Global Preserved Mushrooms Market Growth 2024-2030

Global Preserved Mushrooms Market Growth 2024-2030

Fermenting is an exciting and healthy way of preserving mushrooms. Not only will this preserve the nutritional and health properties of mushrooms that will also increase the healthy effects by adding a pre & pro-biotic qualities. If done correctly, fermentation provides a way of preserving mushrooms for over 6 months.

The global Preserved Mushrooms market size is projected to grow from US$ 3314 million in 2024 to US$ 4433 million in 2030; it is expected to grow at a CAGR of 5.0% from 2024 to 2030.

LP Information, Inc. (LPI) ' newest research report, the “Preserved Mushrooms Industry Forecast” looks at past sales and reviews total world Preserved Mushrooms sales in 2023, providing a comprehensive analysis by region and market sector of projected Preserved Mushrooms sales for 2024 through 2030. With Preserved Mushrooms sales broken down by region, market sector and sub-sector, this report provides a detailed analysis in US$ millions of the world Preserved Mushrooms industry.

This Insight Report provides a comprehensive analysis of the global Preserved Mushrooms landscape and highlights key trends related to product segmentation, company formation, revenue, and market share, latest development, and M&A activity. This report also analyzes the strategies of leading global companies with a focus on Preserved Mushrooms portfolios and capabilities, market entry strategies, market positions, and geographic footprints, to better understand these firms’ unique position in an accelerating global Preserved Mushrooms market.

This Insight Report evaluates the key market trends, drivers, and affecting factors shaping the global outlook for Preserved Mushrooms and breaks down the forecast by Type, by Application, geography, and market size to highlight emerging pockets of opportunity. With a transparent methodology based on hundreds of bottom-up qualitative and quantitative market inputs, this study forecast offers a highly nuanced view of the current state and future trajectory in the global Preserved Mushrooms.

The production and consumption of mushrooms is increasing very fast throughout the world, mainly due to greater and greater awareness of their nutritive and medicinal attributes, besides, of course, unique flavour and texture; consumption of such fancied items is also a natural corollary to the general economic development of a country and, needless to say, the world economies are booming. World production of mushrooms is estimated about 12 million tonnes and the annual growth rate is still above 8 %. Currently, about twenty species of mushrooms are being commercially cultivated world over, but significant production is of the button mushroom (Agaricus bisporus), Shiitake (Lentinula edodes), Oyster mushroom (Pleurotus spp.), Black ear mushroom (Auricularia polytricha) and paddy straw mushroom (Volvariella volvacea).

This report presents a comprehensive overview, market shares, and growth opportunities of Preserved Mushrooms market by product type, application, key manufacturers and key regions and countries.

Segmentation by Type:
Cultivated Mushrooms
Wild Mushrooms

Segmentation by Application:
Food
Pharmaceutical
Cosmetics

This report also splits the market by region:
Americas
United States
Canada
Mexico
Brazil
APAC
China
Japan
Korea
Southeast Asia
India
Australia
Europe
Germany
France
UK
Italy
Russia
Middle East & Africa
Egypt
South Africa
Israel
Turkey
GCC Countries

The below companies that are profiled have been selected based on inputs gathered from primary experts and analysing the company's coverage, product portfolio, its market penetration.
Bonduelle S.A.
Drinkwater’s Mushrooms
Monaghan
Okechamp S.A
Scelta Mushrooms
Himalya International Ltd.
Inventa Foods
Indus Mushrooms
Monterey Mushrooms
GreenyardFoods(Lutece Holdings B.V.)
Prochamp
Grupo Riberebro
The Mushroom Company

Key Questions Addressed in this Report

What is the 10-year outlook for the global Preserved Mushrooms market?

What factors are driving Preserved Mushrooms market growth, globally and by region?

Which technologies are poised for the fastest growth by market and region?

How do Preserved Mushrooms market opportunities vary by end market size?

How does Preserved Mushrooms break out by Type, by Application?

Please note: The report will take approximately 2 business days to prepare and deliver.