The global mustard oil market is estimated to grow at a CAGR of 3.68%, from US$31.552 billion in 2025 to US$37.796 billion in 2030.
Mustard oil is an oil type extracted from mustard seeds. This oil is dominantly used in the food and beverage industry and pharmaceuticals. The market for mustard oil has shown significant growth worldwide. The replacement of sunflower and other oils with mustard oil accounts for this growth. The medicinal properties of mustard oil make it better and more useful than the other oils. Mustard seeds possess a pungent and strong taste, accompanied by a strong, unpleasant odor. Mustard oil has several applications, such as antibacterial agents in soap production, beverages, pharmaceuticals, anti-fungal agents, etc.
Mustard oil is also used in cooking food and increasing the taste, which is seen as a common trend in the dishes of northern India. Mustard seeds are available on the market mainly in 3 variants: black, brown, and white. The processing method of mustard oil also depends on its application. Crude extraction of mustard oil is mainly used for food and beverage uses. The second method, distillation extraction of mustard oil, is used in the application of pharmaceuticals and therapies. Mustard oil is also globally used for hair growth treatments, aromatherapy, and as an appetizer. The wide applications of mustard oil, mainly in medicine and food processing, have increased the global mustard oil market.
Global Mustard Oil Market Drivers
Increasing global production of oilseed.
A major driving factor for the global mustard oil market growth is the increasing production of oilseed worldwide. The global production of oilseed witnessed significant growth over the past few years. With the increasing production of mustard or rapeseed globally, the production of mustard oil will witness considerable growth. The Ministry of Agriculture & Farmers Welfare of the Indian Government, in its press release, stated that the production of rapeseed and mustard in the nation witnessed an increase of about 40% in the last three years, from 91.2 lakh tons in 2020-21 to 128.2 lakh tons in 2022-23. The government also introduced the Special Mustard program, which is also expected to propel the production of mustard in the nation. The department further stated that the nation's mustard productivity witnessed a surge of about 11% in 2022-23, to about 1,447 kg/hectare.
Global Mustard Oil Market geographical outlook
Asia Pacific is forecasted to hold a major share of the Global Mustard Oil Market.
The Asia-Pacific region leads in the usage of healthy sauces and healthy foods, giving it the lion’s share in the market of mustard oil.
Europe is the second-largest market for mustard oil in terms of volume. The Asia Pacific is among the biggest oilseed and edible oil producers globally. Similarly, the demand for mustard oil in domestic consumption is also among the highest in the region, especially in countries like India, Bangladesh, and Pakistan.
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Report Coverage:
Historical data & forecasts from 2022 to 2030
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Global Mustard Oil Market is segmented and analyzed as given below:
By Type
Black mustard
Brown mustard
White mustard
By Application
Food and Beverages
Pharmaceuticals
Cosmetics and Personal Care
Others
By Geography
North America
USA
Canada
Mexico
South America
Brazil
Argentina
Others
Europe
Germany
France
UK
Others
Middle East and Africa
Saudi Arabia
UAE
Others
Asia Pacific
China
India
Japan
South Korea
Taiwan
Thailand
Indonesia
Others
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