Global Brewing Enzymes Market - Forecasts from 2025 to 2030
Description
The brewing enzymes market is expected to grow from USD 671.448 million in 2025 to USD 952.455 million in 2030, at a CAGR of 7.24%.
The global brewing enzymes market is experiencing robust growth, driven by the increasing adoption of enzymes to enhance the efficiency and consistency of beer and wine production. Brewing enzymes accelerate chemical reactions without altering their own properties, streamlining processes like mashing, fermentation, and cereal cooking. The rising global demand for beer and wine, fueled by increasing disposable incomes, is a key factor propelling market expansion. Additionally, the growth of craft beer and investments in enzyme research and development are creating new opportunities. However, challenges such as the need for precise control of temperature and pH during production and inconsistent international trade regulations may restrain growth. Despite these hurdles, the market is poised for significant expansion, particularly in regions with strong brewing traditions and growing consumer markets.
Key Growth Drivers
Rising Demand for Beer and Wine
The global surge in demand for beer and wine, driven by higher disposable incomes, is a primary driver of the brewing enzymes market. Enzymes enable faster, more consistent production, meeting consumer demand for high-quality beverages. The craft beer segment, in particular, is boosting market growth as producers leverage enzymes to enhance flavor profiles and reduce production costs, aligning with consumer preferences for premium and specialty products.
Advancements in Enzyme Applications
Investments in research and development are expanding the application of brewing enzymes, improving beer quality while minimizing production costs and wastage. Enzymes eliminate the need for cold stabilization, streamlining processes and enhancing efficiency. The rising number of microbreweries further drives demand, as these smaller operations rely on enzymes to achieve consistent results and compete with larger producers in delivering high-quality beverages.
Market Segmentation
By Geography
The brewing enzymes market is segmented into North America, South America, Europe, the Middle East and Africa, and Asia-Pacific. Europe is expected to hold a significant market share, driven by increased production of wine, flavored beers, and gluten-free beers, as well as growing domestic consumption of premium products. The region’s strong craft beer culture and focus on quality further support market growth. Asia-Pacific is projected to exhibit robust growth, fueled by the proliferation of beer manufacturing plants and improving socio-economic conditions in countries like India and China, where rising consumer demand for alcoholic beverages drives enzyme adoption.
Competitive Landscape
Key players, including Novozymes, DuPont Nutrition & Health, and Advanced Enzyme Technologies, are driving innovation in the brewing enzymes market. These companies focus on developing advanced enzyme solutions that enhance brewing efficiency, improve product quality, and reduce environmental impact, strengthening their market positions and supporting industry growth.
The brewing enzymes market is set for strong growth, propelled by rising global demand for beer and wine, advancements in enzyme applications, and the expansion of craft beer production. Europe leads due to its established brewing industry and premium product focus, while Asia-Pacific’s rapid growth reflects increasing manufacturing and consumer demand. Despite challenges like technical production requirements and regulatory inconsistencies, the market’s trajectory remains positive, supported by ongoing research and the critical role of enzymes in delivering high-quality, cost-effective brewing processes.
Key Benefits of this Report:
Insightful Analysis: Gain detailed market insights covering major as well as emerging geographical regions, focusing on customer segments, government policies and socio-economic factors, consumer preferences, industry verticals, and other sub-segments.
Competitive Landscape: Understand the strategic maneuvers employed by key players globally to understand possible market penetration with the correct strategy.
Market Drivers & Future Trends: Explore the dynamic factors and pivotal market trends and how they will shape future market developments.
Actionable Recommendations: Utilize the insights to exercise strategic decisions to uncover new business streams and revenues in a dynamic environment.
Caters to a Wide Audience: Beneficial and cost-effective for startups, research institutions, consultants, SMEs, and large enterprises.
What do businesses use our reports for?
Industry and Market Insights, Opportunity Assessment, Product Demand Forecasting, Market Entry Strategy, Geographical Expansion, Capital Investment Decisions, Regulatory Framework & Implications, New Product Development, Competitive Intelligence
Report Coverage:
Historical data from 2020 to 2024 & forecast data from 2025 to 2030
Growth Opportunities, Challenges, Supply Chain Outlook, Regulatory Framework, and Trend Analysis
Competitive Positioning, Strategies, and Market Share Analysis
Revenue Growth and Forecast Assessment of segments and regions including countries
Company Profiling (Strategies, Products, Financial Information, and Key Developments among others.
Segmentation
:
By Type
Amylase
Protease
Glucanase
Xylanase
Others
By Application
Beer Production
Wine Production
By Source
Plant
Microbial
Bacterial
Fungal
By Geography
North America
US
Canada
South America
Brazil
Argentina
Others
Europe
United Kingdom
Germany
France
Others
Middle East and Africa
Saudi Arabia
UAE
Others
Asia Pacific
China
India
Australia
Japan
Others
The global brewing enzymes market is experiencing robust growth, driven by the increasing adoption of enzymes to enhance the efficiency and consistency of beer and wine production. Brewing enzymes accelerate chemical reactions without altering their own properties, streamlining processes like mashing, fermentation, and cereal cooking. The rising global demand for beer and wine, fueled by increasing disposable incomes, is a key factor propelling market expansion. Additionally, the growth of craft beer and investments in enzyme research and development are creating new opportunities. However, challenges such as the need for precise control of temperature and pH during production and inconsistent international trade regulations may restrain growth. Despite these hurdles, the market is poised for significant expansion, particularly in regions with strong brewing traditions and growing consumer markets.
Key Growth Drivers
Rising Demand for Beer and Wine
The global surge in demand for beer and wine, driven by higher disposable incomes, is a primary driver of the brewing enzymes market. Enzymes enable faster, more consistent production, meeting consumer demand for high-quality beverages. The craft beer segment, in particular, is boosting market growth as producers leverage enzymes to enhance flavor profiles and reduce production costs, aligning with consumer preferences for premium and specialty products.
Advancements in Enzyme Applications
Investments in research and development are expanding the application of brewing enzymes, improving beer quality while minimizing production costs and wastage. Enzymes eliminate the need for cold stabilization, streamlining processes and enhancing efficiency. The rising number of microbreweries further drives demand, as these smaller operations rely on enzymes to achieve consistent results and compete with larger producers in delivering high-quality beverages.
Market Segmentation
By Geography
The brewing enzymes market is segmented into North America, South America, Europe, the Middle East and Africa, and Asia-Pacific. Europe is expected to hold a significant market share, driven by increased production of wine, flavored beers, and gluten-free beers, as well as growing domestic consumption of premium products. The region’s strong craft beer culture and focus on quality further support market growth. Asia-Pacific is projected to exhibit robust growth, fueled by the proliferation of beer manufacturing plants and improving socio-economic conditions in countries like India and China, where rising consumer demand for alcoholic beverages drives enzyme adoption.
Competitive Landscape
Key players, including Novozymes, DuPont Nutrition & Health, and Advanced Enzyme Technologies, are driving innovation in the brewing enzymes market. These companies focus on developing advanced enzyme solutions that enhance brewing efficiency, improve product quality, and reduce environmental impact, strengthening their market positions and supporting industry growth.
The brewing enzymes market is set for strong growth, propelled by rising global demand for beer and wine, advancements in enzyme applications, and the expansion of craft beer production. Europe leads due to its established brewing industry and premium product focus, while Asia-Pacific’s rapid growth reflects increasing manufacturing and consumer demand. Despite challenges like technical production requirements and regulatory inconsistencies, the market’s trajectory remains positive, supported by ongoing research and the critical role of enzymes in delivering high-quality, cost-effective brewing processes.
Key Benefits of this Report:
Insightful Analysis: Gain detailed market insights covering major as well as emerging geographical regions, focusing on customer segments, government policies and socio-economic factors, consumer preferences, industry verticals, and other sub-segments.
Competitive Landscape: Understand the strategic maneuvers employed by key players globally to understand possible market penetration with the correct strategy.
Market Drivers & Future Trends: Explore the dynamic factors and pivotal market trends and how they will shape future market developments.
Actionable Recommendations: Utilize the insights to exercise strategic decisions to uncover new business streams and revenues in a dynamic environment.
Caters to a Wide Audience: Beneficial and cost-effective for startups, research institutions, consultants, SMEs, and large enterprises.
What do businesses use our reports for?
Industry and Market Insights, Opportunity Assessment, Product Demand Forecasting, Market Entry Strategy, Geographical Expansion, Capital Investment Decisions, Regulatory Framework & Implications, New Product Development, Competitive Intelligence
Report Coverage:
Historical data from 2020 to 2024 & forecast data from 2025 to 2030
Growth Opportunities, Challenges, Supply Chain Outlook, Regulatory Framework, and Trend Analysis
Competitive Positioning, Strategies, and Market Share Analysis
Revenue Growth and Forecast Assessment of segments and regions including countries
Company Profiling (Strategies, Products, Financial Information, and Key Developments among others.
Segmentation
:
By Type
Amylase
Protease
Glucanase
Xylanase
Others
By Application
Beer Production
Wine Production
By Source
Plant
Microbial
Bacterial
Fungal
By Geography
North America
US
Canada
South America
Brazil
Argentina
Others
Europe
United Kingdom
Germany
France
Others
Middle East and Africa
Saudi Arabia
UAE
Others
Asia Pacific
China
India
Australia
Japan
Others
Table of Contents
145 Pages
- 1. EXECUTIVE SUMMARY
- 2. MARKET SNAPSHOT
- 2.1. Market Overview
- 2.2. Market Definition
- 2.3. Scope of the Study
- 2.4. Market Segmentation
- 3. BUSINESS LANDSCAPE
- 3.1. Market Drivers
- 3.2. Market Restraints
- 3.3. Market Opportunities
- 3.4. Porter’s Five Forces Analysis
- 3.5. Industry Value Chain Analysis
- 3.6. Policies and Regulations
- 3.7. Strategic Recommendations
- 4. TECHNOLOGICAL OUTLOOK
- 5. GLOBAL BREWING ENZYMES MARKET BY TYPE
- 5.
- 1. INTRODUCTION
- 5.2. Amylase
- 5.3. Protease
- 5.4. Glucanase
- 5.5. Xylanase
- 5.6. Others
- 6. GLOBAL BREWING ENZYMES MARKET BY APPLICATION
- 6.
- 1. INTRODUCTION
- 6.2. Beer Production
- 6.3. Wine Production
- 7. GLOBAL BREWING ENZYMES MARKET BY SOURCE
- 7.
- 1. INTRODUCTION
- 7.2. Plant
- 7.3. Microbial
- 7.3.1. Bacterial
- 7.3.2. Fungal
- 8. GLOBAL BREWING ENZYMES MARKET BY GEOGRAPHY
- 8.
- 1. INTRODUCTION
- 8.2. North America
- 8.2.1. United States
- 8.2.2. Canada
- 8.2.3. Mexico
- 8.3. South America
- 8.3.1. Brazil
- 8.3.2. Argentina
- 8.3.3. Others
- 8.4. Europe
- 8.4.1. United Kingdom
- 8.4.2. Germany
- 8.4.3. France
- 8.4.4. Others
- 8.5. Middle East & Africa
- 8.5.1. Saudi Arabia
- 8.5.2. UAE
- 8.5.3. Others
- 8.6. Asia Pacific
- 8.6.1. China
- 8.6.2. India
- 8.6.3. Australia
- 8.6.4. Japan
- 8.6.5. Others
- 9. COMPETITIVE ENVIRONMENT AND ANALYSIS
- 9.1. Major Players and Strategy Analysis
- 9.2. Market Share Analysis
- 9.3. Mergers, Acquisitions, Agreements, and Collaborations
- 9.4. Competitive Dashboard
- 10. COMPANY PROFILES
- 10.1. Novozyme
- 10.2. IFF
- 10.3. Advanced Enzyme Technologies
- 10.4. Enzyme Solutions (subsidiary of Connell Brothers Co. LLC)
- 10.5. Kerry Inc.
- 10.6. DSM
- 10.7. Enzyme Development Corporation
- 10.8. Aumgene Biosciences
- 10.9. AEB Group
- 10.10. Associated British Foods plc
- 11. APPENDIX
- 11.1. Currency
- 11.2. Assumptions
- 11.3. Base and Forecast Years Timeline
- 11.4. Key Benefits for the Stakeholders
- 11.5. Research Methodology
- 11.6. Abbreviations
Pricing
Currency Rates
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