
North America Organic Yogurt Market Size, Share & Industry Analysis Report By Product Type (Flavored and Plain), By Form (Spoonable & Cup Yogurt and Drinkable Yogurt), By Ingredient (Dairy-based and Plant-based), By Distribution Channel, By Country and Gr
Description
The North America Organic Yogurt Market would witness market growth of 7.5% CAGR during the forecast period (2025-2032).
The US market dominated the North America Organic Yogurt Market by Country in 2024, and would continue to be a dominant market till 2032; thereby, achieving a market value of $5,460.9 million by 2032. The Canada market is experiencing a CAGR of 9.6% during (2025 - 2032). Additionally, The Mexico market would exhibit a CAGR of 9.3% during (2025 - 2032). The US and Canada led the North America Organic Yogurt Market by Country with a market share of 78.8% and 12% in 2024.
Growing environmental and health consciousness has propelled the North American organic yogurt market from a niche to a mainstream category. Government support for organic certification has also fueled this growth. Thanks to the entry of large food companies and the expansion of their product lines, organic yogurt is now widely accessible through supermarkets, internet platforms, and convenience stores. Previously, it was only available at specialty stores. Clean-label products, sustainable sourcing methods, and consumer demand for probiotics are major growth drivers. These factors position organic yogurt as a healthy and morally righteous option.
While plant-based and drinkable options are quickly gaining traction among younger, urban, and health-conscious demographics, market segmentation shows strong performance across flavoured varieties, Spoonable & cup formats, and dairy-based products. Off-trade channels, especially supermarkets and hypermarkets, continue to dominate distribution, but e-commerce and specialty shops are becoming more and more significant. Large multinational corporations and local producers are balanced by competitive dynamics, which are reinforced by retailer-driven promotions and private-label competition. The market's long-term growth trajectory is further reinforced by consumer trust in organic farming and ethical sourcing, as well as innovation in flavors, packaging, and sustainability.
Ingredient Outlook
Based on Ingredient, the market is segmented into Dairy-based and Plant-based. With a compound annual growth rate (CAGR) of 9% over the projection period, the Dairy-based Market, dominate the Mexico Organic Yogurt Market by Ingredient in 2024 and would be a prominent market until 2032. The Plant-based market is expected to witness a CAGR of 10.9% during (2025 - 2032).
Distribution Channel Outlook
Based on Distribution Channel, the market is segmented into Off-trade (Supermarkets & Hypermarkets, Online Retail Stores, Convenience Stores, Specialty Stores, and Other Off-trade type) and On-trade. The Off-trade market segment dominated the US Organic Yogurt Market by Distribution Channel is expected to grow at a CAGR of 6.5 % during the forecast period thereby continuing its dominance until 2032. Also, The On-trade market is anticipated to grow as a CAGR of 8.2 % during the forecast period during (2025 - 2032).
Country Outlook
Consumer focus on health, wellness, and clean-label nutrition is driving the organic yogurt market in the U.S. This market is powered by both dairy’s improved image and rising demand for protein and functional benefits. Although receiving less advertising support than other dairy segments, organic yogurt is a strategic priority for retailers, bolstered by e-commerce and subscription models that enhance accessibility. Major industry players, such as Lactalis and Chobani, are intensifying competition through major investments, leading to further market consolidation. At the same time, innovation in flavours, product formats, and plant-based options demonstrates shifting consumer preferences, with taste, health, and ethics emerging as key differentiators. Overall, the sector is being shaped by the balance between niche innovation and the dominance of leading brands.
List of Key Companies Profiled
By Product Type
The US market dominated the North America Organic Yogurt Market by Country in 2024, and would continue to be a dominant market till 2032; thereby, achieving a market value of $5,460.9 million by 2032. The Canada market is experiencing a CAGR of 9.6% during (2025 - 2032). Additionally, The Mexico market would exhibit a CAGR of 9.3% during (2025 - 2032). The US and Canada led the North America Organic Yogurt Market by Country with a market share of 78.8% and 12% in 2024.
Growing environmental and health consciousness has propelled the North American organic yogurt market from a niche to a mainstream category. Government support for organic certification has also fueled this growth. Thanks to the entry of large food companies and the expansion of their product lines, organic yogurt is now widely accessible through supermarkets, internet platforms, and convenience stores. Previously, it was only available at specialty stores. Clean-label products, sustainable sourcing methods, and consumer demand for probiotics are major growth drivers. These factors position organic yogurt as a healthy and morally righteous option.
While plant-based and drinkable options are quickly gaining traction among younger, urban, and health-conscious demographics, market segmentation shows strong performance across flavoured varieties, Spoonable & cup formats, and dairy-based products. Off-trade channels, especially supermarkets and hypermarkets, continue to dominate distribution, but e-commerce and specialty shops are becoming more and more significant. Large multinational corporations and local producers are balanced by competitive dynamics, which are reinforced by retailer-driven promotions and private-label competition. The market's long-term growth trajectory is further reinforced by consumer trust in organic farming and ethical sourcing, as well as innovation in flavors, packaging, and sustainability.
Ingredient Outlook
Based on Ingredient, the market is segmented into Dairy-based and Plant-based. With a compound annual growth rate (CAGR) of 9% over the projection period, the Dairy-based Market, dominate the Mexico Organic Yogurt Market by Ingredient in 2024 and would be a prominent market until 2032. The Plant-based market is expected to witness a CAGR of 10.9% during (2025 - 2032).
Distribution Channel Outlook
Based on Distribution Channel, the market is segmented into Off-trade (Supermarkets & Hypermarkets, Online Retail Stores, Convenience Stores, Specialty Stores, and Other Off-trade type) and On-trade. The Off-trade market segment dominated the US Organic Yogurt Market by Distribution Channel is expected to grow at a CAGR of 6.5 % during the forecast period thereby continuing its dominance until 2032. Also, The On-trade market is anticipated to grow as a CAGR of 8.2 % during the forecast period during (2025 - 2032).
Country Outlook
Consumer focus on health, wellness, and clean-label nutrition is driving the organic yogurt market in the U.S. This market is powered by both dairy’s improved image and rising demand for protein and functional benefits. Although receiving less advertising support than other dairy segments, organic yogurt is a strategic priority for retailers, bolstered by e-commerce and subscription models that enhance accessibility. Major industry players, such as Lactalis and Chobani, are intensifying competition through major investments, leading to further market consolidation. At the same time, innovation in flavours, product formats, and plant-based options demonstrates shifting consumer preferences, with taste, health, and ethics emerging as key differentiators. Overall, the sector is being shaped by the balance between niche innovation and the dominance of leading brands.
List of Key Companies Profiled
- Danone S.A.
- General Mills Inc.
- Lactalis Group
- Chobani LLC
- Arla Foods Amba
- Nestle S.A.
- Fage International S.A.
- Nancy’s Yogurt
- Yeo Valley Organic Limited
- Kite Hill
By Product Type
- Flavored
- Plain
- Spoonable & Cup Yogurt
- Drinkable Yogurt
- Dairy-based
- Plant-based
- Off-trade
- Supermarkets & Hypermarkets
- Online Retail Stores
- Convenience Stores
- Specialty Stores
- Other Off-trade type
- On-trade
- US
- Canada
- Mexico
- Rest of North America
Table of Contents
151 Pages
- Chapter 1. Market Scope & Methodology
- 1.1 Market Definition
- 1.2 Objectives
- 1.3 Market Scope
- 1.4 Segmentation
- 1.4.1 North America Organic Yogurt Market, by Product Type
- 1.4.2 North America Organic Yogurt Market, by Form
- 1.4.3 North America Organic Yogurt Market, by Ingredient
- 1.4.4 North America Organic Yogurt Market, by Distribution Channel
- 1.4.5 North America Organic Yogurt Market, by Country
- 1.5 Methodology for the research
- Chapter 2. Market at a Glance
- 2.1 Key Highlights
- Chapter 3. Market Overview
- 3.1 Introduction
- 3.1.1 Overview
- 3.1.1.1 Market Composition and Scenario
- 3.2 Key Factors Impacting the Market
- 3.2.1 Market Drivers
- 3.2.2 Market Restraints
- 3.2.3 Market Opportunities
- 3.2.4 Market Challenges
- Chapter 4. Market Trends – North America Organic yogurt market
- Chapter 5. State of Competition – North America Organic yogurt market
- Chapter 6. Competition Analysis – Global
- 6.1 Market Share Analysis, 2024
- 6.2 Porter Five Forces Analysis
- Chapter 7. Value Chain Analysis of Organic Yogurt Market
- Chapter 8. Product Life Cycle – Organic yogurt market
- Chapter 9. Market Consolidation – Organic Yogurt Market
- Chapter 10. Key Customer Criteria - Organic Yogurt Market
- Chapter 11. North America Organic Yogurt Market by Product Type
- 11.1 North America Flavored Market by Region
- 11.2 North America Plain Market by Region
- Chapter 12. North America Organic Yogurt Market by Form
- 12.1 North America Spoonable & Cup Yogurt Market by Region
- 12.2 North America Drinkable Yogurt Market by Region
- Chapter 13. North America Organic Yogurt Market by Ingredient
- 13.1 North America Dairy-based Market by Country
- 13.2 North America Plant-based Market by Country
- Chapter 14. North America Organic Yogurt Market by Distribution Channel
- 14.1 North America Off-trade Market by Country
- 14.2 North America Organic Yogurt Market by Off-trade type
- 14.2.1 North America Supermarkets & Hypermarkets Market by Country
- 14.2.2 North America Online Retail Stores Market by Country
- 14.2.3 North America Convenience Stores Market by Country
- 14.2.4 North America Specialty Stores Market by Country
- 14.2.5 North America Other Off-trade type Market by Country
- 14.3 North America On-trade Market by Country
- Chapter 15. North America Organic Yogurt Market by Country
- 15.1 US Organic Yogurt Market
- 15.1.1 US Organic Yogurt Market by Product Type
- 15.1.2 US Organic Yogurt Market by Form
- 15.1.3 US Organic Yogurt Market by Ingredient
- 15.1.4 US Organic Yogurt Market by Distribution Channel
- 15.1.4.1 US Organic Yogurt Market by Off-trade type
- 15.2 Canada Organic Yogurt Market
- 15.2.1 Canada Organic Yogurt Market by Product Type
- 15.2.2 Canada Organic Yogurt Market by Form
- 15.2.3 Canada Organic Yogurt Market by Ingredient
- 15.2.4 Canada Organic Yogurt Market by Distribution Channel
- 15.2.4.1 Canada Organic Yogurt Market by Off-trade type
- 15.3 Mexico Organic Yogurt Market
- 15.3.1 Mexico Organic Yogurt Market by Product Type
- 15.3.2 Mexico Organic Yogurt Market by Form
- 15.3.3 Mexico Organic Yogurt Market by Ingredient
- 15.3.4 Mexico Organic Yogurt Market by Distribution Channel
- 15.3.4.1 Mexico Organic Yogurt Market by Off-trade type
- 15.4 Rest of North America Organic Yogurt Market
- 15.4.1 Rest of North America Organic Yogurt Market by Product Type
- 15.4.2 Rest of North America Organic Yogurt Market by Form
- 15.4.3 Rest of North America Organic Yogurt Market by Ingredient
- 15.4.4 Rest of North America Organic Yogurt Market by Distribution Channel
- 15.4.4.1 Rest of North America Organic Yogurt Market by Off-trade type
- Chapter 16. Company Profiles
- 16.1 Danone S.A.
- 16.1.1 Company Overview
- 16.1.2 Financial Analysis
- 16.1.3 Regional Analysis
- 16.1.4 Research & Development Expenses
- 16.1.5 SWOT Analysis
- 16.2 General Mills, Inc.
- 16.2.1 Company Overview
- 16.2.2 Financial Analysis
- 16.2.3 Segmental and Regional Analysis
- 16.2.4 Research & Development Expense
- 16.2.5 SWOT Analysis
- 16.3 Lactalis Group
- 16.3.1 Company Overview
- 16.3.2 Recent strategies and developments:
- 16.3.2.1 Product Launches and Product Expansions:
- 16.4 Chobani LLC
- 16.4.1 Company Overview
- 16.4.2 Recent strategies and developments:
- 16.4.2.1 Product Launches and Product Expansions:
- 16.4.3 SWOT Analysis
- 16.5 Arla Foods amba
- 16.5.1 Company Overview
- 16.5.2 Financial Analysis
- 16.5.3 Regional Analysis
- 16.5.4 SWOT Analysis
- 16.6 Nestle S.A.
- 16.6.1 Company Overview
- 16.6.2 Financial Analysis
- 16.6.3 Segmental and Regional Analysis
- 16.6.4 Research & Development Expenses
- 16.6.5 SWOT Analysis
- 16.7 Fage International S.A.
- 16.7.1 Company Overview
- 16.7.2 Financial Analysis
- 16.7.3 Regional Analysis
- 16.8 Nancy’s Yogurt
- 16.8.1 Company Overview
- 16.9 Yeo Valley Organic Limited
- 16.9.1 Company Overview
- 16.10. Kite Hill
- 16.10.1 Company Overview
- 16.10.2 SWOT Analysis
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