North America Equipment Services And Leasing Services Market In Foodservice Industry Size, Share & Trends Analysis Report By End Use, By Service, By Product, By Country, And Segment Forecasts, 2025 - 2030

North America Equipment Services & Leasing Services Market In Foodservice Industry Growth & Trends

The North America leasing services and equipment services market in foodservice industry is anticipated to reach USD 32,554.8 million by 2030 and is anticipated to expand at a CAGR of 4.1% during the forecast period, according to a new report by Grand View Research, Inc. The market is driven by the rapid growth and modernization of quick-service restaurants and full-service restaurants. As QSRs and other food service businesses expand their footprints and strive to keep pace with changing consumer demands, they increasingly rely on leasing services to access the latest, high-efficiency kitchen equipment without the burden of large upfront investments.

Financial institutions and specialized leasing companies play a crucial role in the leasing and financing stage by offering flexible leasing options that enable food service operators to acquire necessary equipment without significant upfront capital expenditure. For example, Key Equipment Finance provides tailored leasing solutions for the foodservice industry, allowing operators to manage cash flow effectively while accessing the latest equipment.

Leasing commercial kitchen equipment provides significant cost efficiency for foodservice operators across North America. Instead of investing large sums of capital upfront in ovens, refrigeration units, or dishwashers, businesses can pay manageable monthly installments over a fixed term. This model allows operators to preserve working capital and improve cash flow especially crucial for startups, pop-ups, and small restaurant chains where liquidity determines survival and expansion capability. For example, a fast casual restaurant needing USD 150,000 worth of equipment can lease it for approximately USD 3,000 per month, freeing up capital for marketing, staffing, or additional store buildouts.

End-user trends in the North American foodservice industry are increasingly focused on convenience, technology integration, and sustainability. Food service operators, especially in the quick-service restaurant (QSR) and fast-casual segments, are prioritizing efficiency through automation and smart kitchen technologies, such as IoT-enabled equipment that can monitor performance and predict maintenance needs. For example, McDonald's has incorporated smart fryers and ovens that automatically adjust cooking times and temperatures based on real-time data, improving consistency and reducing waste.

North America Equipment Services And Leasing Services Market In Foodservice Industry Report Highlights

  • In 2024, the refrigeration equipment segment held the largest revenue share of the North American equipment services and leasing services market in the food service industry, owing to strict food safety standards, reliable refrigeration, and the fact that refrigeration is a top priority investment for all food service establishments.
  • The Quick Service Restaurants (QSR) in end use segment is expected to grow at the fastest CAGR over the forecast period. Prioritizing efficiency through automation and smart kitchen technologies, including IoT-enabled devices that track performance and anticipate maintenance requirements.
  • The equipment service segment held an 86.8% revenue share in 2024, owing to food service establishments’ need for proper installation, maintenance, and repairs to ensure smooth operations.
  • The U.S. dominated the North America equipment services and leasing services market in the food service industry in 2024, owing to the country's strong focus on food safety, operational efficiency, and technological advancements, which have led to widespread adoption of specialized equipment.
  • Key players operating in North America equipment services and leasing services market in foodservice industry include Polar Leasing, Inc., Webstaurant Store, LLC, Lowe Rental, Lane & McClain Distributors, Tundra Restaurant Supply, The Cook’s Mate, Hobart Food Equipment Canada, Babak Food Equipment, JFS Restaurant Equipment Ltd, Russell Hendrix Foodservice Equipment.
  • In 2024, Lane & McClain Distributors partnered with ICETRO in 2024 to become the exclusive distributor of ICETRO’s soft serve ice cream equipment in North Texas. This partnership expands Lane & McClain’s product offerings, now including ICETRO's range of ice machines as well.
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Chapter 1. Methodology and Scope
1.1. Market Segmentation and Scope
1.2. Market Definitions
1.3. Research Methodology
1.4. Information Procurement
1.4.1. Purchased Database
1.4.2. GVR’s Internal Database
1.4.3. Secondary Sources
1.4.4. Third Party Perspective
1.4.5. Information Analysis
1.5. Information Analysis
1.5.1. Data Analysis Models
1.5.2. Market Formulation & Data Visualization
1.5.3. Data Validation & Publishing
1.6. Research Scope and Assumptions
1.6.1. List of Data Sources
Chapter 2. Executive Summary
2.1. Market Outlook
2.2. Segment Outlook
2.3. Competitive Insights
Chapter 3. North America Equipment Services and Leasing Services in Foodservice Industry Market Variables, Trends, & Scope
3.1. Market Lineage Outlook
3.2. Concentration & Growth Prospect Mapping
3.3. Industry Value Chain Analysis
3.3.1. Manufacturing & Sourcing
3.3.2. Leasing and Financing
3.3.3. Distribution and Installation
3.3.4. Maintenance and Support
3.3.5. End User Trend
3.4. Regulatory Framework
3.5. Technology Overview
3.6. Number of Establishments By Country, 2024
3.7. Market Dynamics
3.7.1. Market Drivers Analysis
3.7.2. Market Restraints Analysis
3.7.3. Market Opportunity Analysis
3.7.4. Market Challenge Analysis
3.8. Industry Analysis Tools
3.8.1. Porter’s Analysis
3.8.2. Macroeconomic Analysis
3.9. Economic Mega Trend Analysis
Chapter 4. North America Equipment Services and Leasing Services in Foodservice Industry Market: Product Estimates & Trend Analysis
4.1. Segment Dashboard
4.2. North America Equipment Services and Leasing Services in Foodservice Industry Market: Product Movement Analysis, USD Million, 2024 & 2030
4.3. Kitchen Purpose Equipment
4.3.1. Market Estimates and Forecasts, 2018 - 2030 (USD Million)
4.3.1.1. Market Revenue Estimates and Forecasts, by Cooking Equipment, 2018 - 2030 (USD Million)
4.3.1.1.1. Market Revenue Estimates and Forecasts, by Product, 2018 - 2030 (USD Million)
4.3.1.2. Market Revenue Estimates and Forecasts, by Food & Beverage Equipment, 2018 - 2030 (USD Million)
4.3.1.2.1. Market Revenue Estimates and Forecasts, by Product, 2018 - 2030 (USD Million)
4.4. Refrigeration Equipment
4.4.1. Market Estimates and Forecasts, 2018 - 2030 (USD Million)
4.5. Ware Washing Equipment
4.5.1. Market Estimates and Forecasts, 2018 - 2030 (USD Million)
4.6. Food Handling & Storing Equipment
4.6.1. Market Estimates and Forecasts, 2018 - 2030 (USD Million)
4.7. Others
4.7.1. Market Estimates and Forecasts, 2018 - 2030 (USD Million)
Chapter 5. North America Equipment Services and Leasing Services in Foodservice Industry Market: End Use Estimates & Trend Analysis
5.1. Segment Dashboard
5.2. North America Equipment Services and Leasing Services in Foodservice Industry Market: End Use Movement Analysis, (USD Million), 2024 & 2030
5.3. FSR (Full Service Restaurant)
5.3.1. Market Estimates and Forecasts, 2018 - 2030 (USD Million)
5.3.2. Market Estimates and Forecasts, by Service, 2018 - 2030 (USD Million)
5.3.2.1. Market Estimates and Forecasts, by Equipment Service, 2018 - 2030 (USD Million)
5.3.2.2. Market Estimates and Forecasts, by Leasing Service, 2018 - 2030 (USD Million)
5.4. QSR (Quick Service Restaurant)
5.4.1. Market Estimates and Forecasts, 2018 - 2030 (USD Million)
5.4.2. Market Estimates and Forecasts, by Service, 2018 - 2030 (USD Million)
5.4.2.1. Market Estimates and Forecasts, by Equipment Service, 2018 - 2030 (USD Million)
5.4.2.2. Market Estimates and Forecasts, by Leasing Service, 2018 - 2030 (USD Million)
5.5. Independent Restaurants
5.5.1. Market Estimates and Forecasts, 2018 - 2030 (USD Million)
5.5.2. Market Estimates and Forecasts, by Service, 2018 - 2030 (USD Million)
5.5.2.1. Market Estimates and Forecasts, by Equipment Service, 2018 - 2030 (USD Million)
5.5.2.2. Market Estimates and Forecasts, by Leasing Service, 2018 - 2030 (USD Million)
5.6. Institutional
5.6.1. Market Estimates and Forecasts, 2018 - 2030 (USD Million)
5.6.2. Market Estimates and Forecasts, by Service, 2018 - 2030 (USD Million)
5.6.2.1. Market Estimates and Forecasts, by Equipment Service, 2018 - 2030 (USD Million)
5.6.2.2. Market Estimates and Forecasts, by Leasing Service, 2018 - 2030 (USD Million)
5.7. Others
5.7.1. Market Estimates and Forecasts, 2018 - 2030 (USD Million)
5.7.2. Market Estimates and Forecasts, by Service, 2018 - 2030 (USD Million)
5.7.2.1. Market Estimates and Forecasts, by Equipment Service, 2018 - 2030 (USD Million)
5.7.2.2. Market Estimates and Forecasts, by Leasing Service, 2018 - 2030 (USD Million)
Chapter 6. North America Equipment Services and Leasing Services in Foodservice Industry Market: Service Estimates & Trend Analysis
6.1. Segment Dashboard
6.2. North America Equipment Services and Leasing Services in Foodservice Industry Market: Service Movement Analysis, (USD Million), 2024 & 2030
6.3. Equipment Service
6.3.1. Market Estimates and Forecasts, 2018 - 2030 (USD Million)
6.3.2. Market Estimates and Forecasts, by Service, 2018 - 2030 (USD Million)
6.4. Leasing Service
6.4.1. Market Estimates and Forecasts, 2018 - 2030 (USD Million)
6.4.2. Market Estimates and Forecasts, by Service, 2018 - 2030 (USD Million)
Chapter 7. North America Equipment Services and Leasing Services in Foodservice Industry Market: Country Estimates & Trend Analysis
7.1. North America Equipment Services and Leasing Services in Foodservice Industry Market Share, By Country, 2024 & 2030, USD Million
7.2. U.S.
7.2.1. U.S. Equipment Services and Leasing Services in Foodservice Industry Market Estimates and Forecasts, 2018 - 2030 (USD Million)
7.2.2. U.S. Equipment Services and Leasing Services in Foodservice Industry Market Estimates and Forecasts by Product, 2018 - 2030 (USD Million)
7.2.3. U.S. Equipment Services and Leasing Services in Foodservice Industry Market Estimates and Forecasts by End Use, 2018 - 2030 (USD Million)
7.2.4. U.S. Equipment Services and Leasing Services in Foodservice Industry Market Estimates and Forecasts by Service, 2018 - 2030 (USD Million)
7.2.5. U.S. Equipment Services and Leasing Services in Foodservice Industry Market Estimates and Forecasts by End Use Type, 2018 - 2030 (USD Million)
7.3. Canada
7.3.1. Canada Equipment Services and Leasing Services in Foodservice Industry Market Estimates and Forecasts, 2018 - 2030 (USD Million)
7.3.2. Canada Equipment Services and Leasing Services in Foodservice Industry Market Estimates and Forecasts by Product, 2018 - 2030 (USD Million)
7.3.3. Canada Equipment Services and Leasing Services in Foodservice Industry Market Estimates and Forecasts by End Use, 2018 - 2030 (USD Million)
7.3.4. Canada Equipment Services and Leasing Services in Foodservice Industry Market Estimates and Forecasts by Service, 2018 - 2030 (USD Million)
7.3.5. Canada Equipment Services and Leasing Services in Foodservice Industry Market Estimates and Forecasts by End Use Type, 2018 - 2030 (USD Million)
7.4. Mexico
7.4.1. Mexico Equipment Services and Leasing Services in Foodservice Industry Market Estimates and Forecasts, 2018 - 2030 (USD Million)
7.4.2. Mexico Equipment Services and Leasing Services in Foodservice Industry Market Estimates and Forecasts by Product, 2018 - 2030 (USD Million)
7.4.3. Mexico Equipment Services and Leasing Services in Foodservice Industry Market Estimates and Forecasts by End Use, 2018 - 2030 (USD Million)
7.4.4. Mexico Equipment Services and Leasing Services in Foodservice Industry Market Estimates and Forecasts by Service, 2018 - 2030 (USD Million)
Chapter 8. Competitive Landscape
8.1. Recent Developments & Impact Analysis by Key Market Participants
8.2. Company Categorization
8.3. Participant’s Overview
8.4. Product Benchmarking
8.5. Financial Performance
8.6. Company Market Positioning
8.7. Company Heat Map Analysis, 2024
8.8. Strategy Mapping
8.9. Company Profiles
8.9.1. Polar Leasing, Inc.
8.9.1.1. Participant’s Overview
8.9.1.2. Financial Performance
8.9.1.3. Product benchmarking
8.9.1.4. Recent developments
8.9.2. WEBstaurant Store, LLC
8.9.2.1. Participant’s Overview
8.9.2.2. Financial Performance
8.9.2.3. Product benchmarking
8.9.2.4. Recent developments
8.9.3. Lowe Rental
8.9.3.1. Participant’s Overview
8.9.3.2. Financial Performance
8.9.3.3. Product benchmarking
8.9.3.4. Recent developments
8.9.4. Lane & McClain Distributors
8.9.4.1. Participant’s Overview
8.9.4.2. Financial Performance
8.9.4.3. Product benchmarking
8.9.4.4. Recent developments
8.9.5. Tundra Restaurant Supply
8.9.5.1. Participant’s Overview
8.9.5.2. Financial Performance
8.9.5.3. Product benchmarking
8.9.5.4. Recent developments
8.9.6. The Cook’s Mate
8.9.6.1. Participant’s Overview
8.9.6.2. Financial Performance
8.9.6.3. Product benchmarking
8.9.6.4. Recent developments
8.9.7. Hobart Food Equipment Canada
8.9.7.1. Participant’s Overview
8.9.7.2. Financial Performance
8.9.7.3. Product benchmarking
8.9.7.4. Recent developments
8.9.8. Babak Food Equipment
8.9.8.1. Participant’s Overview
8.9.8.2. Financial Performance
8.9.8.3. Product benchmarking
8.9.8.4. Recent developments
8.9.9. JFS Restaurant Equipment Ltd
8.9.9.1. Participant’s Overview
8.9.9.2. Financial Performance
8.9.9.3. Product benchmarking
8.9.9.4. Recent developments
8.9.10. Russell Hendrix Foodservice Equipment
8.9.10.1. Participant’s Overview
8.9.10.2. Financial Performance
8.9.10.3. Product benchmarking
8.9.10.4. Recent developments

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