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Food Bleaching Agent Market Growth, Size, Trends Analysis - By Form, By Type, By Application - Regional Outlook, Competitive Strategies and Segment Forecast to 2034

Publisher SPER Market Research Pvt. Ltd.
Published Jul 16, 2025
Length 221 Pages
SKU # SPER20379386

Description

Food Bleaching Agent Market Introduction and Overview

According to SPER market research, ‘Global Food Bleaching Agent Market Size- By Form, By Type, By Application – Regional Outlook, Competitive Strategies and Segment Forecast to 2034’ state that the Global Food Bleaching Agent is predicted to reach 176.55 million by 2034 with a CAGR of 6.47%.

A chemical used in food processing to lighten or whiten the colour of food items is called a food bleaching agent. These additives are frequently used to enhance the appearance, consistency, and quality of products like flour, sugar, dairy, and drinks. They function by dissolving natural pigments or eliminating contaminants that result in discolouration. Benzoyl peroxide, hydrogen peroxide, and chlorine dioxide are common food bleaching agents.

Restraints:

The market for food bleaching chemicals is being constrained by consumers increasing demand for natural and clean-label products. Chemical bleaching agents and other synthetic chemicals are becoming less popular as health-conscious customers demand more openness in food labelling. Manufacturers are under pressure to identify natural substitutes that satisfy both legal and consumer requirements as a result of this change in consumer behaviour.

Scope of the report:

Report Metric Details
Market size available for years 2021-2034
Base year considered 2024
Forecast period 2025-2034

Segments covered

By Form, By Type, By Application

Regions covered

North America, Latin America, Asia-Pacific, Europe, and Middle East & Africa

Companies Covered

American Elements, Arkema, DSM, Evonik Industries, Gujarat Alkalies and Chemicals, Ineos, Kemira, Loba Chemie, Nouryon, Solvay, United Initiators.

Global Food Bleaching Agent Segmentation:

By Form:

Based on the Form, Global Food Bleaching Agent is segmented as; Liquid, Powder.

By Type:

Based on the Type, Global Food Bleaching Agent is segmented as; Azodicarbonamide, Hydrogen peroxide, Ascorbic acid, Acetone peroxide, Chlorine dioxide, Others.

By Application:

Based on the Application, Global Food Bleaching Agent is segmented as; Bakery products, Flour, Cheese, Others.

By Region:

This research also includes data for North America, Latin America, Asia-Pacific, Europe, Middle East & Africa.

Table of Contents

221 Pages
1. Introduction
1.1. Scope of the report
1.2. Market segment analysis
2. Research Methodology
2.1. Research data source
2.1.1. Secondary Data
2.1.2. Primary Data
2.1.3. SPERs internal database
2.1.4. Premium insight from KOLs
2.2. Market size estimation
2.2.1. Top-down and Bottom-up approach
2.3. Data triangulation
3. Executive Summary
4. Market Dynamics
4.1. Driver, Restraint, Opportunity and Challenges analysis
4.1.1. Drivers
4.1.2. Restraints
4.1.3. Opportunities
4.1.4. Challenges
5. Market variable and outlook
5.1. SWOT Analysis
5.1.1. Strengths
5.1.2. Weaknesses
5.1.3. Opportunities
5.1.4. Threats
5.2. PESTEL Analysis
5.2.1. Political Landscape
5.2.2. Economic Landscape
5.2.3. Social Landscape
5.2.4. Technological Landscape
5.2.5. Environmental Landscape
5.2.6. Legal Landscape
5.3. PORTERs Five Forces
5.3.1. Bargaining power of suppliers
5.3.2. Bargaining power of buyers
5.3.3. Threat of Substitute
5.3.4. Threat of new entrant
5.3.5. Competitive rivalry
5.4. Heat Map Analysis
6. Competitive Landscape
6.1. Global Food Bleaching Agent Market Manufacturing Base Distribution, Sales Area, Product Type
6.2. Mergers & Acquisitions, Partnerships, Product Launch, and Collaboration in Global Food Bleaching Agent Market
7. Global Food Bleaching Agent Market, By Form (USD Million) 2021-2034
7.1. Liquid
7.2. Powder
8. Global Food Bleaching Agent Market, By Type (USD Million) 2021-2034
8.1. Azodicarbonamide
8.2. Hydrogen peroxide
8.3. Ascorbic acid
8.4. Acetone peroxide
8.5. Chlorine dioxide
8.6. Others
9. Global Food Bleaching Agent Market, By Application (USD Million) 2021-2034
9.1. Bakery products
9.2. Flour
9.3. Cheese
9.4. Others
10. Global Food Bleaching Agent Market, (USD Million) 2021-2034
10.1. Global Food Bleaching Agent Market Size and Market Share
11. Global Food Bleaching Agent Market, By Region, (USD Million) 2021-2034
11.1. Asia-Pacific
11.1.1. Australia
11.1.2. China
11.1.3. India
11.1.4. Japan
11.1.5. South Korea
11.1.6. Rest of Asia-Pacific
11.2. Europe
11.2.1. France
11.2.2. Germany
11.2.3. Italy
11.2.4. Spain
11.2.5. United Kingdom
11.2.6. Rest of Europe
11.3. Middle East and Africa
11.3.1. Kingdom of Saudi Arabia
11.3.2. United Arab Emirates
11.3.3. Qatar
11.3.4. South Africa
11.3.5. Egypt
11.3.6. Morocco
11.3.7. Nigeria
11.3.8. Rest of Middle East and Africa
11.4. North America
11.4.1. Canada
11.4.2. Mexico
11.4.3. United States
11.5. Latin America
11.5.1. Argentina
11.5.2. Brazil
11.5.3. Rest of Latin America
12. Company Profile
12.1. American Elements
12.1.1. Company details
12.1.2. Financial outlook
12.1.3. Product summary
12.1.4. Recent developments
12.2. Arkema
12.2.1. Company details
12.2.2. Financial outlook
12.2.3. Product summary
12.2.4. Recent developments
12.3. DSM
12.3.1. Company details
12.3.2. Financial outlook
12.3.3. Product summary
12.3.4. Recent developments
12.4. Evonik Industries
12.4.1. Company details
12.4.2. Financial outlook
12.4.3. Product summary
12.4.4. Recent developments
12.5. Gujarat Alkalies and Chemicals
12.5.1. Company details
12.5.2. Financial outlook
12.5.3. Product summary
12.5.4. Recent developments
12.6. Kemira
12.6.1. Company details
12.6.2. Financial outlook
12.6.3. Product summary
12.6.4. Recent developments
12.7. Loba Chemie
12.7.1. Company details
12.7.2. Financial outlook
12.7.3. Product summary
12.7.4. Recent developments
12.8. Nouryon
12.8.1. Company details
12.8.2. Financial outlook
12.8.3. Product summary
12.8.4. Recent developments
12.9. Solvay
12.9.1. Company details
12.9.2. Financial outlook
12.9.3. Product summary
12.9.4. Recent developments
12.10. United Initiators
12.10.1. Company details
12.10.2. Financial outlook
12.10.3. Product summary
12.10.4. Recent developments
12.11. Others
13. Conclusion
14. List of Abbreviations
15. Reference Links

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