Global Insect-Based Snacks Market Growth (Status and Outlook) 2024-2030

Global Insect-Based Snacks Market Growth (Status and Outlook) 2024-2030

Insect-based snacks are a type of food product that incorporates edible insects as a key ingredient. These snacks are gaining popularity for their nutritional benefits, sustainability, and unique taste profiles.

The global Insect-Based Snacks market size is projected to grow from US$ million in 2024 to US$ million in 2030; it is expected to grow at a CAGR of %from 2024 to 2030.

LPI (LP Information)' newest research report, the “Insect-Based Snacks Industry Forecast” looks at past sales and reviews total world Insect-Based Snacks sales in 2022, providing a comprehensive analysis by region and market sector of projected Insect-Based Snacks sales for 2023 through 2029. With Insect-Based Snacks sales broken down by region, market sector and sub-sector, this report provides a detailed analysis in US$ millions of the world Insect-Based Snacks industry.

This Insight Report provides a comprehensive analysis of the global Insect-Based Snacks landscape and highlights key trends related to product segmentation, company formation, revenue, and market share, latest development, and M&A activity. This report also analyses the strategies of leading global companies with a focus on Insect-Based Snacks portfolios and capabilities, market entry strategies, market positions, and geographic footprints, to better understand these firms’ unique position in an accelerating global Insect-Based Snacks market.

This Insight Report evaluates the key market trends, drivers, and affecting factors shaping the global outlook for Insect-Based Snacks and breaks down the forecast by Type, by Application, geography, and market size to highlight emerging pockets of opportunity. With a transparent methodology based on hundreds of bottom-up qualitative and quantitative market inputs, this study forecast offers a highly nuanced view of the current state and future trajectory in the global Insect-Based Snacks.

United States market for Insect-Based Snacks is estimated to increase from US$ million in 2023 to US$ million by 2030, at a CAGR of % from 2024 through 2030.

China market for Insect-Based Snacks is estimated to increase from US$ million in 2023 to US$ million by 2030, at a CAGR of % from 2024 through 2030.

Europe market for Insect-Based Snacks is estimated to increase from US$ million in 2023 to US$ million by 2030, at a CAGR of % from 2024 through 2030.

Global key Insect-Based Snacks players cover Exo Protein, Eat Grub, Chirps Chips, Jimini’s, Cricket Flours, etc. In terms of revenue, the global two largest companies occupied for a share nearly % in 2023.

This report presents a comprehensive overview, market shares, and growth opportunities of Insect-Based Snacks market by product type, application, key players and key regions and countries.

Segmentation by Type:
Flour
Protein Bars
Chips
Whole Insects
Others

Segmentation by Application:
Online Sales
Offline Sales

This report also splits the market by region:
Americas
United States
Canada
Mexico
Brazil
APAC
China
Japan
Korea
Southeast Asia
India
Australia
Europe
Germany
France
UK
Italy
Russia
Middle East & Africa
Egypt
South Africa
Israel
Turkey
GCC Countries

Segmentation by Type:
Flour
Protein Bars
Chips
Whole Insects
Others

Segmentation by Application:
Online Sales
Offline Sales

This report also splits the market by region:
Americas
United States
Canada
Mexico
Brazil
APAC
China
Japan
Korea
Southeast Asia
India
Australia
Europe
Germany
France
UK
Italy
Russia
Middle East & Africa
Egypt
South Africa
Israel
Turkey
GCC Countries

The below companies that are profiled have been selected based on inputs gathered from primary experts and analyzing the company's coverage, product portfolio, its market penetration.
Exo Protein
Eat Grub
Chirps Chips
Jimini’s
Cricket Flours
Tiny Farms
Hopper Foods
Buffalo Worms
Proti-Farm
Entomo Farms

Please note: The report will take approximately 2 business days to prepare and deliver. Show more