Global Cyclodextrin Market Growth 2025-2031
Description
The global Cyclodextrin market size is predicted to grow from US$ 371 million in 2025 to US$ 523 million in 2031; it is expected to grow at a CAGR of 5.9% from 2025 to 2031.
The impact of the latest U.S. tariff measures and the corresponding policy responses from countries worldwide on market competitiveness, regional economic performance, and supply chain configurations will be comprehensively evaluated in this report.
Cyclodextrins are a group of structurally related natural products formed during bacterial digestion of cellulose. These cyclic oligosaccharides consist of (α-1,4)-linked α-D-glucopyranose units and contain a somewhat lipophilic central cavity and a hydrophilic outer surface. Due to the chair conformation of the glucopyranose units, the cyclodextrins are shaped like a truncated cone rather than perfect cylinders. The hydroxyl functions are orientated to the cone exterior with the primary hydroxyl groups of the sugar residues at the narrow edge of the cone and the secondary hydroxyl groups at the wider edge. The central cavity is lined by the skeletal carbons and ethereal oxygens of the glucose residues, which gives it a lipophilic character. The polarity of the cavity has been estimated to be similar to that of an aqueous ethanolic solution.
The Cyclodextrin industry concentration is relatively high, and high-end products mainly from Japan and Western European. Asia-Pacific is the largest player in the world, the CD is firstly produced in Japan. With the Europe and China players start large production, Japanese domestic production is shrinking.
China is the largest producer now, there were about 50 manufactures in China can product CDs, but only 20+ players put into production now, less than 10 players have the capacity above 1000 MTPA. Most of them are located in Shandong, Jiangsu and Henan province.
Cyclodextrin is mainly classified into the following types: Beta-cyclodextrin, Alpha-cyclodextrin, Gamma-cyclodextrin and CD Derivatives. Beta-cyclodextrin is the most widely used type which took up about 98.46% of the total sales.
Cyclodextrin have wide range of applications, such as Food & Drinks, Pharmaceuticals, Cosmetic, etc. And Food & Drinks was the most widely used area which took up about 74.3% of the global total.
Pharma use is the third largest application area, followed by Food & Beverage and Cosmetic segments.
LP Information, Inc. (LPI) ' newest research report, the “Cyclodextrin Industry Forecast” looks at past sales and reviews total world Cyclodextrin sales in 2024, providing a comprehensive analysis by region and market sector of projected Cyclodextrin sales for 2025 through 2031. With Cyclodextrin sales broken down by region, market sector and sub-sector, this report provides a detailed analysis in US$ millions of the world Cyclodextrin industry.
This Insight Report provides a comprehensive analysis of the global Cyclodextrin landscape and highlights key trends related to product segmentation, company formation, revenue, and market share, latest development, and M&A activity. This report also analyzes the strategies of leading global companies with a focus on Cyclodextrin portfolios and capabilities, market entry strategies, market positions, and geographic footprints, to better understand these firms’ unique position in an accelerating global Cyclodextrin market.
This Insight Report evaluates the key market trends, drivers, and affecting factors shaping the global outlook for Cyclodextrin and breaks down the forecast by Type, by Application, geography, and market size to highlight emerging pockets of opportunity. With a transparent methodology based on hundreds of bottom-up qualitative and quantitative market inputs, this study forecast offers a highly nuanced view of the current state and future trajectory in the global Cyclodextrin.
This report presents a comprehensive overview, market shares, and growth opportunities of Cyclodextrin market by product type, application, key manufacturers and key regions and countries.
Segmentation by Type:
Alpha-cyclodextrin
Beta-cyclodextrin
Gamma-cyclodextrin
CD Derivatives
Segmentation by Application:
Food & Drinks
Pharmaceuticals
Cosmetic
Others
This report also splits the market by region:
Americas
United States
Canada
Mexico
Brazil
APAC
China
Japan
Korea
Southeast Asia
India
Australia
Europe
Germany
France
UK
Italy
Russia
Middle East & Africa
Egypt
South Africa
Israel
Turkey
GCC Countries
The below companies that are profiled have been selected based on inputs gathered from primary experts and analysing the company's coverage, product portfolio, its market penetration.
Wacker
Ensuiko Sugar Refining
Nihon Shokuhin Kako
Roquette
Ashland
Shandong Xinda
Yunan Yongguang
Qufu Tianli
Zibo Qianhui
Jiangsu Fengyuan
Mengzhou Huaxing
Mengzhou Hongji
Key Questions Addressed in this Report
What is the 10-year outlook for the global Cyclodextrin market?
What factors are driving Cyclodextrin market growth, globally and by region?
Which technologies are poised for the fastest growth by market and region?
How do Cyclodextrin market opportunities vary by end market size?
How does Cyclodextrin break out by Type, by Application?
Please note: The report will take approximately 2 business days to prepare and deliver.
The impact of the latest U.S. tariff measures and the corresponding policy responses from countries worldwide on market competitiveness, regional economic performance, and supply chain configurations will be comprehensively evaluated in this report.
Cyclodextrins are a group of structurally related natural products formed during bacterial digestion of cellulose. These cyclic oligosaccharides consist of (α-1,4)-linked α-D-glucopyranose units and contain a somewhat lipophilic central cavity and a hydrophilic outer surface. Due to the chair conformation of the glucopyranose units, the cyclodextrins are shaped like a truncated cone rather than perfect cylinders. The hydroxyl functions are orientated to the cone exterior with the primary hydroxyl groups of the sugar residues at the narrow edge of the cone and the secondary hydroxyl groups at the wider edge. The central cavity is lined by the skeletal carbons and ethereal oxygens of the glucose residues, which gives it a lipophilic character. The polarity of the cavity has been estimated to be similar to that of an aqueous ethanolic solution.
The Cyclodextrin industry concentration is relatively high, and high-end products mainly from Japan and Western European. Asia-Pacific is the largest player in the world, the CD is firstly produced in Japan. With the Europe and China players start large production, Japanese domestic production is shrinking.
China is the largest producer now, there were about 50 manufactures in China can product CDs, but only 20+ players put into production now, less than 10 players have the capacity above 1000 MTPA. Most of them are located in Shandong, Jiangsu and Henan province.
Cyclodextrin is mainly classified into the following types: Beta-cyclodextrin, Alpha-cyclodextrin, Gamma-cyclodextrin and CD Derivatives. Beta-cyclodextrin is the most widely used type which took up about 98.46% of the total sales.
Cyclodextrin have wide range of applications, such as Food & Drinks, Pharmaceuticals, Cosmetic, etc. And Food & Drinks was the most widely used area which took up about 74.3% of the global total.
Pharma use is the third largest application area, followed by Food & Beverage and Cosmetic segments.
LP Information, Inc. (LPI) ' newest research report, the “Cyclodextrin Industry Forecast” looks at past sales and reviews total world Cyclodextrin sales in 2024, providing a comprehensive analysis by region and market sector of projected Cyclodextrin sales for 2025 through 2031. With Cyclodextrin sales broken down by region, market sector and sub-sector, this report provides a detailed analysis in US$ millions of the world Cyclodextrin industry.
This Insight Report provides a comprehensive analysis of the global Cyclodextrin landscape and highlights key trends related to product segmentation, company formation, revenue, and market share, latest development, and M&A activity. This report also analyzes the strategies of leading global companies with a focus on Cyclodextrin portfolios and capabilities, market entry strategies, market positions, and geographic footprints, to better understand these firms’ unique position in an accelerating global Cyclodextrin market.
This Insight Report evaluates the key market trends, drivers, and affecting factors shaping the global outlook for Cyclodextrin and breaks down the forecast by Type, by Application, geography, and market size to highlight emerging pockets of opportunity. With a transparent methodology based on hundreds of bottom-up qualitative and quantitative market inputs, this study forecast offers a highly nuanced view of the current state and future trajectory in the global Cyclodextrin.
This report presents a comprehensive overview, market shares, and growth opportunities of Cyclodextrin market by product type, application, key manufacturers and key regions and countries.
Segmentation by Type:
Alpha-cyclodextrin
Beta-cyclodextrin
Gamma-cyclodextrin
CD Derivatives
Segmentation by Application:
Food & Drinks
Pharmaceuticals
Cosmetic
Others
This report also splits the market by region:
Americas
United States
Canada
Mexico
Brazil
APAC
China
Japan
Korea
Southeast Asia
India
Australia
Europe
Germany
France
UK
Italy
Russia
Middle East & Africa
Egypt
South Africa
Israel
Turkey
GCC Countries
The below companies that are profiled have been selected based on inputs gathered from primary experts and analysing the company's coverage, product portfolio, its market penetration.
Wacker
Ensuiko Sugar Refining
Nihon Shokuhin Kako
Roquette
Ashland
Shandong Xinda
Yunan Yongguang
Qufu Tianli
Zibo Qianhui
Jiangsu Fengyuan
Mengzhou Huaxing
Mengzhou Hongji
Key Questions Addressed in this Report
What is the 10-year outlook for the global Cyclodextrin market?
What factors are driving Cyclodextrin market growth, globally and by region?
Which technologies are poised for the fastest growth by market and region?
How do Cyclodextrin market opportunities vary by end market size?
How does Cyclodextrin break out by Type, by Application?
Please note: The report will take approximately 2 business days to prepare and deliver.
Table of Contents
117 Pages
- *This is a tentative TOC and the final deliverable is subject to change.*
- 1 Scope of the Report
- 2 Executive Summary
- 3 Global by Company
- 4 World Historic Review for Cyclodextrin by Geographic Region
- 5 Americas
- 6 APAC
- 7 Europe
- 8 Middle East & Africa
- 9 Market Drivers, Challenges and Trends
- 10 Manufacturing Cost Structure Analysis
- 11 Marketing, Distributors and Customer
- 12 World Forecast Review for Cyclodextrin by Geographic Region
- 13 Key Players Analysis
- 14 Research Findings and Conclusion
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