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Global Microbial Fermentation Service Market Growth (Status and Outlook) 2023-2029

Publisher LP Information, Inc.
Published Jun 16, 2023
Length 85 Pages
SKU # LPI18012209

Description

Global Microbial Fermentation Service Market Growth (Status and Outlook) 2023-2029


The global Microbial Fermentation Service market size is projected to grow from US$ million in 2022 to US$ million in 2029; it is expected to grow at a CAGR of % from 2023 to 2029.

United States market for Microbial Fermentation Service is estimated to increase from US$ million in 2022 to US$ million by 2029, at a CAGR of % from 2023 through 2029.

China market for Microbial Fermentation Service is estimated to increase from US$ million in 2022 to US$ million by 2029, at a CAGR of % from 2023 through 2029.

Europe market for Microbial Fermentation Service is estimated to increase from US$ million in 2022 to US$ million by 2029, at a CAGR of % from 2023 through 2029.

Global key Microbial Fermentation Service players cover Lonza, AbbVie Contract Manufacturing, EUROAPI, FUJIFILM Diosynth Biotechnologies, Laurus Bio, AGC Biologics and Nordmark, etc. In terms of revenue, the global two largest companies occupied for a share nearly % in 2022.

LPI (LP Information)' newest research report, the “Microbial Fermentation Service Industry Forecast” looks at past sales and reviews total world Microbial Fermentation Service sales in 2022, providing a comprehensive analysis by region and market sector of projected Microbial Fermentation Service sales for 2023 through 2029. With Microbial Fermentation Service sales broken down by region, market sector and sub-sector, this report provides a detailed analysis in US$ millions of the world Microbial Fermentation Service industry.

This Insight Report provides a comprehensive analysis of the global Microbial Fermentation Service landscape and highlights key trends related to product segmentation, company formation, revenue, and market share, latest development, and M&A activity. This report also analyzes the strategies of leading global companies with a focus on Microbial Fermentation Service portfolios and capabilities, market entry strategies, market positions, and geographic footprints, to better understand these firms’ unique position in an accelerating global Microbial Fermentation Service market.

This Insight Report evaluates the key market trends, drivers, and affecting factors shaping the global outlook for Microbial Fermentation Service and breaks down the forecast by type, by application, geography, and market size to highlight emerging pockets of opportunity. With a transparent methodology based on hundreds of bottom-up qualitative and quantitative market inputs, this study forecast offers a highly nuanced view of the current state and future trajectory in the global Microbial Fermentation Service.

This report presents a comprehensive overview, market shares, and growth opportunities of Microbial Fermentation Service market by product type, application, key players and key regions and countries.

Market Segmentation:

Segmentation by type
Food Fermentation Services
Biopharma Fermentation Services
Other

Segmentation by application
SMEs
Large Enterprises

This report also splits the market by region:
Americas
United States
Canada
Mexico
Brazil
APAC
China
Japan
Korea
Southeast Asia
India
Australia
Europe
Germany
France
UK
Italy
Russia
Middle East & Africa
Egypt
South Africa
Israel
Turkey
GCC Countries

The below companies that are profiled have been selected based on inputs gathered from primary experts and analyzing the company's coverage, product portfolio, its market penetration.
Lonza
AbbVie Contract Manufacturing
EUROAPI
FUJIFILM Diosynth Biotechnologies
Laurus Bio
AGC Biologics
Nordmark

Please note: The report will take approximately 2 business days to prepare and deliver.

Table of Contents

85 Pages
*This is a tentative TOC and the final deliverable is subject to change.*
1 Scope of the Report
1.1 Market Introduction
1.2 Years Considered
1.3 Research Objectives
1.4 Market Research Methodology
1.5 Research Process and Data Source
1.6 Economic Indicators
1.7 Currency Considered
1.8 Market Estimation Caveats
2 Executive Summary
2.1 World Market Overview
2.1.1 Global Microbial Fermentation Service Market Size 2018-2029
2.1.2 Microbial Fermentation Service Market Size CAGR by Region 2018 VS 2022 VS 2029
2.2 Microbial Fermentation Service Segment by Type
2.2.1 Food Fermentation Services
2.2.2 Biopharma Fermentation Services
2.2.3 Other
2.3 Microbial Fermentation Service Market Size by Type
2.3.1 Microbial Fermentation Service Market Size CAGR by Type (2018 VS 2022 VS 2029)
2.3.2 Global Microbial Fermentation Service Market Size Market Share by Type (2018-2023)
2.4 Microbial Fermentation Service Segment by Application
2.4.1 SMEs
2.4.2 Large Enterprises
2.5 Microbial Fermentation Service Market Size by Application
2.5.1 Microbial Fermentation Service Market Size CAGR by Application (2018 VS 2022 VS 2029)
2.5.2 Global Microbial Fermentation Service Market Size Market Share by Application (2018-2023)
3 Microbial Fermentation Service Market Size by Player
3.1 Microbial Fermentation Service Market Size Market Share by Players
3.1.1 Global Microbial Fermentation Service Revenue by Players (2018-2023)
3.1.2 Global Microbial Fermentation Service Revenue Market Share by Players (2018-2023)
3.2 Global Microbial Fermentation Service Key Players Head office and Products Offered
3.3 Market Concentration Rate Analysis
3.3.1 Competition Landscape Analysis
3.3.2 Concentration Ratio (CR3, CR5 and CR10) & (2021-2023)
3.4 New Products and Potential Entrants
3.5 Mergers & Acquisitions, Expansion
4 Microbial Fermentation Service by Regions
4.1 Microbial Fermentation Service Market Size by Regions (2018-2023)
4.2 Americas Microbial Fermentation Service Market Size Growth (2018-2023)
4.3 APAC Microbial Fermentation Service Market Size Growth (2018-2023)
4.4 Europe Microbial Fermentation Service Market Size Growth (2018-2023)
4.5 Middle East & Africa Microbial Fermentation Service Market Size Growth (2018-2023)
5 Americas
5.1 Americas Microbial Fermentation Service Market Size by Country (2018-2023)
5.2 Americas Microbial Fermentation Service Market Size by Type (2018-2023)
5.3 Americas Microbial Fermentation Service Market Size by Application (2018-2023)
5.4 United States
5.5 Canada
5.6 Mexico
5.7 Brazil
6 APAC
6.1 APAC Microbial Fermentation Service Market Size by Region (2018-2023)
6.2 APAC Microbial Fermentation Service Market Size by Type (2018-2023)
6.3 APAC Microbial Fermentation Service Market Size by Application (2018-2023)
6.4 China
6.5 Japan
6.6 Korea
6.7 Southeast Asia
6.8 India
6.9 Australia
7 Europe
7.1 Europe Microbial Fermentation Service by Country (2018-2023)
7.2 Europe Microbial Fermentation Service Market Size by Type (2018-2023)
7.3 Europe Microbial Fermentation Service Market Size by Application (2018-2023)
7.4 Germany
7.5 France
7.6 UK
7.7 Italy
7.8 Russia
8 Middle East & Africa
8.1 Middle East & Africa Microbial Fermentation Service by Region (2018-2023)
8.2 Middle East & Africa Microbial Fermentation Service Market Size by Type (2018-2023)
8.3 Middle East & Africa Microbial Fermentation Service Market Size by Application (2018-2023)
8.4 Egypt
8.5 South Africa
8.6 Israel
8.7 Turkey
8.8 GCC Countries
9 Market Drivers, Challenges and Trends
9.1 Market Drivers & Growth Opportunities
9.2 Market Challenges & Risks
9.3 Industry Trends
10 Global Microbial Fermentation Service Market Forecast
10.1 Global Microbial Fermentation Service Forecast by Regions (2024-2029)
10.1.1 Global Microbial Fermentation Service Forecast by Regions (2024-2029)
10.1.2 Americas Microbial Fermentation Service Forecast
10.1.3 APAC Microbial Fermentation Service Forecast
10.1.4 Europe Microbial Fermentation Service Forecast
10.1.5 Middle East & Africa Microbial Fermentation Service Forecast
10.2 Americas Microbial Fermentation Service Forecast by Country (2024-2029)
10.2.1 United States Microbial Fermentation Service Market Forecast
10.2.2 Canada Microbial Fermentation Service Market Forecast
10.2.3 Mexico Microbial Fermentation Service Market Forecast
10.2.4 Brazil Microbial Fermentation Service Market Forecast
10.3 APAC Microbial Fermentation Service Forecast by Region (2024-2029)
10.3.1 China Microbial Fermentation Service Market Forecast
10.3.2 Japan Microbial Fermentation Service Market Forecast
10.3.3 Korea Microbial Fermentation Service Market Forecast
10.3.4 Southeast Asia Microbial Fermentation Service Market Forecast
10.3.5 India Microbial Fermentation Service Market Forecast
10.3.6 Australia Microbial Fermentation Service Market Forecast
10.4 Europe Microbial Fermentation Service Forecast by Country (2024-2029)
10.4.1 Germany Microbial Fermentation Service Market Forecast
10.4.2 France Microbial Fermentation Service Market Forecast
10.4.3 UK Microbial Fermentation Service Market Forecast
10.4.4 Italy Microbial Fermentation Service Market Forecast
10.4.5 Russia Microbial Fermentation Service Market Forecast
10.5 Middle East & Africa Microbial Fermentation Service Forecast by Region (2024-2029)
10.5.1 Egypt Microbial Fermentation Service Market Forecast
10.5.2 South Africa Microbial Fermentation Service Market Forecast
10.5.3 Israel Microbial Fermentation Service Market Forecast
10.5.4 Turkey Microbial Fermentation Service Market Forecast
10.5.5 GCC Countries Microbial Fermentation Service Market Forecast
10.6 Global Microbial Fermentation Service Forecast by Type (2024-2029)
10.7 Global Microbial Fermentation Service Forecast by Application (2024-2029)
11 Key Players Analysis
11.1 Lonza
11.1.1 Lonza Company Information
11.1.2 Lonza Microbial Fermentation Service Product Offered
11.1.3 Lonza Microbial Fermentation Service Revenue, Gross Margin and Market Share (2018-2023)
11.1.4 Lonza Main Business Overview
11.1.5 Lonza Latest Developments
11.2 AbbVie Contract Manufacturing
11.2.1 AbbVie Contract Manufacturing Company Information
11.2.2 AbbVie Contract Manufacturing Microbial Fermentation Service Product Offered
11.2.3 AbbVie Contract Manufacturing Microbial Fermentation Service Revenue, Gross Margin and Market Share (2018-2023)
11.2.4 AbbVie Contract Manufacturing Main Business Overview
11.2.5 AbbVie Contract Manufacturing Latest Developments
11.3 EUROAPI
11.3.1 EUROAPI Company Information
11.3.2 EUROAPI Microbial Fermentation Service Product Offered
11.3.3 EUROAPI Microbial Fermentation Service Revenue, Gross Margin and Market Share (2018-2023)
11.3.4 EUROAPI Main Business Overview
11.3.5 EUROAPI Latest Developments
11.4 FUJIFILM Diosynth Biotechnologies
11.4.1 FUJIFILM Diosynth Biotechnologies Company Information
11.4.2 FUJIFILM Diosynth Biotechnologies Microbial Fermentation Service Product Offered
11.4.3 FUJIFILM Diosynth Biotechnologies Microbial Fermentation Service Revenue, Gross Margin and Market Share (2018-2023)
11.4.4 FUJIFILM Diosynth Biotechnologies Main Business Overview
11.4.5 FUJIFILM Diosynth Biotechnologies Latest Developments
11.5 Laurus Bio
11.5.1 Laurus Bio Company Information
11.5.2 Laurus Bio Microbial Fermentation Service Product Offered
11.5.3 Laurus Bio Microbial Fermentation Service Revenue, Gross Margin and Market Share (2018-2023)
11.5.4 Laurus Bio Main Business Overview
11.5.5 Laurus Bio Latest Developments
11.6 AGC Biologics
11.6.1 AGC Biologics Company Information
11.6.2 AGC Biologics Microbial Fermentation Service Product Offered
11.6.3 AGC Biologics Microbial Fermentation Service Revenue, Gross Margin and Market Share (2018-2023)
11.6.4 AGC Biologics Main Business Overview
11.6.5 AGC Biologics Latest Developments
11.7 Nordmark
11.7.1 Nordmark Company Information
11.7.2 Nordmark Microbial Fermentation Service Product Offered
11.7.3 Nordmark Microbial Fermentation Service Revenue, Gross Margin and Market Share (2018-2023)
11.7.4 Nordmark Main Business Overview
11.7.5 Nordmark Latest Developments
12 Research Findings and Conclusion

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