Coffee Roaster - Market Share Analysis, Industry Trends & Statistics, Growth Forecasts (2025 - 2030)

Coffee Roaster Market Analysis

In 2025, the coffee roaster market is valued at USD 2.52 billion and is projected to reach USD 3.36 billion by 2030, advancing at a 5.94% CAGR. Demand accelerates as café operators, specialty roasters, and home enthusiasts all seek equipment that combines precision, sustainability, and data connectivity. Fully automatic, IoT-enabled systems are redefining process control, while electric, ventless designs help operators comply with tightening emission rules. Emerging coffee cultures in China, the Middle East, and South America add volume and variety to global trade, prompting manufacturers to expand product lines and service networks. Competitive intensity remains moderate because established European brands defend long-held positions even as start-ups commercialize new roasting technologies and software platforms.

Global Coffee Roaster Market Trends and Insights

Rising Global Coffee Consumption Across All Ages

Globally, coffee consumption is reaching record highs as specialty coffee drives growth in established markets and new consumption trends emerge in developing regions. In the United States, consumers are drinking more coffee than they have in two decades. Specifically, 45% of American adults consumed specialty coffee in the past day, marking a 13-year peak and reflecting an 80% increase in past-day consumption since 2011, according to the National Coffee Association Report 2024 . This growth is particularly evident among individuals aged 25-39, with 66% reporting recent specialty coffee consumption. Meanwhile, China's coffee market is expanding rapidly, with coffee imports increasing by 32.5% year-on-year to reach 8.78 billion YEN in the first half of 2024, as noted by the China Daily Survey. This rising demand for coffee is driving sustained growth in the market for roasting equipment, covering all capacity ranges, including industrial, retail, and home-use segments.

Growing Demand for Artisanal and Specialty Coffee

As the specialty coffee segment places greater emphasis on transparency and flavor nuances, the coffee roaster market is witnessing significant advancements. Buyers now seek machines that provide meticulous control over heat curves, airflow, and data logging. In response, Research and Development teams are intensifying their focus on developing sensor-rich configurations, such as roasters equipped with real-time monitoring systems and advanced software for precise roast adjustments. Meanwhile, certification bodies are updating their evaluation protocols, underscoring the importance of roast-profile reproducibility. For instance, organizations like the Specialty Coffee Association (SCA) are revising their standards to include benchmarks for consistency and quality in roasting processes. This shift indicates that features once deemed niche are now essential standards in the industry. Simultaneously, green-bean traders and roaster OEMs are strengthening their collaboration through dedicated product development workshops. These partnerships are fostering deeper vertical integration across the supply chain, enabling more streamlined operations and innovation within the market.

Stringent Emission and Sustainability Regulation on Roasting Operations

Environmental regulations are reshaping the coffee roaster market, pushing for innovations in emission control technologies and hastening the shift to electric roasting systems. Stricter emission standards set by the U.S. EPA across various industries are crafting a regulatory landscape for coffee roasters, especially concerning air quality and greenhouse gas emissions. These regulations are not just guidelines; they're reshaping equipment design and operational practices. Manufacturers, in response, are crafting solutions that significantly reduce environmental impact. A prime example of this shift is Bellwether Coffee's electric roasting technology, boasting an 87% smaller carbon footprint than its traditional gas counterparts. Meanwhile, the European Union is amplifying these efforts with its sustainability initiatives. Notably, the Corporate Sustainability Reporting Directive (CSRD) mandates companies to disclose sustainability metrics, starting in 2025, further propelling the move towards eco-friendly roasting technologies.

Other drivers and restraints analyzed in the detailed report include:

1. Increasing Home Brewing and At-Home Roasting Trends
2. Expansion of Café Culture and Premium Coffee Chains
3. Volatile green-bean prices squeezing small-scale roaster margins

For complete list of drivers and restraints, kindly check the Table Of Contents.

Segment Analysis

Drum roasters held a commanding 56.01% market share in 2024, capitalizing on their well-established reputation for consistent heat distribution and flavor development. Yet, hot-air/fluid-bed roasters are emerging as the fastest-growing segment, boasting a 7.40% CAGR from 2025-2030, outpacing the overall market growth. This shift is attributed to the superior efficiency of fluid-bed technology, which boasts roasting times of just 6-8 minutes, compared to the 15-20 minutes typical of drum roasters. This efficiency not only boosts productivity but also enhances flavor profiles. Stove-top roasters carve out a niche, catering mainly to home enthusiasts and small specialty operations. In contrast, hybrid and other roasters are gaining momentum, merging technologies to fine-tune specific roasting process aspects.

As manufacturers tackle the limitations of both drum and fluid-bed technologies, the competitive landscape is shifting. Drum roasters are being upgraded with advanced airflow control and temperature monitoring systems, striving to achieve the precision of their fluid-bed counterparts. On the other hand, companies like Typhoon Coffee are pioneering hybrid systems, melding convection roasting technology with traditional drum features. These systems, with capacities of 6-10 kg, achieve roasting times of 7-10 minutes and impressively cut energy consumption to just 0.35 kW per kg. This trend of technological convergence indicates that the market's future growth will hinge on innovations that harmoniously blend the strengths of diverse roasting methodologies.

Gas roasters commanded the market with a 61.52% share in 2024, leveraging their established infrastructure and a long-standing preference among commercial roasters. In 2024, electric roasters are set to outpace them, with a projected growth rate of 6.90% CAGR from 2025-2030, fueled by rising sustainability concerns and regulatory pressures. This urban shift towards electric roasting is pronounced, especially in areas where gas infrastructure faces phasing out or restrictions. Highlighting this trend, Bellwether Coffee's electric roasting technology stands out, boasting ventless operations and a marked reduction in carbon footprint, all while ensuring quality and consistency.

Recent advancements in electric roasting technology are bridging the performance gap that once favored gas systems. Today's electric roasters, equipped with cutting-edge heating elements and control systems, excel in precise temperature regulation and heat distribution. Leading the charge are models like Bellwether Roaster, Aillio AiO, Probat's P05e and P12e, US Roaster Corp's Revelation line, and Stronghold Roasters, each boasting diverse capacities and automation features. The electric roasting transition gains momentum with the rising accessibility of renewable energy sources, empowering roasters to lessen their environmental footprint and potentially curtail long-term energy expenses. As sustainability emerges as a pivotal differentiator in the coffee realm, this shift becomes even more pronounced.

The Global Coffee Roaster Market Report Segments the Industry Into Roaster Type (Drum, Hot Air, Stove Top, and More), Category (Electrical Roasters, Gas Roasters), Automation Level (Manual, Semi-Automatic, Fully Automatic), End User (Industrial/Commercial, Horeca, Retail), and Geography (North America, Europe, Asia-Pacific, South America, and More). The Market Forecasts are Provided in Terms of Value (USD).

List of Companies Covered in this Report:

1. PROBAT-Werke von Gimborn Maschinenfabrik GmbH
2. Bühler Group
3. Loring Smart Roast Inc.
4. Giesen Coffee Roasters
5. IMF S.r.l.
6. Neuhaus Neotec Maschinen- und Anlagenbau GmbH
7. Petroncini Impianti S.p.A.
8. Joper Roasters
9. Toper Roaster
10. Garanti Roasters
11. US Roaster Corporation
12. Behmor Inc.
13. Hottop Coffee Roaster Co.
14. Fuji Royal Corporation
15. Stronghold Technology Inc.
16. San Franciscan Roaster Company
17. Mill City Roasters
18. Roastmax
19. Brambati S.p.A
20. Coffee Crafters LLC

Additional Benefits:

• The market estimate (ME) sheet in Excel format
• 3 months of analyst support