Millet and Sorghum Ancient Grains Market

Millet and Sorghum Ancient Grains Market Size, Share, By Types [Millet (Pearl Millet, Finger Millet, Foxtail Millet, Proso Millet, and Others), Sorghum (White Sorghum, Red Sorghum, Yellow Sorghum, and Others)], Processing Techniques (Extrusion, Flaking, Hydrothermal Processing, and Others), Packaging Format (Bulk Bags, Consumer-friendly Pouches, Containers, and Others), Application (Food & Beverages, Animal Feed, Nutraceuticals & Supplements, and Others), Distribution Channel (Supermarkets & Hypermarkets, Convenience Stores, Online Retail, Specialty Health Stores, Direct Sales, and Others), and Region - Trends, Analysis, and Forecast till 2035

The Millet and Sorghum Ancient Grains Market Report offers an in-depth exploration of emerging market trends, driving factors, challenges, and key segments that shape the industry. It includes a thorough examination of regulatory frameworks, company profiles, and the latest industry developments. The report delves into product development, positioning strategies, and the impact of new technologies on the market landscape. By identifying challenges and opportunities, the report provides a detailed roadmap for market growth.

Growing mostly in Asia and Africa, millet and sorghum have been the world's oldest grains for many years. The market for ancient grains such as millet and sorghum is experiencing a boom in sales as more people seek out nutrient-dense, gluten-free, and eco-friendly foods. These natural grains' health benefits such as aiding in digestion, controlling diabetes, and strengthening heart health have drawn public attention. As a result of government sponsorship, their consumption has significantly expanded, particularly among those who are fitness- and health-conscious. Additionally, the millet growth program is being implemented, along with other measures to guarantee food security.

Report Highlights:

Millet and sorghum ancient grains market size is valuated at USD 10.3 Billion in 2025.

Target Market size is estimated to be valuated at USD 12.5 Billion by 2035 and at a CAGR of 2.2%.

Millet has the greatest millet and sorghum ancient grains market share among ancient grains, on the basis of types.

Based on the processing techniques, extrusion is the most popular processing method for millet and sorghum ancient grains market size.

Consumer-friendly pouches now have the biggest market share in the millet and sorghum ancient grains market.

The millet and sorghum ancient grains market is dominated by the food and beverage industry, by application.

On the basis of distribution channel, supermarkets and hypermarkets have the biggest millet and sorghum ancient grains market share.

Asia Pacific is dominating region in the millet and sorghum ancient grains market share.

The Europe region is seeing the fastest growth in the millet and sorghum ancient grains market size.

Key Highlights:

• In September 2023, Nestlé is researching methods to provide consumers a greater range of food alternatives, including various ancient grain kinds like millet and sorghum. The company just launched a range of nutritious and tasty porridges in India that are derived from a masala millet. At the company's R D Accelerator, located at the research and development center in Manesar, India, a team of Nestlé employees first developed the products.

Report Analysis:

Importance of Millet and Sorghum Ancient Grains:

The remarkable nutritional content, environmental resilience, and cultural legacy of millet and sorghum make them ancient grains of great significance. Rich in protein, fiber, and vital vitamins, they are naturally gluten-free and promote important health advantages including better digestion, diabetic control, and heart health. These grains are perfect for sustainable farming and food security, particularly in climate-vulnerable areas, because they are drought-tolerant and require little inputs. They are becoming more and more important in international initiatives to support wholesome, environmentally responsible, and reasonably priced food systems as their adaptability in both traditional and contemporary culinary applications, from porridges and flatbreads to snacks and health beverages.

Segmentation:

By Types:

• Millet
• Pearl Millet
• Finger Millet
• Foxtail Millet
• Proso Millet
• Others
• Sorghum
• White Sorghum
• Red Sorghum
• Yellow Sorghum
• Others

By Processing Techniques:

• Extrusion
• Flaking
• Hydrothermal Processing
• Others

By Packaging Format:

• Bulk Bags
• Consumer-friendly Pouches
• Containers
• Others

By Application:

• Food & Beverages
• Animal Feed
• Nutraceuticals & Supplements
• Others

By Distribution Channel:

• Supermarkets & Hypermarkets
• Convenience Stores
• Online Retail
• Specialty Health Stores
• Direct Sales
• Others

By Region:

• North America
• U.S.
• Canada
• Europe
• Germany
• U.K.
• France
• Russia
• Italy
• Spain
• Netherlands
• Rest of Europe
• Asia Pacific
• China
• India
• Japan
• Australia
• Indonesia
• Malaysia
• South Korea
• Rest of Asia Pacific
• Latin America
• Brazil
• Mexico
• Argentina
• Rest of Latin America
• Middle East & Africa
• GCC
• Israel
• South Africa
• Rest of Middle East & Africa

Millet and Sorghum Ancient Grains Market Companies:

Cargill, Incorporated

Bunge

Olam Agri Holdings Pte Ltd

Louis Dreyfus Company

The Scoular Company

Mayoora MIllets

KWS SAAT SE & Co. KGaA

Mahyco

ADM

NUZIVEEDU SEEDS LTD

Nature Mills Private Limited

SARWATI FOODS PVT LTD

Mars, Incorporated

Rani Brand Factory Store

What You’ll Gain from This Report:

• Regional & Country-Specific Insights: Unlock detailed market share analysis across key regions and countries, empowering you to pinpoint growth opportunities and optimize your strategic positioning.
• Guidance for Market Entry: Expert-backed strategies to overcome entry barriers, establish a foothold, and accelerate expansion in new or competitive markets.
• Reliable Long-Term Forecasts: Data-driven projections from 2025 to 2035, including pivotal milestones for 2025, 2026, and 2030, ensuring confident, future-proof investments.
• In-Depth Market Trend Analysis: Explore the forces shaping the industry—drivers, challenges, emerging opportunities, and risks—along with insights into high-growth sectors and potential obstacles.
• Proven Business Strategies: Actionable, data-backed recommendations tailored to key market segments, helping you maximize profitability and outperform competitors.
• Competitive Intelligence: Stay ahead with a clear view of industry trends, competitor strategies, and untapped market potential to refine your approach.
• Exclusive Company Profiles: In-depth analysis of top market players, including business models, financial performance, strategic initiatives, and recent developments.
• Innovative Supply Chain Trends: Discover the latest technological advancements transforming supply chains—boosting efficiency, cutting costs, and driving innovation.

This report provides the strategic intelligence you need to navigate a dynamic market landscape and make decisions that propel long-term success.

FAQs:

Key Questions Answered in the Report.

1. What was the Millet and Sorghum Ancient Grains Market size in 2025?

2. What is projected growth rate of the Millet and Sorghum Ancient Grains Market during 2025-2035?

3. What are the key factors driving the Millet and Sorghum Ancient Grains Market growth?

4. What are leading players in the Millet and Sorghum Ancient Grains Market ?

5. What are the key regions analyzed in the Millet and Sorghum Ancient Grains Market ?

6. Which region is dominating in the Millet and Sorghum Ancient Grains Market ? Show more