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Natural Food Colors Market, by Product Type (Carotenoid (Beta-carotene, Annatto, Lutein, Lycopene), Curcumin, Anthocyanin, Paprika, Spirulina, Chlorophyll, Others), by Application (Beverages (Alcoholic, Non-alcoholic), Packaged/Frozen Food, Confectionery

Publisher Coherent Market Insights
Published Sep 15, 2022
Length 120 Pages
SKU # CMI17440796

Description

Natural Food Colors Market, by Product Type (Carotenoid (Beta-carotene, Annatto, Lutein, Lycopene), Curcumin, Anthocyanin, Paprika, Spirulina, Chlorophyll, Others), by Application (Beverages (Alcoholic, Non-alcoholic), Packaged/Frozen Food, Confectionery and Bakery Items, Dairy Products, Others), and by Region (North America, Latin America, Europe, Asia Pacific, Middle East & Africa)- Size, Share, Outlook, and Opportunity Analysis, 2022 - 2030

Natural food colors are the ingredients prepared from plant sources and do not contain any artificial pigments. Natural food colors are used to impart color and enhance the texture of food by balancing the color loss due to environmental factors. It is also used to decorate the foods such as salads, candies, desserts, cakes, etc. Carotenoids, curcumin, anthocyanin, and carmine are some of the types of natural food colors. Moreover, they provide stability to food and are easy to use.

Market Dynamics

Asia-Pacific region is expected to witness a rapid growth during the forecast period. Growth of this region is mainly driven by the increasing consumer preference for natural ingredients, rising consumer awareness regarding the negative effects of synthetic colorants coupled with the growth in spending abilities of the consumers, and strong growth in the food & beverage industry. Also, rising government regulations on the restricted use of synthetic colors is expected to further drive growth of the natural food colors market in the region.

Based on application, the beverages application segment is projected to grow with the fastest CAGR during the forecast period. This is primarily attributed to the growing need for natural food colors to improve the energy-nutrient ratio in the beverages. Moreover, growing consumer awareness regarding the harmful effects of artificial additives is further supporting demand for natural colorants in beverages.

Demand for organic foods is constantly increasing mainly due to consumers' perception that they are healthier and safer than conventional foods. Organic food is produced without synthetic fertilizers and pesticides, growth hormones, antibiotics, and genetically modified organisms (GMOs). In organic food, natural food colors are highly used to make them more attractive. Furthermore, the expansion of the food and beverage industry impacts the global natural food colors market in a positive manner, as the consumption of natural food is increasing across the globe.

Key features of the study:
  • This report provides an in-depth analysis of the global natural food colors market, and provides market size (US$ Billion) and compound annual growth rate (CAGR %) for the forecast period (2022-2030), considering 2021 as the base year.
  • It elucidates potential revenue opportunity across different segments and explains attractive investment proposition matrix for this market
  • This study also provides key insights about market drivers, restraints, opportunities, new product launches or approvals, regional outlook, and competitive strategies adopted by key players
  • It profiles key players in the global natural food colors market based on the following parameters – company overview, financial performance, product portfolio, geographical presence, distribution strategies, key developments and strategies, and future plans
  • Key companies covered as a part of this study include GNT International B.V. , Roha Dyechem Pvt. Ltd., D.D. Williamson & Co., Inc., Kalsec Inc., Chr. Hansen A/S, Archer Daniels Midland Company, Adama Agricultural Solutions Ltd. (LycoRed), Naturex S.A., Sensient Technologies Corporation, and Symrise AG
  • Insights from this report would allow marketers and management authorities of companies to make informed decision regarding future product launches, technology up gradation, market expansion, and marketing tactics.
  • The global natural food colors market report caters to various stakeholders in this industry including investors, suppliers, natural food colors manufacturers, distributors, new entrants, and financial analysts
  • Stakeholders would have ease in decision-making through various strategy matrices used in analyzing the global natural food colors market
Detailed Segmentation:
  • Global Natural Food Colors Market, By Product Type:
  • Carotenoid
  • Beta-carotene
  • Annatto
  • Lutein
  • Lycopene
  • Curcumin
  • Anthocyanin
  • Paprika
  • Spirulina
  • Chlorophyll
  • Others
  • Global Natural Food Colors Market, By Application :
  • Beverages
  • Alcoholic
  • Non-alcoholic
  • Packaged/Frozen Food
  • Confectionery and Bakery Items
  • Dairy Products
  • Others
  • Global Natural Food Colors Market, By Region:
  • North America
  • By Country:
  • U.S.
  • Canada
  • Latin America
  • By Country:
  • Brazil
  • Mexico
  • Rest of Latin America
  • Europe
  • By Country:
  • U.K.
  • Germany
  • France
  • Italy
  • Spain
  • Russia
  • Rest of Europe
  • Asia Pacific
  • By Country:
  • China
  • India
  • Japan
  • ASEAN
  • Australia
  • South Korea
  • Rest of Asia Pacific
  • Middle East & Africa
  • By Country:
  • GCC
  • Israel
  • North Africa
  • Central Africa
  • South Africa
  • Rest of Middle East & Africa
  • Company Profiles
  • GNT International B.V. *
  • Company Overview
  • Product Portfolio
  • Key Strategies
  • Recent Developments
  • Future Plans
  • Roha Dyechem Pvt. Ltd.
  • Williamson & Co., Inc.
  • Kalsec Inc.
  • Hansen A/S
  • Archer Daniels Midland Company
  • Adama Agricultural Solutions Ltd. (LycoRed)
  • Naturex S.A.
  • Sensient Technologies Corporation
  • Symrise AG
“*” marked represents similar segmentation in other categories in the respective section

Table of Contents

120 Pages
Table of Contents 1. Research Objectives and Assumptions o Research Objectives o Assumptions o Abbreviations 2. Market Purview o Report Description  Market Definition and Scope o Executive Summary  Market Snippet, By Product Type  Market Snippet, By Application  Market Snippet, By Region o Coherent Opportunity Map (COM) 3. Market Dynamics, Regulations, and Trends Analysis o Market Dynamics  Drivers  Restraints  PEST Analysis  PORTER’s Five Forces Analysis  Market Opportunities  Regulatory Scenario  Key Developments  Industry Trend 4. Global Natural Food Colors Market - Impact of Coronavirus (COVID-19) Pandemic o Overview o Factors Affecting Global Natural Food Colors Market – COVID-19 o Impact Analysis 5. Global Natural Food Colors Market, By Product Type , 2017-2030 (US$ Billion) o Introduction  Market Share Analysis, 2022, 2025, and 2030 (%)  Y-o-Y Growth Analysis, 2017 - 2030  Segment Trends o Carotenoid  Introduction  Market Size and Forecast, and Y-o-Y Growth, 2017 - 2030, (US$ Billion)  Sub-segment Trends o Beta-carotene o Annatto o Lutein o Lycopene o Curcumin  Introduction  Market Size and Forecast, and Y-o-Y Growth, 2017 - 2030, (US$ Billion) o Anthocyanin  Introduction  Market Size and Forecast, and Y-o-Y Growth, 2017 - 2030, (US$ Billion) o Paprika  Introduction  Market Size and Forecast, and Y-o-Y Growth, 2017 - 2030, (US$ Billion) o Spirulina  Introduction  Market Size and Forecast, and Y-o-Y Growth, 2017 - 2030, (US$ Billion) o Chlorophyll  Introduction  Market Size and Forecast, and Y-o-Y Growth, 2017 - 2030, (US$ Billion) o Others  Introduction  Market Size and Forecast, and Y-o-Y Growth, 2017 - 2030, (US$ Billion) 6. Global Natural Food Colors Market, By Application, 2017-2030 (US$ Billion) o Introduction  Market Share Analysis, 2022, 2025, and 2030 (%)  Y-o-Y Growth Analysis, 2017 - 2030  Segment Trends o Beverages  Introduction  Market Size and Forecast, and Y-o-Y Growth, 2017 - 2030, (US$ Billion)  Sub-segment Trends o Alcoholic o Non-alcoholic o Packaged/Frozen Food  Introduction  Market Size and Forecast, and Y-o-Y Growth, 2017 - 2030, (US$ Billion) o Confectionery and Bakery Items  Introduction  Market Size and Forecast, and Y-o-Y Growth, 2017 - 2030, (US$ Billion) o Dairy Products  Introduction  Market Size and Forecast, and Y-o-Y Growth, 2017 - 2030, (US$ Billion) o Others  Introduction  Market Size and Forecast, and Y-o-Y Growth, 2017 - 2030, (US$ Billion) 7. Global Natural Food Colors Market, By Region, 2017-2030 (US$ Billion) o Introduction  Market Share Analysis, By Region, 2022, 2025, and 2030 (%)  Y-o-Y Growth Analysis, For Region, 2017 - 2030 o North America  Market Share Analysis, By Country, 2017, 2025 and 2030 (%)  Y-o-Y Growth Analysis, By Country, 2017 – 2030  Market Size and Forecast, By Product Type, 2017- 2030 (US$ Billion)  Market Size and Forecast, By Application, 2017- 2030 (US$ Billion)  Countries o U.S. o Canada o Latin America  Market Share Analysis, By Country, 2017, 2025 and 2030 (%)  Y-o-Y Growth Analysis, By Country, 2017 – 2030  Market Size and Forecast, By Product Type, 2017- 2030 (US$ Billion)  Market Size and Forecast, By Application, 2017- 2030 (US$ Billion)  Countries o Brazil o Mexico o Argentina o Rest of Latin America o Europe  Market Share Analysis, By Country, 2017, 2025 and 2030 (%)  Y-o-Y Growth Analysis, By Country, 2017 – 2030  Market Size and Forecast, By Product Type, 2017- 2030 (US$ Billion)  Market Size and Forecast, By Application, 2017- 2030 (US$ Billion)  Countries o U.K. o Germany o France o Italy o Spain o Russia o Rest of Europe o Asia Pacific  Market Share Analysis, By Country, 2017, 2025 and 2030 (%)  Y-o-Y Growth Analysis, By Country, 2017 – 2030  Market Size and Forecast, By Product Type, 2017- 2030 (US$ Billion)  Market Size and Forecast, By Application, 2017- 2030 (US$ Billion)  Countries o China o India o Japan o ASEAN o Australia o South Korea o Rest of Asia Pacific o Middle East & Africa  Market Share Analysis, By Country, 2017, 2025 and 2030 (%)  Y-o-Y Growth Analysis, By Country, 2017 – 2030  Market Size and Forecast, By Product Type, 2017- 2030 (US$ Billion)  Market Size and Forecast, By Application, 2017- 2030 (US$ Billion)  Countries o GCC o Israel o North Africa o Central Africa o South Africa o Rest of Middle East & Africa 8. Competitive Landscape o Heat Map Analysis o Market Share Analysis (3x3 Matrix) o Company Profiles  GNT International B.V. o Company Overview o Product Portfolio o Recent Developments/Updates  Roha Dyechem Pvt. Ltd. o Company Overview o Product Portfolio o Recent Developments/Updates  D. Williamson & Co., Inc. o Company Overview o Product Portfolio o Recent Developments/Updates  Kalsec Inc. o Company Overview o Product Portfolio o Recent Developments/Updates  Hansen A/S o Company Overview o Product Portfolio o Recent Developments/Updates  Archer Daniels Midland Company o Company Overview o Product Portfolio o Recent Developments/Updates  Adama Agricultural Solutions Ltd. (LycoRed) o Company Overview o Product Portfolio o Recent Developments/Updates  Naturex S.A o Company Overview o Product Portfolio o Recent Developments/Updates  Sensient Technologies Corporation o Company Overview o Product Portfolio o Recent Developments/Updates  Symrise AG o Company Overview o Product Portfolio o Recent Developments/Updates 9. Section o References o Research Methodology o About Us and Sales Contact * Browse 50 market data tables* and 40 figures* on “Global Natural Food Colors Market” - forecast to 2030.

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