Global Monk Fruit Blend Sweetener Market Growth 2025-2031

The global Monk Fruit Blend Sweetener market size is predicted to grow from US$ 319 million in 2025 to US$ 389 million in 2031; it is expected to grow at a CAGR of 3.3% from 2025 to 2031.

Monk Fruit Blend Sweetener is a natural, zero-calorie sugar substitute derived from the extract of monk fruit (Siraitia grosvenorii), often combined with other sweeteners like erythritol or stevia to achieve a taste profile similar to sugar. Monk fruit extract contains mogrosides, which are intensely sweet compounds, making it approximately 150-200 times sweeter than sucrose. By blending monk fruit extract with bulking agents or other sweeteners, manufacturers create products that mimic the texture and sweetness of sugar, suitable for various culinary applications. These blends are popular among individuals seeking to reduce sugar intake, manage weight, or control blood glucose levels, as they provide sweetness without the calories or glycemic impact associated with regular sugar.​

United States market for Monk Fruit Blend Sweetener is estimated to increase from US$ million in 2024 to US$ million by 2031, at a CAGR of % from 2025 through 2031.

China market for Monk Fruit Blend Sweetener is estimated to increase from US$ million in 2024 to US$ million by 2031, at a CAGR of % from 2025 through 2031.

Europe market for Monk Fruit Blend Sweetener is estimated to increase from US$ million in 2024 to US$ million by 2031, at a CAGR of % from 2025 through 2031.

Global key Monk Fruit Blend Sweetener players cover Lakanto, Monk Fruit Corp, NOW Foods, Health Garden, Julian Bakery, etc. In terms of revenue, the global two largest companies occupied for a share nearly % in 2024.

LP Information, Inc. (LPI) ' newest research report, the “Monk Fruit Blend Sweetener Industry Forecast” looks at past sales and reviews total world Monk Fruit Blend Sweetener sales in 2024, providing a comprehensive analysis by region and market sector of projected Monk Fruit Blend Sweetener sales for 2025 through 2031. With Monk Fruit Blend Sweetener sales broken down by region, market sector and sub-sector, this report provides a detailed analysis in US$ millions of the world Monk Fruit Blend Sweetener industry.

This Insight Report provides a comprehensive analysis of the global Monk Fruit Blend Sweetener landscape and highlights key trends related to product segmentation, company formation, revenue, and market share, latest development, and M&A activity. This report also analyzes the strategies of leading global companies with a focus on Monk Fruit Blend Sweetener portfolios and capabilities, market entry strategies, market positions, and geographic footprints, to better understand these firms’ unique position in an accelerating global Monk Fruit Blend Sweetener market.

This Insight Report evaluates the key market trends, drivers, and affecting factors shaping the global outlook for Monk Fruit Blend Sweetener and breaks down the forecast by Type, by Application, geography, and market size to highlight emerging pockets of opportunity. With a transparent methodology based on hundreds of bottom-up qualitative and quantitative market inputs, this study forecast offers a highly nuanced view of the current state and future trajectory in the global Monk Fruit Blend Sweetener.

This report presents a comprehensive overview, market shares, and growth opportunities of Monk Fruit Blend Sweetener market by product type, application, key manufacturers and key regions and countries.

Segmentation by Type:
Granular
Liquid
Others

Segmentation by Application:
Home Baking and Cooking
Dietary Products
Others

This report also splits the market by region:
Americas
United States
Canada
Mexico
Brazil
APAC
China
Japan
Korea
Southeast Asia
India
Australia
Europe
Germany
France
UK
Italy
Russia
Middle East & Africa
Egypt
South Africa
Israel
Turkey
GCC Countries

The below companies that are profiled have been selected based on inputs gathered from primary experts and analysing the company's coverage, product portfolio, its market penetration.
Lakanto
Monk Fruit Corp
NOW Foods
Health Garden
Julian Bakery
KetoLogic
Splenda
Purecane
Swerve
Zevia
Stevita

Key Questions Addressed in this Report

What is the 10-year outlook for the global Monk Fruit Blend Sweetener market?

What factors are driving Monk Fruit Blend Sweetener market growth, globally and by region?

Which technologies are poised for the fastest growth by market and region?

How do Monk Fruit Blend Sweetener market opportunities vary by end market size?

How does Monk Fruit Blend Sweetener break out by Type, by Application?

Please note: The report will take approximately 2 business days to prepare and deliver.