Global Cereals Food Market Growth 2025-2031
Description
The global Cereals Food market size is predicted to grow from US$ 54630 million in 2025 to US$ 80010 million in 2031; it is expected to grow at a CAGR of 6.6% from 2025 to 2031.
The impact of the latest U.S. tariff measures and the corresponding policy responses from countries worldwide on market competitiveness, regional economic performance, and supply chain configurations will be comprehensively evaluated in this report.
Cereals Foods are mostly made from wheat, oats, rice, rye, barley, millet, quinoa and corn. The different grains can be cooked and eaten whole, ground into flour to make a variety of cereal foods like bread, pasta and noodles, or made into ready-to-eat breakfast cereals.
At the regional level, North America is the largest consumer and the largest producer, with sales accounting for about 38%.
In terms of product types, baked food revenue accounts for the largest share, accounting for 44%. In terms of product market application, supermarkets/hypermarkets account for the largest share, and the online sales/e-commerce market changes the fastest.
Currently, major global manufacturers include Kellogg, Pepsico, General Mills, Nestlé S.A., Cargill and Grupo Bimbo, etc., with P Kellogg accounting for 12.26% of the global share. The cereal food industry has certain requirements for the quality of raw materials. From the perspective of global cereal food production areas, cereal food production companies are mainly concentrated in countries that have mastered large-scale industrial production capabilities of cereal food products, such as the United States, Japan, Europe, and Australia.
Market drivers:
Increased health awareness: Consumers' demand for healthy food has increased, and cereal food, as a natural and nutritious food, has been favored.
Convenience demand: The fast-paced life drives the market demand for ready-to-eat cereal foods (such as breakfast cereals).
Diversified flavors: Consumers pursue novel flavors and textures, prompting companies to innovate products.
Environmental awareness: The promotion of sustainable packaging and environmental protection concepts affects consumer choices.
LP Information, Inc. (LPI) ' newest research report, the “Cereals Food Industry Forecast” looks at past sales and reviews total world Cereals Food sales in 2024, providing a comprehensive analysis by region and market sector of projected Cereals Food sales for 2025 through 2031. With Cereals Food sales broken down by region, market sector and sub-sector, this report provides a detailed analysis in US$ millions of the world Cereals Food industry.
This Insight Report provides a comprehensive analysis of the global Cereals Food landscape and highlights key trends related to product segmentation, company formation, revenue, and market share, latest development, and M&A activity. This report also analyzes the strategies of leading global companies with a focus on Cereals Food portfolios and capabilities, market entry strategies, market positions, and geographic footprints, to better understand these firms’ unique position in an accelerating global Cereals Food market.
This Insight Report evaluates the key market trends, drivers, and affecting factors shaping the global outlook for Cereals Food and breaks down the forecast by Type, by Application, geography, and market size to highlight emerging pockets of opportunity. With a transparent methodology based on hundreds of bottom-up qualitative and quantitative market inputs, this study forecast offers a highly nuanced view of the current state and future trajectory in the global Cereals Food.
This report presents a comprehensive overview, market shares, and growth opportunities of Cereals Food market by product type, application, key manufacturers and key regions and countries.
Segmentation by Type:
Infant Cereals
Family Cereals
Segmentation by Application:
Online Retail
Offline Retail
This report also splits the market by region:
Americas
United States
Canada
Mexico
Brazil
APAC
China
Japan
Korea
Southeast Asia
India
Australia
Europe
Germany
France
UK
Italy
Russia
Middle East & Africa
Egypt
South Africa
Israel
Turkey
GCC Countries
The below companies that are profiled have been selected based on inputs gathered from primary experts and analysing the company's coverage, product portfolio, its market penetration.
Cargill
General Mills
Nestlé S.A.
Pepsico
Kellogg
Mondelez International
Flower Foods
Bob’s Red Mill
Calbee
Grupo Bimbo
Campbell
Seamild
Aryzta
Nature’s Path Foods
Key Questions Addressed in this Report
What is the 10-year outlook for the global Cereals Food market?
What factors are driving Cereals Food market growth, globally and by region?
Which technologies are poised for the fastest growth by market and region?
How do Cereals Food market opportunities vary by end market size?
How does Cereals Food break out by Type, by Application?
Please note: The report will take approximately 2 business days to prepare and deliver.
The impact of the latest U.S. tariff measures and the corresponding policy responses from countries worldwide on market competitiveness, regional economic performance, and supply chain configurations will be comprehensively evaluated in this report.
Cereals Foods are mostly made from wheat, oats, rice, rye, barley, millet, quinoa and corn. The different grains can be cooked and eaten whole, ground into flour to make a variety of cereal foods like bread, pasta and noodles, or made into ready-to-eat breakfast cereals.
At the regional level, North America is the largest consumer and the largest producer, with sales accounting for about 38%.
In terms of product types, baked food revenue accounts for the largest share, accounting for 44%. In terms of product market application, supermarkets/hypermarkets account for the largest share, and the online sales/e-commerce market changes the fastest.
Currently, major global manufacturers include Kellogg, Pepsico, General Mills, Nestlé S.A., Cargill and Grupo Bimbo, etc., with P Kellogg accounting for 12.26% of the global share. The cereal food industry has certain requirements for the quality of raw materials. From the perspective of global cereal food production areas, cereal food production companies are mainly concentrated in countries that have mastered large-scale industrial production capabilities of cereal food products, such as the United States, Japan, Europe, and Australia.
Market drivers:
Increased health awareness: Consumers' demand for healthy food has increased, and cereal food, as a natural and nutritious food, has been favored.
Convenience demand: The fast-paced life drives the market demand for ready-to-eat cereal foods (such as breakfast cereals).
Diversified flavors: Consumers pursue novel flavors and textures, prompting companies to innovate products.
Environmental awareness: The promotion of sustainable packaging and environmental protection concepts affects consumer choices.
LP Information, Inc. (LPI) ' newest research report, the “Cereals Food Industry Forecast” looks at past sales and reviews total world Cereals Food sales in 2024, providing a comprehensive analysis by region and market sector of projected Cereals Food sales for 2025 through 2031. With Cereals Food sales broken down by region, market sector and sub-sector, this report provides a detailed analysis in US$ millions of the world Cereals Food industry.
This Insight Report provides a comprehensive analysis of the global Cereals Food landscape and highlights key trends related to product segmentation, company formation, revenue, and market share, latest development, and M&A activity. This report also analyzes the strategies of leading global companies with a focus on Cereals Food portfolios and capabilities, market entry strategies, market positions, and geographic footprints, to better understand these firms’ unique position in an accelerating global Cereals Food market.
This Insight Report evaluates the key market trends, drivers, and affecting factors shaping the global outlook for Cereals Food and breaks down the forecast by Type, by Application, geography, and market size to highlight emerging pockets of opportunity. With a transparent methodology based on hundreds of bottom-up qualitative and quantitative market inputs, this study forecast offers a highly nuanced view of the current state and future trajectory in the global Cereals Food.
This report presents a comprehensive overview, market shares, and growth opportunities of Cereals Food market by product type, application, key manufacturers and key regions and countries.
Segmentation by Type:
Infant Cereals
Family Cereals
Segmentation by Application:
Online Retail
Offline Retail
This report also splits the market by region:
Americas
United States
Canada
Mexico
Brazil
APAC
China
Japan
Korea
Southeast Asia
India
Australia
Europe
Germany
France
UK
Italy
Russia
Middle East & Africa
Egypt
South Africa
Israel
Turkey
GCC Countries
The below companies that are profiled have been selected based on inputs gathered from primary experts and analysing the company's coverage, product portfolio, its market penetration.
Cargill
General Mills
Nestlé S.A.
Pepsico
Kellogg
Mondelez International
Flower Foods
Bob’s Red Mill
Calbee
Grupo Bimbo
Campbell
Seamild
Aryzta
Nature’s Path Foods
Key Questions Addressed in this Report
What is the 10-year outlook for the global Cereals Food market?
What factors are driving Cereals Food market growth, globally and by region?
Which technologies are poised for the fastest growth by market and region?
How do Cereals Food market opportunities vary by end market size?
How does Cereals Food break out by Type, by Application?
Please note: The report will take approximately 2 business days to prepare and deliver.
Table of Contents
113 Pages
- *This is a tentative TOC and the final deliverable is subject to change.*
- 1 Scope of the Report
- 2 Executive Summary
- 3 Global by Company
- 4 World Historic Review for Cereals Food by Geographic Region
- 5 Americas
- 6 APAC
- 7 Europe
- 8 Middle East & Africa
- 9 Market Drivers, Challenges and Trends
- 10 Manufacturing Cost Structure Analysis
- 11 Marketing, Distributors and Customer
- 12 World Forecast Review for Cereals Food by Geographic Region
- 13 Key Players Analysis
- 14 Research Findings and Conclusion
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