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Global Food Grade Gases Market 2025-2035

Published Oct 08, 2025
Length 219 Pages
SKU # ORMR20648725

Description

Food Grade Gases Market Size, Share & Trends Analysis Report by Gas Type (Oxygen, Carbon Dioxide, Nitrogen, Sulphur Dioxide, and Others), by Application (Freezing & Chilling, Packaging, Carbonation, and Others), and by End-Use (Beverages, Fruits & Vegetables, Dairy & Frozen Products, Meat, Poultry, & Seafood Products, Bakery & Confectionery Products, Convenience Food Products, and Others (Sauces, Oil)), Forecast Period (2025-2035)

Industry Overview

Food grade gases market was valued at $9.1 billion in 2024 and is projected to reach $18.8 billion by 2035, growing at a CAGR of 6.8% during the forecast period (2025-2035). The global food-grade gases market is witnessing steady expansion as industries place greater emphasis on food safety and extended shelf life. Increasing reliance on gases such as nitrogen and carbon dioxide for freezing, chilling, and packaging processes is contributing significantly to demand. With consumers shifting toward fresh and convenience-based food products, manufacturers are adopting these gases to maintain quality and freshness. The beverages sector, in particular, is boosting consumption through the rising popularity of carbonated drinks. Additionally, stricter regulatory standards on food preservation are pushing producers to adopt high-purity gas solutions. This evolving landscape is fostering innovation and reinforcing the role of food-grade gases in modern food processing.

Market Dynamics

Rising Demand for Modified Atmosphere Packaging (MAP)

The increasing adoption of Modified Atmosphere Packaging is driving the growth of the food-grade gases market, particularly in extending the shelf life of perishable products. Nitrogen and carbon dioxide are widely used in this technique to prevent oxidation and microbial growth in packaged foods. Air Products and Chemicals, Inc. has been offering advanced MAP solutions that cater to the bakery and dairy industries. This trend aligns with the growing consumer demand for fresh and minimally processed products.

Expansion of the Carbonated Beverages Segment

The carbonated beverages sector continues to be a major consumer of food-grade carbon dioxide, supporting market expansion globally. Rising urban consumption patterns and the preference for ready-to-drink beverages are strengthening this demand. Linde plc has been supplying high-purity CO₂ for carbonation processes across beverage companies, ensuring consistent product quality. This steady demand highlights the strong link between lifestyle changes and increased consumption of food-grade gases.

Market Segmentation
  • Based on the gas type, the market is segmented into oxygen, carbon dioxide, nitrogen, sulphur dioxide, and others.
  • Based on the application, the market is segmented into freezing & chilling, packaging, carbonation, and others.
  • Based on the end-use, the market is segmented into beverages, fruits & vegetables, dairy & frozen products, meat, poultry, & seafood products, bakery & confectionery products, convenience food products, and others (Sauces, Oil).
Carbon Dioxide Segment to Lead the Market with the Largest Share

The demand for carbon dioxide in food processing has been rising steadily as it plays a central role in carbonation, modified atmosphere packaging, and preservation. Its ability to extend shelf life without compromising product quality has strengthened its use in beverages and packaged goods. Linde plc supplies high-purity carbon dioxide tailored for the food industry, which is widely adopted by global beverage manufacturers. With increasing consumer preference for fizzy drinks and convenience food, reliance on carbon dioxide continues to grow. The use of controlled gas mixtures is also enhancing safety and efficiency in storage and transportation. This trend reflects how industrial suppliers are aligning technology with evolving food safety standards.

Freezing and Chilling: A Key Segment in Market Growth

Freezing and chilling applications are shaping the food gases market by ensuring products retain freshness during storage and distribution. The method is particularly important for seafood, dairy, and ready-to-eat meals where temperature stability is critical. Air Products and Chemicals, Inc. offers cryogenic freezing solutions that rely on liquid nitrogen and carbon dioxide to maintain consistent product quality. Such techniques not only improve food safety but also optimize operational efficiency for manufacturers. Growing demand for frozen convenience meals in urban markets is further driving this segment. As global supply chains expand, freezing and chilling gases are becoming indispensable in minimizing waste and ensuring product integrity.

Regional Outlook

The global food grade gases market is further divided by geography, including North America (the US and Canada), Europe (the UK, Germany, France, Italy, Spain, Russia, and the Rest of Europe), Asia-Pacific (India, China, Japan, South Korea, Australia and New Zealand, ASEAN Countries, and the Rest of Asia-Pacific), and the Rest of the World (the Middle East & Africa, and Latin America).

Growing Demand for Packaged and Carbonated Beverages in North America

In North America, growth is driven by the rising consumption of packaged and carbonated beverages, along with a robust frozen food industry. Food processors in the U.S. and Canada are increasingly relying on nitrogen and carbon dioxide to maintain freshness and flavor stability. Praxair, now part of Linde, offers advanced food-grade gas solutions that meet stringent safety standards across the region. The widespread adoption of quick-freezing methods for meat and seafood highlights the importance of gas technology in logistics. Expanding retail chains and online food delivery services are further stimulating the need for safe preservation methods. The market outlook remains strong as companies focus on quality control and efficient supply chain practices.

Europe Region Dominates the Market with a Major Share

In Europe, the market is expanding as stricter food safety regulations encourage the adoption of controlled atmosphere packaging. Consumers’ preference for fresh, minimally processed products is pushing companies to adopt reliable gas-based preservation methods. Air Liquide provides specialized solutions that help European meat and bakery producers extend product shelf life without additives. This technological integration supports the region’s strong focus on sustainability and reducing food waste. With expanding retail networks and increasing export activities, demand for certified food-grade gases continues to rise. The growth reflects Europe’s commitment to both quality assurance and consumer health protection.

Market Players Outlook

The major companies operating in the global food-grade gases market include Linde plc, Air Products and Chemicals, Inc., Air Liquide S.A., Messer Group GmbH, Taiyo Nippon Sanso Corp., among others. Market players are leveraging partnerships, collaborations, mergers, and acquisition strategies for business expansion and innovative product development to maintain their market positioning.

Recent Developments
  • In July 2025, Linde announced ambitious new investments to fuel the next frontier of space exploration. With two new long-term agreements to supply bulk industrial gases for rocket launches, Linde is strengthening its leadership in the rapidly expanding US space industry. Expected to start up in the first quarter of 2026, this new facility will deliver liquid oxygen, nitrogen, and argon, addressing the needs of its customers’ space operations in the region. Beyond supporting space exploration, the Brownsville ASU will enhance Linde’s extensive network of industrial gas infrastructure and expand merchant capacity across Texas.
  • In September 2025, Bio Capital, a UK renewable energy producer from food waste, announced it produces carbon dioxide (CO₂) from its Granville Eco Park anaerobic digestion (AD) facility in Dungannon, Northern Ireland. In addition to Granville Eco Park, Bio Capital will produce food-grade CO₂ at its Corbiere Renewables facility in Norfolk. Combined, the two sites will bring 15,000 tonnes of CO₂ per year to the market, helping to address the current supply crisis triggered by the collapse of the UK bioethanol market.
  • In March 2025, Air Products highlights its Freshline Smart Technology and food freezing solutions for seafood processors at Seafood Expo North America at the Boston Convention and Exhibition Center. Air Products’ Freshline Smart Technology allows customers to monitor their food manufacturing equipment remotely to optimize processes and track key performance parameters. Self-monitoring analysis allows customers to see data in real-time, which can help maximize efficiency, productivity, and sustainability. For data-driven manufacturers, the possibilities with this technology are limitless.
The Report Covers
  • Market value data analysis of 2024 and forecast to 2035.
  • Annualized market revenues ($ million) for each market segment.
  • Country-wise analysis of major geographical regions.
  • Key companies operating in the global food-grade gases market. Based on the availability of data, information related to new products and relevant news is also available in the report.
  • Analysis of business strategies by identifying the key market segments positioned for strong growth in the future.
  • Analysis of market-entry and market expansion strategies.
  • Competitive strategies by identifying ‘who-stands-where’ in the market.

Table of Contents

219 Pages
1. Report Summary
Current Industry Analysis and Growth Potential Outlook
Global Food Grade Gases Market Sales Analysis – Gas Type | Application| End-Use |($ Million)
Food Grade Gases Market Sales Performance of Top Countries
1.1. Research Methodology
Primary Research Approach
Secondary Research Approach
1.2. Market Snapshot
2. Market Overview and Insights
2.1. Scope of the Study
2.2. Analyst Insight & Current Market Trends
2.2.1. Key Food Grade Gases Market Trends
2.2.2. Market Recommendations
2.3. Porter's Five Forces Analysis for the Food Grade Gases Market
2.3.1. Competitive Rivalry
2.3.2. Threat of New Entrants
2.3.3. Bargaining Power of Suppliers
2.3.4. Bargaining Power of Buyers
2.3.5. Threat of Substitutes
3. Market Determinants
3.1. Market Drivers
3.1.1. Drivers For Global Food Grade Gases Market: Impact Analysis
3.2. Market Pain Points and Challenges
3.2.1. Restraints For Global Food Grade Gases Market: Impact Analysis
3.3. Market Opportunities
4. Competitive Landscape
4.1. Competitive Dashboard – Food Grade Gases Market Revenue and Share by Manufacturers
Food Grade Gases Product Comparison Analysis
Top Market Player Ranking Matrix
4.2. Key Company Analysis
4.2.1. Air Liquide S.A.
4.2.1.1. Overview
4.2.1.2. Product Portfolio
4.2.1.3. Financial Analysis (Subject to Data Availability)
4.2.1.4. SWOT Analysis
4.2.1.5. Business Strategy
4.2.2. Air Products and Chemicals, Inc.
4.2.2.1. Overview
4.2.2.2. Product Portfolio
4.2.2.3. Financial Analysis (Subject to Data Availability)
4.2.2.4. SWOT Analysis
4.2.2.5. Business Strategy
4.2.3. Linde plc
4.2.3.1. Overview
4.2.3.2. Product Portfolio
4.2.3.3. Financial Analysis (Subject to Data Availability)
4.2.3.4. SWOT Analysis
4.2.3.5. Business Strategy
4.2.4. Messer Group GmbH
4.2.4.1. Overview
4.2.4.2. Product Portfolio
4.2.4.3. Financial Analysis (Subject to Data Availability)
4.2.4.4. SWOT Analysis
4.2.4.5. Business Strategy
4.2.5. Taiyo Nippon Sanso Corp.
4.2.5.1. Overview
4.2.5.2. Product Portfolio
4.2.5.3. Financial Analysis (Subject to Data Availability)
4.2.5.4. SWOT Analysis
4.2.5.5. Business Strategy
4.3. Top Winning Strategies by Market Players
4.3.1. Merger and Acquisition
4.3.2. Product Launch
4.3.3. Partnership And Collaboration
5. Global Food Grade Gases Market Sales Analysis by Gas Type ($ Million)
5.1. Oxygen
5.2. Carbon Dioxide
5.3. Nitrogen
5.4. Sulphur Dioxide
5.5. Others
6. Global Food Grade Gases Market Sales Analysis by Application ($ Million)
6.1. Freezing & Chilling
6.2. Packaging
6.3. Carbonation
6.4. Others
7. Global Food Grade Gases Market Sales Analysis by End-Use ($ Million)
7.1. Beverages
7.2. Fruits &Vegetables
7.3. Dairy &Frozen Products
7.4. Meat, Poultry, &Seafood Products
7.5. Bakery &Confectionery Products
7.6. Convenience Food Products
7.7. Others (Sauces, Oil)
8. Regional Analysis
8.1. North American Food Grade Gases Market Sales Analysis – Gas Type | Application| End-Use | ($ Million)
Macroeconomic Factors for North America
8.1.1. United States
8.1.2. Canada
8.2. European Food Grade Gases Market Sales Analysis – Gas Type | Application| End-Use |($ Million)
Macroeconomic Factors for Europe
8.2.1. UK
8.2.2. Germany
8.2.3. Italy
8.2.4. Spain
8.2.5. France
8.2.6. Russia
8.2.7. Rest of Europe
8.3. Asia-Pacific Food Grade Gases Market Sales Analysis – Gas Type | Application| End-Use |($ Million)
Macroeconomic Factors for Asia-Pacific
8.3.1. China
8.3.2. Japan
8.3.3. South Korea
8.3.4. India
8.3.5. Australia & New Zealand
8.3.6. ASEAN Countries (Thailand, Indonesia, Vietnam, Singapore, And Other)
8.3.7. Rest of Asia-Pacific
8.4. Rest of the World Food Grade Gases Market Sales Analysis – Gas Type | Application| End-Use |($ Million)
Macroeconomic Factors for Rest of the World
8.4.1. Latin America
8.4.2. Middle East and Africa
9. Company Profiles
9.1. Airgas, Inc.
9.1.1. Quick Facts
9.1.2. Company Overview
9.1.3. Product Portfolio
9.1.4. Business Strategies
9.2. Air Liquide S.A.
9.2.1. Quick Facts
9.2.2. Company Overview
9.2.3. Product Portfolio
9.2.4. Business Strategies
9.3. Air Products and Chemicals, Inc.
9.3.1. Quick Facts
9.3.2. Company Overview
9.3.3. Product Portfolio
9.3.4. Business Strategies
9.4. Air Water Inc.
9.4.1. Quick Facts
9.4.2. Company Overview
9.4.3. Product Portfolio
9.4.4. Business Strategies
9.5. Bhuruka Gases Ltd.
9.5.1. Quick Facts
9.5.2. Company Overview
9.5.3. Product Portfolio
9.5.4. Business Strategies
9.6. Brothers Gas Bottling & Distribution Co. LLC.
9.6.1. Quick Facts
9.6.2. Company Overview
9.6.3. Product Portfolio
9.6.4. Business Strategies
9.7. Coregas Pty Ltd (Wesfarmers Limited)
9.7.1. Quick Facts
9.7.2. Company Overview
9.7.3. Product Portfolio
9.7.4. Business Strategies
9.8. Dubai Industrial Gases (DIGAS)
9.8.1. Quick Facts
9.8.2. Company Overview
9.8.3. Product Portfolio
9.8.4. Business Strategies
9.9. Ellenbarrie Industrial Gases Ltd.
9.9.1. Quick Facts
9.9.2. Company Overview
9.9.3. Product Portfolio
9.9.4. Business Strategies
9.10. Gulf Cryo Holding CSC
9.10.1. Quick Facts
9.10.2. Company Overview
9.10.3. Product Portfolio
9.10.4. Business Strategies
9.11. Gulf Industrial Gases
9.11.1. Quick Facts
9.11.2. Company Overview
9.11.3. Product Portfolio
9.11.4. Business Strategies
9.12. INOX Air Products Pvt. Ltd.
9.12.1. Quick Facts
9.12.2. Company Overview
9.12.3. Product Portfolio
9.12.4. Business Strategies
9.13. Iwatani Corp.
9.13.1. Quick Facts
9.13.2. Company Overview
9.13.3. Product Portfolio
9.13.4. Business Strategies
9.14. Linde plc
9.14.1. Quick Facts
9.14.2. Company Overview
9.14.3. Product Portfolio
9.14.4. Business Strategies
9.15. Messer Group GmbH
9.15.1. Quick Facts
9.15.2. Company Overview
9.15.3. Product Portfolio
9.15.4. Business Strategies
9.16. SIAD S.p.A. (Società Italiana Acetilene e Derivati)
9.16.1. Quick Facts
9.16.2. Company Overview
9.16.3. Product Portfolio
9.16.4. Business Strategies
9.17. SOL Group
9.17.1. Quick Facts
9.17.2. Company Overview
9.17.3. Product Portfolio
9.17.4. Business Strategies
9.18. Taiyo Nippon Sanso Corp.
9.18.1. Quick Facts
9.18.2. Company Overview
9.18.3. Product Portfolio
9.18.4. Business Strategies
9.19. The BOC Group (a member of Linde plc)
9.19.1. Quick Facts
9.19.2. Company Overview
9.19.3. Product Portfolio
9.19.4. Business Strategies
9.20. WestAir Gases & Equipment, Inc.
9.20.1. Quick Facts
9.20.2. Company Overview
9.20.3. Product Portfolio
9.20.4. Business Strategies
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