Report cover image

Global Ready-To-Eat Food Market Size, Trends and Growth Opportunity, By Product Type (Vegetable-Based, Cereal Based, Meat/Poultry and Others), By Packaging (Canned, Retort, Frozen or Chilled AndOthers), By Distribution Channel (Online Store, Departmental/

Publisher QualiKet Research
Published Dec 01, 2022
SKU # QUA17624014

Description

Global Ready-To-Eat Food Market Size, Trends and Growth Opportunity, By Product Type (Vegetable-

Based, Cereal Based, Meat/Poultry and Others), By Packaging (Canned, Retort, Frozen or Chilled And

Others), By Distribution Channel (Online Store, Departmental/ Convenience Store, Specialty Store,

Supermarket/ Hypermarket and Others), By Region and Forecast Till 2027

Global Ready-to-Eat Food Market

The global ready-to-eat food market was valued at US$ 1,80,000 million in 2021 and it is expected to

reach at US$ 3,76,945.81 billion in 2027 at a CAGR of 10.5% during forecast period 2022-2027.

Hectic and dynamic lifestyle of people inclining them towards adoption of ready to eat food as they

are pre-cooked, pre-cleaned, mostly packaged and ready for consumption without prior preparation

or cooking. Increase in disposable income, shortage of time and change in lifestyle all these factor

influence the growth of ready-to-eat food market.

Market Drivers

The rising food and beverages industry, increasing working population and improving customer

lifestyle escalating the demand for RTE food. Supermarkets/Hypermarkets made the largest

contribution to the global market. The growth of ready meals market is driven by the increase in the

convenience offered, time saving and little effort required for the preparation of these meals.

Market Restraint

Artificial or Chemical preservatives are meant to keep foods from being contaminated but are ones

that cause health issues. These preservatives may cause breathing difficulties such as asthma and

bronchitis. This factor act as a restraining factor in this growth.

COVID-19 Impact on Ready-to-Eat Food Market

With the outbreak of covid-19 several industries has adversely affected due to various restriction

and lockdown imposed by government including restaurants and other eateries. During this time

started buying packaged foods due to their longer shelf life and convenience in cooking this lead to

grow the market for ready-to-eat food.

Market Segmentation

The global ready-to-eat food market segmented on the basis of product type, packaging and

distribution channel. On the basis of product type vegetable-based, cereal based, meat/poultry and

others. On the basis of packaging, it segmented into canned, retort, frozen or chilled and others. On

the basis of distribution channel it segmented into online store, departmental/ convenience store,

specialty store, supermarket/ hypermarket and others.

Regional Analysis

The global ready-to-eat food market segmented into five regions North America, Europe, Latin

America, Asia Pacific, Middle East and Africa. North America accounted for the largest share globally

due to awareness among consumer regarding food safety and healthy eating habits driving the

growth of this market. Asia Pacific is also witnessing a significant rise due to increasing target

population in the region.

Key Players

Various key players are listed in this report such as Bakkavor Foods Ltd., McCain Foods, 2 Sisters

Food Group, Orkla ASA, ITC Limited, General Mills Inc., Premier Foods Group Ltd, Nestle, Kellog

Company, Tyson Food.

Market Taxonomy

By Product Type
  • Vegetable-Based
  • Cereal Based
  • Meat/Poultry
  • Others
By Packaging
  • Canned
  • Retort
  • Frozen
  • Chilled
  • Others
By Distribution Channel
  • Online store
  • Departmental/ convenience store
  • Specialty store
  • Supermarket/ Hypermarket
  • Others
By Region
  • North America
  • Latin America
  • Europe
  • Asia Pacific
  • Middle East & Africa

Table of Contents

1 Introduction
1.1 Objective of the Study
1.2 Market definition
1.3 Market Scope
2 Research Methodology
2.1 Data Mining
2.2 Validation
2.3 Primary Interviews
2.4 List of Data Sources
3 Executive Summary
4 Global Ready-to-Eat Food Market Outlook
4.1 Overview
4.2 Market Dynamics
4.2.1 Drivers
4.2.2 Restraints
4.2.3 Opportunities
4.3 Porters Five Force Model
4.4 Value Chain Analysis
5 Global Ready-to-Eat Food Market, By Product Type
5.1 Y-o-Y Growth Comparison, By Product Type
5.2 Global Ready-to-Eat Food Market Share Analysis, By Product Type
5.3 Global Ready-to-Eat Food Market Size and Forecast, By Product Type
5.3.1 Vegetable-Based
5.3.2 Cereal Based
5.3.4 Meat/Poultry
5.3.5 Others
6 Global Ready-to-Eat Food Market, By Packaging
6.1 Y-o-Y Growth Comparison, By Packaging
6.2 Global Ready-to-Eat Food Market Share Analysis, By Packaging
6.3 Global Ready-to-Eat Food Market Size and Forecast, By Packaging
6.3.1 Canned
6.3.2 Retort
6.3.3 Frozen or Chilled
6.3.4 Others
7 Global Ready-to-Eat Food Market, By Distribution Channel
7.1 Y-o-Y Growth Comparison, By Distribution Channel
7.2 Global Ready-to-Eat Food Market Share Analysis, By Distribution Channel
7.3 Global Ready-to-Eat Food Market Share Analysis, By Distribution Channel
7.3.1 Online Store
7.3.2 Departmental/ Convenience Store
7.3.3 Specialty Store
7.3.4 Supermarket/ Hypermarket
7.3.5 Others
8 Global Ready-to-Eat Food Market, By Region
8.1 Global Ready-to-Eat Food Market Share Analysis, By Region
8.2 Global Ready-to-Eat Food Market Share Analysis, By Region
9 North America Ready-to-Eat Food Market Analysis and Forecast (2022-2027)
9.1 Introduction
9.2 North America Ready-to-Eat Food Market Share Analysis, By Product Type
9.3 North America Ready-to-Eat Food Market Size and Forecast, By Packaging
9.4 North America Ready-to-Eat Food Market Size and Forecast, By Distribution Channel
9.5 North America Ready-to-Eat Food Market Size and Forecast, By Country
9.5.1 U.S
9.5.2 Canada
9.5.3 Mexico
10 Europe Ready-to-Eat Food Market Analysis and Forecast (2022-2027)
10.1 Introduction
10.2 Europe Ready-to-Eat Food Market Share Analysis, By Product Type
10.3 Europe Ready-to-Eat Food Market Size and Forecast, By Packaging
10.4 Europe Ready-to-Eat Food Market Size and Forecast, By Distribution Channel
10.5 Europe Ready-to-Eat Food Market Size and Forecast, By
10.5.1 Germany
10.5.2 France
10.5.3 UK
10.5.4 Rest of Europe
11 Asia Pacific Ready-to-Eat Food Market Analysis and Forecast (2022-2027)
11.1 Introduction
11.2 Europe Ready-to-Eat Food Market Size and Forecast, By Product Type
11.3 Europe Ready-to-Eat Food Market Size and Forecast, By Packaging
11.4 Europe Ready-to-Eat Food Market Size and Forecast, By Distribution Channel
11.5 Europe Ready-to-Eat Food Market Size and Forecast, By Country
11.5.1 China
11.5.2 Japan
11.5.3 India
11.5.4. Rest of Asia Pacific
12 Latin America Ready-to-Eat Food Market Analysis and Forecast (2022-2027)
12.1 Introduction
12.2 Latin America Ready-to-Eat Food Market Size and Forecast, By Product Type
12.3 Latin America Ready-to-Eat Food Market Size and Forecast, By Packaging
12.4 Latin America Ready-to-Eat Food Market Size and Forecast, By Distribution Channel
12.5 Latin America Ready-to-Eat Food Market Size and Forecast, By Country
12.5.1 Brazil
12.5.2. Rest of Latin America
13 Middle East Ready-to-Eat Food Market Analysis and Forecast (2022-2027)
13.1 Introduction
13.2 Middle Ready-to-Eat Food Market Share Analysis, By Product Type
13.3 Middle Ready-to-Eat Food Market Size and Forecast, By Packaging
13.4 Middle Ready-to-Eat Food Market Size and Forecast, By Distribution Channel
13.5 Middle Ready-to-Eat Food Market Size and Forecast, By Country
13.5.1. Saudi Arabia
13.5.2. UAE
13.5.3. Egypt
13.5.4. Kuwait
13.5.5. South Africa
14 Competitive Analysis
14.1 Competition Dashboard
14.2 Market share Analysis of Top Vendors
14.3 Key Development Strategies
15 Company Profiles
15.1. Bakkavor Foods Ltd.
15.1.1 Overview
15.1.2 Offerings
15.1.3 Key Financials
15.1.4 Business Segment & Geographic Overview
15.1.5 Key Market Development
15.1.6 Key Strategies
15.2. McCain Foods
15.2.1 Overview
15.2.2 Offerings
15.2.3 Key Financials
15.2.4 Business Segment & Geographic Overview
15.2.5 Key Market Developments
15.2.6 Key Strategies
15.3. 2 Sisters Food Group
15.3.1 Overview
15.3.2 Offerings
15.3.3 Key Financials
15.3.4 Business Segment & Geographic Overview
15.3.5 Key Market Developments
15.3.6 Key Strategies
15.4. Orkla ASA
15.4.1 Overview
15.4.2 Offerings
15.4.3 Key Financials
15.4.4 Business Segment & Geographic Overview
15.4.5 Key Market Developments
15.4.6 Key Strategies
15.5. ITC Limited
15.5.1 Overview
15.5.2 Offerings
15.5.3 Key Financials
15.5.4 Business Segment & Geographic Overview
15.5.5 Key Market Developments
15.5.6 Key Strategies
15.6. General Mills Inc.
15.1 Overview
15.6.2 Offerings
15.6.3 Key Financials
15.6.4 Business Segment & Geographic Overview
15.6.5 Key Market Developments
15.6.6 Key Strategies
15.7. Premier Foods Group Ltd
15.7.1 Overview
15.7.2 Offerings
15.7.3 Key Financials
15.7.4 Business Segment & Geographic Overview
15.7.5 Key Market Developments
15.7.6 Key Strategies
15.8. Nestle
15.8.1 Overview
15.8.2 Offerings
15.8.3 Key Financials
15.8.4 Business Segment & Geographic Overview
15.8.5 Key Market Developments
15.8.6 Key Strategies
15.9. Kellog Company
15.9.1 Overview
15.9.2 Offerings
15.9.3 Key Financials
15.9.4 Business Segment & Geographic Overview
15.9.5 Key Market Developments
15.9.6 Key Strategies
15.10 Tyson Food
15.10.1 Overview
15.10.2 Offerings
15.10.3 Key Financials
15.10.4 Business Segment & Geographic Overview
15.10.5 Key Market Developments
15.10.6 Key Strategies

Pricing

Currency Rates
How Do Licenses Work?

How Do Licenses Work?

The primary function of a report license is to define how many people within a company are authorized to use the purchased report. This is separate to how a report might be delivered. Unless specifically identified otherwise, the purchase option is Single User. Below is a helpful description of that license, along with a sampling of others most commonly offered.

  • This license allows only one user to have access to and to use/read the report. It is not one user at a time or one user group; it is an individual who will be reading and utilizing the report.

  • This license allows for the entire purchasing company to read and use the report. This is the license level that would allow for a report to be placed on an internal company shared drive for access by all employees of that direct company. This license does not extend to parent or sister company use.

  • This license is designed to allow an entire department within a company full access to a report. The departmental license is a great option for companies that have more than one location and the department is spread out all over the country/world

  • This license is for companies that have one location where they want the report to be accessible by all employees within that physical location.

  • This is the most flexible of the licensing options. Some publishers will allow you to get a license for a preset number of people (typically 5). These licenses are ideal for small work groups.

License options are at the discretion of each publisher. As such, not all licenses indicated above are available for every product. If you are uncertain of the best license for your needs or would like a license that is not proactively available, please contact us and we will be happy to assist.

Head shot

Questions or Comments?

Our team has the ability to search within reports to verify it suits your needs. We can also help maximize your budget by finding sections of reports you can purchase.
Chat Now
Contact Us