The Netherland Collagen Market- Trend Analysis & Forecast
Description
The Netherlands Collagen Market Overview:
The Netherlands collagen market was valued at US$ ** million in 2024 and is projected to grow steadily, reaching around US$ ** million by 2030 at a CAGR of **%. Collagen demand is rising across food, beauty, health, and medical sectors, with consumers increasingly adopting collagen supplements for skin health, joint mobility, and anti-aging benefits. Domestic consumption reached over ** thousand tonnes in 2024, supported by growing awareness among aging consumers and health-conscious millennials. The Netherlands benefits from a robust meat and fish processing sector that supports efficient collagen extraction, particularly bovine and marine sources. Innovation hubs like Wageningen University have helped advance sustainable collagen production, including enzymatic hydrolysis and bio-based extraction, enhancing the Netherlands’ position in the European collagen market.
Primary Areas/ Elements of Research & Analysis
The report provides comprehensive and valuable insights into the supply and demand dynamics of the Netherlands collagen market. Below are the variables considered and analyzed in the report:
• Supply-demand trends, market growth, and trade
• Market structure, conduct, and performance analysis
• Historical and forecasted market size (volume & value)
• Trade analysis (export & import), including key partners, quantities, values, and price trends
• Supply chain mapping, pricing, and regulatory framework
• Competitive landscape profiling of key players
• Factors influencing market performance, including sustainability trends
Market Growth Factors
The Netherlands collagen industry is expanding due to increased demand for wellness and anti-aging solutions, particularly among individuals aged over 65, who now make up nearly **% of the population. Functional foods and beverages enriched with hydrolyzed collagen are growing in popularity, particularly among fitness-oriented consumers following keto and high-protein diets. The rising consumption of collagen supplements, estimated at over ** thousand tonnes in the nutraceutical segment alone, is supported by EFSA-backed claims that strengthen consumer confidence. Government support for biotech and food innovation, along with a strong e-commerce landscape, has enabled greater reach and product accessibility. Moreover, sustainable sourcing and clean-label trends have driven interest in marine and plant-based collagen formats, especially among environmentally conscious buyers.
Market Restraints & Challenges
Despite solid growth, the Netherlands collagen market faces limitations due to strict EU regulations on health claims and labeling, restricting how collagen’s benefits can be promoted to consumers. Collagen products are often priced at a premium, reducing affordability for price-sensitive segments, especially in marine and plant-based categories. Skepticism regarding animal-based products persists among vegetarians and ethical consumers, constraining market penetration. Additionally, the market is vulnerable to fluctuations in raw material supply, as it relies heavily on meat industry byproducts, which can be impacted by disease outbreaks or regulatory shifts. Competitive pressures from synthetic and alternative protein products further challenge traditional collagen manufacturers, demanding continuous innovation and differentiation to maintain market share.
Market Segmentation
In 2024, bovine collagen led the Dutch market, contributing over **% of production, followed by porcine and marine sources. Marine collagen is gaining ground due to its sustainability appeal and compatibility with religious dietary preferences. The nutraceutical segment accounted for approximately **% of total demand, primarily driven by dietary supplements and beauty-from-within products. Collagen-infused foods and beverages made up nearly **% of usage, while the cosmetics industry, including creams and serums, contributed around **%. Hydrolyzed collagen dominates in form due to its high bioavailability, while gelatin continues to be widely used in capsules and food. Niche categories such as native collagen and plant-derived variants are growing gradually, reflecting evolving consumer needs for personalized and ethical solutions.
Competitive Landscape
The Netherlands collagen market is moderately consolidated, with Rousselot commanding over **% market share due to its global scale and advanced production capabilities. PB Leiner and Gelita Netherlands follow closely, specializing in enzymatically processed and specialty-grade collagen products. These players invest in proprietary technologies and maintain vertical integration, enabling consistent quality and traceability. The market is also witnessing activity from emerging firms targeting vegan and halal collagen, aiming to capture niche but fast-growing segments. Dutch companies leverage strong branding around clean-label, sustainable, and scientifically backed products, while also benefiting from strategic partnerships with global food, beauty, and pharma brands to extend distribution and product innovation.
Outlook
The Dutch collagen market is expected to reach US$ ** million by 2030, growing steadily at a CAGR of **% from 2024. Rising consumer interest in health, longevity, and ethical nutrition will drive demand across segments, particularly in functional foods, beauty supplements, and biomedical applications. The future of the market lies in plant-based collagen, personalized health products, and circular bioeconomy models. As regulatory clarity improves and sustainability initiatives deepen, Dutch collagen manufacturers are poised to expand their influence across Europe and globally, maintaining the Netherlands’ reputation as a leader in innovative and high-quality collagen solutions.
Scope of the Report:
• Historical Years: 2018-2023
• Base Year: 2024
• Forecast Period: 2025-2030
• Units: Value (US$ Million) and Volume (Thousand Tonnes)
• Report Coverage: Production, Consumption, Export, and Import
• Segments Covered:
By Source (Bovine, Marine, Poultry, and Others)
By Form (Hydrolyzed, Native, and Gelatin)
By Application (Food & Beverage, Nutraceuticals, Pharmaceuticals, Cosmetics, and Others)
• Companies Profiled: The market players include, Rousselot Netherlands, PB Leiner, Gelita Netherlands, DSM Nutritional Products, BioCell Technology, Collagen Solutions NL, VION Ingredients, Tessenderlo Group, Verisol (GELNEX Europe), Nitta Gelatin, Holista CollTech, Capsugel Netherlands, Cosucra Nederland, Marine Collagen Co., Van Hessen Group, and Others.
Please note: It will take 4-5 business days to deliver the report upon receipt the order.
The Netherlands collagen market was valued at US$ ** million in 2024 and is projected to grow steadily, reaching around US$ ** million by 2030 at a CAGR of **%. Collagen demand is rising across food, beauty, health, and medical sectors, with consumers increasingly adopting collagen supplements for skin health, joint mobility, and anti-aging benefits. Domestic consumption reached over ** thousand tonnes in 2024, supported by growing awareness among aging consumers and health-conscious millennials. The Netherlands benefits from a robust meat and fish processing sector that supports efficient collagen extraction, particularly bovine and marine sources. Innovation hubs like Wageningen University have helped advance sustainable collagen production, including enzymatic hydrolysis and bio-based extraction, enhancing the Netherlands’ position in the European collagen market.
Primary Areas/ Elements of Research & Analysis
The report provides comprehensive and valuable insights into the supply and demand dynamics of the Netherlands collagen market. Below are the variables considered and analyzed in the report:
• Supply-demand trends, market growth, and trade
• Market structure, conduct, and performance analysis
• Historical and forecasted market size (volume & value)
• Trade analysis (export & import), including key partners, quantities, values, and price trends
• Supply chain mapping, pricing, and regulatory framework
• Competitive landscape profiling of key players
• Factors influencing market performance, including sustainability trends
Market Growth Factors
The Netherlands collagen industry is expanding due to increased demand for wellness and anti-aging solutions, particularly among individuals aged over 65, who now make up nearly **% of the population. Functional foods and beverages enriched with hydrolyzed collagen are growing in popularity, particularly among fitness-oriented consumers following keto and high-protein diets. The rising consumption of collagen supplements, estimated at over ** thousand tonnes in the nutraceutical segment alone, is supported by EFSA-backed claims that strengthen consumer confidence. Government support for biotech and food innovation, along with a strong e-commerce landscape, has enabled greater reach and product accessibility. Moreover, sustainable sourcing and clean-label trends have driven interest in marine and plant-based collagen formats, especially among environmentally conscious buyers.
Market Restraints & Challenges
Despite solid growth, the Netherlands collagen market faces limitations due to strict EU regulations on health claims and labeling, restricting how collagen’s benefits can be promoted to consumers. Collagen products are often priced at a premium, reducing affordability for price-sensitive segments, especially in marine and plant-based categories. Skepticism regarding animal-based products persists among vegetarians and ethical consumers, constraining market penetration. Additionally, the market is vulnerable to fluctuations in raw material supply, as it relies heavily on meat industry byproducts, which can be impacted by disease outbreaks or regulatory shifts. Competitive pressures from synthetic and alternative protein products further challenge traditional collagen manufacturers, demanding continuous innovation and differentiation to maintain market share.
Market Segmentation
In 2024, bovine collagen led the Dutch market, contributing over **% of production, followed by porcine and marine sources. Marine collagen is gaining ground due to its sustainability appeal and compatibility with religious dietary preferences. The nutraceutical segment accounted for approximately **% of total demand, primarily driven by dietary supplements and beauty-from-within products. Collagen-infused foods and beverages made up nearly **% of usage, while the cosmetics industry, including creams and serums, contributed around **%. Hydrolyzed collagen dominates in form due to its high bioavailability, while gelatin continues to be widely used in capsules and food. Niche categories such as native collagen and plant-derived variants are growing gradually, reflecting evolving consumer needs for personalized and ethical solutions.
Competitive Landscape
The Netherlands collagen market is moderately consolidated, with Rousselot commanding over **% market share due to its global scale and advanced production capabilities. PB Leiner and Gelita Netherlands follow closely, specializing in enzymatically processed and specialty-grade collagen products. These players invest in proprietary technologies and maintain vertical integration, enabling consistent quality and traceability. The market is also witnessing activity from emerging firms targeting vegan and halal collagen, aiming to capture niche but fast-growing segments. Dutch companies leverage strong branding around clean-label, sustainable, and scientifically backed products, while also benefiting from strategic partnerships with global food, beauty, and pharma brands to extend distribution and product innovation.
Outlook
The Dutch collagen market is expected to reach US$ ** million by 2030, growing steadily at a CAGR of **% from 2024. Rising consumer interest in health, longevity, and ethical nutrition will drive demand across segments, particularly in functional foods, beauty supplements, and biomedical applications. The future of the market lies in plant-based collagen, personalized health products, and circular bioeconomy models. As regulatory clarity improves and sustainability initiatives deepen, Dutch collagen manufacturers are poised to expand their influence across Europe and globally, maintaining the Netherlands’ reputation as a leader in innovative and high-quality collagen solutions.
Scope of the Report:
• Historical Years: 2018-2023
• Base Year: 2024
• Forecast Period: 2025-2030
• Units: Value (US$ Million) and Volume (Thousand Tonnes)
• Report Coverage: Production, Consumption, Export, and Import
• Segments Covered:
By Source (Bovine, Marine, Poultry, and Others)
By Form (Hydrolyzed, Native, and Gelatin)
By Application (Food & Beverage, Nutraceuticals, Pharmaceuticals, Cosmetics, and Others)
• Companies Profiled: The market players include, Rousselot Netherlands, PB Leiner, Gelita Netherlands, DSM Nutritional Products, BioCell Technology, Collagen Solutions NL, VION Ingredients, Tessenderlo Group, Verisol (GELNEX Europe), Nitta Gelatin, Holista CollTech, Capsugel Netherlands, Cosucra Nederland, Marine Collagen Co., Van Hessen Group, and Others.
Please note: It will take 4-5 business days to deliver the report upon receipt the order.
Table of Contents
125 Pages
- 1. Executive Summary
- 2. Introduction
- 2.1. Objectives & Scope of the Study
- 2.2. Definitions & Economic Importance
- 2.3. Research Methodology
- 2.4. Factors and Decision Matrix Analysis
- 2.5. Limitations & Challenges
- 3. Product/ Market Overview
- 3.1. Sources & End-uses
- 3.2. Processing & Grading
- 3.3. Regulatory Analysis
- 4. The Netherlands: Country Profile
- 5. The Netherlands Market Growth Factors Analysis
- 5.1. The Netherlands Collagen Products Consumption Trend
- 5.2. Drivers and Restraints Analysis
- 5.3. Challenges and Opportunities Analysis
- 5.4. The Netherlands Collagen Market SWOT Analysis
- 5.5. The Netherlands Collagen Market PESTEL Analysis
- 5.6. The Netherlands Collagen Market Porter's Five Forces analysis
- 6. The Netherlands Collagen Market: Supply Analysis
- 6.1. Collagen Supply Analysis (Production)
- 6.1. Milk Production, by Type
- 7. The Netherlands Collagen Market: Demand Analysis
- 7.1. Domestic Collagen Demand
- 7.2. Export/Import Demand
- 7.3. Collagen Supply Chain Analysis
- 8. The Netherlands Collagen Market: Segmentation Analysis
- 8.1. The Netherlands Collagen Market, By Source
- 8.1.1. Bovine
- 8.1.2. Marine
- 8.1.3. Marine
- 8.1.4. Others
- 8.2. The Netherlands Collagen Market, By Form
- 8.2.1. Hydrolyzed
- 8.2.2. Native
- 8.2.3. Gelatin
- 8.3. The Netherlands Collagen Market, By Application
- 8.3.1. Food & Beverage
- 8.3.2. Nutraceuticals
- 8.3.3. Pharmaceuticals
- 8.3.4. Cosmetics
- 8.3.5. Others
- 8.4. The Netherlands Collagen Market, By Sales Channel
- 8.4.1. Domestic Sales
- 8.4.2. Exports/Imports
- 9. The Netherlands Collagen Market: Trade (Export & Import) Analysis
- 9.1. Collagen Products Export & Import Trend
- 9.2. Top 10 Export Destinations of The Netherlands Collagen Ingredient/Products
- 10. The Netherlands Collagen Market: Price Trend Analysis
- 10.1. Domestic Price Trend
- 10.2. Trade Price Trend
- 10.3. Price Seasonality
- 11. Competitive Analysis
- 11.1. List of Key Companies Supplying/Buying Collagen from/to The Netherlands
- 11.2. List of Key Countries Supplying/Buying Collagen from/to The Netherlands
- 11.3. Key Company Profiles
- 11.3.1. Rousselot Netherlands
- 11.3.2. PB Leiner
- 11.3.3. Gelita Netherlands
- 11.3.4. DSM Nutritional Products
- 11.3.5. BioCell Technology
- 11.3.6. Collagen Solutions NL
- 11.3.7. VION Ingredients
- 11.3.8. Tessenderlo Group
- 11.3.9. Verisol (GELNEX Europe)
- 11.3.10. Nitta Gelatin
- 11.3.11. Holista CollTech
- 11.3.12. Capsugel Netherlands
- 11.3.13. Cosucra Nederland
- 11.3.14. Marine Collagen Co.
- 11.3.15. Van Hessen Group
- 12. Conclusion
- 13. Appendix
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