: Delivery Timelines - 5 working days.
Table of Contents
210 Pages
- 1. Executive Summary
- 1.1. Global Modified Starch Market Snapshot
- 1.2. Future Projections
- 1.3. Key Market Trends
- 1.4. Regional Snapshot, by Value and Volume, 2024
- 1.5. Analyst Recommendations
- 2. Market Overview
- 2.1. Market Definitions and Segmentations
- 2.2. Market Dynamics
- 2.2.1. Drivers
- 2.2.2. Restraints
- 2.2.3. Market Opportunities
- 2.3. Value Chain Analysis
- 2.4. Porter’s Five Forces Analysis
- 2.5. COVID-19 Impact Analysis
- 2.5.1. Supply
- 2.5.2. Demand
- 2.6. Impact of Ukraine-Russia Conflict
- 2.7. Economic Overview
- 2.7.1. World Economic Projections
- 2.8. PESTLE Analysis
- 3. Price Analysis, 2019-2024
- 3.1. Global Average Price Analysis, by Source, US$ Per Ton, 2019-2024
- 3.2. Prominent Factor Affecting Modified Starch Prices
- 3.3. Global Average Price Analysis, by Region, US$ Per Ton
- 4. Global Modified Starch Market Outlook, 2019-2032
- 4.1. Global Modified Starch Market Outlook, by Source, Value (US$ Bn) and Volume (Tons), 2019-2032
- 4.1.1. Key Highlights
- 4.1.1.1. Maize/Corn
- 4.1.1.2. Wheat
- 4.1.1.3. Potato
- 4.1.1.4. Tapioca
- 4.1.1.5. Rice
- 4.2. Global Modified Starch Market Outlook, by Product Type, Value (US$ Bn) and Volume (Tons), 2019-2032
- 4.2.1. Key Highlights
- 4.2.1.1. Acetylated Starch
- 4.2.1.2. Physically Modified Starch
- 4.2.1.3. Enzyme Modified Starch
- 4.2.1.3.1. Anionic Starch
- 4.2.1.3.2. Cationic Starch
- 4.2.1.3.3. Dextrin
- 4.2.1.3.4. Oxidized Starch
- 4.2.1.3.5. Thinned Starch
- 4.2.1.3.6. Pre-gelatinized Starch
- 4.2.1.3.7. Others
- 4.3. Global Modified Starch Market Outlook, by End Use, Value (US$ Bn) and Volume (Tons), 2019-2032
- 4.3.1. Key Highlights
- 4.3.1.1. Food and Beverage Industry
- 4.3.1.1.1. Bakery Products
- 4.3.1.1.2. Dairy Products
- 4.3.1.1.3. Meat & Poultry
- 4.3.1.1.4. Convenience Food
- 4.3.1.1.5. Others
- 4.3.1.2. Animal Feed
- 4.3.1.3. Cosmetic & Personal Care
- 4.3.1.4. Papermaking
- 4.3.1.5. Textiles
- 4.3.1.6. Pharmaceuticals
- 4.4. Global Modified Starch Market Outlook, by Region, Value (US$ Bn) and Volume (Tons), 2019-2032
- 4.4.1. Key Highlights
- 4.4.1.1. North America
- 4.4.1.2. Europe
- 4.4.1.3. Asia Pacific
- 4.4.1.4. Latin America
- 4.4.1.5. Middle East & Africa
- 5. North America Modified Starch Market Outlook, 2019-2032
- 5.1. North America Modified Starch Market Outlook, by Source, Value (US$ Bn) and Volume (Tons), 2019-2032
- 5.1.1. Key Highlights
- 5.1.1.1. Maize/Corn
- 5.1.1.2. Wheat
- 5.1.1.3. Potato
- 5.1.1.4. Tapioca
- 5.1.1.5. Rice
- 5.2. North America Modified Starch Market Outlook, by Product Type, Value (US$ Bn) and Volume (Tons), 2019-2032
- 5.2.1. Key Highlights
- 5.2.1.1. Acetylated Starch
- 5.2.1.2. Physically Modified Starch
- 5.2.1.3. Enzyme Modified Starch
- 5.2.1.3.1. Anionic Starch
- 5.2.1.3.2. Cationic Starch
- 5.2.1.3.3. Dextrin
- 5.2.1.3.4. Oxidized Starch
- 5.2.1.3.5. Thinned Starch
- 5.2.1.3.6. Pre-gelatinized Starch
- 5.2.1.3.7. Others
- 5.3. North America Modified Starch Market Outlook, by End Use, Value (US$ Bn) and Volume (Tons), 2019-2032
- 5.3.1. Key Highlights
- 5.3.1.1. Food and Beverage Industry
- 5.3.1.1.1. Bakery Products
- 5.3.1.1.2. Dairy Products
- 5.3.1.1.3. Meat & Poultry
- 5.3.1.1.4. Convenience Food
- 5.3.1.1.5. Others
- 5.3.1.2. Animal Feed
- 5.3.1.3. Cosmetic & Personal Care
- 5.3.1.4. Papermaking
- 5.3.1.5. Textiles
- 5.3.1.6. Pharmaceuticals
- 5.4. North America Modified Starch Market Outlook, by Country, Value (US$ Bn) and Volume (Tons), 2019-2032
- 5.4.1. Key Highlights
- 5.4.1.1. U.S. Modified Starch Market by Source, Value (US$ Bn) and Volume (Tons), 2019-2032
- 5.4.1.2. U.S. Modified Starch Market by Product Type, Value (US$ Bn) and Volume (Tons), 2019-2032
- 5.4.1.3. U.S. Modified Starch Market by End Use, Value (US$ Bn) and Volume (Tons), 2019-2032
- 5.4.1.4. Canada Modified Starch Market by Source, Value (US$ Bn) and Volume (Tons), 2019-2032
- 5.4.1.5. Canada Modified Starch Market by Product Type, Value (US$ Bn) and Volume (Tons), 2019-2032
- 5.4.1.6. Canada Modified Starch Market by End Use, Value (US$ Bn) and Volume (Tons), 2019-2032
- 5.4.2. BPS Analysis/Market Attractiveness Analysis
- 6. Europe Modified Starch Market Outlook, 2019-2032
- 6.1. Europe Modified Starch Market Outlook, by Source, Value (US$ Bn) and Volume (Tons), 2019-2032
- 6.1.1. Key Highlights
- 6.1.1.1. Maize/Corn
- 6.1.1.2. Wheat
- 6.1.1.3. Potato
- 6.1.1.4. Tapioca
- 6.1.1.5. Rice
- 6.2. Europe Modified Starch Market Outlook, by Product Type, Value (US$ Bn) and Volume (Tons), 2019-2032
- 6.2.1. Key Highlights
- 6.2.1.1. Acetylated Starch
- 6.2.1.2. Physically Modified Starch
- 6.2.1.3. Enzyme Modified Starch
- 6.2.1.3.1. Anionic Starch
- 6.2.1.3.2. Cationic Starch
- 6.2.1.3.3. Dextrin
- 6.2.1.3.4. Oxidized Starch
- 6.2.1.3.5. Thinned Starch
- 6.2.1.3.6. Pre-gelatinized Starch
- 6.2.1.3.7. Others
- 6.3. Europe Modified Starch Market Outlook, by End Use, Value (US$ Bn) and Volume (Tons), 2019-2032
- 6.3.1. Key Highlights
- 6.3.1.1. Food and Beverage Industry
- 6.3.1.1.1. Bakery Products
- 6.3.1.1.2. Dairy Products
- 6.3.1.1.3. Meat & Poultry
- 6.3.1.1.4. Convenience Food
- 6.3.1.1.5. Others
- 6.3.1.2. Animal Feed
- 6.3.1.3. Cosmetic & Personal Care
- 6.3.1.4. Papermaking
- 6.3.1.5. Textiles
- 6.3.1.6. Pharmaceuticals
- 6.4. Europe Modified Starch Market Outlook, by Country, Value (US$ Bn) and Volume (Tons), 2019-2032
- 6.4.1. Key Highlights
- 6.4.1.1. Germany Modified Starch Market by Source, Value (US$ Bn) and Volume (Tons), 2019-2032
- 6.4.1.2. Germany Modified Starch Market by Product Type, Value (US$ Bn) and Volume (Tons), 2019-2032
- 6.4.1.3. Germany Modified Starch Market by End Use, Value (US$ Bn) and Volume (Tons), 2019-2032
- 6.4.1.4. U.K. Modified Starch Market by Source, Value (US$ Bn) and Volume (Tons), 2019-2032
- 6.4.1.5. U.K. Modified Starch Market by Product Type, Value (US$ Bn) and Volume (Tons), 2019-2032
- 6.4.1.6. U.K. Modified Starch Market by End Use, Value (US$ Bn) and Volume (Tons), 2019-2032
- 6.4.1.7. France Modified Starch Market by Source, Value (US$ Bn) and Volume (Tons), 2019-2032
- 6.4.1.8. France Modified Starch Market by Product Type, Value (US$ Bn) and Volume (Tons), 2019-2032
- 6.4.1.9. France Modified Starch Market by End Use, Value (US$ Bn) and Volume (Tons), 2019-2032
- 6.4.1.10. Italy Modified Starch Market by Source, Value (US$ Bn) and Volume (Tons), 2019-2032
- 6.4.1.11. Italy Modified Starch Market by Product Type, Value (US$ Bn) and Volume (Tons), 2019-2032
- 6.4.1.12. Italy Modified Starch Market by End Use, Value (US$ Bn) and Volume (Tons), 2019-2032
- 6.4.1.13. Turkey Modified Starch Market by Source, Value (US$ Bn) and Volume (Tons), 2019-2032
- 6.4.1.14. Turkey Modified Starch Market by Product Type, Value (US$ Bn) and Volume (Tons), 2019-2032
- 6.4.1.15. Turkey Modified Starch Market by End Use, Value (US$ Bn) and Volume (Tons), 2019-2032
- 6.4.1.16. Russia Modified Starch Market by Source, Value (US$ Bn) and Volume (Tons), 2019-2032
- 6.4.1.17. Russia Modified Starch Market by Product Type, Value (US$ Bn) and Volume (Tons), 2019-2032
- 6.4.1.18. Russia Modified Starch Market by End Use, Value (US$ Bn) and Volume (Tons), 2019-2032
- 6.4.1.19. Rest of Europe Modified Starch Market by Source, Value (US$ Bn) and Volume (Tons), 2019-2032
- 6.4.1.20. Rest of Europe Modified Starch Market by Product Type, Value (US$ Bn) and Volume (Tons), 2019-2032
- 6.4.1.21. Rest of Europe Modified Starch Market by End Use, Value (US$ Bn) and Volume (Tons), 2019-2032
- 6.4.2. BPS Analysis/Market Attractiveness Analysis
- 7. Asia Pacific Modified Starch Market Outlook, 2019-2032
- 7.1. Asia Pacific Modified Starch Market Outlook, by Source, Value (US$ Bn) and Volume (Tons), 2019-2032
- 7.1.1. Key Highlights
- 7.1.1.1. Maize/Corn
- 7.1.1.2. Wheat
- 7.1.1.3. Potato
- 7.1.1.4. Tapioca
- 7.1.1.5. Rice
- 7.2. Asia Pacific Modified Starch Market Outlook, by Product Type, Value (US$ Bn) and Volume (Tons), 2019-2032
- 7.2.1. Key Highlights
- 7.2.1.1. Acetylated Starch
- 7.2.1.2. Physically Modified Starch
- 7.2.1.3. Enzyme Modified Starch
- 7.2.1.3.1. Anionic Starch
- 7.2.1.3.2. Cationic Starch
- 7.2.1.3.3. Dextrin
- 7.2.1.3.4. Oxidized Starch
- 7.2.1.3.5. Thinned Starch
- 7.2.1.3.6. Pre-gelatinized Starch
- 7.2.1.3.7. Others
- 7.3. Asia Pacific Modified Starch Market Outlook, by End Use, Value (US$ Bn) and Volume (Tons), 2019-2032
- 7.3.1. Key Highlights
- 7.3.1.1. Food and Beverage Industry
- 7.3.1.1.1. Bakery Products
- 7.3.1.1.2. Dairy Products
- 7.3.1.1.3. Meat & Poultry
- 7.3.1.1.4. Convenience Food
- 7.3.1.1.5. Others
- 7.3.1.2. Animal Feed
- 7.3.1.3. Cosmetic & Personal Care
- 7.3.1.4. Papermaking
- 7.3.1.5. Textiles
- 7.3.1.6. Pharmaceuticals
- 7.4. Asia Pacific Modified Starch Market Outlook, by Country, Value (US$ Bn) and Volume (Tons), 2019-2032
- 7.4.1. Key Highlights
- 7.4.1.1. China Modified Starch Market by Source, Value (US$ Bn) and Volume (Tons), 2019-2032
- 7.4.1.2. China Modified Starch Market by Product Type, Value (US$ Bn) and Volume (Tons), 2019-2032
- 7.4.1.3. China Modified Starch Market by End Use, Value (US$ Bn) and Volume (Tons), 2019-2032
- 7.4.1.4. Japan Modified Starch Market by Source, Value (US$ Bn) and Volume (Tons), 2019-2032
- 7.4.1.5. Japan Modified Starch Market by Product Type, Value (US$ Bn) and Volume (Tons), 2019-2032
- 7.4.1.6. Japan Modified Starch Market by End Use, Value (US$ Bn) and Volume (Tons), 2019-2032
- 7.4.1.7. South Korea Modified Starch Market by Source, Value (US$ Bn) and Volume (Tons), 2019-2032
- 7.4.1.8. South Korea Modified Starch Market by Product Type, Value (US$ Bn) and Volume (Tons), 2019-2032
- 7.4.1.9. South Korea Modified Starch Market by End Use, Value (US$ Bn) and Volume (Tons), 2019-2032
- 7.4.1.10. India Modified Starch Market by Source, Value (US$ Bn) and Volume (Tons), 2019-2032
- 7.4.1.11. India Modified Starch Market by Product Type, Value (US$ Bn) and Volume (Tons), 2019-2032
- 7.4.1.12. India Modified Starch Market by End Use, Value (US$ Bn) and Volume (Tons), 2019-2032
- 7.4.1.13. Southeast Asia Modified Starch Market by Source, Value (US$ Bn) and Volume (Tons), 2019-2032
- 7.4.1.14. Southeast Asia Modified Starch Market by Product Type, Value (US$ Bn) and Volume (Tons), 2019-2032
- 7.4.1.15. Southeast Asia Modified Starch Market by End Use, Value (US$ Bn) and Volume (Tons), 2019-2032
- 7.4.1.16. Rest of Asia Pacific Modified Starch Market by Source, Value (US$ Bn) and Volume (Tons), 2019-2032
- 7.4.1.17. Rest of Asia Pacific Modified Starch Market by Product Type, Value (US$ Bn) and Volume (Tons), 2019-2032
- 7.4.1.18. Rest of Asia Pacific Modified Starch Market by End Use, Value (US$ Bn) and Volume (Tons), 2019-2032
- 7.4.2. BPS Analysis/Market Attractiveness Analysis
- 8. Latin America Modified Starch Market Outlook, 2019-2032
- 8.1. Latin America Modified Starch Market Outlook, by Source, Value (US$ Bn) and Volume (Tons), 2019-2032
- 8.1.1. Key Highlights
- 8.1.1.1. Maize/Corn
- 8.1.1.2. Wheat
- 8.1.1.3. Potato
- 8.1.1.4. Tapioca
- 8.1.1.5. Rice
- 8.2. Latin America Modified Starch Market Outlook, by Product Type, Value (US$ Bn) and Volume (Tons), 2019-2032
- 8.2.1. Key Highlights
- 8.2.1.1. Acetylated Starch
- 8.2.1.2. Physically Modified Starch
- 8.2.1.3. Enzyme Modified Starch
- 8.2.1.3.1. Anionic Starch
- 8.2.1.3.2. Cationic Starch
- 8.2.1.3.3. Dextrin
- 8.2.1.3.4. Oxidized Starch
- 8.2.1.3.5. Thinned Starch
- 8.2.1.3.6. Pre-gelatinized Starch
- 8.2.1.3.7. Others
- 8.3. Latin America Modified Starch Market Outlook, by End Use, Value (US$ Bn) and Volume (Tons), 2019-2032
- 8.3.1. Key Highlights
- 8.3.1.1. Food and Beverage Industry
- 8.3.1.1.1. Bakery Products
- 8.3.1.1.2. Dairy Products
- 8.3.1.1.3. Meat & Poultry
- 8.3.1.1.4. Convenience Food
- 8.3.1.1.5. Others
- 8.3.1.2. Animal Feed
- 8.3.1.3. Cosmetic & Personal Care
- 8.3.1.4. Papermaking
- 8.3.1.5. Textiles
- 8.3.1.6. Pharmaceuticals
- 8.4. Latin America Modified Starch Market Outlook, by Country, Value (US$ Bn) and Volume (Tons), 2019-2032
- 8.4.1. Key Highlights
- 8.4.1.1. Brazil Modified Starch Market by Source, Value (US$ Bn) and Volume (Tons), 2019-2032
- 8.4.1.2. Brazil Modified Starch Market by Product Type, Value (US$ Bn) and Volume (Tons), 2019-2032
- 8.4.1.3. Brazil Modified Starch Market by End Use, Value (US$ Bn) and Volume (Tons), 2019-2032
- 8.4.1.4. Mexico Modified Starch Market by Source, Value (US$ Bn) and Volume (Tons), 2019-2032
- 8.4.1.5. Mexico Modified Starch Market by Product Type, Value (US$ Bn) and Volume (Tons), 2019-2032
- 8.4.1.6. Mexico Modified Starch Market by End Use, Value (US$ Bn) and Volume (Tons), 2019-2032
- 8.4.1.7. Argentina Modified Starch Market by Source, Value (US$ Bn) and Volume (Tons), 2019-2032
- 8.4.1.8. Argentina Modified Starch Market by Product Type, Value (US$ Bn) and Volume (Tons), 2019-2032
- 8.4.1.9. Argentina Modified Starch Market by End Use, Value (US$ Bn) and Volume (Tons), 2019-2032
- 8.4.1.10. Rest of Latin America Modified Starch Market by Source, Value (US$ Bn) and Volume (Tons), 2019-2032
- 8.4.1.11. Rest of Latin America Modified Starch Market by Product Type, Value (US$ Bn) and Volume (Tons), 2019-2032
- 8.4.1.12. Rest of Latin America Modified Starch Market by End Use, Value (US$ Bn) and Volume (Tons), 2019-2032
- 8.4.2. BPS Analysis/Market Attractiveness Analysis
- 9. Middle East & Africa Modified Starch Market Outlook, 2019-2032
- 9.1. Global Modified Starch Market Outlook, by Source, Value (US$ Bn) and Volume (Tons), 2019-2032
- 9.1.1. Key Highlights
- 9.1.1.1. Maize/Corn
- 9.1.1.2. Wheat
- 9.1.1.3. Potato
- 9.1.1.4. Tapioca
- 9.1.1.5. Rice
- 9.2. Middle East & Africa Modified Starch Market Outlook, by Product Type, Value (US$ Bn) and Volume (Tons), 2019-2032
- 9.2.1. Key Highlights
- 9.2.1.1. Acetylated Starch
- 9.2.1.2. Physically Modified Starch
- 9.2.1.3. Enzyme Modified Starch
- 9.2.1.3.1. Anionic Starch
- 9.2.1.3.2. Cationic Starch
- 9.2.1.3.3. Dextrin
- 9.2.1.3.4. Oxidized Starch
- 9.2.1.3.5. Thinned Starch
- 9.2.1.3.6. Pre-gelatinized Starch
- 9.2.1.3.7. Others
- 9.3. Middle East & Africa Modified Starch Market Outlook, by End Use, Value (US$ Bn) and Volume (Tons), 2019-2032
- 9.3.1. Key Highlights
- 9.3.1.1. Food and Beverage Industry
- 9.3.1.1.1. Bakery Products
- 9.3.1.1.2. Dairy Products
- 9.3.1.1.3. Meat & Poultry
- 9.3.1.1.4. Convenience Food
- 9.3.1.1.5. Others
- 9.3.1.2. Animal Feed
- 9.3.1.3. Cosmetic & Personal Care
- 9.3.1.4. Papermaking
- 9.3.1.5. Textiles
- 9.3.1.6. Pharmaceuticals
- 9.4. Middle East & Africa Modified Starch Market Outlook, by Country, Value (US$ Bn) and Volume (Tons), 2019-2032
- 9.4.1. Key Highlights
- 9.4.1.1. GCC Modified Starch Market by Source, Value (US$ Bn) and Volume (Tons), 2019-2032
- 9.4.1.2. GCC Modified Starch Market by Product Type, Value (US$ Bn) and Volume (Tons), 2019-2032
- 9.4.1.3. GCC Modified Starch Market by End Use, Value (US$ Bn) and Volume (Tons), 2019-2032
- 9.4.1.4. South Africa Modified Starch Market by Source, Value (US$ Bn) and Volume (Tons), 2019-2032
- 9.4.1.5. South Africa Modified Starch Market by Product Type, Value (US$ Bn) and Volume (Tons), 2019-2032
- 9.4.1.6. South Africa Modified Starch Market by End Use, Value (US$ Bn) and Volume (Tons), 2019-2032
- 9.4.1.7. Egypt Modified Starch Market by Source, Value (US$ Bn) and Volume (Tons), 2019-2032
- 9.4.1.8. Egypt Modified Starch Market by Product Type, Value (US$ Bn) and Volume (Tons), 2019-2032
- 9.4.1.9. Egypt Modified Starch Market by End Use, Value (US$ Bn) and Volume (Tons), 2019-2032
- 9.4.1.10. Nigeria Modified Starch Market by Source, Value (US$ Bn) and Volume (Tons), 2019-2032
- 9.4.1.11. Nigeria Modified Starch Market by Product Type, Value (US$ Bn) and Volume (Tons), 2019-2032
- 9.4.1.12. Nigeria Modified Starch Market by End Use, Value (US$ Bn) and Volume (Tons), 2019-2032
- 9.4.1.13. Rest of Middle East & Africa Modified Starch Market by Source, Value (US$ Bn) and Volume (Tons), 2019-2032
- 9.4.1.14. Rest of Middle East & Africa Modified Starch Market by Product Type, Value (US$ Bn) and Volume (Tons), 2019-2032
- 9.4.1.15. Rest of Middle East & Africa Modified Starch Market by End Use, Value (US$ Bn) and Volume (Tons), 2019-2032
- 9.4.2. BPS Analysis/Market Attractiveness Analysis
- 10. Competitive Landscape
- 10.1. By Source vs By Product Type Heatmap
- 10.2. Manufacturer vs by Source Heatmap
- 10.3. Company Market Share Analysis, 2024
- 10.4. Competitive Dashboard
- 10.5. Company Profiles
- 10.5.1. Ingredion Inc.
- 10.5.1.1. Company Overview
- 10.5.1.2. Product Portfolio
- 10.5.1.3. Financial Overview
- 10.5.1.4. Business Strategies and Development
- 10.5.2. ADM
- 10.5.2.1. Company Overview
- 10.5.2.2. Product Portfolio
- 10.5.2.3. Financial Overview
- 10.5.2.4. Business Strategies and Development
- 10.5.3. Visco Starch
- 10.5.3.1. Company Overview
- 10.5.3.2. Product Portfolio
- 10.5.3.3. Financial Overview
- 10.5.3.4. Business Strategies and Development
- 10.5.4. Avebe
- 10.5.4.1. Company Overview
- 10.5.4.2. Product Portfolio
- 10.5.4.3. Financial Overview
- 10.5.4.4. Business Strategies and Development
- 10.5.5. Tereos S.A
- 10.5.5.1. Company Overview
- 10.5.5.2. Product Portfolio
- 10.5.5.3. Financial Overview
- 10.5.5.4. Business Strategies and Development
- 10.5.6. Novidon
- 10.5.6.1. Company Overview
- 10.5.6.2. Product Portfolio
- 10.5.6.3. Financial Overview
- 10.5.6.4. Business Strategies and Development
- 10.5.7. Emsland Group
- 10.5.7.1. Company Overview
- 10.5.7.2. Product Portfolio
- 10.5.7.3. Financial Overview
- 10.5.7.4. Business Strategies and Development
- 10.5.8. Meelunie B.V.
- 10.5.8.1. Company Overview
- 10.5.8.2. Product Portfolio
- 10.5.8.3. Financial Overview
- 10.5.8.4. Business Strategies and Development
- 10.5.9. Roquette Frères S.A.
- 10.5.9.1. Company Overview
- 10.5.9.2. Product Portfolio
- 10.5.9.3. Financial Overview
- 10.5.9.4. Business Strategies and Development
- 11. Appendix
- 11.1. Research Methodology
- 11.2. Report Assumptions
- 11.3. Acronyms and Abbreviations
Pricing
Currency Rates
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