Global Smoked Salmon Supply, Demand and Key Producers, 2026-2032
Description
The global Smoked Salmon market size is expected to reach $ 8383 million by 2032, rising at a market growth of 5.8% CAGR during the forecast period (2026-2032).
Atlantic salmon is rich in long-chain omega-3, EPA and DHA, which reduce the risk of cardiovascular disease. Data also indicates that EPA and DHA reduce the risk of a large number of other health issues. Smoked salmon is a preparation of salmon, typically a fillet that has been cured and hot or cold smoked. Due to its moderately high price, smoked salmon is considered a delicacy.
Global 5 largest manufacturers of Smoked Salmon are Mowi Company, Labeyrie, Lerøy Seafood, Suempol and Ocean Beauty Seafoods, which make up about 45%. Among them, Mowi Company is the leader with about 21% market share. Europe is the largest market, with a share about 65%, followed by North America and Asia-Pacific, both with share about 14%. In terms of product type, Cold Smoked Salmon occupy the largest share of the total market, about 72%. And in terms of product application, the largest application is Retail Sector, followed by Food Service Sector.
This report studies the global Smoked Salmon production, demand, key manufacturers, and key regions.
This report is a detailed and comprehensive analysis of the world market for Smoked Salmon and provides market size (US$ million) and Year-over-Year (YoY) Growth, considering 2025 as the base year. This report explores demand trends and competition, as well as details the characteristics of Smoked Salmon that contribute to its increasing demand across many markets.
Highlights and key features of the study
Global Smoked Salmon total production and demand, 2021-2032, (Tons)
Global Smoked Salmon total production value, 2021-2032, (USD Million)
Global Smoked Salmon production by region & country, production, value, CAGR, 2021-2032, (USD Million) & (Tons), (based on production site)
Global Smoked Salmon consumption by region & country, CAGR, 2021-2032 & (Tons)
U.S. VS China: Smoked Salmon domestic production, consumption, key domestic manufacturers and share
Global Smoked Salmon production by manufacturer, production, price, value and market share 2021-2026, (USD Million) & (Tons)
Global Smoked Salmon production by Type, production, value, CAGR, 2021-2032, (USD Million) & (Tons)
Global Smoked Salmon production by Application, production, value, CAGR, 2021-2032, (USD Million) & (Tons)
This report profiles key players in the global Smoked Salmon market based on the following parameters - company overview, production, value, price, gross margin, product portfolio, geographical presence, and key developments. Key companies covered as a part of this study include Mowi Company, Labeyrie, Lerøy Seafood, Suempol, Ocean Beauty Seafoods, Young’s Seafood, Salmar, Meralliance (Thai Union Frozen Products), Norvelita, Cooke Aquaculture, etc.
This report also provides key insights about market drivers, restraints, opportunities, new product launches or approvals.
Stakeholders would have ease in decision-making through various strategy matrices used in analyzing the World Smoked Salmon market
Detailed Segmentation:
Each section contains quantitative market data including market by value (US$ Millions), volume (production, consumption) & (Tons) and average price (US$/kg) by manufacturer, by Type, and by Application. Data is given for the years 2021-2032 by year with 2025 as the base year, 2026 as the estimate year, and 2027-2032 as the forecast year.
Global Smoked Salmon Market, By Region:
United States
China
Europe
Japan
South Korea
ASEAN
India
Rest of World
Global Smoked Salmon Market, Segmentation by Type:
Hot Smoked Salmon
Cold Smoked Salmon
Global Smoked Salmon Market, Segmentation by Application:
Food Service Sector
Retail Sector
Companies Profiled:
Mowi Company
Labeyrie
Lerøy Seafood
Suempol
Ocean Beauty Seafoods
Young’s Seafood
Salmar
Meralliance (Thai Union Frozen Products)
Norvelita
Cooke Aquaculture
Martiko
Delpeyrat
Multiexport Foods
Acme Smoked Fish
Grupo Ubago
SeaBear Company
Bumble Bee Seafoods
Key Questions Answered:
1. How big is the global Smoked Salmon market?
2. What is the demand of the global Smoked Salmon market?
3. What is the year over year growth of the global Smoked Salmon market?
4. What is the production and production value of the global Smoked Salmon market?
5. Who are the key producers in the global Smoked Salmon market?
6. What are the growth factors driving the market demand?
Atlantic salmon is rich in long-chain omega-3, EPA and DHA, which reduce the risk of cardiovascular disease. Data also indicates that EPA and DHA reduce the risk of a large number of other health issues. Smoked salmon is a preparation of salmon, typically a fillet that has been cured and hot or cold smoked. Due to its moderately high price, smoked salmon is considered a delicacy.
Global 5 largest manufacturers of Smoked Salmon are Mowi Company, Labeyrie, Lerøy Seafood, Suempol and Ocean Beauty Seafoods, which make up about 45%. Among them, Mowi Company is the leader with about 21% market share. Europe is the largest market, with a share about 65%, followed by North America and Asia-Pacific, both with share about 14%. In terms of product type, Cold Smoked Salmon occupy the largest share of the total market, about 72%. And in terms of product application, the largest application is Retail Sector, followed by Food Service Sector.
This report studies the global Smoked Salmon production, demand, key manufacturers, and key regions.
This report is a detailed and comprehensive analysis of the world market for Smoked Salmon and provides market size (US$ million) and Year-over-Year (YoY) Growth, considering 2025 as the base year. This report explores demand trends and competition, as well as details the characteristics of Smoked Salmon that contribute to its increasing demand across many markets.
Highlights and key features of the study
Global Smoked Salmon total production and demand, 2021-2032, (Tons)
Global Smoked Salmon total production value, 2021-2032, (USD Million)
Global Smoked Salmon production by region & country, production, value, CAGR, 2021-2032, (USD Million) & (Tons), (based on production site)
Global Smoked Salmon consumption by region & country, CAGR, 2021-2032 & (Tons)
U.S. VS China: Smoked Salmon domestic production, consumption, key domestic manufacturers and share
Global Smoked Salmon production by manufacturer, production, price, value and market share 2021-2026, (USD Million) & (Tons)
Global Smoked Salmon production by Type, production, value, CAGR, 2021-2032, (USD Million) & (Tons)
Global Smoked Salmon production by Application, production, value, CAGR, 2021-2032, (USD Million) & (Tons)
This report profiles key players in the global Smoked Salmon market based on the following parameters - company overview, production, value, price, gross margin, product portfolio, geographical presence, and key developments. Key companies covered as a part of this study include Mowi Company, Labeyrie, Lerøy Seafood, Suempol, Ocean Beauty Seafoods, Young’s Seafood, Salmar, Meralliance (Thai Union Frozen Products), Norvelita, Cooke Aquaculture, etc.
This report also provides key insights about market drivers, restraints, opportunities, new product launches or approvals.
Stakeholders would have ease in decision-making through various strategy matrices used in analyzing the World Smoked Salmon market
Detailed Segmentation:
Each section contains quantitative market data including market by value (US$ Millions), volume (production, consumption) & (Tons) and average price (US$/kg) by manufacturer, by Type, and by Application. Data is given for the years 2021-2032 by year with 2025 as the base year, 2026 as the estimate year, and 2027-2032 as the forecast year.
Global Smoked Salmon Market, By Region:
United States
China
Europe
Japan
South Korea
ASEAN
India
Rest of World
Global Smoked Salmon Market, Segmentation by Type:
Hot Smoked Salmon
Cold Smoked Salmon
Global Smoked Salmon Market, Segmentation by Application:
Food Service Sector
Retail Sector
Companies Profiled:
Mowi Company
Labeyrie
Lerøy Seafood
Suempol
Ocean Beauty Seafoods
Young’s Seafood
Salmar
Meralliance (Thai Union Frozen Products)
Norvelita
Cooke Aquaculture
Martiko
Delpeyrat
Multiexport Foods
Acme Smoked Fish
Grupo Ubago
SeaBear Company
Bumble Bee Seafoods
Key Questions Answered:
1. How big is the global Smoked Salmon market?
2. What is the demand of the global Smoked Salmon market?
3. What is the year over year growth of the global Smoked Salmon market?
4. What is the production and production value of the global Smoked Salmon market?
5. Who are the key producers in the global Smoked Salmon market?
6. What are the growth factors driving the market demand?
Table of Contents
150 Pages
- 1 Supply Summary
- 2 Demand Summary
- 3 World Manufacturers Competitive Analysis
- 4 United States VS China VS Rest of the World
- 5 Market Analysis by Type
- 6 Market Analysis by Application
- 7 Company Profiles
- 8 Industry Chain Analysis
- 9 Research Findings and Conclusion
- 10 Appendix
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