Global Pistachio Nut Oil Market Growth 2026-2032
Description
The global Pistachio Nut Oil market size is predicted to grow from US$ 117 million in 2025 to US$ 149 million in 2032; it is expected to grow at a CAGR of 3.2% from 2026 to 2032.
In 2024, global sales of Pistachio Nut Oil reached approximately 10 k tons, with an average market price of about USD 12000 per ton, an annual production capacity of roughly 17 k tons, and an industry-average gross margin of approximately 25%.
Pistachio nut oil is a vegetable oil obtained by pressing the kernels of the pistachio (Pistacia vera), typically via cold-pressing and, in some cases, further refining or light deodorization. It is usually a pale yellow to greenish liquid rich in oleic and linoleic acids and vitamin E, and is used both as a culinary oil—for salads, finishing dishes and baking—and as a cosmetic carrier/active oil in skincare, haircare and anti-aging formulations. Unlike bulk commodity oils, pistachio oil is positioned as a gourmet food ingredient and premium personal-care ingredient, with significantly higher value per unit.
Upstream, pistachio nut oil depends on the broader pistachio-growing and processing chain: the United States, Iran, Turkey and China are among the leading pistachio producers, supplying shelled, graded and dried kernels for oil extraction. Midstream activities include cold-pressing or expeller-pressing, filtration and refining, storage and blending, and finally bottling or bulk filling, with many producers operating under dual food and cosmetic standards and seeking certifications such as organic and non-GMO. Downstream consumption comes from gourmet and specialty foods (household kitchens, premium restaurants, bakeries and dressing/condiment brands) as well as cosmetics and personal care (facial and body care, haircare, massage oils), plus some nutraceutical uses. Overall, pistachio nut oil behaves as a small-volume, multi-application, high-value niche, with incremental demand driven by healthier-eating trends and the shift toward natural, plant-based beauty ingredients.
The pistachio nut oil market is a small but steadily expanding niche positioned between gourmet food ingredients and natural cosmetic actives. Growth is fueled by rising health-consciousness and interest in “good fats,” which supports use of pistachio oil as a premium culinary oil, while at the same time beauty and personal-care brands increasingly use it for its moisturizing, antioxidant and anti-aging benefits in skin and hair formulations. The market is characterized by relatively high production costs, sensitivity to pistachio crop fluctuations and competition from other nut and specialty oils, which constrain large-scale commoditization but also help maintain its premium positioning. Distribution is rapidly shifting toward e-commerce and direct-to-consumer channels, while traditional specialty food and cosmetics retail remain important, so overall the category behaves as a high-value, multi-application segment rather than a bulk oil market.
LP Information, Inc. (LPI) ' newest research report, the “Pistachio Nut Oil Industry Forecast” looks at past sales and reviews total world Pistachio Nut Oil sales in 2025, providing a comprehensive analysis by region and market sector of projected Pistachio Nut Oil sales for 2026 through 2032. With Pistachio Nut Oil sales broken down by region, market sector and sub-sector, this report provides a detailed analysis in US$ millions of the world Pistachio Nut Oil industry.
This Insight Report provides a comprehensive analysis of the global Pistachio Nut Oil landscape and highlights key trends related to product segmentation, company formation, revenue, and market share, latest development, and M&A activity. This report also analyzes the strategies of leading global companies with a focus on Pistachio Nut Oil portfolios and capabilities, market entry strategies, market positions, and geographic footprints, to better understand these firms’ unique position in an accelerating global Pistachio Nut Oil market.
This Insight Report evaluates the key market trends, drivers, and affecting factors shaping the global outlook for Pistachio Nut Oil and breaks down the forecast by Type, by Application, geography, and market size to highlight emerging pockets of opportunity. With a transparent methodology based on hundreds of bottom-up qualitative and quantitative market inputs, this study forecast offers a highly nuanced view of the current state and future trajectory in the global Pistachio Nut Oil.
This report presents a comprehensive overview, market shares, and growth opportunities of Pistachio Nut Oil market by product type, application, key manufacturers and key regions and countries.
Segmentation by Type:
Refined
Unrefined
Segmentation by Processing Forms:
Pistachio Crumbles
Pistachio Powder
Segmentation by Positioning:
Organic
Conventional
Segmentation by Application:
Cosmetics
Food
Pharmaceutics
Others
This report also splits the market by region:
Americas
United States
Canada
Mexico
Brazil
APAC
China
Japan
Korea
Southeast Asia
India
Australia
Europe
Germany
France
UK
Italy
Russia
Middle East & Africa
Egypt
South Africa
Israel
Turkey
GCC Countries
The below companies that are profiled have been selected based on inputs gathered from primary experts and analysing the company's coverage, product portfolio, its market penetration.
Henry Lamotte Oils
Gustav Heess
Pariani srl
Caloy
Botanic Planet
All Organic Treasures
Virgin Oil Press Kft
La Tourangelle
NutRaw Farms
AG Organica
Key Questions Addressed in this Report
What is the 10-year outlook for the global Pistachio Nut Oil market?
What factors are driving Pistachio Nut Oil market growth, globally and by region?
Which technologies are poised for the fastest growth by market and region?
How do Pistachio Nut Oil market opportunities vary by end market size?
How does Pistachio Nut Oil break out by Type, by Application?
Please note: The report will take approximately 2 business days to prepare and deliver.
In 2024, global sales of Pistachio Nut Oil reached approximately 10 k tons, with an average market price of about USD 12000 per ton, an annual production capacity of roughly 17 k tons, and an industry-average gross margin of approximately 25%.
Pistachio nut oil is a vegetable oil obtained by pressing the kernels of the pistachio (Pistacia vera), typically via cold-pressing and, in some cases, further refining or light deodorization. It is usually a pale yellow to greenish liquid rich in oleic and linoleic acids and vitamin E, and is used both as a culinary oil—for salads, finishing dishes and baking—and as a cosmetic carrier/active oil in skincare, haircare and anti-aging formulations. Unlike bulk commodity oils, pistachio oil is positioned as a gourmet food ingredient and premium personal-care ingredient, with significantly higher value per unit.
Upstream, pistachio nut oil depends on the broader pistachio-growing and processing chain: the United States, Iran, Turkey and China are among the leading pistachio producers, supplying shelled, graded and dried kernels for oil extraction. Midstream activities include cold-pressing or expeller-pressing, filtration and refining, storage and blending, and finally bottling or bulk filling, with many producers operating under dual food and cosmetic standards and seeking certifications such as organic and non-GMO. Downstream consumption comes from gourmet and specialty foods (household kitchens, premium restaurants, bakeries and dressing/condiment brands) as well as cosmetics and personal care (facial and body care, haircare, massage oils), plus some nutraceutical uses. Overall, pistachio nut oil behaves as a small-volume, multi-application, high-value niche, with incremental demand driven by healthier-eating trends and the shift toward natural, plant-based beauty ingredients.
The pistachio nut oil market is a small but steadily expanding niche positioned between gourmet food ingredients and natural cosmetic actives. Growth is fueled by rising health-consciousness and interest in “good fats,” which supports use of pistachio oil as a premium culinary oil, while at the same time beauty and personal-care brands increasingly use it for its moisturizing, antioxidant and anti-aging benefits in skin and hair formulations. The market is characterized by relatively high production costs, sensitivity to pistachio crop fluctuations and competition from other nut and specialty oils, which constrain large-scale commoditization but also help maintain its premium positioning. Distribution is rapidly shifting toward e-commerce and direct-to-consumer channels, while traditional specialty food and cosmetics retail remain important, so overall the category behaves as a high-value, multi-application segment rather than a bulk oil market.
LP Information, Inc. (LPI) ' newest research report, the “Pistachio Nut Oil Industry Forecast” looks at past sales and reviews total world Pistachio Nut Oil sales in 2025, providing a comprehensive analysis by region and market sector of projected Pistachio Nut Oil sales for 2026 through 2032. With Pistachio Nut Oil sales broken down by region, market sector and sub-sector, this report provides a detailed analysis in US$ millions of the world Pistachio Nut Oil industry.
This Insight Report provides a comprehensive analysis of the global Pistachio Nut Oil landscape and highlights key trends related to product segmentation, company formation, revenue, and market share, latest development, and M&A activity. This report also analyzes the strategies of leading global companies with a focus on Pistachio Nut Oil portfolios and capabilities, market entry strategies, market positions, and geographic footprints, to better understand these firms’ unique position in an accelerating global Pistachio Nut Oil market.
This Insight Report evaluates the key market trends, drivers, and affecting factors shaping the global outlook for Pistachio Nut Oil and breaks down the forecast by Type, by Application, geography, and market size to highlight emerging pockets of opportunity. With a transparent methodology based on hundreds of bottom-up qualitative and quantitative market inputs, this study forecast offers a highly nuanced view of the current state and future trajectory in the global Pistachio Nut Oil.
This report presents a comprehensive overview, market shares, and growth opportunities of Pistachio Nut Oil market by product type, application, key manufacturers and key regions and countries.
Segmentation by Type:
Refined
Unrefined
Segmentation by Processing Forms:
Pistachio Crumbles
Pistachio Powder
Segmentation by Positioning:
Organic
Conventional
Segmentation by Application:
Cosmetics
Food
Pharmaceutics
Others
This report also splits the market by region:
Americas
United States
Canada
Mexico
Brazil
APAC
China
Japan
Korea
Southeast Asia
India
Australia
Europe
Germany
France
UK
Italy
Russia
Middle East & Africa
Egypt
South Africa
Israel
Turkey
GCC Countries
The below companies that are profiled have been selected based on inputs gathered from primary experts and analysing the company's coverage, product portfolio, its market penetration.
Henry Lamotte Oils
Gustav Heess
Pariani srl
Caloy
Botanic Planet
All Organic Treasures
Virgin Oil Press Kft
La Tourangelle
NutRaw Farms
AG Organica
Key Questions Addressed in this Report
What is the 10-year outlook for the global Pistachio Nut Oil market?
What factors are driving Pistachio Nut Oil market growth, globally and by region?
Which technologies are poised for the fastest growth by market and region?
How do Pistachio Nut Oil market opportunities vary by end market size?
How does Pistachio Nut Oil break out by Type, by Application?
Please note: The report will take approximately 2 business days to prepare and deliver.
Table of Contents
86 Pages
- *This is a tentative TOC and the final deliverable is subject to change.*
- 1 Scope of the Report
- 2 Executive Summary
- 3 Global by Company
- 4 World Historic Review for Pistachio Nut Oil by Geographic Region
- 5 Americas
- 6 APAC
- 7 Europe
- 8 Middle East & Africa
- 9 Market Drivers, Challenges and Trends
- 10 Manufacturing Cost Structure Analysis
- 11 Marketing, Distributors and Customer
- 12 World Forecast Review for Pistachio Nut Oil by Geographic Region
- 13 Key Players Analysis
- 14 Research Findings and Conclusion
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