Global Orange Pulp Market Growth 2025-2031

The global Orange Pulp market size is predicted to grow from US$ 479 million in 2025 to US$ 674 million in 2031; it is expected to grow at a CAGR of 5.9% from 2025 to 2031.

Orange pulp refers to the solid part of the orange, consisting primarily of the fibers, cells, and juice vesicles that remain after the juice has been extracted. This pulp is rich in fiber and nutrients, such as vitamins, minerals, and antioxidants. It is often found in juices that are labeled as "with pulp" or "extra pulp," as the pulp adds texture and an additional source of dietary fiber to the juice. In some cases, orange pulp can be processed and used in other products, such as smoothies, jams, or as an ingredient in other food products.

The market for orange pulp and primary processed orange juice has been experiencing significant growth, driven by increasing consumer demand for healthier, natural beverages, as well as the ongoing shift toward more functional foods with added nutritional value. Orange pulp, often considered a byproduct of orange juice production, has gained popularity in various sectors due to its high fiber content, vitamins, and antioxidants, which are valued in smoothies, dietary supplements, jams, and other food products. The global demand for fresh and pulp-containing juices has surged as more consumers prefer juices with higher fiber content, and as wellness trends continue to influence food choices. On the other hand, primary processed orange juice continues to dominate the global juice market, particularly in regions like North America and Europe, where it is widely consumed for its refreshing taste and vitamin C content. The increasing trend towards 100% pure orange juice and freshly squeezed variants has prompted manufacturers to focus on preserving the juice's natural taste and nutritional benefits through advanced processing methods such as minimal pasteurization or cold-pressing. Additionally, the rising adoption of plant-based diets and the growing awareness of health and wellness are propelling the demand for orange juice as a more natural and functional alternative to sugary drinks. However, the market faces challenges such as fluctuating orange crop yields, which are affected by climate change, as well as the rising cost of raw materials. Despite these hurdles, the market for both orange pulp and primary processed orange juice is expected to continue growing, fueled by innovations in product offerings, such as organic, cold-pressed, and fortified variants, alongside the growing demand for sustainable, eco-friendly packaging solutions.



LP Information, Inc. (LPI) ' newest research report, the “Orange Pulp Industry Forecast” looks at past sales and reviews total world Orange Pulp sales in 2024, providing a comprehensive analysis by region and market sector of projected Orange Pulp sales for 2025 through 2031. With Orange Pulp sales broken down by region, market sector and sub-sector, this report provides a detailed analysis in US$ millions of the world Orange Pulp industry.

This Insight Report provides a comprehensive analysis of the global Orange Pulp landscape and highlights key trends related to product segmentation, company formation, revenue, and market share, latest development, and M&A activity. This report also analyzes the strategies of leading global companies with a focus on Orange Pulp portfolios and capabilities, market entry strategies, market positions, and geographic footprints, to better understand these firms’ unique position in an accelerating global Orange Pulp market.

This Insight Report evaluates the key market trends, drivers, and affecting factors shaping the global outlook for Orange Pulp and breaks down the forecast by Type, by Application, geography, and market size to highlight emerging pockets of opportunity. With a transparent methodology based on hundreds of bottom-up qualitative and quantitative market inputs, this study forecast offers a highly nuanced view of the current state and future trajectory in the global Orange Pulp.

This report presents a comprehensive overview, market shares, and growth opportunities of Orange Pulp market by product type, application, key manufacturers and key regions and countries.

Segmentation by Type:
Fresh
Dried

Segmentation by Application:
Food Industry
Beverage Industry
Other

This report also splits the market by region:
Americas
United States
Canada
Mexico
Brazil
APAC
China
Japan
Korea
Southeast Asia
India
Australia
Europe
Germany
France
UK
Italy
Russia
Middle East & Africa
Egypt
South Africa
Israel
Turkey
GCC Countries

The below companies that are profiled have been selected based on inputs gathered from primary experts and analysing the company's coverage, product portfolio, its market penetration.
Louis Dreyfus Company (LDC)
Citrosuco
Cutrale

Key Questions Addressed in this Report

What is the 10-year outlook for the global Orange Pulp market?

What factors are driving Orange Pulp market growth, globally and by region?

Which technologies are poised for the fastest growth by market and region?

How do Orange Pulp market opportunities vary by end market size?

How does Orange Pulp break out by Type, by Application?

Please note: The report will take approximately 2 business days to prepare and deliver.