Global Soy-based Artificial Meat Products Market Growth 2025-2031
Description
The global Soy-based Artificial Meat Products market size is predicted to grow from US$ 2811 million in 2025 to US$ 5777 million in 2031; it is expected to grow at a CAGR of 12.8% from 2025 to 2031.
The impact of the latest U.S. tariff measures and the corresponding policy responses from countries worldwide on market competitiveness, regional economic performance, and supply chain configurations will be comprehensively evaluated in this report.
Artificial meat is meat made from plants. It is especially designed and created to look like, taste like, and cook like conventional meat. Artificial meat can be in the form of a burger patty, nuggets, or even crumbles and sausages and as it grows more popular, these veggie-based alternatives are shaking up the meat industry and everything we thought we knew about veggie burgers.
United States market for Soy-based Artificial Meat Products is estimated to increase from US$ million in 2024 to US$ million by 2031, at a CAGR of % from 2025 through 2031.
China market for Soy-based Artificial Meat Products is estimated to increase from US$ million in 2024 to US$ million by 2031, at a CAGR of % from 2025 through 2031.
Europe market for Soy-based Artificial Meat Products is estimated to increase from US$ million in 2024 to US$ million by 2031, at a CAGR of % from 2025 through 2031.
Global key Soy-based Artificial Meat Products players cover Beyond Meat, Impossible Foods, Turtle Island Foods, Maple Leaf, Yves Veggie Cuisine, etc. In terms of revenue, the global two largest companies occupied for a share nearly % in 2024.
LP Information, Inc. (LPI) ' newest research report, the “Soy-based Artificial Meat Products Industry Forecast” looks at past sales and reviews total world Soy-based Artificial Meat Products sales in 2024, providing a comprehensive analysis by region and market sector of projected Soy-based Artificial Meat Products sales for 2025 through 2031. With Soy-based Artificial Meat Products sales broken down by region, market sector and sub-sector, this report provides a detailed analysis in US$ millions of the world Soy-based Artificial Meat Products industry.
This Insight Report provides a comprehensive analysis of the global Soy-based Artificial Meat Products landscape and highlights key trends related to product segmentation, company formation, revenue, and market share, latest development, and M&A activity. This report also analyzes the strategies of leading global companies with a focus on Soy-based Artificial Meat Products portfolios and capabilities, market entry strategies, market positions, and geographic footprints, to better understand these firms’ unique position in an accelerating global Soy-based Artificial Meat Products market.
This Insight Report evaluates the key market trends, drivers, and affecting factors shaping the global outlook for Soy-based Artificial Meat Products and breaks down the forecast by Type, by Application, geography, and market size to highlight emerging pockets of opportunity. With a transparent methodology based on hundreds of bottom-up qualitative and quantitative market inputs, this study forecast offers a highly nuanced view of the current state and future trajectory in the global Soy-based Artificial Meat Products.
This report presents a comprehensive overview, market shares, and growth opportunities of Soy-based Artificial Meat Products market by product type, application, key manufacturers and key regions and countries.
Segmentation by Type:
Meat Products
Meat
Segmentation by Application:
Food Service
Retail
Other
This report also splits the market by region:
Americas
United States
Canada
Mexico
Brazil
APAC
China
Japan
Korea
Southeast Asia
India
Australia
Europe
Germany
France
UK
Italy
Russia
Middle East & Africa
Egypt
South Africa
Israel
Turkey
GCC Countries
The below companies that are profiled have been selected based on inputs gathered from primary experts and analysing the company's coverage, product portfolio, its market penetration.
Beyond Meat
Impossible Foods
Turtle Island Foods
Maple Leaf
Yves Veggie Cuisine
Nestle
Kellogg's
Omnipork
PFI
Qishan Foods
Hongchang Food
Sulian Food
Fuzhou Sutianxia
Zhen Meat
Vesta food lab
Starfield
Key Questions Addressed in this Report
What is the 10-year outlook for the global Soy-based Artificial Meat Products market?
What factors are driving Soy-based Artificial Meat Products market growth, globally and by region?
Which technologies are poised for the fastest growth by market and region?
How do Soy-based Artificial Meat Products market opportunities vary by end market size?
How does Soy-based Artificial Meat Products break out by Type, by Application?
Please note: The report will take approximately 2 business days to prepare and deliver.
The impact of the latest U.S. tariff measures and the corresponding policy responses from countries worldwide on market competitiveness, regional economic performance, and supply chain configurations will be comprehensively evaluated in this report.
Artificial meat is meat made from plants. It is especially designed and created to look like, taste like, and cook like conventional meat. Artificial meat can be in the form of a burger patty, nuggets, or even crumbles and sausages and as it grows more popular, these veggie-based alternatives are shaking up the meat industry and everything we thought we knew about veggie burgers.
United States market for Soy-based Artificial Meat Products is estimated to increase from US$ million in 2024 to US$ million by 2031, at a CAGR of % from 2025 through 2031.
China market for Soy-based Artificial Meat Products is estimated to increase from US$ million in 2024 to US$ million by 2031, at a CAGR of % from 2025 through 2031.
Europe market for Soy-based Artificial Meat Products is estimated to increase from US$ million in 2024 to US$ million by 2031, at a CAGR of % from 2025 through 2031.
Global key Soy-based Artificial Meat Products players cover Beyond Meat, Impossible Foods, Turtle Island Foods, Maple Leaf, Yves Veggie Cuisine, etc. In terms of revenue, the global two largest companies occupied for a share nearly % in 2024.
LP Information, Inc. (LPI) ' newest research report, the “Soy-based Artificial Meat Products Industry Forecast” looks at past sales and reviews total world Soy-based Artificial Meat Products sales in 2024, providing a comprehensive analysis by region and market sector of projected Soy-based Artificial Meat Products sales for 2025 through 2031. With Soy-based Artificial Meat Products sales broken down by region, market sector and sub-sector, this report provides a detailed analysis in US$ millions of the world Soy-based Artificial Meat Products industry.
This Insight Report provides a comprehensive analysis of the global Soy-based Artificial Meat Products landscape and highlights key trends related to product segmentation, company formation, revenue, and market share, latest development, and M&A activity. This report also analyzes the strategies of leading global companies with a focus on Soy-based Artificial Meat Products portfolios and capabilities, market entry strategies, market positions, and geographic footprints, to better understand these firms’ unique position in an accelerating global Soy-based Artificial Meat Products market.
This Insight Report evaluates the key market trends, drivers, and affecting factors shaping the global outlook for Soy-based Artificial Meat Products and breaks down the forecast by Type, by Application, geography, and market size to highlight emerging pockets of opportunity. With a transparent methodology based on hundreds of bottom-up qualitative and quantitative market inputs, this study forecast offers a highly nuanced view of the current state and future trajectory in the global Soy-based Artificial Meat Products.
This report presents a comprehensive overview, market shares, and growth opportunities of Soy-based Artificial Meat Products market by product type, application, key manufacturers and key regions and countries.
Segmentation by Type:
Meat Products
Meat
Segmentation by Application:
Food Service
Retail
Other
This report also splits the market by region:
Americas
United States
Canada
Mexico
Brazil
APAC
China
Japan
Korea
Southeast Asia
India
Australia
Europe
Germany
France
UK
Italy
Russia
Middle East & Africa
Egypt
South Africa
Israel
Turkey
GCC Countries
The below companies that are profiled have been selected based on inputs gathered from primary experts and analysing the company's coverage, product portfolio, its market penetration.
Beyond Meat
Impossible Foods
Turtle Island Foods
Maple Leaf
Yves Veggie Cuisine
Nestle
Kellogg's
Omnipork
PFI
Qishan Foods
Hongchang Food
Sulian Food
Fuzhou Sutianxia
Zhen Meat
Vesta food lab
Starfield
Key Questions Addressed in this Report
What is the 10-year outlook for the global Soy-based Artificial Meat Products market?
What factors are driving Soy-based Artificial Meat Products market growth, globally and by region?
Which technologies are poised for the fastest growth by market and region?
How do Soy-based Artificial Meat Products market opportunities vary by end market size?
How does Soy-based Artificial Meat Products break out by Type, by Application?
Please note: The report will take approximately 2 business days to prepare and deliver.
Table of Contents
130 Pages
- *This is a tentative TOC and the final deliverable is subject to change.*
- 1 Scope of the Report
- 2 Executive Summary
- 3 Global by Company
- 4 World Historic Review for Soy-based Artificial Meat Products by Geographic Region
- 5 Americas
- 6 APAC
- 7 Europe
- 8 Middle East & Africa
- 9 Market Drivers, Challenges and Trends
- 10 Manufacturing Cost Structure Analysis
- 11 Marketing, Distributors and Customer
- 12 World Forecast Review for Soy-based Artificial Meat Products by Geographic Region
- 13 Key Players Analysis
- 14 Research Findings and Conclusion
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