Global Frozen Mushrooms Market Growth 2025-2031
Description
The global Frozen Mushrooms market size is predicted to grow from US$ 481 million in 2025 to US$ 648 million in 2031; it is expected to grow at a CAGR of 5.1% from 2025 to 2031.
The impact of the latest U.S. tariff measures and the corresponding policy responses from countries worldwide on market competitiveness, regional economic performance, and supply chain configurations will be comprehensively evaluated in this report.
Frozen mushrooms are typically made from fresh mushrooms that have been carefully selected, cleaned, and sometimes pre - processed (such as trimming or slicing) before being rapidly frozen. The freezing process helps to maintain their texture, flavor, and nutritional value to a large extent, allowing them to be stored for an extended period. This preservation method inhibits the growth of microorganisms and slows down enzymatic reactions that would otherwise cause spoilage. Frozen mushrooms can be used in a variety of culinary applications, including stir - fries, soups, stews, casseroles, and as toppings for pizzas and other dishes, providing a convenient and readily available option for consumers and food service establishments throughout the year, regardless of the season or the availability of fresh mushrooms.
The increasing popularity of vegetarian and vegan diets has led to a higher demand for meat - like alternatives. Mushrooms, with their rich umami flavor and meat - like texture, have become a favored option, thus driving the growth of the frozen mushrooms market. Mushrooms are rich in essential nutrients, vitamins, minerals, and antioxidants, and are low - calorie and low - fat. As consumers become more health - conscious, the demand for nutritious frozen mushrooms has increased. Frozen mushrooms have a longer shelf life and are easy to store, which provides convenience for consumers. They also offer the convenience of being pre - sliced or diced, saving time and effort in meal preparation.
North America holds the largest market share of 36.0% in 2022 and is expected to continue to dominate by 2032. The busy lifestyles and focus on nutrition in this region have led consumers to prefer convenient and long - lasting food options, fueling the popularity of frozen mushrooms. Asia - Pacific is expected to be the fastest - growing region from 2023 to 2028. The high therapeutic value of mushrooms and the increasing consumer awareness in this region are expected to support the expansion of the frozen mushrooms market. Countries like China and India are likely to contribute significantly to this growth.
Mushrooms are highly perishable and their availability is subject to seasonal fluctuations, which affects the supply for freezing. Freezing may also alter the texture and flavor of mushrooms, and proper storage and transportation facilities are required to maintain the quality of frozen mushrooms throughout the supply chain. Premium mushroom varieties such as shiitake and oyster mushrooms require specialized cultivation, harvesting, and processing techniques, which are costly for producers. As a result, only a small proportion of frozen mushrooms in the market are premium varieties, and the lack of supply consistency also limits market growth.
LP Information, Inc. (LPI) ' newest research report, the “Frozen Mushrooms Industry Forecast” looks at past sales and reviews total world Frozen Mushrooms sales in 2024, providing a comprehensive analysis by region and market sector of projected Frozen Mushrooms sales for 2025 through 2031. With Frozen Mushrooms sales broken down by region, market sector and sub-sector, this report provides a detailed analysis in US$ millions of the world Frozen Mushrooms industry.
This Insight Report provides a comprehensive analysis of the global Frozen Mushrooms landscape and highlights key trends related to product segmentation, company formation, revenue, and market share, latest development, and M&A activity. This report also analyzes the strategies of leading global companies with a focus on Frozen Mushrooms portfolios and capabilities, market entry strategies, market positions, and geographic footprints, to better understand these firms’ unique position in an accelerating global Frozen Mushrooms market.
This Insight Report evaluates the key market trends, drivers, and affecting factors shaping the global outlook for Frozen Mushrooms and breaks down the forecast by Type, by Application, geography, and market size to highlight emerging pockets of opportunity. With a transparent methodology based on hundreds of bottom-up qualitative and quantitative market inputs, this study forecast offers a highly nuanced view of the current state and future trajectory in the global Frozen Mushrooms.
This report presents a comprehensive overview, market shares, and growth opportunities of Frozen Mushrooms market by product type, application, key manufacturers and key regions and countries.
Segmentation by Type:
Button Mushrooms
Shiitake Mushrooms
Oyster Mushrooms
Others
Segmentation by Application:
Household
Commercial
Others
This report also splits the market by region:
Americas
United States
Canada
Mexico
Brazil
APAC
China
Japan
Korea
Southeast Asia
India
Australia
Europe
Germany
France
UK
Italy
Russia
Middle East & Africa
Egypt
South Africa
Israel
Turkey
GCC Countries
The below companies that are profiled have been selected based on inputs gathered from primary experts and analysing the company's coverage, product portfolio, its market penetration.
South Mill Champs
Okechamp
SCELTA
Drinkwater's Mushrooms Limited
Lutece Holdings
Monaghan Mushrooms Ireland
Costa Group
The Mushroom Company
Modern Mushroom Farms
Phillips Mushroom Farms
Monterey Mushrooms
Shanghai Finc Bio-Tech
YUGUAN
Key Questions Addressed in this Report
What is the 10-year outlook for the global Frozen Mushrooms market?
What factors are driving Frozen Mushrooms market growth, globally and by region?
Which technologies are poised for the fastest growth by market and region?
How do Frozen Mushrooms market opportunities vary by end market size?
How does Frozen Mushrooms break out by Type, by Application?
Please note: The report will take approximately 2 business days to prepare and deliver.
The impact of the latest U.S. tariff measures and the corresponding policy responses from countries worldwide on market competitiveness, regional economic performance, and supply chain configurations will be comprehensively evaluated in this report.
Frozen mushrooms are typically made from fresh mushrooms that have been carefully selected, cleaned, and sometimes pre - processed (such as trimming or slicing) before being rapidly frozen. The freezing process helps to maintain their texture, flavor, and nutritional value to a large extent, allowing them to be stored for an extended period. This preservation method inhibits the growth of microorganisms and slows down enzymatic reactions that would otherwise cause spoilage. Frozen mushrooms can be used in a variety of culinary applications, including stir - fries, soups, stews, casseroles, and as toppings for pizzas and other dishes, providing a convenient and readily available option for consumers and food service establishments throughout the year, regardless of the season or the availability of fresh mushrooms.
The increasing popularity of vegetarian and vegan diets has led to a higher demand for meat - like alternatives. Mushrooms, with their rich umami flavor and meat - like texture, have become a favored option, thus driving the growth of the frozen mushrooms market. Mushrooms are rich in essential nutrients, vitamins, minerals, and antioxidants, and are low - calorie and low - fat. As consumers become more health - conscious, the demand for nutritious frozen mushrooms has increased. Frozen mushrooms have a longer shelf life and are easy to store, which provides convenience for consumers. They also offer the convenience of being pre - sliced or diced, saving time and effort in meal preparation.
North America holds the largest market share of 36.0% in 2022 and is expected to continue to dominate by 2032. The busy lifestyles and focus on nutrition in this region have led consumers to prefer convenient and long - lasting food options, fueling the popularity of frozen mushrooms. Asia - Pacific is expected to be the fastest - growing region from 2023 to 2028. The high therapeutic value of mushrooms and the increasing consumer awareness in this region are expected to support the expansion of the frozen mushrooms market. Countries like China and India are likely to contribute significantly to this growth.
Mushrooms are highly perishable and their availability is subject to seasonal fluctuations, which affects the supply for freezing. Freezing may also alter the texture and flavor of mushrooms, and proper storage and transportation facilities are required to maintain the quality of frozen mushrooms throughout the supply chain. Premium mushroom varieties such as shiitake and oyster mushrooms require specialized cultivation, harvesting, and processing techniques, which are costly for producers. As a result, only a small proportion of frozen mushrooms in the market are premium varieties, and the lack of supply consistency also limits market growth.
LP Information, Inc. (LPI) ' newest research report, the “Frozen Mushrooms Industry Forecast” looks at past sales and reviews total world Frozen Mushrooms sales in 2024, providing a comprehensive analysis by region and market sector of projected Frozen Mushrooms sales for 2025 through 2031. With Frozen Mushrooms sales broken down by region, market sector and sub-sector, this report provides a detailed analysis in US$ millions of the world Frozen Mushrooms industry.
This Insight Report provides a comprehensive analysis of the global Frozen Mushrooms landscape and highlights key trends related to product segmentation, company formation, revenue, and market share, latest development, and M&A activity. This report also analyzes the strategies of leading global companies with a focus on Frozen Mushrooms portfolios and capabilities, market entry strategies, market positions, and geographic footprints, to better understand these firms’ unique position in an accelerating global Frozen Mushrooms market.
This Insight Report evaluates the key market trends, drivers, and affecting factors shaping the global outlook for Frozen Mushrooms and breaks down the forecast by Type, by Application, geography, and market size to highlight emerging pockets of opportunity. With a transparent methodology based on hundreds of bottom-up qualitative and quantitative market inputs, this study forecast offers a highly nuanced view of the current state and future trajectory in the global Frozen Mushrooms.
This report presents a comprehensive overview, market shares, and growth opportunities of Frozen Mushrooms market by product type, application, key manufacturers and key regions and countries.
Segmentation by Type:
Button Mushrooms
Shiitake Mushrooms
Oyster Mushrooms
Others
Segmentation by Application:
Household
Commercial
Others
This report also splits the market by region:
Americas
United States
Canada
Mexico
Brazil
APAC
China
Japan
Korea
Southeast Asia
India
Australia
Europe
Germany
France
UK
Italy
Russia
Middle East & Africa
Egypt
South Africa
Israel
Turkey
GCC Countries
The below companies that are profiled have been selected based on inputs gathered from primary experts and analysing the company's coverage, product portfolio, its market penetration.
South Mill Champs
Okechamp
SCELTA
Drinkwater's Mushrooms Limited
Lutece Holdings
Monaghan Mushrooms Ireland
Costa Group
The Mushroom Company
Modern Mushroom Farms
Phillips Mushroom Farms
Monterey Mushrooms
Shanghai Finc Bio-Tech
YUGUAN
Key Questions Addressed in this Report
What is the 10-year outlook for the global Frozen Mushrooms market?
What factors are driving Frozen Mushrooms market growth, globally and by region?
Which technologies are poised for the fastest growth by market and region?
How do Frozen Mushrooms market opportunities vary by end market size?
How does Frozen Mushrooms break out by Type, by Application?
Please note: The report will take approximately 2 business days to prepare and deliver.
Table of Contents
112 Pages
- *This is a tentative TOC and the final deliverable is subject to change.*
- 1 Scope of the Report
- 2 Executive Summary
- 3 Global by Company
- 4 World Historic Review for Frozen Mushrooms by Geographic Region
- 5 Americas
- 6 APAC
- 7 Europe
- 8 Middle East & Africa
- 9 Market Drivers, Challenges and Trends
- 10 Manufacturing Cost Structure Analysis
- 11 Marketing, Distributors and Customer
- 12 World Forecast Review for Frozen Mushrooms by Geographic Region
- 13 Key Players Analysis
- 14 Research Findings and Conclusion
Pricing
Currency Rates
Questions or Comments?
Our team has the ability to search within reports to verify it suits your needs. We can also help maximize your budget by finding sections of reports you can purchase.
