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Global Food Grade GlyceroI Monolaurate Market Growth 2025-2031

Published Aug 15, 2025
Length 107 Pages
SKU # LPI20313488

Description

The global Food Grade GlyceroI Monolaurate market size is predicted to grow from US$ 200 million in 2025 to US$ 282 million in 2031; it is expected to grow at a CAGR of 5.9% from 2025 to 2031.

Glycerol monolaurate (GML), also known as dodecylglycerol ester, is a lipophilic non-ionic surfactant naturally found in breast milk, coconut oil, and American palm oil. It is an excellent food emulsifier with an HLB value of 5.2 and is a safe, efficient, and broad-spectrum antibacterial agent with dual functions of emulsification and preservation. Food grade monolauric acid glyceride is a monoester compound composed of glycerol and lauric acid. Lauric acid is usually derived from coconut oil or palm kernel oil and has high antibacterial and antiviral properties, making monolauric acid glyceride uniquely biologically active.

United States market for Food Grade GlyceroI Monolaurate is estimated to increase from US$ million in 2024 to US$ million by 2031, at a CAGR of % from 2025 through 2031.

China market for Food Grade GlyceroI Monolaurate is estimated to increase from US$ million in 2024 to US$ million by 2031, at a CAGR of % from 2025 through 2031.

Europe market for Food Grade GlyceroI Monolaurate is estimated to increase from US$ million in 2024 to US$ million by 2031, at a CAGR of % from 2025 through 2031.

Global key Food Grade GlyceroI Monolaurate players cover Fine Organics, Colonial Chemical, Oleon NV, BASF, Protameen Chemicals, etc. In terms of revenue, the global two largest companies occupied for a share nearly % in 2024.

LP Information, Inc. (LPI) ' newest research report, the “Food Grade GlyceroI Monolaurate Industry Forecast” looks at past sales and reviews total world Food Grade GlyceroI Monolaurate sales in 2024, providing a comprehensive analysis by region and market sector of projected Food Grade GlyceroI Monolaurate sales for 2025 through 2031. With Food Grade GlyceroI Monolaurate sales broken down by region, market sector and sub-sector, this report provides a detailed analysis in US$ millions of the world Food Grade GlyceroI Monolaurate industry.

This Insight Report provides a comprehensive analysis of the global Food Grade GlyceroI Monolaurate landscape and highlights key trends related to product segmentation, company formation, revenue, and market share, latest development, and M&A activity. This report also analyzes the strategies of leading global companies with a focus on Food Grade GlyceroI Monolaurate portfolios and capabilities, market entry strategies, market positions, and geographic footprints, to better understand these firms’ unique position in an accelerating global Food Grade GlyceroI Monolaurate market.

This Insight Report evaluates the key market trends, drivers, and affecting factors shaping the global outlook for Food Grade GlyceroI Monolaurate and breaks down the forecast by Type, by Application, geography, and market size to highlight emerging pockets of opportunity. With a transparent methodology based on hundreds of bottom-up qualitative and quantitative market inputs, this study forecast offers a highly nuanced view of the current state and future trajectory in the global Food Grade GlyceroI Monolaurate.

This report presents a comprehensive overview, market shares, and growth opportunities of Food Grade GlyceroI Monolaurate market by product type, application, key manufacturers and key regions and countries.

Segmentation by Type:
GML Content≥90%
GML Content<90%

Segmentation by Application:
Dairy
Meat Product
Baking Food
Drinks
Seasoning Food
Others

This report also splits the market by region:
Americas
United States
Canada
Mexico
Brazil
APAC
China
Japan
Korea
Southeast Asia
India
Australia
Europe
Germany
France
UK
Italy
Russia
Middle East & Africa
Egypt
South Africa
Israel
Turkey
GCC Countries

The below companies that are profiled have been selected based on inputs gathered from primary experts and analysing the company's coverage, product portfolio, its market penetration.
Fine Organics
Colonial Chemical
Oleon NV
BASF
Protameen Chemicals
Lasenor
Musim Mas
Hangzhou Fuchun Food Additives
Guangdong Jiadele Technology
Hubei Horwath
Zhejiang Golden Palm Technology
Shandong BinZhou GIN&ING New Material Technology
Hong Kong Green Ingredients

Key Questions Addressed in this Report

What is the 10-year outlook for the global Food Grade GlyceroI Monolaurate market?

What factors are driving Food Grade GlyceroI Monolaurate market growth, globally and by region?

Which technologies are poised for the fastest growth by market and region?

How do Food Grade GlyceroI Monolaurate market opportunities vary by end market size?

How does Food Grade GlyceroI Monolaurate break out by Type, by Application?

Please note: The report will take approximately 2 business days to prepare and deliver.

Table of Contents

107 Pages
*This is a tentative TOC and the final deliverable is subject to change.*
1 Scope of the Report
2 Executive Summary
3 Global by Company
4 World Historic Review for Food Grade GlyceroI Monolaurate by Geographic Region
5 Americas
6 APAC
7 Europe
8 Middle East & Africa
9 Market Drivers, Challenges and Trends
10 Manufacturing Cost Structure Analysis
11 Marketing, Distributors and Customer
12 World Forecast Review for Food Grade GlyceroI Monolaurate by Geographic Region
13 Key Players Analysis
14 Research Findings and Conclusion
How Do Licenses Work?
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