Global Sorbitol Market 2025 by Manufacturers, Regions, Type and Application, Forecast to 2031
Description
According to our (Global Info Research) latest study, the global Sorbitol market size was valued at US$ 2763 million in 2024 and is forecast to a readjusted size of USD 3330 million by 2031 with a CAGR of 2.7% during review period.
Sorbitol is a sugar alcohol known for its sweet taste and low metabolic rate in the human body. This compound is synthesized through the reduction of glucose, which transforms the aldehyde group into a hydroxyl group, resulting in its characteristic structure. While the majority of commercially produced sorbitol is derived from corn syrup, it is also naturally occurring in various fruits, including apples, pears, peaches, and prunes. In terms of its biochemical processing, sorbitol is converted into fructose via the enzyme sorbitol-6-phosphate 2-dehydrogenase. Notably, sorbitol is an isomer of mannitol, another sugar alcohol that differs only in the spatial orientation of the hydroxyl group on carbon 2. Despite their structural similarities, sorbitol and mannitol possess distinct characteristics, including their natural sources, melting points, and functional uses, highlighting the diverse applications of sugar alcohols in various industries.
Current Market Development
In the global sorbitol market, China emerges as the dominant player, commanding a market share exceeding 30%. Following China, North America represents a significant segment, with nearly 20% of the global share. This distribution reflects a growing interest in sorbitol as a versatile ingredient across multiple sectors, including food, pharmaceuticals, and cosmetics. Leading manufacturers in the sorbitol industry, such as Roquette, Shandong Tianli Pharmaceutical, ADM, Ingredion, and PT Sorini Agro Asia Corporindo TBK, are instrumental in shaping market dynamics. These companies not only focus on high-quality production but also invest in research and development to explore innovative applications and enhance their competitive edge in the marketplace. Their efforts contribute to the increasing availability of sorbitol and its derivatives, catering to diverse consumer needs.
Market Trends and Outlook
As awareness of health and wellness continues to rise among consumers, the sorbitol market is positioned for substantial growth. The increasing demand for sugar alternatives, particularly low-calorie sweeteners, is driving the adoption of sorbitol in various food products, including sugar-free candies, baked goods, and beverages. Additionally, sorbitol's beneficial properties, such as its ability to retain moisture and improve texture, make it a valuable ingredient in personal care products like lotions and creams. The rise in diabetes prevalence and the shift toward healthier eating habits are further propelling the use of sorbitol, solidifying its role as a crucial component in many formulations. As manufacturers continue to innovate and develop new applications, the sorbitol market is expected to expand, supported by ongoing trends toward healthier lifestyle choices and sustainable ingredient sourcing. Strategic partnerships and advancements in production techniques are likely to enhance market opportunities, positioning sorbitol as a key player in the future of food and consumer goods industries.
This report is a detailed and comprehensive analysis for global Sorbitol market. Both quantitative and qualitative analyses are presented by manufacturers, by region & country, by Type and by Application. As the market is constantly changing, this report explores the competition, supply and demand trends, as well as key factors that contribute to its changing demands across many markets. Company profiles and product examples of selected competitors, along with market share estimates of some of the selected leaders for the year 2025, are provided.
Key Features:
Global Sorbitol market size and forecasts, in consumption value ($ Million), sales quantity (K MT), and average selling prices (USD/MT), 2020-2031
Global Sorbitol market size and forecasts by region and country, in consumption value ($ Million), sales quantity (K MT), and average selling prices (USD/MT), 2020-2031
Global Sorbitol market size and forecasts, by Type and by Application, in consumption value ($ Million), sales quantity (K MT), and average selling prices (USD/MT), 2020-2031
Global Sorbitol market shares of main players, shipments in revenue ($ Million), sales quantity (K MT), and ASP (USD/MT), 2020-2025
The Primary Objectives in This Report Are:
To determine the size of the total market opportunity of global and key countries
To assess the growth potential for Sorbitol
To forecast future growth in each product and end-use market
To assess competitive factors affecting the marketplace
This report profiles key players in the global Sorbitol market based on the following parameters - company overview, sales quantity, revenue, price, gross margin, product portfolio, geographical presence, and key developments. Key companies covered as a part of this study include Roquette, ADM, Ingredion, Ecogreen Oleochemicals, B Food Science, Gulshan Polyols, Maize Products, Ueno Fine Chemicals, Mitsubishi Shoji Foodtech, Tereos, etc.
This report also provides key insights about market drivers, restraints, opportunities, new product launches or approvals.
Market Segmentation
Sorbitol market is split by Type and by Application. For the period 2020-2031, the growth among segments provides accurate calculations and forecasts for consumption value by Type, and by Application in terms of volume and value. This analysis can help you expand your business by targeting qualified niche markets.
Market segment by Type
Sorbitol Liquid
Sorbitol Powder
Market segment by Application
Toothpaste
Vitamin C
Food and Beverage
Chemical
Pharma
Others
Major players covered
Roquette
ADM
Ingredion
Ecogreen Oleochemicals
B Food Science
Gulshan Polyols
Maize Products
Ueno Fine Chemicals
Mitsubishi Shoji Foodtech
Tereos
Cargill
Psaltry International Company
Futaste
Shandong Tianli Pharmaceutical
PT AKR Corporindo
Luwei Pharmacy
Lihua Starch
Dongxiao Biotechnology
Zhejiang Huakang Pharmaceutical
Luzhou Group
Market segment by region, regional analysis covers
North America (United States, Canada, and Mexico)
Europe (Germany, France, United Kingdom, Russia, Italy, and Rest of Europe)
Asia-Pacific (China, Japan, Korea, India, Southeast Asia, and Australia)
South America (Brazil, Argentina, Colombia, and Rest of South America)
Middle East & Africa (Saudi Arabia, UAE, Egypt, South Africa, and Rest of Middle East & Africa)
The content of the study subjects, includes a total of 15 chapters:
Chapter 1, to describe Sorbitol product scope, market overview, market estimation caveats and base year.
Chapter 2, to profile the top manufacturers of Sorbitol, with price, sales quantity, revenue, and global market share of Sorbitol from 2020 to 2025.
Chapter 3, the Sorbitol competitive situation, sales quantity, revenue, and global market share of top manufacturers are analyzed emphatically by landscape contrast.
Chapter 4, the Sorbitol breakdown data are shown at the regional level, to show the sales quantity, consumption value, and growth by regions, from 2020 to 2031.
Chapter 5 and 6, to segment the sales by Type and by Application, with sales market share and growth rate by Type, by Application, from 2020 to 2031.
Chapter 7, 8, 9, 10 and 11, to break the sales data at the country level, with sales quantity, consumption value, and market share for key countries in the world, from 2020 to 2025.and Sorbitol market forecast, by regions, by Type, and by Application, with sales and revenue, from 2026 to 2031.
Chapter 12, market dynamics, drivers, restraints, trends, and Porters Five Forces analysis.
Chapter 13, the key raw materials and key suppliers, and industry chain of Sorbitol.
Chapter 14 and 15, to describe Sorbitol sales channel, distributors, customers, research findings and conclusion.
Sorbitol is a sugar alcohol known for its sweet taste and low metabolic rate in the human body. This compound is synthesized through the reduction of glucose, which transforms the aldehyde group into a hydroxyl group, resulting in its characteristic structure. While the majority of commercially produced sorbitol is derived from corn syrup, it is also naturally occurring in various fruits, including apples, pears, peaches, and prunes. In terms of its biochemical processing, sorbitol is converted into fructose via the enzyme sorbitol-6-phosphate 2-dehydrogenase. Notably, sorbitol is an isomer of mannitol, another sugar alcohol that differs only in the spatial orientation of the hydroxyl group on carbon 2. Despite their structural similarities, sorbitol and mannitol possess distinct characteristics, including their natural sources, melting points, and functional uses, highlighting the diverse applications of sugar alcohols in various industries.
Current Market Development
In the global sorbitol market, China emerges as the dominant player, commanding a market share exceeding 30%. Following China, North America represents a significant segment, with nearly 20% of the global share. This distribution reflects a growing interest in sorbitol as a versatile ingredient across multiple sectors, including food, pharmaceuticals, and cosmetics. Leading manufacturers in the sorbitol industry, such as Roquette, Shandong Tianli Pharmaceutical, ADM, Ingredion, and PT Sorini Agro Asia Corporindo TBK, are instrumental in shaping market dynamics. These companies not only focus on high-quality production but also invest in research and development to explore innovative applications and enhance their competitive edge in the marketplace. Their efforts contribute to the increasing availability of sorbitol and its derivatives, catering to diverse consumer needs.
Market Trends and Outlook
As awareness of health and wellness continues to rise among consumers, the sorbitol market is positioned for substantial growth. The increasing demand for sugar alternatives, particularly low-calorie sweeteners, is driving the adoption of sorbitol in various food products, including sugar-free candies, baked goods, and beverages. Additionally, sorbitol's beneficial properties, such as its ability to retain moisture and improve texture, make it a valuable ingredient in personal care products like lotions and creams. The rise in diabetes prevalence and the shift toward healthier eating habits are further propelling the use of sorbitol, solidifying its role as a crucial component in many formulations. As manufacturers continue to innovate and develop new applications, the sorbitol market is expected to expand, supported by ongoing trends toward healthier lifestyle choices and sustainable ingredient sourcing. Strategic partnerships and advancements in production techniques are likely to enhance market opportunities, positioning sorbitol as a key player in the future of food and consumer goods industries.
This report is a detailed and comprehensive analysis for global Sorbitol market. Both quantitative and qualitative analyses are presented by manufacturers, by region & country, by Type and by Application. As the market is constantly changing, this report explores the competition, supply and demand trends, as well as key factors that contribute to its changing demands across many markets. Company profiles and product examples of selected competitors, along with market share estimates of some of the selected leaders for the year 2025, are provided.
Key Features:
Global Sorbitol market size and forecasts, in consumption value ($ Million), sales quantity (K MT), and average selling prices (USD/MT), 2020-2031
Global Sorbitol market size and forecasts by region and country, in consumption value ($ Million), sales quantity (K MT), and average selling prices (USD/MT), 2020-2031
Global Sorbitol market size and forecasts, by Type and by Application, in consumption value ($ Million), sales quantity (K MT), and average selling prices (USD/MT), 2020-2031
Global Sorbitol market shares of main players, shipments in revenue ($ Million), sales quantity (K MT), and ASP (USD/MT), 2020-2025
The Primary Objectives in This Report Are:
To determine the size of the total market opportunity of global and key countries
To assess the growth potential for Sorbitol
To forecast future growth in each product and end-use market
To assess competitive factors affecting the marketplace
This report profiles key players in the global Sorbitol market based on the following parameters - company overview, sales quantity, revenue, price, gross margin, product portfolio, geographical presence, and key developments. Key companies covered as a part of this study include Roquette, ADM, Ingredion, Ecogreen Oleochemicals, B Food Science, Gulshan Polyols, Maize Products, Ueno Fine Chemicals, Mitsubishi Shoji Foodtech, Tereos, etc.
This report also provides key insights about market drivers, restraints, opportunities, new product launches or approvals.
Market Segmentation
Sorbitol market is split by Type and by Application. For the period 2020-2031, the growth among segments provides accurate calculations and forecasts for consumption value by Type, and by Application in terms of volume and value. This analysis can help you expand your business by targeting qualified niche markets.
Market segment by Type
Sorbitol Liquid
Sorbitol Powder
Market segment by Application
Toothpaste
Vitamin C
Food and Beverage
Chemical
Pharma
Others
Major players covered
Roquette
ADM
Ingredion
Ecogreen Oleochemicals
B Food Science
Gulshan Polyols
Maize Products
Ueno Fine Chemicals
Mitsubishi Shoji Foodtech
Tereos
Cargill
Psaltry International Company
Futaste
Shandong Tianli Pharmaceutical
PT AKR Corporindo
Luwei Pharmacy
Lihua Starch
Dongxiao Biotechnology
Zhejiang Huakang Pharmaceutical
Luzhou Group
Market segment by region, regional analysis covers
North America (United States, Canada, and Mexico)
Europe (Germany, France, United Kingdom, Russia, Italy, and Rest of Europe)
Asia-Pacific (China, Japan, Korea, India, Southeast Asia, and Australia)
South America (Brazil, Argentina, Colombia, and Rest of South America)
Middle East & Africa (Saudi Arabia, UAE, Egypt, South Africa, and Rest of Middle East & Africa)
The content of the study subjects, includes a total of 15 chapters:
Chapter 1, to describe Sorbitol product scope, market overview, market estimation caveats and base year.
Chapter 2, to profile the top manufacturers of Sorbitol, with price, sales quantity, revenue, and global market share of Sorbitol from 2020 to 2025.
Chapter 3, the Sorbitol competitive situation, sales quantity, revenue, and global market share of top manufacturers are analyzed emphatically by landscape contrast.
Chapter 4, the Sorbitol breakdown data are shown at the regional level, to show the sales quantity, consumption value, and growth by regions, from 2020 to 2031.
Chapter 5 and 6, to segment the sales by Type and by Application, with sales market share and growth rate by Type, by Application, from 2020 to 2031.
Chapter 7, 8, 9, 10 and 11, to break the sales data at the country level, with sales quantity, consumption value, and market share for key countries in the world, from 2020 to 2025.and Sorbitol market forecast, by regions, by Type, and by Application, with sales and revenue, from 2026 to 2031.
Chapter 12, market dynamics, drivers, restraints, trends, and Porters Five Forces analysis.
Chapter 13, the key raw materials and key suppliers, and industry chain of Sorbitol.
Chapter 14 and 15, to describe Sorbitol sales channel, distributors, customers, research findings and conclusion.
Table of Contents
133 Pages
- 1 Market Overview
- 2 Manufacturers Profiles
- 3 Competitive Environment: Sorbitol by Manufacturer
- 4 Consumption Analysis by Region
- 5 Market Segment by Type
- 6 Market Segment by Application
- 7 North America
- 8 Europe
- 9 Asia-Pacific
- 10 South America
- 11 Middle East & Africa
- 12 Market Dynamics
- 13 Raw Material and Industry Chain
- 14 Shipments by Distribution Channel
- 15 Research Findings and Conclusion
- 16 Appendix
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