Global Blended Cooking Oil Market Growth 2026-2032
Description
The global Blended Cooking Oil market size is predicted to grow from US$ 16650 million in 2025 to US$ 21926 million in 2032; it is expected to grow at a CAGR of 4.0% from 2026 to 2032.
Blended Cooking Oil (or edible vegetable blended oil) is an edible oil made by mixing two or more refined vegetable oils in scientifically determined proportions. The goal is to achieve a balanced fatty acid composition, providing more balanced nutrition and better performance for various cooking methods (such as stir-frying, pan-frying, and deep-frying).Its upstream industry is the cultivation of oil crops, including the production of various oilseeds such as soybeans, rapeseed, peanuts, and sunflower seeds. The oilseeds are processed through pressing or extraction to obtain crude oil, which is then refined and blended according to scientific formulas to produce blended oil products with different formulations and nutritional functions.Global sales are projected to exceed 17 million tons in 2025, with an average market price of approximately US$993 per ton. The industry's gross profit margin ranges from 3% to 15%.
The sustained vitality of the blended edible oil market is primarily driven by evolving public health awareness and the demand for supply chain resilience in the face of extreme weather events. On the one hand, in the post-pandemic era, consumers' pursuit of "eating good oils and healthy oils" has fueled the surge in premium blended oils containing olive oil, flaxseed oil, or camellia oil, leading to a structural increase in product unit prices. On the other hand, due to frequent global climate fluctuations and geopolitical conflicts causing significant price volatility in single types of oilseeds (such as sunflower oil and rapeseed oil), blended oils, with their interchangeable ingredients, have become a core means for companies to balance cost pressures and ensure stable supply.
LP Information, Inc. (LPI) ' newest research report, the “Blended Cooking Oil Industry Forecast” looks at past sales and reviews total world Blended Cooking Oil sales in 2025, providing a comprehensive analysis by region and market sector of projected Blended Cooking Oil sales for 2026 through 2032. With Blended Cooking Oil sales broken down by region, market sector and sub-sector, this report provides a detailed analysis in US$ millions of the world Blended Cooking Oil industry.
This Insight Report provides a comprehensive analysis of the global Blended Cooking Oil landscape and highlights key trends related to product segmentation, company formation, revenue, and market share, latest development, and M&A activity. This report also analyzes the strategies of leading global companies with a focus on Blended Cooking Oil portfolios and capabilities, market entry strategies, market positions, and geographic footprints, to better understand these firms’ unique position in an accelerating global Blended Cooking Oil market.
This Insight Report evaluates the key market trends, drivers, and affecting factors shaping the global outlook for Blended Cooking Oil and breaks down the forecast by Type, by Application, geography, and market size to highlight emerging pockets of opportunity. With a transparent methodology based on hundreds of bottom-up qualitative and quantitative market inputs, this study forecast offers a highly nuanced view of the current state and future trajectory in the global Blended Cooking Oil.
This report presents a comprehensive overview, market shares, and growth opportunities of Blended Cooking Oil market by product type, application, key manufacturers and key regions and countries.
Segmentation by Type:
GMO
Non-GMO
Segmentation by Process:
Pressed Blended Oil
Refined Blended Oil
Segmentation by Characteristics:
Nutritious Blended Oil
Flavorful Blended Oil
Segmentation by Application:
Household
Commercial
This report also splits the market by region:
Americas
United States
Canada
Mexico
Brazil
APAC
China
Japan
Korea
Southeast Asia
India
Australia
Europe
Germany
France
UK
Italy
Russia
Middle East & Africa
Egypt
South Africa
Israel
Turkey
GCC Countries
The below companies that are profiled have been selected based on inputs gathered from primary experts and analysing the company's coverage, product portfolio, its market penetration.
Wilmar International
Cargill
ADM
Bunge
Louis Dreyfus Company
Olam Agri
Savola Group
Marico
COFCO
Jiusan
Luhua
DaoDaoQuan
Yihai Kerry Arawana
DaoDaoQuan
Xiwang
Key Questions Addressed in this Report
What is the 10-year outlook for the global Blended Cooking Oil market?
What factors are driving Blended Cooking Oil market growth, globally and by region?
Which technologies are poised for the fastest growth by market and region?
How do Blended Cooking Oil market opportunities vary by end market size?
How does Blended Cooking Oil break out by Type, by Application?
Please note: The report will take approximately 2 business days to prepare and deliver.
Blended Cooking Oil (or edible vegetable blended oil) is an edible oil made by mixing two or more refined vegetable oils in scientifically determined proportions. The goal is to achieve a balanced fatty acid composition, providing more balanced nutrition and better performance for various cooking methods (such as stir-frying, pan-frying, and deep-frying).Its upstream industry is the cultivation of oil crops, including the production of various oilseeds such as soybeans, rapeseed, peanuts, and sunflower seeds. The oilseeds are processed through pressing or extraction to obtain crude oil, which is then refined and blended according to scientific formulas to produce blended oil products with different formulations and nutritional functions.Global sales are projected to exceed 17 million tons in 2025, with an average market price of approximately US$993 per ton. The industry's gross profit margin ranges from 3% to 15%.
The sustained vitality of the blended edible oil market is primarily driven by evolving public health awareness and the demand for supply chain resilience in the face of extreme weather events. On the one hand, in the post-pandemic era, consumers' pursuit of "eating good oils and healthy oils" has fueled the surge in premium blended oils containing olive oil, flaxseed oil, or camellia oil, leading to a structural increase in product unit prices. On the other hand, due to frequent global climate fluctuations and geopolitical conflicts causing significant price volatility in single types of oilseeds (such as sunflower oil and rapeseed oil), blended oils, with their interchangeable ingredients, have become a core means for companies to balance cost pressures and ensure stable supply.
LP Information, Inc. (LPI) ' newest research report, the “Blended Cooking Oil Industry Forecast” looks at past sales and reviews total world Blended Cooking Oil sales in 2025, providing a comprehensive analysis by region and market sector of projected Blended Cooking Oil sales for 2026 through 2032. With Blended Cooking Oil sales broken down by region, market sector and sub-sector, this report provides a detailed analysis in US$ millions of the world Blended Cooking Oil industry.
This Insight Report provides a comprehensive analysis of the global Blended Cooking Oil landscape and highlights key trends related to product segmentation, company formation, revenue, and market share, latest development, and M&A activity. This report also analyzes the strategies of leading global companies with a focus on Blended Cooking Oil portfolios and capabilities, market entry strategies, market positions, and geographic footprints, to better understand these firms’ unique position in an accelerating global Blended Cooking Oil market.
This Insight Report evaluates the key market trends, drivers, and affecting factors shaping the global outlook for Blended Cooking Oil and breaks down the forecast by Type, by Application, geography, and market size to highlight emerging pockets of opportunity. With a transparent methodology based on hundreds of bottom-up qualitative and quantitative market inputs, this study forecast offers a highly nuanced view of the current state and future trajectory in the global Blended Cooking Oil.
This report presents a comprehensive overview, market shares, and growth opportunities of Blended Cooking Oil market by product type, application, key manufacturers and key regions and countries.
Segmentation by Type:
GMO
Non-GMO
Segmentation by Process:
Pressed Blended Oil
Refined Blended Oil
Segmentation by Characteristics:
Nutritious Blended Oil
Flavorful Blended Oil
Segmentation by Application:
Household
Commercial
This report also splits the market by region:
Americas
United States
Canada
Mexico
Brazil
APAC
China
Japan
Korea
Southeast Asia
India
Australia
Europe
Germany
France
UK
Italy
Russia
Middle East & Africa
Egypt
South Africa
Israel
Turkey
GCC Countries
The below companies that are profiled have been selected based on inputs gathered from primary experts and analysing the company's coverage, product portfolio, its market penetration.
Wilmar International
Cargill
ADM
Bunge
Louis Dreyfus Company
Olam Agri
Savola Group
Marico
COFCO
Jiusan
Luhua
DaoDaoQuan
Yihai Kerry Arawana
DaoDaoQuan
Xiwang
Key Questions Addressed in this Report
What is the 10-year outlook for the global Blended Cooking Oil market?
What factors are driving Blended Cooking Oil market growth, globally and by region?
Which technologies are poised for the fastest growth by market and region?
How do Blended Cooking Oil market opportunities vary by end market size?
How does Blended Cooking Oil break out by Type, by Application?
Please note: The report will take approximately 2 business days to prepare and deliver.
Table of Contents
117 Pages
- *This is a tentative TOC and the final deliverable is subject to change.*
- 1 Scope of the Report
- 2 Executive Summary
- 3 Global by Company
- 4 World Historic Review for Blended Cooking Oil by Geographic Region
- 5 Americas
- 6 APAC
- 7 Europe
- 8 Middle East & Africa
- 9 Market Drivers, Challenges and Trends
- 10 Manufacturing Cost Structure Analysis
- 11 Marketing, Distributors and Customer
- 12 World Forecast Review for Blended Cooking Oil by Geographic Region
- 13 Key Players Analysis
- 14 Research Findings and Conclusion
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