Global Food Drying Machine Market Growth 2025-2031
Description
The global Food Drying Machine market size is predicted to grow from US$ 2002 million in 2025 to US$ 2573 million in 2031; it is expected to grow at a CAGR of 4.3% from 2025 to 2031.
The impact of the latest U.S. tariff measures and the corresponding policy responses from countries worldwide on market competitiveness, regional economic performance, and supply chain configurations will be comprehensively evaluated in this report.
Food Drying Machine is defined as a machine of heat under controlled conditions, to remove the water present in foods by evaporation to yield solid products. It differs from evaporation, which yields concentrated liquid products. The main purpose of drying is to extend the shelf-life of foods by reducing their in-water activity. Micro-organisms which cause food spoilage and decay and many of the enzymes which promote undesired changes in the chemical composition of the food are unable to grow, multiply or function in the absence of sufficient water.
The consumption of Food Dryer is related to downstream industries and global economy. As there will always be some uncertain in the global economy in the following years, the growth rate of Food Dryer industry may not keep that fast. But it is surely forecasted that the market of Food Dryer is still promising.
LP Information, Inc. (LPI) ' newest research report, the “Food Drying Machine Industry Forecast” looks at past sales and reviews total world Food Drying Machine sales in 2024, providing a comprehensive analysis by region and market sector of projected Food Drying Machine sales for 2025 through 2031. With Food Drying Machine sales broken down by region, market sector and sub-sector, this report provides a detailed analysis in US$ millions of the world Food Drying Machine industry.
This Insight Report provides a comprehensive analysis of the global Food Drying Machine landscape and highlights key trends related to product segmentation, company formation, revenue, and market share, latest development, and M&A activity. This report also analyzes the strategies of leading global companies with a focus on Food Drying Machine portfolios and capabilities, market entry strategies, market positions, and geographic footprints, to better understand these firms’ unique position in an accelerating global Food Drying Machine market.
This Insight Report evaluates the key market trends, drivers, and affecting factors shaping the global outlook for Food Drying Machine and breaks down the forecast by Type, by Application, geography, and market size to highlight emerging pockets of opportunity. With a transparent methodology based on hundreds of bottom-up qualitative and quantitative market inputs, this study forecast offers a highly nuanced view of the current state and future trajectory in the global Food Drying Machine.
This report presents a comprehensive overview, market shares, and growth opportunities of Food Drying Machine market by product type, application, key manufacturers and key regions and countries.
Segmentation by Type:
Atmospheric Pressure Dryer
Vacuum Drying Machine
Segmentation by Application:
Processed Food Drying
Plant Food Drying
Animal Food Drying
Others
This report also splits the market by region:
Americas
United States
Canada
Mexico
Brazil
APAC
China
Japan
Korea
Southeast Asia
India
Australia
Europe
Germany
France
UK
Italy
Russia
Middle East & Africa
Egypt
South Africa
Israel
Turkey
GCC Countries
The below companies that are profiled have been selected based on inputs gathered from primary experts and analysing the company's coverage, product portfolio, its market penetration.
Buhler
GEA Group
Andritz
Tetra Pak
SPX FLOW
FAVA
Nyle Systems
CPM Wolverine Proctor
Bucher Unipektin AG
OKAWARA
Turatti Group
Kuroda Industries
BINDER Dehydration
Heinzen Manufacturing
Shandong HuaNuo
Jinan Yuehong
Boda Microwave
Guangzhou Zhiya
Key Questions Addressed in this Report
What is the 10-year outlook for the global Food Drying Machine market?
What factors are driving Food Drying Machine market growth, globally and by region?
Which technologies are poised for the fastest growth by market and region?
How do Food Drying Machine market opportunities vary by end market size?
How does Food Drying Machine break out by Type, by Application?
Please note: The report will take approximately 2 business days to prepare and deliver.
The impact of the latest U.S. tariff measures and the corresponding policy responses from countries worldwide on market competitiveness, regional economic performance, and supply chain configurations will be comprehensively evaluated in this report.
Food Drying Machine is defined as a machine of heat under controlled conditions, to remove the water present in foods by evaporation to yield solid products. It differs from evaporation, which yields concentrated liquid products. The main purpose of drying is to extend the shelf-life of foods by reducing their in-water activity. Micro-organisms which cause food spoilage and decay and many of the enzymes which promote undesired changes in the chemical composition of the food are unable to grow, multiply or function in the absence of sufficient water.
The consumption of Food Dryer is related to downstream industries and global economy. As there will always be some uncertain in the global economy in the following years, the growth rate of Food Dryer industry may not keep that fast. But it is surely forecasted that the market of Food Dryer is still promising.
LP Information, Inc. (LPI) ' newest research report, the “Food Drying Machine Industry Forecast” looks at past sales and reviews total world Food Drying Machine sales in 2024, providing a comprehensive analysis by region and market sector of projected Food Drying Machine sales for 2025 through 2031. With Food Drying Machine sales broken down by region, market sector and sub-sector, this report provides a detailed analysis in US$ millions of the world Food Drying Machine industry.
This Insight Report provides a comprehensive analysis of the global Food Drying Machine landscape and highlights key trends related to product segmentation, company formation, revenue, and market share, latest development, and M&A activity. This report also analyzes the strategies of leading global companies with a focus on Food Drying Machine portfolios and capabilities, market entry strategies, market positions, and geographic footprints, to better understand these firms’ unique position in an accelerating global Food Drying Machine market.
This Insight Report evaluates the key market trends, drivers, and affecting factors shaping the global outlook for Food Drying Machine and breaks down the forecast by Type, by Application, geography, and market size to highlight emerging pockets of opportunity. With a transparent methodology based on hundreds of bottom-up qualitative and quantitative market inputs, this study forecast offers a highly nuanced view of the current state and future trajectory in the global Food Drying Machine.
This report presents a comprehensive overview, market shares, and growth opportunities of Food Drying Machine market by product type, application, key manufacturers and key regions and countries.
Segmentation by Type:
Atmospheric Pressure Dryer
Vacuum Drying Machine
Segmentation by Application:
Processed Food Drying
Plant Food Drying
Animal Food Drying
Others
This report also splits the market by region:
Americas
United States
Canada
Mexico
Brazil
APAC
China
Japan
Korea
Southeast Asia
India
Australia
Europe
Germany
France
UK
Italy
Russia
Middle East & Africa
Egypt
South Africa
Israel
Turkey
GCC Countries
The below companies that are profiled have been selected based on inputs gathered from primary experts and analysing the company's coverage, product portfolio, its market penetration.
Buhler
GEA Group
Andritz
Tetra Pak
SPX FLOW
FAVA
Nyle Systems
CPM Wolverine Proctor
Bucher Unipektin AG
OKAWARA
Turatti Group
Kuroda Industries
BINDER Dehydration
Heinzen Manufacturing
Shandong HuaNuo
Jinan Yuehong
Boda Microwave
Guangzhou Zhiya
Key Questions Addressed in this Report
What is the 10-year outlook for the global Food Drying Machine market?
What factors are driving Food Drying Machine market growth, globally and by region?
Which technologies are poised for the fastest growth by market and region?
How do Food Drying Machine market opportunities vary by end market size?
How does Food Drying Machine break out by Type, by Application?
Please note: The report will take approximately 2 business days to prepare and deliver.
Table of Contents
130 Pages
- *This is a tentative TOC and the final deliverable is subject to change.*
- 1 Scope of the Report
- 2 Executive Summary
- 3 Global by Company
- 4 World Historic Review for Food Drying Machine by Geographic Region
- 5 Americas
- 6 APAC
- 7 Europe
- 8 Middle East & Africa
- 9 Market Drivers, Challenges and Trends
- 10 Manufacturing Cost Structure Analysis
- 11 Marketing, Distributors and Customer
- 12 World Forecast Review for Food Drying Machine by Geographic Region
- 13 Key Players Analysis
- 14 Research Findings and Conclusion
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