Global Apple Brandy Market Growth 2025-2031

The global Apple Brandy market size is predicted to grow from US$ 6977 million in 2025 to US$ 14580 million in 2031; it is expected to grow at a CAGR of 13.1% from 2025 to 2031.

Apple brandy is a distilled alcoholic beverage made from fermented apples or apple cider. Known for its rich, fruity aroma and smooth flavor, apple brandy has a long history and is enjoyed as a sipping spirit or in cocktails.

The global apple brandy market is experiencing gradual growth, driven by the increasing popularity of craft spirits, rising consumer interest in premium alcoholic beverages, and the growing appeal of traditional and artisanal products. Apple brandy, known for its rich flavor profile and cultural heritage, is gaining popularity among consumers who appreciate craft distilling and unique tasting experiences. The resurgence of cocktail culture, particularly in North America and Europe, has led to a greater appreciation for apple brandy as a key ingredient in classic and innovative cocktails. North America and Europe are the largest markets, with countries like the United States, France, and the United Kingdom leading in consumption. In the U.S., craft distilleries are expanding their production of apple brandy, capitalizing on the trend of locally sourced, small-batch spirits. France, with its renowned Calvados—a traditional apple brandy from Normandy—remains a key player in the premium segment. The Asia-Pacific region is witnessing increasing demand as Western drinking habits and cocktail culture gain traction, particularly in urban areas. Challenges facing the market include stringent regulations on alcohol production, high taxes, and competition from other fruit brandies and premium spirits like whiskey and cognac. Additionally, the limited availability of quality apples for distillation can impact production. However, producers are innovating with flavored and aged varieties to attract younger consumers and expand their market reach. Overall, the apple brandy market is expected to grow steadily, driven by the expanding craft distilling movement, increasing disposable incomes, and a growing preference for premium, artisanal alcoholic beverages.

LP Information, Inc. (LPI) ' newest research report, the “Apple Brandy Industry Forecast” looks at past sales and reviews total world Apple Brandy sales in 2024, providing a comprehensive analysis by region and market sector of projected Apple Brandy sales for 2025 through 2031. With Apple Brandy sales broken down by region, market sector and sub-sector, this report provides a detailed analysis in US$ millions of the world Apple Brandy industry.

This Insight Report provides a comprehensive analysis of the global Apple Brandy landscape and highlights key trends related to product segmentation, company formation, revenue, and market share, latest development, and M&A activity. This report also analyzes the strategies of leading global companies with a focus on Apple Brandy portfolios and capabilities, market entry strategies, market positions, and geographic footprints, to better understand these firms’ unique position in an accelerating global Apple Brandy market.

This Insight Report evaluates the key market trends, drivers, and affecting factors shaping the global outlook for Apple Brandy and breaks down the forecast by Type, by Application, geography, and market size to highlight emerging pockets of opportunity. With a transparent methodology based on hundreds of bottom-up qualitative and quantitative market inputs, this study forecast offers a highly nuanced view of the current state and future trajectory in the global Apple Brandy.

This report presents a comprehensive overview, market shares, and growth opportunities of Apple Brandy market by product type, application, key manufacturers and key regions and countries.

Segmentation by Type:
ABV <40%
ABV ≥40%

Segmentation by Application:
Restaurant and Hotel
Bar and Club
Others

This report also splits the market by region:
Americas
United States
Canada
Mexico
Brazil
APAC
China
Japan
Korea
Southeast Asia
India
Australia
Europe
Germany
France
UK
Italy
Russia
Middle East & Africa
Egypt
South Africa
Israel
Turkey
GCC Countries

The below companies that are profiled have been selected based on inputs gathered from primary experts and analysing the company's coverage, product portfolio, its market penetration.
Laird & Company
St. George Spirits
Hood River Distillers
Koval Apple Brandy
E&J Distillery
Black Star Farms
Santa Fe Spirits
Cedar Ridge Distillery
Calvados Morin
Distillerie Studer
Rhine Hall Distillery
Kilian Hennessy
Neversink Spirits
Copper & Kings
Calvados Christian Drouin Distillery
Capovilla Distillati
Osocalis Distillery

Key Questions Addressed in this Report

What is the 10-year outlook for the global Apple Brandy market?

What factors are driving Apple Brandy market growth, globally and by region?

Which technologies are poised for the fastest growth by market and region?

How do Apple Brandy market opportunities vary by end market size?

How does Apple Brandy break out by Type, by Application?

Please note: The report will take approximately 2 business days to prepare and deliver.


*This is a tentative TOC and the final deliverable is subject to change.*
1 Scope of the Report
2 Executive Summary
3 Global by Company
4 World Historic Review for Apple Brandy by Geographic Region
5 Americas
6 APAC
7 Europe
8 Middle East & Africa
9 Market Drivers, Challenges and Trends
10 Manufacturing Cost Structure Analysis
11 Marketing, Distributors and Customer
12 World Forecast Review for Apple Brandy by Geographic Region
13 Key Players Analysis
14 Research Findings and Conclusion

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