United States Date Syrup Market Report by Type, Application, Distribution Channel, States and Company Analysis 2025-2033
Description
United States Date Syrup Market Size and Forecast 2025-2033
United States Date Syrup Market is expected to reach US$ 204.78 million by 2033 from US$ 126.94 million in 2025, with a CAGR of 6.16% from 2025 to 2033. Increased consumer demand for natural and clean-label sweeteners, increased health consciousness, and the expanding usage of date syrup as a better substitute for refined sugar in food, beverage, and nutraceutical applications are the main factors propelling the date syrup market in the United States.
United States Date Syrup Industry Overview
The juice of dates is extracted and concentrated to create date syrup, a natural sweetener. In comparison to refined sugar, it has a lower glycemic impact and a rich, caramel-like flavor while retaining the fruit's benefits, including as minerals, fiber, and antioxidants. Date syrup is a popular plant-based, clean-label substitute for honey, maple syrup, or artificial sweeteners in baking, drinks, sweets, and health foods. Its natural origin, nutritional advantages, and recipe diversity are the main reasons for its rising popularity. Date syrup is becoming more and more well-known in the US food and beverage business as consumers who are health-conscious look for less processed ingredients.
The rising demand for natural sweeteners that complement wellness and health trends is the main driver of the date syrup market's expansion in the United States. Customers are choosing less processed, plant-based options as they become more conscious of their sugar intake. Date syrup is a great alternative for both domestic and commercial applications because of its high nutritional content, clean-label appeal, and vegan friendliness. In order to improve flavor and preserve a healthy image, food makers are adding it to baked goods, sauces, and energy bars. This industry expansion is further supported by growing consumer knowledge of sustainable food options and ingredient sourcing transparency.
Growth Drivers for the United States Date Syrup Market
Clean-Label and Natural Sweetener Preference
Consumers are increasingly demanding transparency in food ingredients, favoring products free from artificial additives or preservatives. Date syrup aligns perfectly with this clean-label trend as it is derived naturally from fruit and requires minimal processing. Its wholesome image, combined with inherent nutrients and antioxidants, makes it a preferred sweetener among health-oriented consumers. Food brands are reformulating products to replace refined sugar with natural options like date syrup, enhancing their marketability. As more consumers adopt clean eating habits and seek organic or plant-based alternatives, date syrup is positioned as a premium, natural sweetening solution with functional health benefits.
Expansion in Food, Beverage, and Nutraceutical Applications
Date syrup’s versatility is one of its strongest growth drivers. It is widely used in bakery, confectionery, beverages, breakfast cereals, and health supplements. Its unique caramel flavor complements both sweet and savory formulations, while its natural sugar composition supports clean-label product innovation. Nutraceutical companies are also incorporating date syrup into functional foods and wellness drinks due to its natural nutrient content. As U.S. consumers increasingly choose products that balance taste and nutrition, manufacturers are leveraging date syrup’s multifunctional appeal. Its ability to enhance product quality while maintaining a natural profile is accelerating its adoption across multiple sectors.
Rising Health Awareness and Plant-Based Diet Trends
Growing awareness about the health risks associated with refined sugar has led consumers to explore natural alternatives. Date syrup, being plant-based and nutrient-dense, fits well into vegan and vegetarian lifestyles. It offers natural sweetness without compromising nutritional integrity, making it ideal for health-focused consumers. The rise of plant-based diets, along with the popularity of sustainable and ethically sourced products, further boosts its demand. Food producers are also using date syrup in vegan desserts, smoothies, and protein snacks. As health consciousness continues to shape consumer choices, date syrup is increasingly viewed as a functional, sustainable sweetener for everyday use.
Challenges in the United States Date Syrup Market
High Production and Sourcing Costs
Producing date syrup involves intensive processes such as extraction, concentration, and filtration to maintain flavor and nutritional quality. Additionally, sourcing high-quality dates, especially in limited-yield regions, contributes to higher costs. This results in retail prices that can be significantly higher than conventional sweeteners, limiting widespread adoption. The dependence on imported dates or specific domestic suppliers adds further supply-chain challenges. Manufacturers must balance quality and cost efficiency to stay competitive while ensuring consistent availability for large-scale production in the U.S. market.
Limited Consumer Awareness and Market Penetration
Despite growing recognition in niche health markets, date syrup remains relatively unknown among mainstream consumers. Many still associate natural sweeteners primarily with honey or maple syrup. Limited education on its benefits and versatility hinders broader adoption. Furthermore, availability in retail chains is still developing, reducing consumer exposure. Overcoming this challenge requires robust marketing campaigns, product sampling, and collaborations with health influencers and foodservice providers. As consumer awareness expands through education and improved distribution, the market potential for date syrup is expected to strengthen significantly.
California Date Syrup Market
California is a leading market for date syrup due to its health-conscious and environmentally aware population. Consumers increasingly prefer natural, clean-label, and plant-based ingredients, which aligns with date syrup’s profile. The state’s thriving specialty food and vegan markets, coupled with a strong culture of organic and functional foods, create opportunities for food manufacturers and retailers to promote date syrup in bakery, beverages, and wellness products. Local production of dates and proximity to suppliers also enhance availability and reduce supply-chain costs. Strategic partnerships with cafés, juice bars, and health-focused retailers further strengthen market penetration, making California a key driver in the U.S. date syrup market.
Texas Date Syrup Market
Texas represents a fast-growing market for date syrup, driven by rising consumer interest in healthier sweeteners and plant-based diets. Urban centers such as Houston, Dallas, and Austin have growing demand for natural and organic products. Foodservice providers, cafés, and retail chains are introducing date syrup in baked goods, beverages, and breakfast foods. Awareness campaigns highlighting its nutritional and clean-label benefits are helping adoption. Texas’s diverse demographic and expanding food industry make it a fertile ground for date syrup growth, though regional marketing strategies are required to educate consumers and encourage trials beyond niche health-conscious audiences.
New York Date Syrup Market
New York, especially New York City, is a hub for health trends, culinary innovation, and premium food experiences. Consumers are increasingly choosing natural sweeteners like date syrup for their nutritional benefits, lower glycemic impact, and clean-label appeal. Artisanal bakeries, smoothie bars, and cafés actively incorporate date syrup in desserts, beverages, and functional foods. The state’s focus on sustainability, plant-based diets, and gourmet ingredients further supports adoption. Strategic collaborations with food influencers and chefs enhance product visibility, while urban markets with higher disposable incomes facilitate acceptance of premium sweeteners like date syrup.
Florida Date Syrup Market
Florida’s health-conscious population and diverse culinary culture make it an attractive market for date syrup. With a growing vegan and vegetarian community, natural sweeteners are increasingly popular in breakfast foods, beverages, and desserts. Multicultural demographics, including Mediterranean and Middle Eastern communities, are already familiar with date-based products, supporting faster adoption. Retailers and health food stores are expanding distribution, while cafés and juice bars incorporate date syrup into menus. Combined with an emphasis on clean-label and sustainable ingredients, Florida provides a strong regional base for market growth and increasing consumer awareness of date syrup’s health and functional benefits.
Recent Developments in United States Date Syrup Market
• In 2024, The Truffle & Wine Co., a leading truffle producer, acquired a U.S.-based truffle farming operation to strengthen its footprint in the North American market and expand domestic production capabilities.
• In August 2022, TRUFF partnered with Hidden Valley Ranch to launch a limited-edition Spicy Truffle Ranch. The product combined Hidden Valley’s creamy ranch dressing with TRUFF’s Original Black Truffle Hot Sauce, marking the brands’ first collaboration on a unique truffle-infused product and targeting adventurous, gourmet consumers.
United States Date Syrup Market Segments:
Type
• Conventional
• Organic
Application
• Food & Beverage
• Nutraceuticals
• Cosmetics
• Others
Distribution Channel
• Hypermarket/Supermarket
• Specialty Stores
• Online Sales Channel
• Business to Business
States–Market breakup in 29 viewpoints:
• California
• Texas
• New York
• Florida
• Illinois
• Pennsylvania
• Ohio
• Georgia
• New Jersey
• Washington
• North Carolina
• Massachusetts
• Virginia
• Michigan
• Maryland
• Colorado
• Tennessee
• Indiana
• Arizona
• Minnesota
• Wisconsin
• Missouri
• Connecticut
• South Carolina
• Oregon
• Louisiana
• Alabama
• Kentucky
• Rest of United States
All companies have been covered from 5 viewpoints:
• Company Overview
• Key Persons
• Recent Development & Strategies
• SWOT Analysis
• Sales Analysis
Key Players Analysis
• Parsunday Symbol Co.
• Ario Co
• Al Barakah Dates Factory LLC
• Rapunzel Naturkost
• Sun Seas Business Group
• AL FOAH
• Lion Dates
• RatinKhosh
• Bateel
• Just Date
United States Date Syrup Market is expected to reach US$ 204.78 million by 2033 from US$ 126.94 million in 2025, with a CAGR of 6.16% from 2025 to 2033. Increased consumer demand for natural and clean-label sweeteners, increased health consciousness, and the expanding usage of date syrup as a better substitute for refined sugar in food, beverage, and nutraceutical applications are the main factors propelling the date syrup market in the United States.
United States Date Syrup Industry Overview
The juice of dates is extracted and concentrated to create date syrup, a natural sweetener. In comparison to refined sugar, it has a lower glycemic impact and a rich, caramel-like flavor while retaining the fruit's benefits, including as minerals, fiber, and antioxidants. Date syrup is a popular plant-based, clean-label substitute for honey, maple syrup, or artificial sweeteners in baking, drinks, sweets, and health foods. Its natural origin, nutritional advantages, and recipe diversity are the main reasons for its rising popularity. Date syrup is becoming more and more well-known in the US food and beverage business as consumers who are health-conscious look for less processed ingredients.
The rising demand for natural sweeteners that complement wellness and health trends is the main driver of the date syrup market's expansion in the United States. Customers are choosing less processed, plant-based options as they become more conscious of their sugar intake. Date syrup is a great alternative for both domestic and commercial applications because of its high nutritional content, clean-label appeal, and vegan friendliness. In order to improve flavor and preserve a healthy image, food makers are adding it to baked goods, sauces, and energy bars. This industry expansion is further supported by growing consumer knowledge of sustainable food options and ingredient sourcing transparency.
Growth Drivers for the United States Date Syrup Market
Clean-Label and Natural Sweetener Preference
Consumers are increasingly demanding transparency in food ingredients, favoring products free from artificial additives or preservatives. Date syrup aligns perfectly with this clean-label trend as it is derived naturally from fruit and requires minimal processing. Its wholesome image, combined with inherent nutrients and antioxidants, makes it a preferred sweetener among health-oriented consumers. Food brands are reformulating products to replace refined sugar with natural options like date syrup, enhancing their marketability. As more consumers adopt clean eating habits and seek organic or plant-based alternatives, date syrup is positioned as a premium, natural sweetening solution with functional health benefits.
Expansion in Food, Beverage, and Nutraceutical Applications
Date syrup’s versatility is one of its strongest growth drivers. It is widely used in bakery, confectionery, beverages, breakfast cereals, and health supplements. Its unique caramel flavor complements both sweet and savory formulations, while its natural sugar composition supports clean-label product innovation. Nutraceutical companies are also incorporating date syrup into functional foods and wellness drinks due to its natural nutrient content. As U.S. consumers increasingly choose products that balance taste and nutrition, manufacturers are leveraging date syrup’s multifunctional appeal. Its ability to enhance product quality while maintaining a natural profile is accelerating its adoption across multiple sectors.
Rising Health Awareness and Plant-Based Diet Trends
Growing awareness about the health risks associated with refined sugar has led consumers to explore natural alternatives. Date syrup, being plant-based and nutrient-dense, fits well into vegan and vegetarian lifestyles. It offers natural sweetness without compromising nutritional integrity, making it ideal for health-focused consumers. The rise of plant-based diets, along with the popularity of sustainable and ethically sourced products, further boosts its demand. Food producers are also using date syrup in vegan desserts, smoothies, and protein snacks. As health consciousness continues to shape consumer choices, date syrup is increasingly viewed as a functional, sustainable sweetener for everyday use.
Challenges in the United States Date Syrup Market
High Production and Sourcing Costs
Producing date syrup involves intensive processes such as extraction, concentration, and filtration to maintain flavor and nutritional quality. Additionally, sourcing high-quality dates, especially in limited-yield regions, contributes to higher costs. This results in retail prices that can be significantly higher than conventional sweeteners, limiting widespread adoption. The dependence on imported dates or specific domestic suppliers adds further supply-chain challenges. Manufacturers must balance quality and cost efficiency to stay competitive while ensuring consistent availability for large-scale production in the U.S. market.
Limited Consumer Awareness and Market Penetration
Despite growing recognition in niche health markets, date syrup remains relatively unknown among mainstream consumers. Many still associate natural sweeteners primarily with honey or maple syrup. Limited education on its benefits and versatility hinders broader adoption. Furthermore, availability in retail chains is still developing, reducing consumer exposure. Overcoming this challenge requires robust marketing campaigns, product sampling, and collaborations with health influencers and foodservice providers. As consumer awareness expands through education and improved distribution, the market potential for date syrup is expected to strengthen significantly.
California Date Syrup Market
California is a leading market for date syrup due to its health-conscious and environmentally aware population. Consumers increasingly prefer natural, clean-label, and plant-based ingredients, which aligns with date syrup’s profile. The state’s thriving specialty food and vegan markets, coupled with a strong culture of organic and functional foods, create opportunities for food manufacturers and retailers to promote date syrup in bakery, beverages, and wellness products. Local production of dates and proximity to suppliers also enhance availability and reduce supply-chain costs. Strategic partnerships with cafés, juice bars, and health-focused retailers further strengthen market penetration, making California a key driver in the U.S. date syrup market.
Texas Date Syrup Market
Texas represents a fast-growing market for date syrup, driven by rising consumer interest in healthier sweeteners and plant-based diets. Urban centers such as Houston, Dallas, and Austin have growing demand for natural and organic products. Foodservice providers, cafés, and retail chains are introducing date syrup in baked goods, beverages, and breakfast foods. Awareness campaigns highlighting its nutritional and clean-label benefits are helping adoption. Texas’s diverse demographic and expanding food industry make it a fertile ground for date syrup growth, though regional marketing strategies are required to educate consumers and encourage trials beyond niche health-conscious audiences.
New York Date Syrup Market
New York, especially New York City, is a hub for health trends, culinary innovation, and premium food experiences. Consumers are increasingly choosing natural sweeteners like date syrup for their nutritional benefits, lower glycemic impact, and clean-label appeal. Artisanal bakeries, smoothie bars, and cafés actively incorporate date syrup in desserts, beverages, and functional foods. The state’s focus on sustainability, plant-based diets, and gourmet ingredients further supports adoption. Strategic collaborations with food influencers and chefs enhance product visibility, while urban markets with higher disposable incomes facilitate acceptance of premium sweeteners like date syrup.
Florida Date Syrup Market
Florida’s health-conscious population and diverse culinary culture make it an attractive market for date syrup. With a growing vegan and vegetarian community, natural sweeteners are increasingly popular in breakfast foods, beverages, and desserts. Multicultural demographics, including Mediterranean and Middle Eastern communities, are already familiar with date-based products, supporting faster adoption. Retailers and health food stores are expanding distribution, while cafés and juice bars incorporate date syrup into menus. Combined with an emphasis on clean-label and sustainable ingredients, Florida provides a strong regional base for market growth and increasing consumer awareness of date syrup’s health and functional benefits.
Recent Developments in United States Date Syrup Market
• In 2024, The Truffle & Wine Co., a leading truffle producer, acquired a U.S.-based truffle farming operation to strengthen its footprint in the North American market and expand domestic production capabilities.
• In August 2022, TRUFF partnered with Hidden Valley Ranch to launch a limited-edition Spicy Truffle Ranch. The product combined Hidden Valley’s creamy ranch dressing with TRUFF’s Original Black Truffle Hot Sauce, marking the brands’ first collaboration on a unique truffle-infused product and targeting adventurous, gourmet consumers.
United States Date Syrup Market Segments:
Type
• Conventional
• Organic
Application
• Food & Beverage
• Nutraceuticals
• Cosmetics
• Others
Distribution Channel
• Hypermarket/Supermarket
• Specialty Stores
• Online Sales Channel
• Business to Business
States–Market breakup in 29 viewpoints:
• California
• Texas
• New York
• Florida
• Illinois
• Pennsylvania
• Ohio
• Georgia
• New Jersey
• Washington
• North Carolina
• Massachusetts
• Virginia
• Michigan
• Maryland
• Colorado
• Tennessee
• Indiana
• Arizona
• Minnesota
• Wisconsin
• Missouri
• Connecticut
• South Carolina
• Oregon
• Louisiana
• Alabama
• Kentucky
• Rest of United States
All companies have been covered from 5 viewpoints:
• Company Overview
• Key Persons
• Recent Development & Strategies
• SWOT Analysis
• Sales Analysis
Key Players Analysis
• Parsunday Symbol Co.
• Ario Co
• Al Barakah Dates Factory LLC
• Rapunzel Naturkost
• Sun Seas Business Group
• AL FOAH
• Lion Dates
• RatinKhosh
• Bateel
• Just Date
Table of Contents
200 Pages
- 1. Introduction
- 2. Research & Methodology
- 2.1 Data Source
- 2.1.1 Primary Sources
- 2.1.2 Secondary Sources
- 2.2 Research Approach
- 2.2.1 Top-Down Approach
- 2.2.2 Bottom-Up Approach
- 2.3 Forecast Projection Methodology
- 3. Executive Summary
- 4. Market Dynamics
- 4.1 Growth Drivers
- 4.2 Challenges
- 5. United States Date Syrup Market
- 5.1 Historical Market Trends
- 5.2 Market Forecast
- 6. Market Share Analysis
- 6.1 By Type
- 6.2 By Application
- 6.3 By Distribution Channel
- 6.4 By States
- 7. Type
- 7.1 Conventional
- 7.1.1 Market Analysis
- 7.1.2 Market Size & Forecast
- 7.2 Organic
- 7.2.1 Market Analysis
- 7.2.2 Market Size & Forecast
- 8. Application
- 8.1 Food & Beverage
- 8.1.1 Market Analysis
- 8.1.2 Market Size & Forecast
- 8.2 Nutraceuticals
- 8.2.1 Market Analysis
- 8.2.2 Market Size & Forecast
- 8.3 Cosmetics
- 8.3.1 Market Analysis
- 8.3.2 Market Size & Forecast
- 8.4 Others
- 8.4.1 Market Analysis
- 8.4.2 Market Size & Forecast
- 9. Distribution Channel
- 9.1 Hypermarket/Supermarket
- 9.1.1 Market Analysis
- 9.1.2 Market Size & Forecast
- 9.2 Specialty Stores
- 9.2.1 Market Analysis
- 9.2.2 Market Size & Forecast
- 9.3 Online Sales Channel
- 9.3.1 Market Analysis
- 9.3.2 Market Size & Forecast
- 9.4 Business to Business
- 9.4.1 Market Analysis
- 9.4.2 Market Size & Forecast
- 10. Top States
- 10.1 California
- 10.1.1 Market Analysis
- 10.1.2 Market Size & Forecast
- 10.2 Texas
- 10.2.1 Market Analysis
- 10.2.2 Market Size & Forecast
- 10.3 New York
- 10.3.1 Market Analysis
- 10.3.2 Market Size & Forecast
- 10.4 Florida
- 10.4.1 Market Analysis
- 10.4.2 Market Size & Forecast
- 10.5 Illinois
- 10.5.1 Market Analysis
- 10.5.2 Market Size & Forecast
- 10.6 Pennsylvania
- 10.6.1 Market Analysis
- 10.6.2 Market Size & Forecast
- 10.7 Ohio
- 10.7.1 Market Analysis
- 10.7.2 Market Size & Forecast
- 10.8 Georgia
- 10.8.1 Market Analysis
- 10.8.2 Market Size & Forecast
- 10.9 New Jersey
- 10.9.1 Market Analysis
- 10.9.2 Market Size & Forecast
- 10.10 Washington
- 10.10.1 Market Analysis
- 10.10.2 Market Size & Forecast
- 10.11 North Carolina
- 10.11.1 Market Analysis
- 10.11.2 Market Size & Forecast
- 10.12 Massachusetts
- 10.12.1 Market Analysis
- 10.12.2 Market Size & Forecast
- 10.13 Virginia
- 10.13.1 Market Analysis
- 10.13.2 Market Size & Forecast
- 10.14 Michigan
- 10.14.1 Market Analysis
- 10.14.2 Market Size & Forecast
- 10.15 Maryland
- 10.15.1 Market Analysis
- 10.15.2 Market Size & Forecast
- 10.16 Colorado
- 10.16.1 Market Analysis
- 10.16.2 Market Size & Forecast
- 10.17 Tennessee
- 10.17.1 Market Analysis
- 10.17.2 Market Size & Forecast
- 10.18 Indiana
- 10.18.1 Market Analysis
- 10.18.2 Market Size & Forecast
- 10.19 Arizona
- 10.19.1 Market Analysis
- 10.19.2 Market Size & Forecast
- 10.20 Minnesota
- 10.20.1 Market Analysis
- 10.20.2 Market Size & Forecast
- 10.21 Wisconsin
- 10.21.1 Market Analysis
- 10.21.2 Market Size & Forecast
- 10.22 Missouri
- 10.22.1 Market Analysis
- 10.22.2 Market Size & Forecast
- 10.23 Connecticut
- 10.23.1 Market Analysis
- 10.23.2 Market Size & Forecast
- 10.24 South Carolina
- 10.24.1 Market Analysis
- 10.24.2 Market Size & Forecast
- 10.25 Oregon
- 10.25.1 Market Analysis
- 10.25.2 Market Size & Forecast
- 10.26 Louisiana
- 10.26.1 Market Analysis
- 10.26.2 Market Size & Forecast
- 10.27 Alabama
- 10.27.1 Market Analysis
- 10.27.2 Market Size & Forecast
- 10.28 Kentucky
- 10.28.1 Market Analysis
- 10.28.2 Market Size & Forecast
- 10.29 Rest of United States
- 10.29.1 Market Analysis
- 10.29.2 Market Size & Forecast
- 11. Value Chain Analysis
- 12. Porter's Five Forces Analysis
- 12.1 Bargaining Power of Buyers
- 12.2 Bargaining Power of Suppliers
- 12.3 Degree of Competition
- 12.4 Threat of New Entrants
- 12.5 Threat of Substitutes
- 13. SWOT Analysis
- 13.1 Strength
- 13.2 Weakness
- 13.3 Opportunity
- 13.4 Threats
- 14. Key Players Analysis
- 14.1 Parsunday Symbol Co.
- 14.1.1 Overviews
- 14.1.2 Key Person
- 14.1.3 Recent Developments
- 14.1.4 SWOT Analysis
- 14.1.5 Revenue Analysis
- 14.2 Ario Co
- 14.2.1 Overviews
- 14.2.2 Key Person
- 14.2.3 Recent Developments
- 14.2.4 SWOT Analysis
- 14.2.5 Revenue Analysis
- 14.3 Al Barakah Dates Factory LLC
- 14.3.1 Overviews
- 14.3.2 Key Person
- 14.3.3 Recent Developments
- 14.3.4 SWOT Analysis
- 14.3.5 Revenue Analysis
- 14.4 Rapunzel Naturkost
- 14.4.1 Overviews
- 14.4.2 Key Person
- 14.4.3 Recent Developments
- 14.4.4 SWOT Analysis
- 14.4.5 Revenue Analysis
- 14.5 Sun Seas Business Group
- 14.5.1 Overviews
- 14.5.2 Key Person
- 14.5.3 Recent Developments
- 14.5.4 SWOT Analysis
- 14.5.5 Revenue Analysis
- 14.6 AL FOAH
- 14.6.1 Overviews
- 14.6.2 Key Person
- 14.6.3 Recent Developments
- 14.6.4 SWOT Analysis
- 14.6.5 Revenue Analysis
- 14.7 Lion Dates
- 14.7.1 Overviews
- 14.7.2 Key Person
- 14.7.3 Recent Developments
- 14.7.4 SWOT Analysis
- 14.7.5 Revenue Analysis
- 14.8 RatinKhosh
- 14.8.1 Overviews
- 14.8.2 Key Person
- 14.8.3 Recent Developments
- 14.8.4 SWOT Analysis
- 14.8.5 Revenue Analysis
- 14.9 Bateel
- 14.9.1 Overviews
- 14.9.2 Key Person
- 14.9.3 Recent Developments
- 14.9.4 SWOT Analysis
- 14.9.5 Revenue Analysis
- 14.10 Just Date
- 14.10.1 Overviews
- 14.10.2 Key Person
- 14.10.3 Recent Developments
- 14.10.4 SWOT Analysis
- 14.10.5 Revenue Analysis
Pricing
Currency Rates
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