Organic Pea Protein Market

Organic Pea Protein Market Size, Share, By Type (Isolates, Textured, and Concentrates), Form (Dry, and Liquid), Function (Texturing, Emulsification, Gelation, Stabilization, and Others), End-user (Food & Beverages, Animal Feed, and Food Supplements), and Region - Trends, Analysis, and Forecast till 2035

The Organic Pea Protein Market Report offers an in-depth exploration of emerging market trends, driving factors, challenges, and key segments that shape the industry. It includes a thorough examination of regulatory frameworks, company profiles, and the latest industry developments. The report delves into product development, positioning strategies, and the impact of new technologies on the market landscape. By identifying challenges and opportunities, the report provides a detailed roadmap for market growth.

Plant-based protein components derived from organic yellow peas (Pisum sativum) make up the market for organic pea protein. Its richness of amino acids, non-GMO status, and ability to be a good alternative to animal-based (poultry, beef) and soy-based proteins have all contributed to its recent rise in popularity. The food, beverage, and dietary supplement industries are among those that have identified a need for organic pea protein. Growing consumer demand for clean-label and sustainable ingredients is the main factor propelling growth in these sectors. Growing consumer awareness of food allergies and health issues is driving growth in the organic pea protein industry. The need for clean, plant-based proteins has grown dramatically as more people adopt vegetarian and vegan diets.

Report Highlights:

Organic pea protein market size is valuated at USD 13.7 Million in 2025.

Target market size is estimated to be valuated at USD 25.9 Million by 2035 and at a CAGR of 7.2%.

On the account of type, isolates segment has the biggest organic pea protein market share.

Dry organic pea protein dominates the organic pea protein market size.

On the basis of function, texturing is the most dominating in organic pea protein market share.

The food & beverages segment has the largest market share in the organic pea protein market, on the basis of end-user.

One of the biggest organic pea protein market is North America region.

In Europe, organic pea protein market is growing at the fastest rate.

Key Highlights:

• In October 2024, an important shift in the global pea protein supply chain has occurred with the commercial production of Vegotein N, the most neutral pea protein on the market, in North America by Axiom Foods. The high tariffs placed on Chinese goods are to blame for this, as the US pea protein market has encountered numerous supply issues.

Report Analysis:

Challenges Associated with Organic Pea Protein Include:

• Limited Raw Material Supply: Sourcing organically grown peas in large volumes can be difficult.
• Flavor and Texture Issues: Pea protein may have a distinct taste and gritty texture that affects product appeal.
• Processing Infrastructure Gaps: Fewer facilities are equipped to handle organic production at scale.

Segmentation:

By Type:

• Isolates
• Textured
• Concentrates

By Form:

• Dry
• Liquid

By Function:

• Texturing
• Emulsification
• Gelation
• Stabilization
• Others

By End-user:

• Food & Beverages
• Animal Feed
• Food Supplements

By Region:

• North America
• U.S.
• Canada
• Europe
• Germany
• U.K.
• France
• Russia
• Italy
• Spain
• Netherlands
• Rest of Europe
• Asia Pacific
• China
• India
• Japan
• Australia
• Indonesia
• Malaysia
• South Korea
• Rest of Asia Pacific
• Latin America
• Brazil
• Mexico
• Argentina
• Rest of Latin America
• Middle East & Africa
• GCC
• Israel
• South Africa
• Rest of Middle East & Africa

Organic Pea Protein Market Companies:

Puris.

Roquette Frères

Ingredion

The Scoular Company

Glanbia plc

Axiom Foods, Inc.

Burcon

NOW Foods

AGT Food and Ingredients Inc.

Nutri-Pea

COSUCRA.

The Green Labs LLC

Farbest Brands

Yantai Shuangta Food Co., LTD.

Naturz Organics

What You’ll Gain from This Report:

• Pinpoint Lucrative Opportunities: Access granular analysis of regional and country-level markets, identifying underserved segments and optimal areas for investment and expansion.
• Navigate Market Entry with Confidence: Leverage expert frameworks to sidestep common pitfalls, accelerate your market penetration, and build a sustainable competitive advantage from day one.
• Future-Proof Your Investments: Base your long-term plans on robust, data-validated forecasts through 2035, with clear strategic checkpoints for 2025, 2026, and 2030.
• Decode the Competitive Landscape: Gain an unobstructed view of your rivals' playbooks, from their core strategies to their latest moves, allowing you to anticipate shifts and seize the initiative.
• Optimize for Profitability and Growth: Implement proven, segment-specific strategies designed to enhance operational efficiency, capture market share, and drive your bottom line.
• Harness Supply Chain Innovation: Discover how cutting-edge technologies are redefining logistics and procurement, creating new opportunities for cost reduction and value creation.

FAQs:

Key Questions Answered in the Report.

1. What was the Organic Pea Protein Market size in 2025?

2. What is projected growth rate of the Organic Pea Protein Market during 2025-2035?

3. What are the key factors driving the Organic Pea Protein Market growth?

4. What are leading players in the Organic Pea Protein Market?

5. What are the key regions analyzed in the Organic Pea Protein Market?

6. Which region is dominating in the Organic Pea Protein Market? Show more